Sonoda's Sushi Seafood (Aurora) Near Me - Pickup and Delivery

Sonoda's Sushi Seafood

3108 South Parker Road, Aurora, CO

Online ordering hours: 11:30 AM - 1:35 PM

Opens 11:30 AM

Order for later

Featured Items

Shrimp Tempura Roll (5 Pcs.)

$9.00

Mike’s Roll (8 pcs)

$13.00

New Style Sashimi

$16.00

Crunchy Spicy Tuna Roll (8 Pcs.)

$12.50

Caterpillar Roll (8 Pieces)

$15.50

#1 Most liked

California Roll (8 Pieces)

$8.50

Spicy Lava Roll (6 Pcs.)

$11.50

Tempura Ice Cream

$9.50

Tori (Chicken Tempura) Roll (5 Pcs.)

$9.00

Spider (Soft Shell Crab) Roll (5 Pcs.)

$12.00

Ika (Calamari Tempura) Roll (5 Pcs.)

$9.00

Hamachi (Yellowtail) (Gluten-Free)

$8.50

Magic Mushroom

$8.50

#2 Most liked

Tekka Maki (Tuna Roll 6 Pieces)

$8.50

Shake (Salmon) (Gluten-Free)

$8.50

Salmon & Cr. Cheese (8 Pieces)

$9.50

Spicy Tuna Roll (Fancy 8 Pcs.)

$11.00

Gyoza (6 pieces)

$8.00

Takoyaki

$8.00

Ice Cream

$5.00

Seaweed Salad

$5.00

Lunch

11:30 am - 1:35 pm

Most Ordered

The most commonly ordered items and dishes from this store

California Roll (8 Pieces)
Crab, cucumber, and avocado wrapped in seaweed and rice, topped with sesame seeds, served in eight bite-sized pieces.
$8.50•Icon Loading95% (96)
#1 Most liked

Tekka Maki (Tuna Roll 6 Pieces)
Gluten-free.
$8.50•Icon Loading95% (96)
#2 Most liked

Negihama (Yellowtail Roll 6 Pieces)
Gluten-free.
$8.50•Icon Loading95% (96)
#3 Most liked

Spicy Lava Roll (6 Pcs.)
Crispy tempura roll filled with spicy tuna, avocado, and cream cheese, topped with a drizzle of spicy mayo.
$11.50•Icon Loading95% (42)

Salmon & Cr. Cheese (8 Pieces)
Cream cheese and fresh salmon rolled with rice, seaweed, and avocado, served in 8 pieces.
$9.50•Icon Loading93% (29)

Shrimp Tempura Roll (5 Pcs.)
$9.00•Icon Loading100% (17)

Shake (Salmon) (Gluten-Free)
Fresh slices of salmon atop vinegared rice, garnished with lemon slices.
$8.50•Icon Loading97% (37)

Spicy Tuna Roll (Fancy 8 Pcs.)
Spicy tuna, shrimp tempura, avocado, sesame seeds (inside), crunchy onion flakes, and eel sauce (on top).
$11.00•Icon Loading94% (19)

Kaibashira (Scallop Roll 6 Pieces)
Gluten-free.
$8.50•Icon Loading95% (96)

Shrek Roll (6 pcs) (Gluten-Free)
Whole roll baked. Yellowtail, avocado, jalapeno, spicy mayo, Sriracha, and mozzarella cheese with eel sauce.
$14.00•Icon Loading100% (32)

Appetizers

Vegetable Gyoza
Cabbage, soybean, ginger, garlic, apple, and sesame oil (similar to soy sauce). Item NOT gluten free.
$8.00

Pork Belly
Pork belly simmered with sweet soy sauce.
$8.50

Agedashi
Deep-fried bean curd soup.
$7.00

Baked Green Mussels
Baked in sauce and seasoned.
$7.00

Baked Bay Scallops
Baked with mushrooms and a kupi mayo sauce.
$9.00•Icon Loading100% (17)

Soft Shell Crab
Tempura style.
$8.50

Kaki Fry App
Panko breaded deep-fried oysters.
$12.00

Oyster on the Half Shell (2 pieces)
Served with our special ponzu sauce. Sushi, oysters, and over easy eggs may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$7.50

Tempura Shrimp (3) & Vegetables
Three shrimp and assorted vegetables dipped in a light batter and deep-fried, typically includes broccoli, sweet potato, and zucchini.
$9.50•Icon Loading100% (7)

Tempura Calamari
$8.00

Takoyaki
Pancake bites with octopus.
$8.00

Shumai (4 pieces)
Shrimp dumplings.
$8.50

Gyoza (6 pieces)
Pork and chicken filled dumplings.
$8.00•Icon Loading90% (11)

Yakitori
Two chicken kabobs dipped in teriyaki sauce.
$9.00

Magic Mushroom
Baked salmon with avocado/shrimp covered with Japanese pepper and sauce.
$8.50•Icon Loading90% (11)

Lobster Appetizer
Grilled lobster served with our ginger sauce.
$19.50

Karaage
Japanese fried chicken.
$8.00

Geso Age
Deep fried squid leg.
$8.00

Vegetarian Appetizers

Edamame
Gluten-free.
$6.00

Egg Plant
Gluten-free.
$6.50

Spicy Edamame
Seasoned with fiery spices, these soybeans offer a bold twist on a classic snack.
$6.00

Vegetable Tempura (Sauce Contains Fish Sauce)
Assorted vegetables lightly battered and deep-fried, served with a dipping sauce that contains fish sauce.
$8.00

Shishito Pepper
Shishito peppers, typically sautéed and seasoned with a blend of soy sauce and a hint of citrus, garnished with bonito flakes.
$6.00

Vegetable Gyoza
Cabbage, soybean, ginger, garlic, apple, and sesame oil (similar to soy sauce). Item NOT gluten free.
$8.00

Sushi Bar Appetizers

New Style Sashimi
Sushi, oysters, and over easy eggs may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$16.00

Lunch Entrées

Grilled Chicken Curry
Grilled chicken served with a Japanese-style curry sauce, typically includes potatoes, carrots, and onions.
$16.50

Chicken Cutlet Curry
Breaded chicken cutlet, served with a rich curry sauce over rice.
$16.50

Tonkatsu Curry
Crispy panko-breaded pork cutlet served over Japanese curry stew, typically includes rice.
$16.50

Yakizakana
Broiled mackerel.
$16.50

Calamari Steak
Grilled tenderized squid.
$16.50

Gyoza Lunch
10 pcs of pork and chicken filled dumplings.
$16.50

Chicken Yakitori
Chicken kabobs dipped in teriyaki sauce.
$16.50

Teriyaki Chicken
Grilled Chicken Glazed in Sweet and Savory Teriyaki Sauce
$16.50

Chicken Cutlet
Breaded deep-fried chicken.
$16.50

Tonkatsu
Breaded deep-fried pork.
$16.50

Tempura Lunch - Shrimp & Vegetables
Shrimp and vegetables, dipped in a light batter and deep-fried, typically includes a variety of seasonal vegetables.
$16.50

Tempura Lunch - Calamari & Vegetables
Calamari and assorted vegetables, battered in tempura and deep-fried, typically served with a dipping sauce.
$16.50

Tempura Lunch - Chicken & Vegetables
Chicken and assorted vegetables dipped in a light batter and fried to create a crispy tempura.
$16.50

Kaki Fry
Panko breaded deep-fried oysters.
$18.50

Negi Maki
Scallion rolled with a thinly sliced rib-eye steak.
$17.50

Teriyaki Beef
Thinly sliced ribeye steak with our special teriyaki sauce.
$17.50

Gyu-don
Sliced wagyu beef, onions, and eggs on top of rice.
$17.50

Noodles

Tempura Udon
Udon noodles with shrimp and vegetable tempura.
$15.50

Ramen Noodles
Traditional Japanese style noodle with homemade broth.
$16.50

Tempura Soba
Soba noodles with shrimp and vegetable tempura.
$16.50

Zaru Soba
Cold buckwheat soba noodles served with tempura.
$16.50

Seafood Ramen
Served with assorted seafood and vegetables cooked in our seafood broth.
$21.50

Fish Specials

Salmon
Salmon, typically served with a soy glaze and accompanied by cauliflower and wasabi-infused purple potatoes.
$16.50

Soups & Salads

Miso Soup
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
$3.00•Icon Loading95% (23)

Seaweed Salad
$5.00

Sunomono Salad
Gluten-free. Assorted seafood with sauce.
$8.00

Kinoku Soup
Wild mushrooms served in a delicate clear broth, embodying a simple yet profound flavor profile.
$7.50

Vegetarian Sides

Takuwan
Takuwan, a pickled daikon radish, is typically seasoned with a blend of sugar, vinegar, and salt for a crisp and tangy side dish.
$2.50

Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
$3.00

Homemade Pickle
Assorted vegetables, seasoned and preserved in a traditional pickling process.
$2.50

Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
$3.00

House Salad
Served with ginger dressing.
$3.00•Icon Loading85% (14)

House Soup
Gluten-free. Clear broth with mushroom, green onion.
$3.00•Icon Loading100% (6)

Beverages

Soft Drinks
Soda options include Coke, Diet Coke, Sprite.
$3.00+

Green Tea (O-Cha)
Steeped from carefully selected tea leaves, offering a serene sipping experience.
$3.50

Bottled Ramune
A traditional Japanese carbonated soft drink, served in a unique glass bottle with a marble seal. Flavors may vary.
$4.00•Icon Loading100% (18)

Herbal Tea
A soothing blend of aromatic herbs steeped to create a calming tea.
$3.50

Perrier (Sparkling Water)
A bottle of Perrier, offering a crisp and carbonated refreshment.
$3.50

Bottled Green Tea (Cold)
A chilled bottle of green tea, offering a refreshing and subtly aromatic beverage experience.
$4.00

Desserts

Ogura Ice Cream (Homemade)
Homemade ogura ice cream typically includes a smooth, creamy base infused with sweet red bean paste for a unique Japanese dessert experience.
$5.00

Ice Cream
$5.00

Tempura Ice Cream
Ice cream encased in a light, crispy tempura shell. Available in green tea and vanilla.
$9.50

Mochi Ice Cream
Ask your server for flavors.
$9.50

Nigiri Sushi

Maguro (Tuna) (Gluten-Free)
Thinly sliced maguro (tuna) served atop a small bed of pressed sushi rice, typically includes a hint of wasabi.
$8.50

Maguro Tataki (Seared Tuna) (Seared)
Lightly seared maguro (tuna) typically served with a touch of wasabi, atop sushi rice.
$8.50

Shiro Maguro (Albacore Tuna)
Shiro maguro, or albacore tuna, is elegantly placed atop a small portion of sushi rice, offering a delicate and smooth texture.
$8.50

Hamachi (Yellowtail) (Gluten-Free)
Sliced yellowtail served over a bed of hand-pressed sushi rice, typically gluten-free.
$8.50•Icon Loading92% (27)

Shake (Salmon) (Gluten-Free)
Fresh slices of salmon atop vinegared rice, garnished with lemon slices.
$8.50•Icon Loading97% (37)

Tai (Red Snapper) (Gluten-Free)
Thinly sliced red snapper, known as tai, atop a small mound of vinegared sushi rice, served gluten-free.
$8.50

Hirame (Halibut) (Gluten-Free)
Halibut nigiri, typically includes thinly sliced halibut on a small bed of hand-pressed sushi rice, gluten-free.
$8.50

Suzuki (Striped Bass) (Gluten-Free)
Striped bass (suzuki) served atop a small mound of hand-pressed sushi rice, prepared gluten-free.
$8.50

Ebi (Shrimp) (Gluten-Free) (Cooked)
Cooked shrimp, typically gluten-free, served atop hand-pressed vinegared sushi rice.
$7.50

Amaebi (Sweet Raw Shrimp) (Gluten-Free)
Amaebi nigiri features raw, sweet shrimp atop a small mound of sushi rice, typically served gluten-free.
$12.50

Saba (Mackerel) (Gluten-Free) (Marinated)
Marinated mackerel, typically includes a gluten-free seasoning, served on a small bed of sushi rice.
$7.50

Aji (Spanish Mackerel) (Gluten-Free)
Spanish mackerel atop sushi rice, typically includes a hint of wasabi, garnished with green onion and ginger.
$8.50

Kaibashira (Japanese Scallops) (Gluten-Free)
Japanese scallops, known as kaibashira, are served atop hand-pressed sushi rice, offering a gluten-free option.
$8.50

Hokki Gai (Surf Clam) (Gluten-Free) (Cooked)
Cooked surf clam atop a small mound of sushi rice, typically gluten-free. One order includes a piece.
$7.50

Kaki - Island Creek (Oyster) (Gluten-Free)
Island Creek oyster atop a small bed of hand-pressed sushi rice, typically served gluten-free.
$8.50

Wasabi Tobiko (Wasabi Fish Roe)
Wasabi tobiko nigiri features hand-formed sushi rice topped with wasabi-infused fish roe, offering a spicy twist on traditional tobiko.
$7.50

Tako (Octopus) (Gluten-Free) (Cooked)
Thinly sliced, cooked octopus served on a small bed of hand-pressed sushi rice, typically gluten-free.
$8.50

Ika (Squid) (Gluten-Free)
Thinly sliced squid, typically served on a small mound of sushi rice, making it gluten-free.
$8.50

Anago (Sea Eel) (Gluten-Free) (Cooked)
Anago nigiri features tender sea eel, gently cooked and laid atop vinegared sushi rice, typically seasoned to enhance its natural flavors.
$8.50

Unagi (Freshwater Eel) (Cooked)
Cooked freshwater eel, typically served atop a small mound of vinegared sushi rice, often garnished with a sweet glaze and sesame seeds.
$8.50•Icon Loading92% (14)

Tamago (Egg Custard) (Gluten-Free) (Cooked)
Tamago nigiri features a slice of gently cooked egg custard atop sushi rice, often bound with a strip of nori. This gluten-free offering is a cooked variety.
$5.00

Ikura (Salmon Egg) (Gluten-Free)
Salmon roe, typically nestled on a small mound of sushi rice, occasionally wrapped with a thin band of nori.
$10.50

Masago (Smelt Egg)
Masago nigiri features capelin roe delicately placed on top of hand-pressed sushi rice, often encircled with a thin strip of nori.
$7.50

Tobiko (Flying Fish Egg)
Pressed sushi rice topped with tobiko, known as flying fish roe.
$7.50

Uni (Sea Urchin)
Uni (sea urchin) nigiri typically features creamy sea urchin atop sushi rice, often wrapped with a thin band of nori.
$14.50

Kani (Snow Crab Legs) (Gluten-Free) (Cooked)
Cooked snow crab legs atop sushi rice, typically served gluten-free.
$13.50

Smoke Salmon (Gluten-Free) (Cooked)
Cooked and gluten-free smoked salmon, delicately placed atop a small portion of hand-pressed sushi rice.
$8.50•Icon Loading97% (37)

Habanero Masago
Habanero masago nigiri features spicy, habanero-infused smelt roe atop sushi rice, typically presented in two pieces.
$7.50

Uzura (Quail Egg) (Gluten-Free)
$3.00

Oh Toro (Fatty Tuna) (Gluten-Free)
Oh toro nigiri features the most succulent part of the bluefin tuna, typically served over hand-pressed sushi rice, highlighting its gluten-free attribute.
$10.00

Jumbo Clam
Pressed rice topped with a slice of jumbo clam.
$14.00

Vegetarian Sushi

Nasu (Egg Plant) (Gluten-Free) (Vegetarian)
Nasu sushi features thinly sliced, subtly seasoned eggplant, offering a gluten-free vegetarian option.
$4.50

Fresh Shittake Mushroom (Gluten-Free) (Vegetarian)
Fresh shiitake mushrooms, prepared gluten-free and suitable for vegetarians, wrapped in sushi rice and seaweed.
$4.50

Inari (Gluten-Free) (Vegetarian)
Inari sushi consists of sweet tofu pouches typically filled with sushi rice, catering to gluten-free and vegetarian preferences.
$4.50

Sashimi Appetizers (4 Pcs)

Maguro Sashimi (Tuna)
Four pieces of maguro (tuna) sashimi, typically served as a gluten-free option.
$16.00

Maguro Tataki Sashimi (Tuna)(Seared)
Seared tuna, typically garnished with scallions and served with a ponzu sauce, following a gluten-free preparation.
$16.00

Hamachi Sashimi (Yellowtail)
Four slices of hamachi (yellowtail), served as a gluten-free sashimi appetizer.
$16.00

Shake Sashimi  (Salmon)
Fresh salmon slices served with lemon wedges.
$16.00

Tako Sashimi (Octopus)(Cooked)
Four pieces of cooked octopus, typically served as a gluten-free sashimi appetizer.
$16.00

Shiro Maguro Sashimi  (Albacore Tuna)
Four pieces of shiro maguro (albacore tuna) sashimi, typically served with traditional accompaniments such as soy sauce, wasabi, and pickled ginger.
$16.00

Suzuki Sashim (Striped Bass)
Four pieces of gluten-free striped bass sashimi, typically served with traditional accompaniments.
$16.00

Hirame Sashimi (Halibut)
Four pieces of thinly sliced hirame (halibut) sashimi, presented gluten-free.
$16.00•Icon Loading90% (11)

Tai Sashimi (Red Snapper)
Four pieces of thinly sliced tai (red snapper), served as a gluten-free option.
$16.00

Maki (Roll) Sushi

California Roll (8 Pieces)
Crab, cucumber, and avocado wrapped in seaweed and rice, topped with sesame seeds, served in eight bite-sized pieces.
$8.50•Icon Loading95% (96)
#1 Most liked

Salmon & Cr. Cheese (8 Pieces)
Cream cheese and fresh salmon rolled with rice, seaweed, and avocado, served in 8 pieces.
$9.50•Icon Loading93% (29)

Tekka Maki (Tuna Roll 6 Pieces)
Gluten-free.
$8.50•Icon Loading95% (96)
#2 Most liked

Negihama (Yellowtail Roll 6 Pieces)
Gluten-free.
$8.50•Icon Loading95% (96)
#3 Most liked

Anakyu (Sea Eel Roll 5 Pieces)
Cooked. Gluten-free.
$8.50

Salmon Skin Roll (5 Pieces)
Cooked.
$8.50•Icon Loading95% (96)

Unakyu (Freshwater Eel Roll 5 Pieces)
Cooked.
$8.50•Icon Loading92% (14)

Kaibashira (Scallop Roll 6 Pieces)
Gluten-free.
$8.50•Icon Loading95% (96)

Caterpillar Roll (8 Pieces)
Cooked.
$15.50•Icon Loading87% (8)

Rainbow Roll
Seven different fish eight pieces.
$19.50•Icon Loading100% (13)

Futomaki (5 Pieces)
Cooked.
$9.50

Shake Maki (Salmon Roll 6 Pieces)
Raw salmon and sushi rice, encased in a seaweed wrap. Served as six pieces.
$8.50•Icon Loading95% (96)

Lobster Roll (8 Pieces)
Typically includes succulent lobster pieces, wrapped with sushi rice and nori, often accompanied by avocado, cucumber, and a touch of spicy mayo.
$21.50

Spicy California Roll
Spicy twist on the classic roll with crab, avocado, cucumber, and fiery sauce.
$9.50

Vegetarian Maki (Roll) Sushi

Kappa (Cucumber)
Vegetarian. Gluten-free.
$5.00

Avocado
Vegetarian. Gluten-free.
$5.00

Asparagus
Vegetarian. Gluten-free.
$5.00

Natto (Fermented Soy Beans)
Vegetarian. Gluten-free.
$5.00

Oshinko (Japanese Pickles)
Vegetarian. Gluten-free.
$5.00

Yasai (Salad Roll 5 Pieces)
Vegetarian. Gluten-free.
$8.50•Icon Loading95% (96)

Ume (Plum Paste & Cucumber)
Vegetarian. Gluten-free.
$5.00

Kanpyo (Japanese Squash Skin)
Vegetarian. Gluten-free.
$5.00

Shitake (Cooked Shitake)
Vegetarian. Gluten-free.
$5.00

Yamagoboh (Burdock Root)
Vegetarian.
$5.00

Tempura Maki (Roll) Sushi

Shrimp Tempura Roll (5 Pcs.)
$9.00•Icon Loading100% (17)

Ika (Calamari Tempura) Roll (5 Pcs.)
Calamari tempura, avocado, cucumber, and crab meat, wrapped in rice and nori, often accompanied by eel sauce.
$9.00•Icon Loading100% (17)

Tori (Chicken Tempura) Roll (5 Pcs.)
Chicken tempura roll, typically includes crispy chicken tempura wrapped with sushi rice and nori, complemented by cucumber and a drizzle of eel sauce.
$9.00•Icon Loading100% (17)

Spider (Soft Shell Crab) Roll (5 Pcs.)
Tempura soft shell crab, cucumber, and avocado, typically includes masago and a drizzle of eel sauce.
$12.00•Icon Loading100% (18)

Spicy Lava Roll (6 Pcs.)
Crispy tempura roll filled with spicy tuna, avocado, and cream cheese, topped with a drizzle of spicy mayo.
$11.50•Icon Loading95% (42)

Spicy Maki (Roll) Sushi

Spicy Tuna Roll (Regular) (6 Pcs.)
Gluten-free.
$8.50

Crunchy Spicy Tuna Roll (8 Pcs.)
Spicy tuna, shrimp tempura, avocado, sesame seeds (inside), crunchy onion flakes, and eel sauce (on top).
$12.50•Icon Loading100% (17)

Spicy Tuna Roll (Fancy 8 Pcs.)
Spicy tuna, shrimp tempura, avocado, sesame seeds (inside), crunchy onion flakes, and eel sauce (on top).
$11.00•Icon Loading94% (19)

Spicy Baked Yellowtail Roll (5 Pcs.)
Gluten-free. Cooked.
$8.50

Spicy Scallop Roll (6 Pcs.)
Gluten-free.
$8.50•Icon Loading100% (6)

Spicy Salmon Roll (6 Pcs.)
Gluten-free.
$8.50

Specials Rolls

Mentaiko Roll (6 pcs)
Spicy cod fish egg roll.
$8.50•Icon Loading95% (96)

Poke Handroll (1 pc)
Special poke sauce, tuna, red onion, cilantro, and green onion.
$8.50

Green Hornet Roll (8 pcs)
Spicy baked yellowtail, green peppers (inside).  Jalapeno, wasabi tobiko, and spicy mayo (on top).
$14.00•Icon Loading100% (15)

Mike’s Roll (8 pcs)
Shrimp tempura, albacore tuna, avocado,  ra-yu (cruncy spicy oil with fried garlic), and eel sauce.
$13.00•Icon Loading100% (24)

Red Hornet Roll (8 pcs)
Spicy tuna, avocado, sesame seeds, Sriracha (inside), tuna, and habanero masago (on top).
$15.00•Icon Loading85% (7)

Cindy’s Roll (8 pcs) (Gluten-Free)
Smoked salmon, asparagus, cucumber, and jalapeno.
$13.00

George’s Roll (6 pcs)
Whole roll tempura. Spicy tuna, scallop, avocado, sesame seeds, masago, and eel sauce.
$13.00

Shrek Roll (6 pcs) (Gluten-Free)
Whole roll baked. Yellowtail, avocado, jalapeno, spicy mayo, Sriracha, and mozzarella cheese with eel sauce.
$14.00•Icon Loading100% (32)

Wagyu Roll (8 pcs) (Cooked)
Cooked wagyu beef, asparagus, lettuce, and eel sauce (on top).
$14.00•Icon Loading100% (13)

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