My Thai Near Me - Pickup and Delivery
My Thai
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My Thai
287 Northland Center, State College, PA
Online ordering hours: ClosedOpens 11:00 AM
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Featured Items
#1 Most liked
D1. "Pad Thai" (Thai-style Fried Noodles)
$13.95
#3 Most liked
D2. "Phak Ki Mao" (Drunken Noodles)
$13.95
#2 Most liked
10. Crab Rangoon
$6.95
D15. Red Curry
$13.95
D16. "Panang" Curry
$13.95
D9. Thai Basil Fried Rice
$13.95
D14. Green Curry
$13.95
D17. "Massaman" Curry
$13.95
D6. Bangkok Noodle
$13.95
D8. Pineapple Fried Rice
$13.95
D20. Thai Basil
$13.95
7. Satay Skewer
$7.95
D18. "Chiang-Mai" Curry
$13.95
D4. "Pad Woon Sen" (Silver Noodles)
$13.95
C6. Scallop with Chili Sauce
$18.95
C1. Massaman Curry with Chicken Leg
$16.95
D23. "Pad Khing" (Ginger & Scallion)
$13.95
C7. Fish Fillet with Chili Sauce
$17.95
Mango Sticky Rice
$5.95
3. "Poh Pia Tod"
$5.95
8. Dumplings
$6.00
12. "Tom Kha Gai"
$5.50
Thai Iced Tea
$3.50
13. Vegetable & Tofu Soup
$5.50
All Day
closedMost Ordered
The most commonly ordered items and dishes from this store
D1. "Pad Thai" (Thai-style Fried Noodles)
Quintessential Thai cuisine that should need no introduction. Fettuccine-style rice noodle layered w/egg, bean sprouts, tofu, crushed peanuts in savory tamarind sauce.
$13.95•42
#1 Most liked
10. Crab Rangoon
Fried wonton, stuffed w/ crab, scallion, cream cheese and plum sauce (6 pieces).
$6.95•31
#2 Most liked
D2. "Phak Ki Mao" (Drunken Noodles)
Hot and Spicy. Wide pappardelle rice noodle w/ onion, basil, tomatoes, bell pepper, and chili paste.
$13.95•22
#3 Most liked
D14. Green Curry
Hot and Spicy. Bell pepper, bamboo shoot, basil and string bean. Our spiciest coconut-curry offers a bright, vegetal flavor - great.
$13.95•16
D9. Thai Basil Fried Rice
Hot and Spicy. Made w/ bell pepper, onion and fresh Thai basil.
$13.95•14
Thai Iced Tea
$3.50•20
8. Dumplings
Steamed dumplings stuffed w/ shredded chicken, shrimp, and herbs. Served w/ sauce for dipping (4 pieces).
$6.00•10
D16. "Panang" Curry
Hot and Spicy. A traditional preparation of string bean, bell pepper and creamy, red coconut-curry, seasoned w/ kaffir lime and Thai basil.
$13.95•9
3. "Poh Pia Tod"
Fried vegetarian spring roll filled w/ bean-thread, carrot, served w/ a sweet plum sauce (3 rolls).
$5.95•8
D3. "Pad Si Ew" (Soy Sauce Fried Noodles)
Wide pappardelle rice noodle tossed w/ egg, khana (Asian broccoli) and American broccoli.
$13.95•10
Side Orders
Steamed Rice
$2.50
Brown Rice
$3.00
Extra Dipping Sauce
Each
$1.25
Steamed Rice Noodles
$3.50
Steamed Vegetables
$4.00
Small Salad with Peanut Dressing
$4.00
Beverages
Thai Iced Tea
$3.50•20
Hot Jasmine Tea
$2.75
Thai Iced Coffee
$3.50
Desserts
Fried Ice Cream
$6.95
Mango Sticky Rice
$5.95•10
Coconut Sticky Rice
$4.95
Fried Banana
$4.95
Appetizers
1. "Thai Roti"
Beef of Tofu. Flakey flatbread with a curry dipping sauce.
$6.00
2. Homemade Crispy Tofu In
Crispy and golden brown with a special sweet sauce and peanut.
$7.45
3. "Poh Pia Tod"
Fried vegetarian spring roll filled w/ bean-thread, carrot, served w/ a sweet plum sauce (3 rolls).
$5.95•8
4. "Poh Pia Sot"
Fresh summer-style shrimp spring roll w/ tangy sauce (2 rolls).
$6.50
5. "Ghoong Hom Pha" (Shrimp In A Blanket)
Marinated shrimp fried in a thin, crispy wrapper and served w/ a savory plum sauce for dipping (4 rolls).
$7.45
6. Crispy Calamari
Deep-fried and topped w/ spicy Thai chili sauce.
$7.45
7. Satay Skewer
Chicken. Comes w/ peanut dipping sauce (4 skewers).
$7.95•10
8. Dumplings
Steamed dumplings stuffed w/ shredded chicken, shrimp, and herbs. Served w/ sauce for dipping (4 pieces).
$6.00•10
9. Fish Tofu
Fried, fish flavored tofu w/ Thai dipping sauce (6 pieces).
$6.95
10. Crab Rangoon
Fried wonton, stuffed w/ crab, scallion, cream cheese and plum sauce (6 pieces).
$6.95•31
#2 Most liked
10a. Kan Pap (Curry Puff)
Savory pastry puff stuff with potatoes, chicken and onion in curry seasoning.
$6.95•9
Soup
11. "Tom Yum Goong"
Traditional Thai hot sour soup w/ mushroom and shrimp.
$5.75•9
12. "Tom Kha Gai"
Steamed chicken in creamy coconut broth w/ galangal, lemongrass, scallion and other traditional spices.
$5.50
13. Vegetable & Tofu Soup
Cabbage, snow peas, carrots, mushroom, baby corn.
$5.50
14. Seafood Soup
Made w/ shrimp, squid, scallop, and mushroom in spicy broth.
$6.95
15. Wonton Soup
Shrimp and chicken stuffed wonton, cabbage, and mushroom in clear broth.
$5.50
Salad
16. "Som Tam"
Hot and Spicy. This national dish of Thailand-green papaya salad is made with shredded papaya, tomatoes, string bean, chopped peanuts and a tangy citrus vinaigrette.
$8.95
17. Thai Peanut Salad
Fresh mixed greens tossed w/ a peanut sauce.
$7.95
19. "Larb"
Minced chicken salad. Tossed w/ toasted rice, lime juice, fish sauce, chili and lettuce.
$10.95
20. "Yam Nua Yang"
Sliced beef, prepared with fresh cucumber, tomatoes, no cilantro and a sweet chili-citrus vinaigrette.
$11.50
Noodles & Rice
Choice of Tofu, Vegetable, Chicken, Pork, Beef or Shrimp.
D1. "Pad Thai" (Thai-style Fried Noodles)
Quintessential Thai cuisine that should need no introduction. Fettuccine-style rice noodle layered w/egg, bean sprouts, tofu, crushed peanuts in savory tamarind sauce.
$13.95•42
#1 Most liked
D2. "Phak Ki Mao" (Drunken Noodles)
Hot and Spicy. Wide pappardelle rice noodle w/ onion, basil, tomatoes, bell pepper, and chili paste.
$13.95•22
#3 Most liked
D3. "Pad Si Ew" (Soy Sauce Fried Noodles)
Wide pappardelle rice noodle tossed w/ egg, khana (Asian broccoli) and American broccoli.
$13.95•10
D4. "Pad Woon Sen" (Silver Noodles)
Cellophane noodles w/ egg, tomato, scallion, cabbage, carrot, onion, bell pepper, tomatoes and ear mushroom.
$13.95
D5. "Lard Na" (Gravy Noodles)
Pappardelle rice noodles and American and Asian broccoli covered in gravy.
$13.95
D6. Bangkok Noodle
Thin rice vermicelli tossed w/ scallion, egg, onion, bell pepper, celery, Napa, carrot and bean sprout in curry sauce.
$13.95
D7. House Special Fried Rice
Seasoned rice stir-fried w/ peas, carrot, onion, scallion and egg.
$13.95
D8. Pineapple Fried Rice
This bright, flavorful dish is made w/ pineapple chunks, golden raisins, chopped cashew nuts and special yellow curry sauce.
$13.95•9
D9. Thai Basil Fried Rice
Hot and Spicy. Made w/ bell pepper, onion and fresh Thai basil.
$13.95•14
D10. "Tom Yum" Noodle Soup
Hot and Spicy. Our seriously tasty hot-sour soup, with rice noodles, fresh mushroom and your choice of accent.
$13.95
D11. Phuket Curry Noodle Soup (Poo-Khet)
Egg noodle, red onion, scallion, pickle vegetable, fried chili and bean sprout in a medium-spicy coconut-curry broth.
$13.95
D12. Shrimp Wonton Noodle Soup
Wonton, Napa, Chinese broccoli, Chinese mushroom. We add egg noodles to a jumbo serving of our popular Thai-style wonton soup to make a super-hearty meal.
$17.95
D13. Seafood Noodle Soup
Hot and Spicy. Shrimp, squid, cilantro, scallion, fresh mushroom and rice noodles served up piping-hot in a spicy broth.
$18.95
Classic Thai Cuisine
Choice of Jasmine Rice or Brown Rice. Choice of Tofu, Vegetable, Chicken, Pork, Beef or Shrimp.
D14. Green Curry
Hot and Spicy. Bell pepper, bamboo shoot, basil and string bean. Our spiciest coconut-curry offers a bright, vegetal flavor - great.
$13.95•16
D15. Red Curry
Hot and Spicy. Bell pepper, bamboo shoot, sweet basil and coconut milk in a fiery red sauce a perfect match.
$13.95•6
D16. "Panang" Curry
Hot and Spicy. A traditional preparation of string bean, bell pepper and creamy, red coconut-curry, seasoned w/ kaffir lime and Thai basil.
$13.95•9
D17. "Massaman" Curry
Classic Thai curry sauteed in creamy coconut milk w/ potatoes, onion, peanuts, fried onion on top.
$13.95•6
D18. "Chiang-Mai" Curry
Hot and Spicy. Prepared in the northern-Thai style. Sweet bell pepper, string bean, pineapple and mango sautéed w/ sweet basil in a spicy, green, coconut-curry sauce.
$13.95
D19. Tropical Mango
Hot and Spicy. Freshly sliced mango sautéed w/ bell pepper in a spicy glaze.
$13.95
D20. Thai Basil
Hot and Spicy. Fragrant Thai basil. Stir-fried w/ onion, bell pepper and a savory, spicy sauce.
$13.95•6
D21. "Pad Med Ma-Muang Himaphan" (Pad M.M)
Hot and Spicy. Thai cashew nut stir-fry made w/ bell pepper, onion, carrot, baby corn, water chestnut, celery and mushroom in mild chili sauce.
$13.95
D22. "Pad Makhuea" (Pad M.K)
Hot and Spicy. Fresh eggplant is complemented by bell pepper, onion, scallion and savory Thai basil.
$13.95
D23. "Pad Khing" (Ginger & Scallion)
Fresh, sliced ginger and scallion, bell pepper, celery, carrot, ear mushroom stir-fried in a savory oyster sauce w/ your choice of accent.
$13.95
D24. "Pad Prik Khing" (Crispy String Beans)
Hot and Spicy. The secret to keeping our string beans crispy is our expert Thai dry-sautéed technique. Accented w/basil and bell pepper in house-made spicy pork sauce.
$13.95
D25. "Khana" (Asian Broccoli)
The flavor of this popular Asian vegetable is paired w/ Chinese broccoli and mixed sauce.
$13.95
My Thai Chef's Special
Choice of Jasmine Rice or Brown Rice.
C1. Massaman Curry with Chicken Leg
Thailand's mild, yellow coconut-curry roade w/ onion, potato and peanuts.
$16.95
C2. Jungle Curry
Hot and Spicy. A tangy dish made w/ Thai herb, eggplant, bell pepper, basil, string bean, baby corn and chili plate.
$17.95
C3. Lemongrass Pork Chop
Thai spiced pork chop grilled to perfection, garnished w/ American broccoli.
$17.95
C4. "Gai Yang" (Thai Chicken Barbecue).
Marinated half chicken, cooked to perfection and basted w/ our chefs secret recipe barbecue sauce.
$17.95
C5. "Neu-Ah Nam Tok (Waterfall Beef)
Hot and Spicy. A spicy northern-Thai dish of julienned beef seasoned w/ fish sauce, cilantro, chili and red onion, scallion.
$17.95
C6. Scallop with Chili Sauce
Hot and Spicy. Pan-seared scallop w/ string bean, kaffir lime, garlic, bell pepper and house-made spicy pork sauce.
$18.95
C7. Fish Fillet with Chili Sauce
Hot and Spicy. Crispy fried fish fillet simmered w/ a mild spicy chef special sauce.
$17.95
C8. Twister Shrimp
Juicy jumbo shrimp sautéed w/ mushroom and string bean in a garlic butter sauce.
$18.95
C9. Thai Spareribs
Hot and Spicy. Basted in our chefs secret-recipe sauce and served w/ a savory Thai basil sauce.
$14.95
C10. "Pad Priew Wan Goong" (Sweet & Sour Shrimp)
A quick sautéed of onion, pineapple, bell pepper, celery and scallion, tomatoes, cucumber w/ sweet & sour sauce.
$18.95
C11. Lemongrass Chicken
Thai spiced chicken grilled to perfection, garnished w/ American broccoli.
$16.95
C12. Lemongrass Beef
Stir-fry beef with bell peppers, onions, carrots, and lemongrass.
$17.95
C13. Thai Coconut Noodle
Cellophane noodle w/ egg, bean sprout, tofu, and crushed peanuts in creamy tamarind sauce.
$17.95
C14. Peanut Chicken
Sliced chicken cooked in house-made Thai peanut sauce, garnished steamed broccoli.
$16.95
C15. Grilled Salmon Special/ Thai Basil Sauce or Red Curry Sauce
Grilled salmon w/ bell peppers and onions in selected sauce.
$19.95
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