Grill 23 & Bar Near Me - Pickup and Delivery
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Grill 23 & Bar
161 Berkeley St, Boston, MA 02116, USA14 min
ready for pickup
Featured Items
#1 Most liked
Steak Frites
$48.00
#2 Most liked
Filet Mignon (10 oz.)
$84.00
100 Day Aged Prime Ribeye (18 oz.)
$98.00
#3 Most liked
Famous Coconut Cake
$18.00
Prime New York (14 oz.)
$79.00
G23 Chocolate Chip Cookies
$15.00
Wedge Salad
$24.00
Mashed Potatoes
$17.00
Mac 'n Cheese
$19.00
Caesar Salad
$20.00
Roasted Chicken
$41.00
Grill 23 Truffle Tots
$19.00
American Kobe Cap Steak (10 oz.)
$145.00
Asparagus
$17.00
Sauteed Mushrooms
$22.00
Dry Aged Prime New York (14 oz.)
$92.00
Crispy Hash Browns
$21.00
French Onion Soup
$20.00
Grill 23 & Bar Burger
$34.00
A5 Thumbelina Carrots
$18.00
Sauteed Spinach
$17.00
Loaded Baked Potato
$16.00
Chocolate Layer Cake
$17.00
Crab Cakes
$30.00
Ora King Salmon
$55.00
Full Menu
5:00 pm - 10:10 pmMost Ordered
The most commonly ordered items and dishes from this store
Steak Frites
#1 Most liked
8 oz. Prime bavette, béarnaise, parmesan and herb french fries.
$48.00•90% (61)
Filet Mignon (10 oz.)
#2 Most liked
10 oz. filet mignon, choice of meat temperature: rare to well done.
$84.00•87% (41)
Famous Coconut Cake
#3 Most liked
Coconut dulce de leche.
$18.00•90% (33)
G23 Chocolate Chip Cookies
Soft and chewy cookies packed with rich chocolate chips.
$15.00•94% (18)
Mashed Potatoes
Sour cream and black pepper.
$17.00•95% (20)
100 Day Aged Prime Ribeye (18 oz.)
18 oz. 100 day aged prime ribeye, available in rare to well done temperatures.
$98.00•95% (23)
Wedge Salad
Iceberg, fourme d'ambert cheese, North country bacon, tiny tomato, shallots, blue cheese ranch dressing
$24.00•95% (20)
Mac 'n Cheese
Vermont cheddar & peas.
$19.00•90% (20)
Grill 23 Truffle Tots
Truffle oil.
$19.00•69% (26)
Sauteed Mushrooms
Madeira, roasted garlic and herbs
$22.00•91% (12)
Raw Bar
Shrimp Cocktail
Tender shrimp served with tangy cocktail sauce, garnished with lemon slices and caper berries.
$30.00
Cold Lobster Tail
Tender lobster tail served with a side of fresh lemon, zesty cocktail sauce, and creamy horseradish dip.
$60.00
Tuna Tartare
3 ounces of diced yellowfin tuna mixed with diced cucumber, lime, pickled onions and chili flakes, served with a lemongrass broth and a squid ink tuile
$28.00
Cold King Crab
16 ounces Norwegian King Crab with remoulade
$160.00
Appetizers
A5 Wagyu Striploin
2 ounces, Grade A5 Wagyu, from Kagoshima Japan
$56.00
Caesar Salad
Petite romaine, white anchovy, and Parmesan crouton.
$20.00•66% (15)
Wedge Salad
Iceberg, fourme d'ambert cheese, North country bacon, tiny tomato, shallots, blue cheese ranch dressing
$24.00•95% (20)
Crab Cakes
Two Jonah Crab cakes with calabrian chili aioli, grilled lemon
$30.00•77% (9)
Calamari Fra Diavlo
Fried calamari, cherry peppers, pickled fennel
$24.00
Beet Waldorf Salad
Roasted beets with concord grapes, honey crisp apple slices, crushed cashews and radicchio
$22.00
Wagyu Beef Carpaccio
Wagyu beef carpaccio served over arugula with balsamic vinegar and a truffle aioli. Topped with crispy shallots and shaved foie gras torchon
$34.00
Lobster Bisque
Sherry creme fraiche, chives, lobster meat
$27.00
French Onion Soup
Sweet Onions, comte chesse
$20.00•100% (10)
Caviar Potato
Creamy layered potato Dauphinoise topped with creme fraiche, chives and 5 oz of white sturgeon caviar
$26.00
Hudson Valley Foie Gras
2 ounces of Hudson Valley Foie Gras, seared and served over toasted focaccia with caramelized onions and melted comte cheese
$32.00
Entrees
Steak Frites
#1 Most liked
8 oz. Prime bavette, béarnaise, parmesan and herb french fries.
$48.00•90% (61)
Roasted Chicken
Pan roasted and Montreal spiced half Cornish Hen, served over a sweet potato puree and served in a mushroom veloute
$41.00•76% (13)
Ora King Salmon
7 ounce portion of Ora King Salmon, pan roasted, and served on a bed of stewed butter beans with a red curry sauce and topped with a citrus yogurt
$55.00
Vegetarian Pasta
Homemade tagliatelle pasta tossed with sauteed spinach and chanterelle mushrooms and served in a tallegio cream sauce with butter breadcrumbs
$38.00
Atlantic Halibut
7 ounce pan roasted Atlantic Halibut, served with braised baby fennel and roasted cipollini onions, finished in a saffron beurre blanc sauce
$55.00
Grill 23 & Bar Burger
Grilled Wagyu burger topped with caramelized onions, comte cheese, smokehouse bacon, steakhouse aioli and served with parmesan fries
$34.00
A la Carte
Filet Mignon (10 oz.)
#2 Most liked
10 oz. filet mignon, choice of meat temperature: rare to well done.
$84.00•87% (41)
Prime Porterhouse (32 oz.)
32 oz. Prime Porterhouse served with choice of meat temperature: rare to well done.
$147.00
Prime New York (14 oz.)
14 oz. Prime New York steak, options for meat temperature from rare to well done.
$79.00•91% (12)
100 Day Aged Prime Ribeye (18 oz.)
18 oz. 100 day aged prime ribeye, available in rare to well done temperatures.
$98.00•95% (23)
American Kobe Cap Steak (10 oz.)
American Kobe cap steak, 10 oz, with options from rare to well done.
$145.00
Dry Aged Prime New York (14 oz.)
14 oz. dry-aged Prime New York steak, choice of meat temperature: rare to well done.
$92.00
Steamed Lobster (2 lb.)
Tender steamed 2 lb. lobster served with fresh parsley and a lemon wedge.
$110.00
Baked Stuffed Lobster
Fresh 2 pound baked lobster, stuffed with a mixed seafood stuffing
$138.00
Hot King Crab
16 ounces Norwegian King Crab
$160.00
Grilled Swordfish Kabob
Two 5 ounce pieces of barbeque spiced grilled swordfish, skewered with lemon grass and served with coconut cream and lime leaf oil
$55.00
Wagyu Striploin
6 ounce, A5-Grade Wagyu Striploin from Prefecture, Japan
$170.00
Grilled Tuna Steak
8 ounces of bluefin tuna, seared and served with ramp kimchi, crispy potato strings and a preserved lemon vinaigrette
$55.00
Tomahawk Steak
32 oz, 45 day Dry Aged, Bone in Tomahawk Steak
$184.00
Pork Chop
22 ounce, double-boned, bourbon and honey brined Duroc Pork Chop
$58.00
Additions
Truffle Butter
Rich and creamy butter infused with aromatic truffle, perfect for enhancing the flavors of your dish.
$9.00
Bearnaise
Rich and creamy bearnaise sauce draped over a tender filet, accompanied by caramelized onions and a fresh mixed greens salad.
$7.00•100% (9)
Hot Lobster Tail
Succulent lobster tail served with a lemon slice, caramelized onions, and a fresh salad of greens and pickled red onions.
$60.00
Grilled Shrimp
Succulent grilled shrimp garnished with herbs, served alongside a wedge of lemon and a fresh green salad.
$30.00
Au Poivre
Brandy peppercorn cream.
$7.00
Horseradish Crema
Tender steak topped with creamy horseradish sauce, accompanied by caramelized onions and fresh mixed greens.
$6.00
Grill 23 Steak Sauce
Rich, savory steak enhanced with a robust, house-made grill 23 steak sauce.
$6.00•87% (8)
Hudson Valley Foie Gras
2 ounces of hudson valley foie gras, seared and served over toasted focaccia with caramelized onions and melted comte cheese
$28.00
Oscar Style
Roasted Asparagus, Lump Crab, Bearnaise
$32.00
Sides
Asparagus
Garlic aioli, Montreal spice
$17.00•93% (16)
Sauteed Mushrooms
Madeira, roasted garlic and herbs
$22.00•91% (12)
Taleggio Creamed Spinach
Pancetta brioche crumbs.
$17.00•70% (10)
Grill 23 Truffle Tots
Truffle oil.
$19.00•69% (26)
Parmesan Fries
Rosemary and garlic
$16.00
Mashed Potatoes
Sour cream and black pepper.
$17.00•95% (20)
Mac 'n Cheese
Vermont cheddar & peas.
$19.00•90% (20)
Mac 'n Cheese with Lobster
Vermont cheddar, lobster and breadcrumbs
$53.00
Crispy Hash Browns
Sea salt and chives.
$21.00•85% (7)
A5 Thumbelina Carrots
Carrots tossed in A5 beef drippings, finished with smoked honey and everything spice
$18.00
Crispy Potato Pave
Crispy potato pave layered with cream and parmesan cheese and topped with chives and sea salt.
$21.00
Roasted Sweet Potato
Served with crispy pork belly, chili maple and hazlenuts
$18.00
Loaded Baked Potato
Crumbled bacon, sour cream, cheddar cheese sauce, scallions
$16.00•100% (20)
Sauteed Spinach
Garlic, olive oil
$17.00•85% (7)
Peas & Mushrooms
English peas and oyster mushrooms served in a rich bagna cauda sauce
$20.00
Desserts
G23 Chocolate Chip Cookies
Soft and chewy cookies packed with rich chocolate chips.
$15.00•94% (18)
Famous Coconut Cake
#3 Most liked
Coconut dulce de leche.
$18.00•90% (33)
Chocolate Layer Cake
Chocolate cake layered with chocolate cremeaux and orange honeyed ricotta, topped with a dark chocolate fudge sauce, canolli chips and pistachios
$17.00•92% (13)
Buttermilk Panna Cotta
Rich and creamy buttermilk panna cotta topped with a blueberry compote , and served with a cornbread tuile and chocolate popcorn
$17.00
Butcher Shop Steaks
Our Award Winning Steaks available for cooking at home. Each steak comes with our flavored beef butter.
Butcher Shop 10 ounce Filet Mignon
10-ounce filet mignon, typically served with mashed potatoes, seasonal vegetables, and a demi-glace.
$55.00
Butcher Shop 14 ounce Prime New York Sirloin
Grilled USDA prime New York sirloin steak.
$50.00
Butcher Shop 14 ounce Dry Aged Prime New York
Aged for enhanced flavor and tenderness, this prime cut is typically grilled to perfection.
$55.00
Butcher Shop 18 ounce 100 day Aged Prime Ribeye
Dry-aged for 100 days, this 18-ounce prime ribeye is expertly seasoned and grilled to enhance its rich, robust flavor.
$65.00
Butcher Shop 10 ounce American Kobe Cap Steak
Premium American Kobe beef, expertly butchered and seasoned for tenderness and flavor.
$81.00
Butcher Shop 32 ounce Prime Porterhouse
Typically includes a certified angus porterhouse steak, often accompanied by mushroom caps and onion rings.
$88.00
Butcher Shop 6 ounce Wagyu Striploin, Grade A5
6-ounce A5-grade wagyu striploin, renowned for its marbling and tenderness.
$102.00
Butcher Shop 32 ounce Dry Aged Tomahawk
A substantial cut, typically featuring rich, aged beef flavors.
$110.00
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