Unknown Near Me - Pickup and Delivery

Unknown

2196 Cheshire Bridge Rd NE, Atlanta, GA

Online ordering hours: 5:00 PM - 11:39 PM

Opens 5:00 PM

Order for later

Featured Items

Fire On The Coast

$43.00

Creole Kissed Fettuccine

$23.00

Royal Griot Lamb

$19.00

Crab & Curry Gold

$21.00

Island Roast Chicken

$29.00

Berbere Ember Chicken

$17.00

Full Menu

5:00 pm - 11:39 pm

Most Ordered

The most commonly ordered items and dishes from this store

Creole Kissed Fettuccine
Fresh fettuccine in a smooth Cajun garlic cream sauce with sautéed peppers and onions. Paired with your choice of protein and topped with shaved Parmesan
$23.00

Royal Griot Lamb
Tender lamb fried crisp and golden, topped with a spicy Creole-style pikliz that cuts through every bite with tang and fire. A Haitian classic reimagined for royalty.
$19.00

Berbere Ember Chicken
Flame-grilled Chicken bites infused with berbere and jerk spice, smoky and bold, cooled by a refreshing lime-coconut yogurt
$17.00

Island Roast Chicken
Roasted chicken marinated in garlicky Puerto Rican sofrito, served with a creamy mashed purée and crispy Creole okra
$29.00

Crab & Curry Gold
Crisp on the outside, lush within. Jumbo lump crab meat folded into a Guyanese curry, encased in a golden shell and finished with a rich curry aioli
$21.00

Fire On The Coast
Blacken golden fried whole snapper in cornmeal crust, dressed in island pickle of onions, peppers and pimento. Served with an earthy mushroom Creole rice that grounds the heat.
$43.00

Creole Beignet Bites
Light, airy New Orleans–style beignets tossed in spiced sugar and served with a warm rum caramel dip. The perfect sweet ending to this flavor journey
$15.00

Taps

Jerk Caesar Salad
Crisp romaine lettuce tossed in creamy jerk Caesar dressing, Plantain croutons, and shaved Parmesan. The smoky heat of jerk seasoning meets the cool, tangy flavors of Caesar for a vibrant, unforgettable salad with island flair
$14.00

Tropical Fire Shrimp
Caribbean-spiced shrimp served with crispy plantains and a fresh mango salsa dip, balancing tropical sweetness with a touch of heat
$21.00

Berbere Ember Chicken
Flame-grilled Chicken bites infused with berbere and jerk spice, smoky and bold, cooled by a refreshing lime-coconut yogurt
$17.00

Royal Griot Lamb
Tender lamb fried crisp and golden, topped with a spicy Creole-style pikliz that cuts through every bite with tang and fire. A Haitian classic reimagined for royalty.
$19.00

Crab & Curry Gold
Crisp on the outside, lush within. Jumbo lump crab meat folded into a Guyanese curry, encased in a golden shell and finished with a rich curry aioli
$21.00

Oxtail Golden Fold
A play of heat and honey. Brown stew oxtail encased in a cornbread inspired empanada, finished with a whisper of rum pepper jelly that melts into every bite
$22.00

Entrees

Caribbean Jackfruit Comfort
Roasted jackfruit marinated in garlicky Puerto Rican sofrito, served with a creamy mashed purée and crispy Creole-style okra
$26.00

Island Roast Chicken
Roasted chicken marinated in garlicky Puerto Rican sofrito, served with a creamy mashed purée and crispy Creole okra
$29.00

Creole Kissed Fettuccine
Fresh fettuccine in a smooth Cajun garlic cream sauce with sautéed peppers and onions. Paired with your choice of protein and topped with shaved Parmesan
$23.00

Flame Awaze Braised Ribs
A Creole expression of African fire. Tamarind-glazed short ribs, rich and tender, paired with coconut rice and peas and a golden crown of fried shallots
$35.00

Fire On The Coast
Blacken golden fried whole snapper in cornmeal crust, dressed in island pickle of onions, peppers and pimento. Served with an earthy mushroom Creole rice that grounds the heat.
$43.00

Dessert

Creole Beignet Bites
Light, airy New Orleans–style beignets tossed in spiced sugar and served with a warm rum caramel dip. The perfect sweet ending to this flavor journey
$15.00

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