Juliet HTX Near Me - Pickup and Delivery
Juliet HTX
Sign In / Sign Up
Juliet HTX
5857 Westheimer Rd, Houston, TX 77057, USA14 min
ready for pickup
Featured Items
Filet Mignon 8 oz
$58.30
Crispy Shrimp
$19.80
Pork Chop
$46.20
Korean Short Rib Tacos
$19.80
Bone In Ribeye 22oz
$82.50
Truffle Honey Chicken
$37.40
Fried Brussels
$15.40
Traditional Mac
$18.70
Sweet Potato
$15.40
Crab Cakes
$30.80
Lamb Rack
$75.90
Snickerdoodle Bread Pudding
$16.50
Salmon
$44.00
Red Snapper
$53.90
Yukon Potato Mashed
$15.40
14oz NY Strip
$62.70
Juliet Party Potatoes
$19.80
1/2 LB Blackened King Crab
$71.50
Gnocchi with Truffle Cream
$19.00
1/2 LB Steamed Alaskan Crab
$71.50
Jumbo Asparagus
$15.40
Butter Cake
$16.50
Seared Broccolini
$15.40
Lobster Mac
$42.90
Truffle Steak Fries
$15.40
Full Menu
5:00 pm - 9:10 pmMost Ordered
The most commonly ordered items and dishes from this store
Crispy Shrimp
8oz of chopped 16/20 shrimp, flour, deep fried, then tossed with Truffle Aioli and Sweet Thai Chili sauce
$19.80
Fried Brussels
Fried Brussel Sprouts, topped with Cotija Cheese and Red Wine Vinegar Gastrique & finished with chopped Parsley
$15.40
Korean Short Rib Tacos
4 hour braised short rib, layered with Gochujang sauce, served on 3 mini wonton taco shells and topped with Sambal Aioli, Micro Cilantro, and Onions.
$19.80
Sweet Potato
Roasted Sweet Potatoes with Cinnamon and Butter, topped with Spiced Walnuts, and Marshmallows.
$15.40
Filet Mignon 8 oz
8 oz filet mignon, choice of temperature: rare to well, including butterfly options.
$58.30
Traditional Mac
Penne pasta, White Cheddar, Oaxaca, and Gruyere, topped with Blackened Breadcrumbs.
$18.70
Snickerdoodle Bread Pudding
Warm Bread Pudding served with Crème Anglaise, topped with Toffee and Caramel Sauce
$16.50
Yukon Potato Mashed
Yukon Gold Mashed Potatoes, whipped with Butter and a touch of Heavy Cream.
$15.40
Pork Chop
14oz double bone Frenched Pork Chop, Cooked Sous Vide Finished with Brown Butter Hazelnut Sage Sauce.
$46.20
Truffle Honey Chicken
8oz boneless, skinless chicken breast, battered in buttermilk and spiced flour before fried, glazed in Truffle Honey.
$37.40
Appetizers
Blue Crab & Avocado Stack
3oz of Jumbo Lump Crab, tossed with Remoulade sauce, served on top of sliced Avocado, Heirloom Tomatoes, and Cider Vinaigrette.
$26.40
Crab Cakes
Two 3 oz Jumbo Lump Crab Cakes served with Remoulade, Bearnaise and lemon wedge.
$30.80
Crispy Cauliflower
Cauliflower florets battered with buttermilk and our house flour mix, deep fried until golden. Served with Spicy Aioli & Sweet Thai Chile sauce.
$15.40
Crispy Shrimp
8oz of chopped 16/20 shrimp, flour, deep fried, then tossed with Truffle Aioli and Sweet Thai Chili sauce
$19.80
Fried Brussel Sprouts
Fried Brussel sprouts, topped with cotija cheese and red wine Vinegar Gastrique & finished with Chopped Parsley
$15.40
Fried Calamari
Calamari rings served with a Sweet Thai Chili & Sriracha Aioli sauce, garnished with Chives, Calabrese Peppers, and a grilled lemon wedge.
$17.60
Pork Belly
8 oz of roasted pork belly with house dry rub, garnished with saffron Apple pear chutney and Jack Daniels Maple Glaze.
$19.80
Korean Short Rib Tacos
4 hour braised short rib, layered with Gochujang sauce, served on 3 mini wonton taco shells and topped with Sambal Aioli, Micro Cilantro, and Onions.
$19.80
Entrees
Truffle Honey Chicken
8oz boneless, skinless chicken breast, battered in buttermilk and spiced flour before fried, glazed in Truffle Honey.
$37.40
Bone In Ribeye 22oz
22oz Bone In Ribeye coated in our signature steak seasoning and cooked to your desired temperature.
$82.50
Filet Mignon 8 oz
8 oz filet mignon, choice of temperature: rare to well, including butterfly options.
$58.30
Red Snapper
10 oz Skin on Red Snapper pan seared and finished with a Lemon Beurre Blanc sauce.
$53.90
Salmon
10 oz North Atlantic Salmon pan seared and finished with a Lemon Beurre Blanc sauce.
$44.00
Twin Fried Lobster Tails
2 - 6oz Cold Water North Atlantic Lobster tails with shell, battered in Buttermilk and Spiced Flour, deep fried and served with Chesapeake Aioli.
$63.80
Cap Pasta
Capellini Pasta, Broccolini, Calabrese Peppers, Garlic, and Extra Virgin Oil. Finished with Parsley and Parmesan Cheese.
$28.60
Pork Chop
14oz double bone Frenched Pork Chop, Cooked Sous Vide Finished with Brown Butter Hazelnut Sage Sauce.
$46.20
Lamb Rack
18oz New Zealand Lamb Rack seasoned, cooked sous vide and basted with butter and fresh thyme and served with a Black Truffle Red Wine Sauce
$75.90
14oz NY Strip
$62.70
Roasted Twin Lobster Tails
2 - 6oz Cold Water North Atlantic lobster tails, served with drawn Butter.
$64.90
1 LB Steamed Alaskan Crab
Alaskan King Crab Legs Served with a Lemon Wedge and Drawn Butter.
$143.00
1/2 LB Steamed Alaskan Crab
Alaskan King Crab Legs Served with a Lemon Wedge and Drawn Butter.
$71.50
1 LB Blackened King Crab
Alaskan King Crab spiced with a blackened butter sauce.
$148.50
1/2 LB Blackened King Crab
Alaskan King Crab spiced with a blackened butter sauce.
$71.50
Add On
Truffle Butter
Topped with aromatic truffle butter, this tender cut of meat is enhanced with a rich, earthy flavor.
$8.80
5 Sautéed Shrimp
Succulent sautéed shrimp, seasoned and cooked to perfection, served atop a juicy, grilled steak.
$16.50
Blue Cheese
Blue cheese typically includes a tangy and savory flavor, often crumbled for use in enhancing dishes.
$8.80
Black Truffle & Lobster
Succulent lobster pieces atop a tender steak, drizzled with a rich black truffle-infused sauce.
$42.90
Black Truffle Sauce
A rich and decadent sauce infused with the luxurious taste of black truffles, typically used to enhance the flavor of various dishes.
$13.20
Truffle Cream
A velvety truffle cream, typically used to enhance the flavor of dishes with its rich and earthy truffle essence.
$8.80
Sides
Seared Broccolini
Broccolini pan seared with toasted garlic and Calabrese chilis.
$15.40
Sweet Potato
Roasted Sweet Potatoes with Cinnamon and Butter, topped with Spiced Walnuts, and Marshmallows.
$15.40
Truffle Steak Fries
Fries, Truffle Oil, Parmesan Cheese, with Truffle Aioli
$15.40
Yukon Potato Mashed
Yukon Gold Mashed Potatoes, whipped with Butter and a touch of Heavy Cream.
$15.40
Baby Carrots
Baby Carrots, cooked Sous Vide, then finished with a Brown Sugar Bourbon Butter Sauce.
$15.40
Fried Brussels
Fried Brussel Sprouts, topped with Cotija Cheese and Red Wine Vinegar Gastrique & finished with chopped Parsley
$15.40
Traditional Mac
Penne pasta, White Cheddar, Oaxaca, and Gruyere, topped with Blackened Breadcrumbs.
$18.70
Truffle Mac
Penne Pasta, White Cheddar Cheese, Oaxaca, and Gruyere, topped Blackened Breadcrumbs and White Truffle Oil.
$20.90
Bacon Mac
Penne pasta, White Cheddar, Oaxaca, and Gruyere, topped with Blackened Breadcrumbs and Bacon.
$23.10
Lobster Mac
Penne pasta, White Cheddar, Oaxaca, and Gruyere, topped with Blackened Breadcrumbs, and a 6oz Lobster Tail.
$42.90
Trio Mac
Penne pasta, White Cheddar, Oaxaca, and Gruyere, topped with Blackened Breadcrumbs, 6oz Lobster Tail, Bacon and White Truffle Oil.
$53.90
Jumbo Asparagus
Jumbo Asparagus finished with Lemon Garlic Butter and topped with Parmesan.
$15.40
Juliet Party Potatoes
Yukon Gold Mashed Potatoes, loaded with Bacon, Green onions, Korean style Fried Onions, and topped with Whipped Salted Butter and Chives.
$19.80
Gnocchi with Truffle Cream
Potato Gnocchi tossed with Black Truffle Cream, finished with Parmesan Cheese and Chopped Parsley.
$19.00
Salads
Caesar Salad
Full hearts of romaine leaves tossed in house made Caesar dressing, finished with brown butter croutons, Reggiano parmesan cheese and a sunny side up egg.
$15.40
Chopped Salad
.
$17.60
Wedge Salad
Crispy Iceberg Lettuce, topped with our Buttermilk Blue Cheese Dressing, with Heirloom Cherry Tomatoes, Red Onion, Bacon, Fig Balsamic, and Brown Butter Breadcrumbs.
$21.00
Desserts
Snickerdoodle Bread Pudding
Warm Bread Pudding served with Crème Anglaise, topped with Toffee and Caramel Sauce
$16.50
Red Velvet Cheesecake Brownie
Red Velvet Brownie with Cheesecake Swirls, topped with vanilla bean ice cream, strawberry compote, and toasted walnuts.
$16.50
Butter Cake
Warm Butter Cake served with Bananas Foster Caramel Sauce, Caramelized Bananas, Vanilla Bean Ice Cream and Chopped Pistachios
$16.50
Powered byDoorDash Commerce Platform
© 2026 DoorDash