Sant Ambroeus - Soho
265 Lafayette St, New York, NY 10012, USA
Open Hours: 12:00 PM - 9:40 PM
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Popular Items
The most commonly ordered items and dishes from this store
Fettuccine alla Bolognese
traditional veal ragù, 24-month aged Parmigiano-Reggiano
$31.00
Salmone con Lenticchie*
Faroe Island salmon, beluga lentils, fall caponata, parsley-caper intingolo *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.
$47.00
Pennette all'Arrabbiata
spicy San Marzano tomato sauce, Italian red peperoncino, garlic confit, fresh parsley
$25.00
Insalata Centocolori
farm chicory, sliced avocado, vine-ripened cherry tomatoes, buffalo mozzarella, Castelvetrano olives
$26.00
Crudo di Cavolini
raw shaved Brussels sprouts, dried cranberries, toasted hazelnuts, Parmigiano-Reggiano
$22.00
Rigatoni Strofinati
homemade rigatoni, spicy tomato sauce, Genovese basil pesto
$27.00
Cuteleta alla Milanese
traditional veal chop Milanese, arugula, farm tomatoes
$58.00
Caprese Invernale
roasted Kumato tomato, buffalo mozzarella, fresh basil, Ursini olio novello
$26.00
Cavolfiore e Mostarda
roasted cauliflower, Dijon mustard
$13.00
Tagliata di Manzo*
grass-fed 16 oz. farm New York prime steak, mashed potatoes *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
$76.00
Antipasti
Prosciutto e Burrata
24-month aged Dok Dall'ava San Daniele prosciutto, local burrata, olio novello
$34.00
Vitello Tonne*
traditional slow-roasted thinly sliced veal tenderloin, yellowfin tuna sauce, pickled capers. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
$31.00
Shrimp Cocktail
red Argentinean shrimp, salsa rosa
$33.00
Insalate
Insalata Centocolori
farm chicory, sliced avocado, vine-ripened cherry tomatoes, buffalo mozzarella, Castelvetrano olives
$26.00
Carciofi e Rucola
thinly sliced artichokes, arugula, hearts of palm, shaved 24-month aged Parmigiano-Reggiano
$26.00
Crudo di Cavolini
raw shaved Brussels sprouts, dried cranberries, toasted hazelnuts, Parmigiano-Reggiano
$22.00
Caprese Invernale
roasted Kumato tomato, buffalo mozzarella, fresh basil, Ursini olio novello
$26.00
Piatto di Lenticchie
beluga lentil salad, roasted ratatouille, seeds, Caesar dressing . *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
$22.00
Insalata di Tonno
baby gem lettuce, Ventresca tuna confit, sundried tomatoes, string beans, hard boiled egg, anchovies, Taggiasche olives
$24.00
Crudo Bar
Tartare di Tonno*
Ahi tuna tartare, confit chiodini mushrooms, saute porcini and fresh herbs *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
$35.00
Pasta
Fettuccine alla Bolognese
traditional veal ragù, 24-month aged Parmigiano-Reggiano
$31.00
Spaghetti al Pomodoro e Basilico
San Marzano tomato sauce, fresh basil
$24.00
Pennette all'Arrabbiata
spicy San Marzano tomato sauce, Italian red peperoncino, garlic confit, fresh parsley
$25.00
Tonnarelli Cacio e Pepe
Pecorino Romano, freshly ground black pepper
$27.00
Rigatoni Strofinati
homemade rigatoni, spicy tomato sauce, Genovese basil pesto
$27.00
Ravioli della Casa
handcrafted spinach and ricotta ravioli, sage, Parmigiano-Reggiano
$28.00
Linguine alle Vongole
Manila clams, Italian red peperoncino, garlic confit, fresh parsley, white wine sauce
$34.00
Secondi Di Verdure
Millefoglie di Verdure e Legumi
roasted swiss chard and lacinato kale, Borlotti beans puree, marinated onion and herbs remoulade
$22.00
Secondi
Salmone con Lenticchie*
Faroe Island salmon, beluga lentils, fall caponata, parsley-caper intingolo *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.
$47.00
Tagliata di Manzo*
grass-fed 16 oz. farm New York prime steak, mashed potatoes *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
$76.00
Cuteleta alla Milanese
traditional veal chop Milanese, arugula, farm tomatoes
$58.00
Pollo in Casseruola alla Mostarda
roaasted chicken thigh, mustard, cripsy potatoes, pearl onion, winter squash, garden herbs
$42.00
Branzino
roasted sea bass from the Mediterranean sea, sauteéd spinach
$55.00
Contorni
Spinaci Saltati
sautéed spinach
$13.00
Cavolfiore e Mostarda
roasted cauliflower, Dijon mustard
$13.00
Patate Prezzemolate
Yukon potatoes, parsley, salmoriglio
$13.00
Cavolini di Bruxelles
roasted Brussels sprouts, pancetta
$13.00
I Nostri Dolci
Principessa
a dome of thin almond marzipan, layered with lemon sponge, vanilla pastry cream and whipped cream
$15.00
Sant Ambroeus Cake
chocolate mousse cake with a chocolate custard center
$15.00
Tiramisu
espresso soaked sponge cake with mascarpone cream and cocoa powder
$15.00
Gianduia
gianduia mousse, hazelnut sponge, hazelnut wafer, hazelnut cream and milk chocolate glaze
$15.00
I Biscotti
a selection of housemade cookies
$15.00
Bibite
San Pellegrino 1L
$11.00
Acqua Panna 1L
$11.00
Limonata
$6.00
Chinotto
$6.00
Aranciata
$6.00
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