Tikki Masala
3706 Washington Street, Jamaica Plain, MA 02130, USA
Most Liked Items From The Menu
Most Ordered
The most commonly ordered items and dishes from this store
Soups
Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
Salads
Italian Dressing or Balsamic Vinegar. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Appetizers
All appetizers are served with an assortment of chutneys. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
Vegetarian Entrées
All entrées served with rice & chutney Entrees can be prepared in various spice levels - mild, medium, and hot. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Tofu Entrées
Gluten-free. All entrées served with rice & chutney Entrees can be prepared in various spice levels - mild, medium, and hot. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Chicken Entrées
All entrées served with rice & chutney Entrees can be prepared in various spice levels - mild, medium, and hot. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Breads
Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
Tandoori Delights
Tandoori delights served with Naan. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Seafood Entrées
All entrées served with rice & chutney Entrees can be prepared in various spice levels - mild, medium, and hot. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Lamb Entrées Served with Rice
All entrées served with rice & chutney. Entrees can be prepared in various spice levels - mild, medium, and hot. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Goat Entrées Served with Rice
All entrées served with rice & chutney Entrees can be prepared in various spice levels - mild, medium, and hot. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
South Indian Specialties Served with Sambhar Coconut Chutney
Thin crispy crêpe made with lentil & rice batter. Served with coconut chutney & Sambhar. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.
Rice Specialties Served with Raita (Biryani)
Choice of meat or vegetables cooked with herbs, various spices & basmati rice Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness
Dinners for Two
All entrées served with rice & chutney Entrees can be prepared in various spice levels - mild, medium, and hot. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
Hot Beverages
Cold Beverages
Side Orders
Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
Tikki Masala Near Me - Pickup and Delivery
