
Barrel House Tavern
660 Bridgeway, Sausalito, CA
Online ordering hours: 11:30 AM - 8:10 PMOpens 11:30 AM
Order for later
Featured Items
Chef's Flatbread
$28.00
Grilled Pacific Ora King Salmon
$48.00
Clam Chowder
$24.00
Wild Mushroom Ravioli
$34.00
Fresh Raw Oysters 1/2 DOZEN
$24.00
Calamari and Shrimp Fritti
$29.00
Korean Chicken Wings
$19.50
Tartare Tacos
$21.00
Vegan Beyond Burger(v)
$26.00
Artichoke Fundido
$24.00
Winter Crunch Salad
$19.00
CREME BURLEE
$16.00
Barrata Tartine
$26.00
BUTTERSCOTCH BREAD PUDDING
$16.00
Coconut butternut squash soup
$14.00
Regular Fries
$10.00
Gilroy Garlic Parmesan Fries
$11.00
White Truffle Fries
$12.00
Garlic Bread
$7.00
CREAM CHEESE FROSTED CARROT CAKE
$16.00
Daily Menu
11:30 am - 8:10 pmMost Ordered
The most commonly ordered items and dishes from this store
Korean Chicken Wings
Sweet and savory gochujang sauce on chicken wings with pickled purple cabbage, mango, and green onions.
$19.50
Tartare Tacos
Crispy wonton shells filled with ahi tuna or salmon tartare, Asian pears, avocado mousse, Calabrian chile aioli, atop apple coleslaw with soy lime vinaigrette.
$21.00
Regular Fries
$10.00
Vegan Beyond Burger(v)
100% plant based burger, lettuce, tomato, onion, pickle, brioche bun, fries. Add-ons for an additional charge.
$26.00
Clam Chowder
Manila clams, bacon, leeks, and halved potatoes in a creamy base, topped with a slice of toasted bread.
$24.00
Artichoke Fundido
Cheesy artichoke dip with a hint of spice, served with freshly made flatbread.
$24.00
Calamari and Shrimp Fritti
Calamari rings and shrimp with crispy lemon, jalapeño, served with caper aioli, and cocktail sauce.
$29.00
Gilroy Garlic Parmesan Fries
Sprinkled with aged parmesan cheese and gilroy garlic
$11.00
Small Plates
Korean Chicken Wings
Sweet and savory gochujang sauce on chicken wings with pickled purple cabbage, mango, and green onions.
$19.50
Artichoke Fundido
Cheesy artichoke dip with a hint of spice, served with freshly made flatbread.
$24.00
Calamari and Shrimp Fritti
Calamari rings and shrimp with crispy lemon, jalapeño, served with caper aioli, and cocktail sauce.
$29.00
Tartare Tacos
Crispy wonton shells filled with ahi tuna or salmon tartare, Asian pears, avocado mousse, Calabrian chile aioli, atop apple coleslaw with soy lime vinaigrette.
$21.00
Barrata Tartine
Creamy Italian burrata, prosciutto, fresh figs, and balsamic reduction glaze on toasted Batard.
$26.00
Chef's Flatbread
Flatbread topped with garlic puree, provolone cheese, caramelized onions, baby arugula, and shaved italian cured pork. Garnished with roasted pumpkin seeds.
$28.00
Soup and Salad
Clam Chowder
Manila clams, bacon, leeks, and halved potatoes in a creamy base, topped with a slice of toasted bread.
$24.00
Coconut butternut squash soup
Butternut squash soup with coconut cream, drizzled with chili oil, topped with pumpkin seeds and microgreens.
$14.00
Winter Crunch Salad
Baby kale folded with thin-sliced red onion, juicy cherry tomato, and crumbled feta. Perfectly complemented with honey crisp apple, candied walnut, and pomegranate seed. Finished with vibrant pumpkin seed vinaigrette that marries tang, sweetness, and gloss.
$19.00
Sides
Regular Fries
$10.00
Gilroy Garlic Parmesan Fries
Sprinkled with aged parmesan cheese and gilroy garlic
$11.00
Sweet Potato Fries
Calabrian chile aioli
$11.00
Bread Rolls
$7.00
White Truffle Fries
Fries with shaved Reggiano parmigiano and white truffle.
$12.00
Garlic Bread
Crisp, buttery toasted bread infused with aromatic garlic and herbs.
$7.00
Entrees
Grilled Pacific Ora King Salmon
Israeli couscous, butternut squash, cauliflower, green onions, spinach, dill and tarragon cream sauce, topped with microgreens.
$48.00
Wild Mushroom Ravioli
Maitake mushrooms, sun-dried tomatoes, arugula, red pepper flakes / aged balsamic drizzle.
$34.00
Vegan Beyond Burger(v)
100% plant based burger, lettuce, tomato, onion, pickle, brioche bun, fries. Add-ons for an additional charge.
$26.00
Cold Seafood Bar
Fresh Raw Oysters 1/2 DOZEN
Fresh raw oysters, available in half or full dozen.
$24.00
The Seafood Tower
Shrimp, clams, oysters, lobster, ceviche.
$118.00
Shrimp Cocktail
$26.00
KID'S MENU
Kids Chicken Tenders
Served with fries and ranch dressing
$12.00
Cheese Pizza
WOOD FIRED FLATBREAD WITH A CHERRY TOMATO SAUCE AND FRESH MOZZARELLA
$12.00
Pepperoni Pizza
WOOD FIRED FLATBREAD WITH CHERRY TOMATO SAUCE, FRESH MOZZARELLA CHEESE AND PEPPERONI
$12.00
Parmesan Butter Pasta
ELBOW NOODLES WITH BUTTER AND SIDE OF AGED PARMESAN CHEESE
$12.00
Kids Cheeseburger
SERVED WITH FRIES
(OPTION WITH NO CHEESE )
$12.00
Side of Mixed Veggies
Assortment of mixed vegetables.
$8.00
Kids Mixed Green Salad with grilled chicken
Fresh mixed salad with grilled chicken
$12.00
DESSERT
BUTTERSCOTCH BREAD PUDDING
HOUSE MADE/ SERVED WARM
$16.00
CREME BURLEE
SERVED WITH FRESH BERRIES/ DELIVERED WITHOUT PLATE
$16.00
CREAM CHEESE FROSTED CARROT CAKE
HOUSE MADE SERVED WITH BERRIES
$16.00
Powered byDoorDash Commerce Platform
© 2026 DoorDash