Embrace Luck (W El Camino Real) Near Me - Pickup and Delivery
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Embrace Luck (W El Camino Real)
286 West El Camino Real, Mountain View, CA
Online ordering hours: 11:30 AM - 1:40 PM; 5:00 PM - 8:40 PMUnavailable
All day
11:30 am - 1:40 pm; 5:00 pm - 8:40 pmAppetizers
Nanjing Style Salty Duck
Nanjing style salty duck is traditionally marinated with salt and special condiments, following the Nanjing tradition.
$22.00
Sichuan Fried Crispy Pork
Deep-fried pork, seasoned with Sichuan spices, often accompanied by a hint of chili for a spicy kick.
$15.00
Shanghai Classic Fried Fish
Fried fish, traditionally prepared Shanghai-style, lightly battered and deep-fried, typically includes a sweet and savory sauce.
$22.00
Spicy Pickled Shellfish Combo
Spicy.
$14.00
Head Chef's Dishes
Hotpot Pickled Cabbage Fish
Tender fish fillets stewed with pickled cabbage in a savory broth, typically accompanied by tofu and glass noodles.
$60.00
Chicken in Coconut Soup
Chicken gently simmered in a coconut milk broth, typically includes lemongrass, mushrooms, and a hint of fresh lime.
$60.00
Black Pepper Steak Cube
$42.00
Pearl Chicken with Abalone Soup
Tender chicken and succulent abalone served in a rich, clear broth, typically includes delicate vegetables and herbs to enhance the flavors.
$68.00
Live Bullfrog with Perilla
Stir-fried live bullfrog with perilla, typically includes garlic and chili for a harmonious blend of flavors.
$64.00
Bullfrog & Beer Cooked with Bright Pepper
Bullfrog and beer are cooked together with bright peppers, typically including a blend of spices and herbs to enhance the flavors.
$65.00
Hunan Taste Chicken
Sliced chicken stir-fried with broccoli, baby corn, and mushrooms, typically includes a spicy Hunan sauce.
$31.00
Stirred Shrimp with Crab
Shrimp and crab meat stir-fried together, typically includes a blend of savory sauces and select vegetables.
$55.00
Pork Stomach Chicken Soup
$68.00
Sour Lamp with Skin Pot
Lamb and assorted vegetables, typically including potatoes with skin, cooked in a tangy sauce, served in a traditional pot.
$74.00
Traditional Cuisine
Beef Tongue Stirred with King Oyster Mushroom
$40.00
Chongqing Style Mao Xue Wang
Chongqing style mao xue wang typically includes pork blood curd, beef tripe, pork intestine, and various vegetables, all simmered in a spicy and numbing Sichuan chili oil.
$64.00
Shanghai Style Prawns
Prawns sautéed with a blend of sweet and savory sauce, typically includes onions and bell peppers.
$30.00
Shanghai Bacon & Ribs with Bamboo Shoot
Pork ribs and bacon, sautéed with bamboo shoots, in a traditional Shanghai style sauce.
$68.00
Pork Intestine & Chicken Cooked with Taro
Pork intestine and chicken are stewed with taro, incorporating common spices and sauces found in traditional Chinese cuisine to create a hearty dish.
$60.00
Kung-fu Beef in Chili
Beef stir-fried with a rich blend of chili, typically includes a spicy sauce that marries the heat with a touch of sweetness.
$48.00
Sichuan Pepper Mao Xue Wang
Sichuan pepper mao xue wang typically includes a spicy blend of blood curd, beef tripe, pork intestine, and vegetables, infused with the numbing zest of Sichuan pepper.
$66.00
Classic Pepper Fry with Berkshire Pork
Berkshire pork, known for its richness, is stir-fried with bell peppers and onions, seasoned with black pepper in this classic preparation.
$34.00
Shanghai Style Sliced Yellow Eel in Boiled Oil
$50.00
Beef Tongue in Sichuan Pepper Sour Soup
$40.00
Sichuan Style Stirred Pork Intestine
Stir-fried pork intestines prepared Sichuan style, typically includes a spicy blend of chili peppers and a mix of traditional seasonings for an authentic taste.
$28.00
Beef in Sichuan Pepper Sour Soup
Beef simmered in a sour soup, infused with Sichuan pepper for a distinctive taste, typically includes various vegetables and spices for added depth.
$48.00
Sichuan Pepper Beef in Chili
Sichuan pepper beef in chili sauce combines thinly sliced beef with Sichuan peppercorns and chili, stir-fried to infuse the bold, spicy flavors.
$48.00
Stir-Fried Bacon and Lettuce Stem
Stir-fried bacon slices paired with crispy lettuce stem, often seasoned with garlic and a light soy sauce for a savory blend.
$34.00
Bullfrog Sichuan Pepper Sour Soup
Bullfrog meat simmered in a tangy and spicy broth, seasoned with Sichuan pepper and sour flavors, typically includes vegetables.
$50.40
Sichuan Style Sweet Potato Vermicelli
Sweet potato vermicelli, typically stir-fried with a blend of Sichuan spices, possibly including ingredients like garlic, ginger, and a variety of vegetables for added texture and flavor.
$22.00
Vegetable
Organic Cauliflower Pot
Organic.
$25.00
Cabbage with Lard Residue
Cabbage stir-fried with remnants of lard, offering a unique blend of textures and a subtle richness.
$24.00
Winter Melon Bo
Winter melon bo typically includes braised winter melon, often accompanied by a blend of traditional spices and herbs in a savory sauce.
$22.00
Stir Sliced Asparagus Lettuce
Sliced asparagus lettuce quickly stir-fried, often accompanied by light seasoning and garlic to enhance its natural flavors.
$27.00
Pickled Pepper Fried Sliced Lotus
Sliced lotus root stir-fried with pickled peppers, commonly accompanied by light seasonings to enhance the dish's natural flavors.
$26.00
Pickled Pepper Fried Asparagus Lettuce
Asparagus lettuce stir-fried with pickled peppers, often accompanied by garlic and ginger for added flavor.
$26.00
Main Course
Shanghai Bacon Bok Choy Rice
Stir-fried rice featuring Shanghai bacon and bok choy, typically includes garlic and a hint of soy sauce for seasoning.
$23.00
Shuanghui Sausage & Shrimp Fried Rice
$26.00
Rice
Steamed jasmine rice, typically includes a blend of vegetables and choice of protein, all served together in a single bowl.
$3.60
Shuanghui Sausage Fried Noodle
$24.00
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