The most commonly ordered items and dishes from this store

Served with home potatoes or dressed greens. Add: eggs whites, add avocado, carnitas, grilled chicken, bacon or sausage patty or turkey bacon for an extra charge. Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase yours risk of foodborne illness.

Add: ice cream for an extra charge. Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase yours risk of foodborne illness.

Add: ice cream for an extra charge. Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase yours risk of foodborne illness.

Add: Nutella or peanut butter or chocolate chips, add: feta cheese for an extra charge. Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase yours risk of foodborne illness.

Add: eggs whites, avocado for an extra charge. Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase yours risk of foodborne illness.

Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase yours risk of foodborne illness.

Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase yours risk of foodborne illness.

With house potatoes. Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase yours risk of foodborne illness.

Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase yours risk of foodborne illness.

Served with seasoned air fries. In house made bun, and secret pink sauce. Add: bacon, avocado for an extra charge. Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase yours risk of foodborne illness.

Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase yours risk of foodborne illness.

Add: scoop protein for an extra charge.

Oat milk, almond milk, shot for an extra charge.

Oat milk, almond milk, shot for an extra charge.

Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase yours risk of foodborne illness.

Add protein: grilled chicken, crispy chicken, smoked salmon, baked salmon, carnitas, shrimp for an extra charge. Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase yours risk of foodborne illness.

Served with seasoned air fries or dressed greens. Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase yours risk of foodborne illness.