
El Jaripeo Mexican Restaurant
1727 Freedom Rd, Little Chute, WI 54140, USAFeatured Items
Most Ordered
The most commonly ordered items and dishes from this store
Desserts
Lunch Specials
Available from 11:00am to 3:00 pm five days a week (Monday - Friday) *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Appetizers
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Tacos
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Burritos
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Quesadillas
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Fajitas
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Nachos
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Vegetarians
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Enchiladas
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Seafood
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Steak And Entrees
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Chicken
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Make Your Own Combo
Chicken or ground beef. Served with Beans and Rice (Add Lettuce, Tomato, and Sour Cream for an additional charge) *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
À La Carte
(Add tender steak or grilled chicken to each item for an additional charge) *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Special Dinners
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Children's Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*
Salads
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*