Mi Mexico Lindo Mexican Grill (St. Peters) Near Me - Pickup and Delivery
Mi Mexico Lindo Mexican Grill
4899 Mexico Rd, St Peters, MO 63376, USAFeatured Items
Most Ordered
The most commonly ordered items and dishes from this store
Lunch
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch - Taste Of Mexico
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Appetizers
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness*
Soups & Salad
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness*
Burritos
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness*
Fajitas
Cooked with onions and peppers, served on a sizzling hot skillet. Served with rice, beans, lettuce, guacamole, sour cream, pico de gallo + flour or corn tortillas. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness*
Naked Street Tacos
Serving size two per order, served on soft corn tortillas. Add per taco on flour tortilla for an additional charge. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness*
Quesadillas
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness*
Chimichangas
Flour tortilla deep fried, filled with protein of your choice, topped with queso dip. Served with rice, beans and crema salad (lettuce, Pico, sour cream and guacamole). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Enchiladas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Combo Plates
From The Grill
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness*
Chef's Specialties
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness*
Seafoods
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Vegetarian
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dessert
"Life is short, eat dessert first". Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Soft Drinks
Side Orders
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Extras
We use only 100% Vegetable Oil. "Consuming raw or undercooked meats poultry, seafood, shellfish or eggs may increase your risk of foodborne illness."
Kids Menu
Beef or chicken. Beans rice French fries broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.