Kohlis Indian Restaurant (Kinghorne St) Near Me - Pickup and Delivery
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Kohlis Indian Restaurant
116 Kinghorne Street, Nowra, NSW
Online ordering hours: 12:00 PM - 2:10 PM; 5:00 PM - 9:10 PMOpens 12:00 PM
Order for later
Featured Items
#2 Most liked
Large Rice
A$7.80
Butter Chicken (GF)
A$32.90
Chicken Tikka Masala (GF)
A$31.50
Punjabi Goat (GF)
A$34.90
Beef Korma (GF)
A$31.90
Prawn Malabari (GF)
A$36.50
Prawn Masala (GF)
A$36.50
Madras Beef (GF)
A$31.90
Tawa Goat (GF)
A$34.90
Beef Biryani
A$35.50
Shahi Paneer (V)(GF)
A$29.90
Aloo Gobi Vegan (V)(VG)(GF)
A$28.50
Vegetable Biryani (V)
A$34.50
Chicken Biryani
A$35.50
Chilli Chicken (Medium)
A$32.90
Karahi Paneer (V)(GF)
A$29.90
Goa Fish (GF)
A$35.50
Malai Kofta (V)
A$28.50
Palak Paneer (V)(GF)
A$29.90
Mixed Vegetables (V)(GF)
A$28.90
Punjabi Chole (V)(VG)(GF)
A$25.50
Lamb Biryani
A$36.50
Paneer Tikka (GF)
A$23.50
Beef Vindaloo (GF)
A$31.90
Mushroom Tandoori
A$21.90
Full Menu
12:00 pm - 2:10 pm; 5:00 pm - 9:10 pmMost Ordered
The most commonly ordered items and dishes from this store
Rice
Plain boiled basmati rice.
A$5.50•100% (34)
#1 Most liked
Large Rice
Plain boiled basmati rice.
A$7.80•96% (33)
#2 Most liked
Garlic Naan (V)
Flavour of garlic and coriander.
A$6.90•100% (6)
#3 Most liked
Butter Chicken (GF)
Mild. A chicken delicacy, firstly half cooked the tandoor way and then finished the curry way. A creamy tomato-flavoured curry with butter and a touch of pepper.
A$32.90
Cheese Garlic Naan (V)
Stuffed with tasty shredded cottage cheese and spices topped with garlic and coriander.
A$9.50
Naan (V)
White flour bread.
A$5.90
Papadums
Crispy lentil wafers, typically seasoned with Indian spices, offering a light and crunchy texture.
A$5.50
Beef Korma (GF)
Mild. A bowl full of highly flavoured creamy textured boneless beef curry.
A$31.90
Cheese Naan
Stuffed with shredded and cottage cheese, spices and topped with butter.
A$8.90
Lamb Roganjosh (GF)
Spicy. Gravy is used to finish the pot roast with ground cumin seeds and garnished with coriander.
A$32.90
Entree
Vegetable Samosa (V)(VG)
Mild. Two pieces. Most popular Indian entr�e. Short pastry pockets filled with vegetables and spices.
A$14.90
Vegetable Pakora (V)(VG)(GF)
Mild. Three pieces. Finely diced potatoes, onions and baby spinach dipped in masala, deep-fried with chickpea flour batter.
A$14.50
Fish Amritsari
Medium. Three pieces. Fish fillets marinated in a special blend of spices coasted with ginger, garlic, whole coriander and carum seeds deep-fried.
A$19.90
Vegetable Spring Roll (V)(VG)
Mild. Mixed vegetables in a crispy pastry and deep-fried.
A$14.50
Aloo Tikki (V)
Medium. Three pieces. Mashed potatoes, baby peas, whole dried coriander seeds, fenugreek leaves and Indian spices with cottage cheese, lightly crumbed and deep-fried.
A$14.50
Butter Garlic Prawns
Medium. Five pieces. Prawns marinated in a special blend of spices coasted with ginger, whole coriander, and carum seeds, deep fried and garnished with garlic butter sauce.
A$26.90
Crispy Fried Chicken (Med)
Medium. Boneless tender chunks of chicken battered in spices and deep fried.
A$19.90
Entree From The Tandoor
Tandoori Spicy Wings (GF)
Spicy. Chicken wings marinated overnight with hung yoghurt, spices, ginger and garlic skewered in tandoor.
A$17.90
Lakhnawi Seekh Kebab (GF)
Medium. Three pieces. Lamb and chicken mince with onions and green spices, mint flakes pressed on a skewer and smoke-roasted.
A$18.50
Chicken Malai Tikka
Mild. Boneless tender chicken fillets marinated overnight with yogurt, sour cream, parmesan cheese and spices.
A$17.90
Paneer Tikka (GF)
Mild. Cottage cheese marinated with hung yogurt, garlic, ginger and spices.
A$23.50
Mushroom Tandoori
Mild. Mushroom marinated with herbs, spices, ginger, garlic, sour cream, and Parmesan cheese, skewered along with capsicum and onions char-grilled in tandoor.
A$21.90
Prawn Lababdar
Mild. Five pieces. Jumbo prawns marinated with spices, yoghurt, sour cream, Parmesan cheese, ginger and garlic. Cooked gently over a low fire.
A$26.90
Soya Chaap (Mild-Med)
Mild. Soya chunks marinated and cooked in ginger, garlic, lemon juice, coriander powder, garam masala & fresh cream.
A$16.90
Barrah Kebab (Med) (GF) 2 pcs
Medium. Tender Lamb cutlets marinated in spices and aromates, skewered in Tandoor an Kohlis speciality.
A$21.90
Barrah Kebab (Med) (GF) 4 pcs
Medium. Tender Lamb cutlets marinated in spices and aromates, skewered in Tandoor an Kohlis speciality.
A$39.90
Entree Platters
Mixed Combination Platter
One piece each of veg samosa, veg pakora, Chicken Malai Tikka and seekh kebab.
A$23.90
From The Curry Kitchen
Butter Chicken (GF)
Mild. A chicken delicacy, firstly half cooked the tandoor way and then finished the curry way. A creamy tomato-flavoured curry with butter and a touch of pepper.
A$32.90
Punjabi Goat (GF)
Medium. A spicy goat curry from the house of Maharaja Patiala goat slow-cooked.
A$34.90
Beef Vindaloo (GF)
Very hot. A typical Goanese-style dish cooked in vinegar and spices.
A$31.90
Lamb Roganjosh (GF)
Spicy. Gravy is used to finish the pot roast with ground cumin seeds and garnished with coriander.
A$32.90
Masala Fish Curry (GF)
Medium. Fish cooked with the flavour of tomatoes, herbs and coriander.
A$34.50
Prawn Malabari (GF)
Mild. Prawns cooked with desiccated coconut, capsicum, cream, Carum seeds and a touch of vinegar.
A$36.50
Beef Korma (GF)
Mild. A bowl full of highly flavoured creamy textured boneless beef curry.
A$31.90
Chicken Methi Malai (GF)
Mild. Tender boneless chicken pieces cooked in cream with fenugreek leaves and a touch of black pepper.
A$31.90
Chicken Tikka Masala (GF)
Medium. Chicken tikka pieces cooked along with onions, capsicum and tomato, topped with lemon juice and coriander.
A$31.50
Goa Fish (GF)
Mild. Fish cooked with desiccated coconut, cream, mustard seeds, ginger and garlic extracts and green spices.
A$35.50
Lamb Do Piaza (GF)
Medium. Lamb cooked with onions, capsicum and tomato, topped with lemon juice and garnished with coriander and ginger.
A$32.90
Mango Chicken (GF)
Mild. Tender pieces of chicken cooked in Alphonso mango pur�e.
A$31.50
Lamb Saag (GF)
Mild. Lamb blended Mughlai-style, spices from the hilltops of Kashmir, pur�e of leafy green spinach with a touch of cream.
A$32.90
Chilli Chicken (Medium)
Medium. The famous Indo-Chinese dish crispy fried chunks of chicken Fillets, onions, bell peppers tossed in spicy sweet n chilli sauce.
A$32.90
Tawa Goat (GF)
Medium. Goat cooked in Punjabi style with spices, tomatoes, onion, capsicum and coriander.
A$34.90
Madras Beef (GF)
Medium. A delicious spicy beef curry, prepared in South Indian-style with garam masala, fenugreek and curry leaves.
A$31.90
Prawn Masala (GF)
Medium. A dry combination of jumbo prawns, chunks of onions, tomato, capsicum and special masala paste.
A$36.50
From The Vegetable Garden
Aloo Gobi Vegan (V)(VG)(GF)
Medium. Potatoes and cauliflower sauteed with onion, tomatoes and herbs.
A$28.50
Dal Makhani Vegan (V)(VG)(GF)
Black lentils cooked with tomato puree with spices on slow fire.
A$25.90
Punjabi Chole (V)(VG)(GF)
Spicy. Chickpea curry with a combination of spices.
A$25.50
Karahi Paneer (V)(GF)
Medium. Dry combination of homemade cottage cheese along with capsicum, onion, and tomato cooked in Karahi style, garnished with ginger and coriander.
A$29.90
Malai Kofta (V)
Mild. Croquettes of cottage cheese, potatoes, peas, corn and carrot, cashew nuts and spices, simmered in a sauce of crushed tomatoes, onions and cream garnished with almond flakes.
A$28.50
Mixed Vegetables (V)(GF)
Mild. Mixed vegetables in almond and cream-based curry sauce.
A$28.90
Shahi Paneer (V)(GF)
Mild. Homemade cottage cheese simmered in creamy tomato-based sauce, cooked with butter, fenugreek leaves and spices.
A$29.90
Palak Paneer (V)(GF)
Mild. Dry combination of spicy spinach pur�e and cottage cheese.
A$29.90
Dal Makhani (V)(GF)
Mild. Black lentils cooked with tomato pur�e and cream on a slow fire.
A$25.50
Rice, Pulao and Biryani
Rice
Plain boiled basmati rice.
A$5.50•100% (34)
#1 Most liked
Kashmiri Pulao (V)
Fluffy saffron rice with dried nuts, fruits and cardamon powder.
A$8.50
Chicken Biryani
Medium. Mixture of diced chicken, spices and rice from house of the nawab of Hyderabad.
A$35.50
Lamb Biryani
Medium. Mixture of diced lamb, spices and rice from the house of the nawab of Hyderabad.
A$36.50
Vegetable Biryani (V)
Medium. A mixture of mixed vegetables, spices and rice from house of the nawab of Hyderabad.
A$34.50
Beef Biryani
Medium. A mixture of diced beef, spices and rice from house of the nawab of Hyderabad.
A$35.50
Large Rice
Plain boiled basmati rice.
A$7.80•96% (33)
#2 Most liked
Large Kashmiri Pulao (V)
Fluffy saffron rice with dried nuts, fruits and cardamon powder.
A$11.50
Indian Breads
Garlic Naan (V)
Flavour of garlic and coriander.
A$6.90•100% (6)
#3 Most liked
Cheese Garlic Naan (V)
Stuffed with tasty shredded cottage cheese and spices topped with garlic and coriander.
A$9.50
Naan (V)
White flour bread.
A$5.90
Butter Naan (V)
Bread stuffed with clarified butter and lightly garnished with coriander.
A$8.90
Vegetable Naan (V)
Stuffed with potato, peas and spices.
A$8.50
Tandoori Roti (V)
Wholemeal bread.
A$5.90
Chilli Naan
Spicy. White flour bread topped with butter and chilli flakes.
A$6.90
Peshwari Naan
Stuffed with dried fruit and nuts.
A$10.90
Herb Naan (V)
White flour bread topped with butter and herbs.
A$6.90
Cheese Naan
Stuffed with shredded and cottage cheese, spices and topped with butter.
A$8.90
Lachedar Parantha (V)
Layered wholemeal bread topped with melted butter.
A$8.90
Tandoori Roti Vegan (V)
Wholemeal bread.
A$5.90
Side Dishes and Salads
Raita
A cool and creamy side dish made with yoghurt.
A$5.50
Mango Chutney
Sweet and tangy condiment made with mango.
A$5.50
Onion & Mix Pickle Salad (V)(VG)
Sliced onions combined with a tangy mix of pickled vegetables, typically featuring mango, lime, and chili, seasoned with traditional Indian spices.
A$9.50
Papadums
Crispy lentil wafers, typically seasoned with Indian spices, offering a light and crunchy texture.
A$5.50
Chopped Chillies
Spicy
A$4.50
Mixed Pickle (V)(VG)
Mixed vegetables, including mango, lime, and green chili, are preserved with Indian spices for a tangy and spicy pickle.
A$4.50
Green Salad
Green leaves, tomato, cucumber and carrot.
A$13.50
Chicken Nuggets and Chips
Tender chicken pieces served with crispy chips.
A$18.90
Chips
Crispy deep-fried potato chips, a classic favorite for young diners.
A$12.50
Fish Fingers and Chips
Crispy fish strips served with golden chips.
A$17.90
Soft Drinks
Coke Can
In can.
A$5.90
Mango Lassi (V)
Yoghurt based drink.
A$9.90
Coke No Sugar Can
In can.
A$5.90
Lemonade Can
In can.
A$5.90
Solo Can
In can.
A$5.90
Fanta Can
In can.
A$5.90
Desserts
Mango Kulfi (V)
Creamy Indian-style ice cream flavoured with sweet mango.
A$11.90
Rasmalai
Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.
A$11.90
Pistachio Kulfi (V)
Creamy Indian-style ice cream flavoured with pistachio.
A$11.90
Gulab Jamun
Sweet dumplings soaked in a sweet syrup.
A$11.90
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