The most commonly ordered items and dishes from this store

Kids menu items are designed for kids ages 10 and under

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served with our sea salt & garlic fries. Gluten free bun available. Ask for gluten free menu. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Tossed in our signature sauces and served with 1 bleu cheese / ranch dipping sauce per 1/2 lb. Make it a basket: Add fries or Cheese Curds for additional charge.

Served with bread. Dressings: Ranch, French, Italian, Bleu Cheese, Raspberry Vinaigrette, 1000 Island, Honey Mustard, or Balsamic Vinaigrette. Add cup of soup to any salad for additional cost. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

All entrées are served with bread unless noted otherwise. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.