
Da Vinci Bistro
457 Boston Post Road, Sudbury, MA
Online ordering hours: 4:30 PM - 9:35 PM17 min
ready for pickup
Featured Items
#1 Most liked
Chicken Parmesan
$31.00
#2 Most liked
Rigatoni Alla Bolognese
$28.00
#3 Most liked
Arancini
$16.00
Lamb Chops (GF)
$49.00
Beef Tenderloin (GF)
$50.00
Orecchiette
$27.00
Lasagna
$28.00
Veal Saltimbocca (GF)
$38.00
Gluten Free Chicken Parm
$35.00
Mozzarella Burrata (GF)
$18.00
Butternut Squash Ravioli
$28.00
Spaghetti alla Peppino
$34.00
Salmon (GF)
$33.00
Tagliatelle Fra Diavolo
$36.00
Spaghetti Alle Vongole
$33.00
Caesar Salad
$13.00
Black Truffle Risotto (GF)
$38.00
Fried Goat Cheese
$16.00
Tiramisu
$14.00
Insalata Di DaVinci Bistro (GF)
$13.00
Masala Ravioli
$27.00
Gnocchi Fungi
$28.00
Calamari Fritti
$18.00
Kids Spaghetti with Tomato Sauce
$14.00
Meatballs
$9.00
Full Menu
4:30 pm - 9:35 pmMost Ordered
The most commonly ordered items and dishes from this store
Chicken Parmesan
Panko crusted boneless chicken breast topped with a plum tomato sauce and melted mozzarella di Bufala. Served with a side of rigatoni pomodoro
$31.00•79
#1 Most liked
Rigatoni Alla Bolognese
Tossed in a slow cooked sauce of tomatoes, ground sirloin and red wine
$28.00•73
#2 Most liked
Arancini
Lightly fried risotto rice balls stuffed with fresh mozzarella. Served on a bed of Prosciutto with tomato confit. Topped with Parmigiano.
$16.00•44
#3 Most liked
Mozzarella Burrata (GF)
Tomatoes stacked with mozzarella burrata and basil. Served with Prosciutto and topped with reduced balsamic vinegar.
$18.00•34
Meatballs
A blend of ground meats, often including beef and pork, seasoned with herbs and parmesan, simmered in a rich tomato sauce
$9.00•28
Orecchiette
Served with sausage and broccoli rabe in a garlic and red wine sauce. Topped with shaved Parmigiano.
$27.00
Lasagna
Sheets of lasagna layered with braised sirloin, Ricotta, Mozzarella, Parmiggiano and tomato sauce
$28.00
Insalata Di DaVinci Bistro (GF)
Organic lettuce tossed with pear vinaigrette, cucumber, red onions, almonds and Asiago cheese.
$13.00•12
Fried Goat Cheese
Served with apple cumin chutney and fennel & orange salad tossed with citrus vinaigrette.
$16.00
Tortellini Panna Prosciutto
4-cheese stuffed tortellini in a Prosciutto, English peas creamy sauce. Finished with Parmigiano.
$28.00
Antipasti
Meatballs
A blend of ground meats, often including beef and pork, seasoned with herbs and parmesan, simmered in a rich tomato sauce
$9.00•28
Arancini
Lightly fried risotto rice balls stuffed with fresh mozzarella. Served on a bed of Prosciutto with tomato confit. Topped with Parmigiano.
$16.00•44
#3 Most liked
Arugula Salad (GF)
Tossed with sliced poached pear, red onions, toasted walnuts, balsamic vinaigrette and topped with blue cheese.
$13.00
Caesar Salad
Romaine lettuce tossed with croutons and anchovies in a classic Caesar dressing
$13.00•30
Fried Goat Cheese
Served with apple cumin chutney and fennel & orange salad tossed with citrus vinaigrette.
$16.00
Mozzarella Burrata (GF)
Tomatoes stacked with mozzarella burrata and basil. Served with Prosciutto and topped with reduced balsamic vinegar.
$18.00•34
Insalata Di DaVinci Bistro (GF)
Organic lettuce tossed with pear vinaigrette, cucumber, red onions, almonds and Asiago cheese.
$13.00•12
Classic Bruschetta
Crostini topped with fresh mozzarella, tomato confit and basil. Finished in the oven.
$13.00
Mussels Alla Peppino (GF)
Our signature Rhode Island mussels in a light broth of lemon, cherry tomatoes, white wine, butter, and capers
$17.00•7
Calamari Fritti
Tempura battered calamari, zucchini sticks and spicy peppers. Lightly fried and served with a roasted red pepper aioli.
$18.00•23
Eggplant Rollatini
Sliced and breaded eggplant stuffed with Ricotta and Asiago Cheeses. Lightly fried and topped with pomodoro sauce and Parmigiano
$13.00•18
Pasta
Spaghetti Alle Vongole
Tossed with white wine and Manella clams
$33.00•6
Rigatoni Alla Bolognese
Tossed in a slow cooked sauce of tomatoes, ground sirloin and red wine
$28.00•73
#2 Most liked
Spaghetti alla Peppino
Basil spaghetti served with sautéed shrimp and clams in a roasted cherry tomato, garlic & white wine sauce.
$34.00
Butternut Squash Ravioli
Stuffed with butternut squash, Parmiggiano, and Pecorino in a sage butter sauce. Topped with toasted Macadamia nuts.
$28.00
Tagliatelle Fra Diavolo
Tossed with calamari and mussels in a spicy red sauce. Served with shrimp
$36.00•17
Masala Ravioli
This homemade Indian- Italian fusion ravioli is stuffed with ricotta cheese, English peas, and ginger then coated in a spicy tomato cream sauce. Finished with a curry leaf pesto
$27.00•6
Orecchiette
Served with sausage and broccoli rabe in a garlic and red wine sauce. Topped with shaved Parmigiano.
$27.00
Lasagna
Sheets of lasagna layered with braised sirloin, Ricotta, Mozzarella, Parmiggiano and tomato sauce
$28.00
Short Rib Pappardelle
Housemade ribbons of pasta tossed with braised short ribs and veal demi glace reduction. Finished with Pecorino.
$37.00•23
Tortellini Panna Prosciutto
4-cheese stuffed tortellini in a Prosciutto, English peas creamy sauce. Finished with Parmigiano.
$28.00
Wild Mushroom Armoniche
Tossed with seasonal wild mushrooms, butter, Truffle oil and finished with shaved Parmigiano.
$29.00
Gnocchi Gorgonzola
Housemade potato dumplish in a creamy Gorgonzola sauce. Topped with toasted walnuts.
$25.00
Gnocchi Sorrentina
Potato dumplings tossed with plum tomatoes, garlic and basil. Finished with fresh mozzarella.
$25.00
Gnocchi Fungi
Potato dumplings tossed with seasonal wild mushrooms, butter, Truffle oil and finished with shaved Parmigiano
$28.00
Secondi
Chicken Da Vinci (GF)
Belle Evan's pan seared chicken breast served with broccoli and roasted potatoes in a cranberry, white wine creamy sauce.
$32.00
Veal Saltimbocca (GF)
Pan seared veal cutlet pounded with layers of sage and Prosciutto. Served with asparagus and roasted potatoes in a white wine butter sauce
$38.00•14
Veal Piccata (GF)
Served with asparagus and roasted potatoes in a buttery lemon sauce.
$38.00
Chicken Parmesan
Panko crusted boneless chicken breast topped with a plum tomato sauce and melted mozzarella di Bufala. Served with a side of rigatoni pomodoro
$31.00•79
#1 Most liked
Gluten Free Chicken Parm
Gluten Free Panko crusted boneless chicken breast topped with a plum tomato sauce and melted mozzarella di Bufala. Served with a side of gluten free penne.
$35.00
Beef Tenderloin (GF)
Grilled and served with mashed potatoes and sautéed spinach. Finished with Chianti veal demi glaze reduction.
$50.00
Lamb Chops (GF)
Grilled and served with mashed potatoes and asparagus. Finished with basil pesto sauce (nut free).
$49.00
Black Truffle Risotto (GF)
Slowly simmered with wild mushrooms, Mascarpone and white truffle oil. Finished with shaved black truffles.
$38.00
Grilled Ribeye (GF)
14oz succulent steak, grilled and served with roasted potatoes and broccoli. Finished with Porcini butter.
$49.00
Duck Confit (GF)
Served with mashed potatoes and asparagus. Finished with Marsala wine orange sauce (no mushrooms).
$43.00
Salmon (GF)
8oz, Grilled and served with sautéed spinach and roasted peppers. Finished with white wine, lemon, caper & cherry tomato sauce.
$33.00•25
Sides
Asparagus
$10.00
Broccoli
$10.00•9
Mashed Potatoes
$10.00
Roasted Peppers
$10.00
Roasted Potatoes
$10.00
Meatballs
Meatballs prepared with a blend of meats, breadcrumbs, and Italian herbs, simmered in a classic marinara sauce
$9.00•6
Spaghetti Aglio Olio
$17.00
Spaghetti Cacio E Pepe
$17.00
Spinach
$10.00
Gluten Free Bread
$2.00
Kid's Spaghetti & Meatballs
$19.00
Kids Fried Zucchini Sticks
$12.00
Kids Macaroni and Cheese
$16.00
Kids Mozzarella Sticks
$12.00
Kids Spaghetti with Butter
$14.00
Kids Spaghetti with Tomato Sauce
$14.00
Dessert
Pistachio & Ricotta Cheesecake
$14.00
Ricotta & Chocolate Chip Cannoli
$13.00
Tiramisu
$14.00
Creme Brulee
$13.00
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