The most commonly ordered items and dishes from this store

Thin crust round NYC Style Pizza. Add housemade long hots for med & large and xlarge to any pizza comes with an additional charge. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Thick crust square pizza. Add housemade long hots for med & large and xlarge to any pizza comes with an additional charge. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

No half and half options on Specialty Pizzas. Add housemade long hots for med & large and xlarge to any pizza comes with an additional charge. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Served on seeded rolls. Each extra item comes with additional charge. Mushroom, green peppers, hot peppers, sweet peppers, jalapeños, extra cheese. Add housemade long hots for an additional charge. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Served on seeded rolls. Each extra item comes with additional charge. mushrooms, green peppers, hot peppers, jalapeños, sweet peppers, extra cheese. choice of cheese: provolone, American or mozzarella. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

All hoagies served with lettuce, tomato, onions, oil & vinegar. Served on seeded rolls. Choice of cheese: provolone, cooper sharp, American or mozzarella.

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Add grilled chicken breast to any salad for an additional charge. Add chopped steak to any salad for an additional charge. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Hot, mild or BBQ. Served with bleu cheese dressing. Extra bleu cheese comes with an additional charge. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Half tray serves 8-10 & full tray serves 16-20. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Half tray serves 8-10 & full tray serves 16-20. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Half tray serves 8-10 & full tray serves 16-20. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Half tray serves 8-10 & full tray serves 16-20. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.