JIN SHO Near Me - Pickup and Delivery

JIN SHO
Sign In / Sign Up

JIN SHO

454 California Avenue, Palo Alto, CA
Loading
Online ordering hours: 11:30 AM - 1:20 PM; 5:30 PM - 8:35 PM
Opens 5:30 PM
Order for later

Featured Items

Kamoizumi "Junmai Daiginjo"
$64.00
Chirashi
$36.00
Sushi & Roll Set
$23.00
Rainbow Roll
$24.50
Sushi Omakase Special 10pc+1roll
$76.50
#2 Most liked
Sushi Omakase 8pc
$41.50
Nabeyaki Udon
$19.00
Yellowtail Jalapeño
$25.50
Toro Scallion Roll
$15.00
5 pc Bluefin Tuna Set
$27.50
Fantasy Roll
$20.00
Sashimi Omakase
$146.00
Black Cod Appetizer
$25.50
Sweet Corn Tempura w/ Matcha Salt
$16.00
Sashimi Deluxe
$68.00
5 pc Salmon Set
$19.00
Volcano Roll
$22.50
#3 Most liked
Agedashi Tofu
$16.00
Black Cod Entree
$29.50
Tuna Sashimi Salad
$26.50
Dragon Roll
$25.50
Grilled Wild Salmon Entree
$25.50
Shrimp & Vegetable Tempura Entree
$28.00
Chicken Teriyaki (Slow Cooked) Entree
$23.50
Popcorn Shrimp w/Spicy Mayo
$21.00
Full Menu
11:30 am - 1:20 pm; 5:30 pm - 8:35 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Spicy Tuna Roll

with Crunch Tempura Bits inside.
$10.50•95% (42)
#1 Most liked

Miso Soup

Traditional style miso soup crafted from our dashi and softened miso paste.
$4.00•87% (31)

Edamame

Cooked soybean served sprinkled with salt.
$9.00•100% (12)

California Roll

Delicate rolls filled with crab, creamy avocado, and crisp cucumber, wrapped in seasoned sushi rice and seaweed.
$11.50•91% (12)

Shrimp Tempura Roll

Shrimp Tempura & Asparagus
$15.00•100% (16)

Sweet Corn Tempura w/ Matcha Salt

One of our most popular appetizers! Sweet fresh corn tempura sprinkled with Matcha Salt.
$16.00•95% (21)

Yellowtail Jalapeño

One of our most popular appetizers! Yellow Tail sashimi covered in Garlic and Jalapeño served w/ Yuzu Soy.
$25.50•88% (25)

Sushi & Roll Set

5 nigiri accompanied with our Jin-Sho-style Spicy Tuna Roll. Nigiri will consist of tuna, salmon, yellowtail, and 2 of the freshest fish chosen by our chefs.
$23.00•92% (28)

Chirashi

Assorted sliced fish over sushi rice. (Assortment of fish may vary on the day.)
$36.00•84% (13)

Salmon Avocado Roll

Fresh salmon and avocado wrapped in sushi rice and seaweed.
$10.00•92% (14)

Appetizer

Yellowtail Jalapeño

One of our most popular appetizers! Yellow Tail sashimi covered in Garlic and Jalapeño served w/ Yuzu Soy.
$25.50•88% (25)

Salmon Jalapeño

A variation of our signature Yellowtail Jalapeno using Salmon! Thinly sliced sashimi garnished with garlic, cilantro, and jalapeno served with our unique yuzu-soy sauce.
$25.50

Black Cod Appetizer

Our signature dish in a appetizer format (No Rice / Salad compared to the Bento Version)
$25.50•93% (16)

Sweet Corn Tempura w/ Matcha Salt

One of our most popular appetizers! Sweet fresh corn tempura sprinkled with Matcha Salt.
$16.00•95% (21)

Popcorn Shrimp w/Spicy Mayo

8pc of Shrimp Tempura with spicy mayo on the side.
$21.00•100% (16)

Agedashi Tofu

Delicately fried tofu with an airy crunch covered in our handcrafted Tempura broth. Garnished with scallion, spicy radish, seaweed, and nameko mushrooms.
$16.00•100% (34)
#3 Most liked

New Style Sashimi (White Fish)

garlic, ginger and sesame seed on white fish soaked in yuzu soy sauce and lightly cook with hot sesame oil.
$20.00

New Style Sashimi (Salmon)

Salmon with garlic, cilantro, jalapeno, and yuzu-soy.
$23.50

Karaage Chicken Appetizer

...consisting of tender and juicy chicken thighs.
$19.00•94% (18)

Edamame

Cooked soybean served sprinkled with salt.
$9.00•100% (12)

Shrimp & Veg. Tempura Appetizer

2 Shrimp & 4 kinds of vegetable battered in our light and airy tempura batter fried to perfection. Served with our handcrafted Tempura broth.
$19.00•75% (8)

Shrimp Tempura A La Carte

Shrimp fried to perfection with our light and airy tempura batter.
$5.50

Hamachi Kama

Grilled Yellowtail Collar
$25.50

Vegetable Tempura Appetizer

5 kinds of Vegetable Tempura.
$9.50

Bluefin Tuna Cheek Steak

Grilled bluefin tuna cheek, typically accompanied by a light ponzu sauce.
$23.50

Salad

Grilled Chicken Breast Salad

Slow cooked chicken breast that has been grilled to finish with organic mix greens (with choice of dressing).
$19.00

House Salad

Organic mixed greens with your choice of onion soy dressing , miso dressing, or ginger dressing. A simple yet popular dish due to our hand-made dressing.
$12.50

Mix Seaweed Salad

red, white,green Tosaka seaweed, wakame and mozuku
$15.00•88% (9)

Soft Shell Crab Salad

deep fried soft shell crab with organic mix greens, come with spicy lemon dressing
$18.00

Tuna Sashimi Salad

seared Tuna with black pepper, organic mix greens, choice of dressing
$26.50

Kitchen Entree

Black Cod Entree

Our signature dish. Black cod marinated for 3 days in our special miso and grilled. Comes with a side of seasoned rice and salad with onion soy dressing.
$29.50•92% (14)

Prime Beef Ribeye Steak 12oz

Processing accentuates natural marbling for notably tender and juicy beef. Choice of Jin Sho teriyaki sauce or onion soy vinaigrette. Comes with a white rice and mix greens.
$45.00

Chicken Teriyaki (Slow Cooked) Entree

Grilled Chicken with our original Jin Sho style teriyaki sauce. Comes with a side of seasoned rice and salad with onion soy dressing
$23.50

Karaage Chicken Entree

Japanese fried chicken - a classic dish consisting of tender and juicy chicken thighs. Comes with a side of seasoned rice and salad with onion soy dressing
$23.50

Grilled Wild Salmon Entree

Grilled wild salmon served on a bed of rice with nori.
$25.50

Shrimp & Vegetable Tempura Entree

Correct "Shirmp" to "Shrimp".
$28.00

Vegetable Tempura Entree

Vegetarian. 6-7 kinds of vegetable battered in our light and airy tempura batter fried to perfection. Served with our handcrafted Tempura fish broth, seasoned rice, and salad with onion soy dressing.
$21.00

Sushi-Bar Entree

Sushi Omakase 8pc

8 Piece Nigiri Omakase selected by our chef. The best fishes of the day. We can modify our selection based on allergies but we cannot take requests to include certain fish.
$41.50•97% (36)
#2 Most liked

Sushi Omakase Special 10pc+1roll

Sushi Omakase 10pc with Toro/scallion Roll includes Oh Toro, Uni from Japan and Botan Prawns
$76.50•100% (9)

Sushi & Roll Set

5 nigiri accompanied with our Jin-Sho-style Spicy Tuna Roll. Nigiri will consist of tuna, salmon, yellowtail, and 2 of the freshest fish chosen by our chefs.
$23.00•92% (28)

Chirashi

Assorted sliced fish over sushi rice. (Assortment of fish may vary on the day.)
$36.00•84% (13)

5 pc Bluefin Tuna Set

Limited Quantity
$27.50

5 pc Salmon Set

Fresh slices of salmon atop seasoned sushi rice, served in a set of five pieces.
$19.00•92% (14)

5 pc Yellowtail Set

Five pieces of yellowtail sashimi, typically served with fresh garnishes.
$19.00•100% (7)

Sashimi Regular

Tuna, Salmon, Yellowtail, Hirame, Saba, Tako (contents subject to change)
$29.50•100% (8)

Sashimi Deluxe

Chu Toro, Bluefin Tuna, Kanpachi, Sockeye Salmon, Salmon, Hotate, (contents subject to change)
$68.00

Sashimi Omakase

Best of the Best !!! Chef's selection of the best sashimi from a variety of different fish. The orders may differ and the JIN SHO chefs will select the fish based on how they complement each other. Here are a list of some of the sashimi that may be included: Oh Toro, Sock Eye Salmon, Tai, Kinmedai, Shima Aji, Kanpachi, Uni, Botan Ebi, Bluefin Tuna, Salmon, Nodoguro, Iwashi, Katsuo, Yari Ika, Hotate, etc
$146.00

Rolls

Fantasy Roll

Spicy Tuna with Tempura Bits and Spicy Yellowtail on top
$20.00

Rainbow Roll

Tuna, Salmon, Albacore, Crab, Avocado, & Crunch Tempura Bits!
$24.50•100% (9)

Dragon Roll

Eel, Avocado, Shrimp Tempura
$25.50•100% (16)

Volcano Roll

Salmon, Spicy Tuna, Crunch Tempura bits baked with Spicy Mayo!
$22.50•100% (9)

Spider Roll

Soft Shell Crab Tempura, Avocado, Masago, Cucumber, Kaiware
$18.50•100% (9)

Stanford Roll

Spicy Tuna, Eel, Avocado with Crunchy Tempura inside!
$22.50

El Camino Roll

Eel (Outside) | Real Crab & Cucumber (Inside)
$22.50

Giants Roll

Salmon, Eel, Kanpyo, Avocado with Crunchy Tempura Bits
$22.50

Shrimp Tempura Roll

Shrimp Tempura & Asparagus
$15.00•100% (16)

Spicy Tuna Roll

with Crunch Tempura Bits inside.
$10.50•95% (42)
#1 Most liked

Spicy Salmon Roll

Fresh salmon, cucumber, and spicy mayo.
$10.00

Spicy Yellowtail Roll

Chopped yellowtail mixed with spicy mayo, cucumber, and green onion.
$10.00

Salmon Cucumber Roll

Fresh salmon and cucumber wrapped in sushi rice and seaweed, typically topped with furikake.
$10.00

Salmon Avocado Roll

Fresh salmon and avocado wrapped in sushi rice and seaweed.
$10.00•92% (14)

California Roll

Delicate rolls filled with crab, creamy avocado, and crisp cucumber, wrapped in seasoned sushi rice and seaweed.
$11.50•91% (12)

Tuna Avocado Roll

Fresh tuna and creamy avocado rolled in seaweed and rice.
$10.00

Eel Avocado Roll

Eel and avocado roll typically includes eel sauce and sesame seeds.
$11.50

Eel Cucumber Roll

Grilled eel and fresh cucumber wrapped in seasoned rice and seaweed.
$11.50

Yellowtail Scallion Roll

Yellowtail & Green Onion
$9.00•100% (19)

Tekka Roll

Tuna (Maguro)
$9.00

Avocado Roll

Vegetarian.
$7.00•85% (14)

Cucumber Roll

Vegetarian. Cucumber with Shiso Leaf, a delicious, fresh combo!
$7.00

Toro Scallion Roll

Tender fatty tuna with fresh scallions, wrapped in seasoned rice and nori.
$15.00•95% (20)

Shawn Roll

$24.00

49er Roll

$20.00

Spicy Ponzu Tuna Roll

Nori (dried seaweed), sushi rice, spicy tuna, cucumber, and ponzu sauce.
$14.00

Spicy Scallop Roll

$12.00

Shrimp Avocado Roll

Shrimp tempura, avocado, and sesame seeds wrapped in sushi rice and seaweed, typically drizzled with chili mayo.
$9.00

Shrimp Cucumber Roll

Cocktail shrimp, cucumber, sesame seeds, nori, and sushi rice.
$9.00

Vegetable Roll

Fresh and flavorful sushi roll filled with a delicious combination of crispy vegetables.
$16.00

Ume Shiso Roll

Pickled plum paste and shiso leaf wrapped in sushi rice and nori.
$9.00

Natto Roll

Fermented soy beans wrapped in sushi rice and seaweed.
$7.00

Kanpyo Roll

Calabash marinated in sweet soy sauce, wrapped in rice and seaweed.
$7.00

Oshinko Roll

Traditional Japanese pickled daikon in sushi roll form.
$6.50

Sushi A La Carte

Aburi Toro

garlic soy marinaded bluefin toro then lightly seared
$10.00

Bluefin Tuna

Bluefin Tuna from Kyushu Japan
$6.00

Bluefin Zuke

Soy-marinated Hon-maguro (Bluefin Tuna) imported from Kyushu, Japan. The term "Zuke" in sushi refers to "marinated in soy sauce". At Jinsho we marinate the fish in our handcrafted soy-sauce blend and adjust the length of time according to each fish. The chefs recommend enjoying this piece with no soy sauce.
$6.00

Chu Toro

This toro is Bluefin Tuna from Kyushu Japan. Toro is the fatty part of the tuna and these pieces will melt in your mouth! The 'Chu' designates the medium fatty part of the Tuna.
$8.00

Oh Toro

This toro is Bluefin Tuna from Kyushu Japan. Toro is the fatty part of the tuna and these pieces will melt in your mouth! The 'Oh' designates the fattiest part of the Tuna.
$10.00•85% (7)

Hoho

Bluefin Hoho is the "cheek" portion of the fish. A 300lbs Tuna holds only 12oz of this portion of the fish (or 0.25%). The texture is similar to beef tataki. At Jin Sho we proudly serve this extremely rare dish with grated garlic and scallion.
$7.00

White Tuna (albacore)

Tender slice of albacore atop a bed of vinegared rice.
$4.00

Wagyu (Japan A5)

A5 grade Wagyu Ribeye from Miyazaki Japan. salt and pepper lightly seared
$12.50

Salmon

(Sake)
$4.50

Salmon Toro

(Sake Toro)
$6.00

Ocean Trout

Arctic Char from Island
$7.00

King Salmon (wild)

King Salmon, Chinook Salmon
$8.00

Yellowtail

(Hamachi)
$4.50•100% (7)

Yellowtail Toro

(Hamachi Toro)
$6.00

Kanpachi

Amber Jack
$6.00

Shima Aji

White Trevally
$6.50

Sable (black cod)

(Gindara)
$6.00

Tai

Japanese Red Snapper
$5.50

Hirame

Fluke
$5.00

Kinmedai

Alfonsino
$7.00

Nodoguro

Extremely rare. Normally called Akamutsu but because their throat is black colored they are called "Nodoguro" (Black Throat). In English they are called Black Throat Seaperch. They have white meat that is more tender and fatty.
$10.00

Kuromutsu

Blackthroat Seaperch
$8.00

Kue (Ara)

Extremely rare. Normally called Akamutsu but because their throat is black colored they are called "Nodoguro" (Black Throat). In English they are called Black Throat Seaperch. They have white meat that is more tender and fatty.
$10.00

Kisu

Japanese Whiting - A extremely lean with a subtle clean flavor. The fish is considered a seasonal staple in early summer.
$7.00

Saba

(Mackerel)
$4.00

Aji (horse mackerel)

horse mackerel, jack mackerel
$6.00

Sanma

Sanma(pacific saurry. sardine family) is representative fish that feels autumn. season has just started till end of December.
$6.00

Uni Japan

Uni from Hokkaido Japan. This Uni called "Bafun Uni" is gold colored and sweet.
$10.00•91% (12)

Ikura

Salmon Caviar marinated in our handcrafted soy sauce
$7.00•100% (9)

Masago

Bright orange capelin roe wrapped in seaweed and sushi rice.
$4.00

Hotate

(Scallop)
$6.00

Live Octopus

uncooked Mizu Tako(Giant octopus) from Hokkaido Japan
$6.00

Tako

Octopus (cooked)
$4.00

Kani

snow crab
$5.00

Snow Crab

boil snow crab
$6.00

Ebi

shrimp
$4.00

Botan Ebi

Sweet shrimp consumed raw and has a sweet taste (unlike the regular Ebi)
$8.00

Anago

solt water eel
$7.00

Eel

(Unagi)
$5.00

Inari

sushi rice covered by sweet soy taste fried bean card
$3.50

Tamago

Sweet layered egg omelette with vinegared rice, wrapped in seaweed.
$3.50

Udon, Soba

Nabeyaki Udon

Udon w/fish broth soup, shrimp tempura, chicken, poached egg, spinac, and scallions.
$19.00

Yaki Udon

Pan-fried udon with julienned vegetables, chicken, garlic butter, soy flavor.
$18.00

Tempura Zaru Udon

Cold udon noodles served with shrimp and vegetable tempura, accompanied by a dipping sauce.
$19.00

Tempura Zaru Soba

Cold buckwheat noodle with Shrimp & Vegetable Tempura
$19.00•100% (8)

Plain Udon

Udon noodles in a dashi broth with soy sauce and sake sauce.
$9.50

Plain Soba

Buckwheat noodles in a light dashi broth, typically garnished with scallions and nori.
$9.50

Kamo (Roasted Duck) Soba

buckwheat noodle in hot fish broth with oven roasted Canadian duck
$19.00

Kamo (Roasted Duck) Udon

buckwheat noodle in hot fish broth with oven roasted Canadian duck
$19.00

Sides

Brown Rice

Wholesome brown rice to complement your meal.
$4.00

Extra Sauce

Spicy Mayo, Miso Dressing, Onion Soy Vinaigrette (House Dressing), Ginger Dressing, Ponzu, Yuzu Soy (Yellowtail Jalapeño Sauce), Teriyaki, Eel Sauce.
$1.00

Miso Soup

Traditional style miso soup crafted from our dashi and softened miso paste.
$4.00•87% (31)

White Rice

Light and fluffy white rice.
$4.00•100% (6)

Rare Sake (Limited Quantity)

Kokuryu "Nizaemon" Junmai Daiginjo Sake

Extremely Limited Release sake: A junmai daiginjo named after Kokuryu’s founder, Nizaemon uses every precious drop from the moromi, collected in 18-liter tobin bottles and matured using Kokuryu’s original method. The result is a sake with rich and elegant flavor.
$425.00

Kokuryu "Ishidaya" Junmai Daiginjo Sake

Extremely Limited Release sake: Years of gentle maturation at low temperatures bring this junmai daiginjo to unparalleled mellowness and fullness of flavor. You’d expect nothing less from a sake that bears Kokuryu’s original name.
$400.00

Kokuryu "Hachijuhachigo" Daiginjo Sake

Eighty-eight is a supremely lucky number in Japan, suggesting as it does the character for “rice.” An excellent, perfectly balanced daiginjo rich with umami undertones.
$220.00

Kokuryu "Shizuku" Daiginjo Sake

An elegant daiginjo named after the fresh, clear liquid collected drop by drop from cotton bags filled with moromi, or sake mash. Its clean and beautiful flavor will remind you of the coldest day in winter.
$200.00

Sake Bottles (Top 10)

Kamoizumi "Nigori Ginjo"

Indulge in the ultimate Nigori experience with Summer Snow, a deluxe label for true enthusiasts. Coarsely filtered, undiluted, and unpasteurized, this sake offers an authentic "fresh-from-the-vat" taste. The aroma of fresh-cut hay and grapes invites you into a luscious carnival of flavors. With a gentle viscosity, it delights the palate with a full rush of melon and cotton candy, finishing on a dry, subtle note. Visually resembling egg drop soup or a snow globe, its dramatic appearance matches its rich and creamy taste from start to finish.
$57.00

Kuzuryu "Junmai"

Nine-Headed Dragon- Full-bodied but clean tasting, with a dry finish.
$60.00

Kamoizumi "Junmai Daiginjo"

Discover the subtle elegance of Autumn Breeze, a daiginjo sake with faint notes of persimmon, shiitake, and autumn leaves. This label strikes the perfect balance of tartness, shibumi (astringency), and sweetness, making it exceptionally easy to drink. Enjoy a refined sake experience that captures the essence of fall with every sip.
$64.00

Dewazakura "Namagenshu"

Green Ridge - Primal Strength - Brisk & clean, with an engaging lift at first sip. Experience the vibrant flavors of Spring Zest, an unpasteurized nama sake. The first sip delivers a noticeable lift, followed by a pleasant tartness and a brisk finish. Its lively taste pairs perfectly with spicy foods, making it a versatile and refreshing choice.
$68.00

Sohomare "Kimoto"

Experience a contemporary rendition of the traditional kimoto style with Eternal Elegance. Achieved through meticulous blending and aging, this sake presents a soft yet poised first sip, followed by a rich body and deep flavor. Enhanced by a subdued, elegant aroma, it embodies a masculine daiginjo expression, offering a refined and sophisticated tasting experience.
$140.00

Hoyo "Kura no Hana"

Fair Maiden - A truly light sake with sweetness, delicacy, & finesse. Crafted from a specialty rice grown exclusively in Miyagi Prefecture, Kura no Hana offers an airily light profile with a delicate hint of anise. Its smooth texture and gentle aroma extend a demure invitation to the refined world of sake enjoyment, making it a perfect choice for those seeking elegance and subtlety in their sake experience.
$64.00

Koshi no Kanbai "Muku"

A refined sake with a clean, crisp taste and subtle fruit notes. Enjoy its smooth, balanced profile that pairs well with a variety of dishes.
$90.00

Sohomare "Junmai Ginjo"

Indigo - Robustly clean with rich, elegant flavor hues. Indigo Essence embodies a robustly clean profile with rich, elegant flavor hues. Much like indigo dyers who strive for vivid, deep color, this sake mirrors those qualities. It perfectly expresses the “taste” rather than “aroma” style of ginjo sake-making, offering a refined and vivid experience for the palate.
$68.00

Dewazakura "Ichiro"

Highly acclaimed in overseas markets and awarded Champion Sake at the International Wine Challenge (IWC) in London, Dewazakura Ichiro Junmai Daiginjo stands out with its high level of rice polishing and low-temperature fermentation. This sake offers a fruity aroma and smooth flavor, making it ideal for newcomers to sake. It also serves as a great pairing sake for regular sake drinkers. Best enjoyed chilled or at room temperature, Dewazakura Ichiro is a versatile choice for any occasion.
$110.00

Dewazakura "Tobiroku"

Festival of Stars - Dry, crisp, & effervescent: an exhilarating sake for champagne lovers. Tobiroku is a sparkling sake, produced through secondary fermentation in the bottle, much like champagne. Crisp and dry with a lively effervescence, it’s a refreshing companion for any occasion.
$30.00
Accessibility StatementTerms of ServicePrivacy Policy
© 2026 DoorDash
JIN SHO 454 California Avenue – Order pickup and delivery