e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Burma Superstar at 1345 Park Street in Alameda. Order online and track your order live. No delivery fee on your first order!

Burma Superstar 1345 Park Street - Order Pickup and Delivery

You'll need to go to Burma Superstar to pick up this order: 1345 Park Street

This is a Pickup order

Prices on this menu are set directly by the Merchant.

The most commonly ordered items and dishes from this store

Jasmine rice cooked in coconut milk

(Gluten Free, Vegan)

Coconut Rice

Featured in Sunset Magazine as the “Best Salad in the West”! Tea leaf salad is enjoyed by Burmese people throughout Myanmar. Our version combines the fermented tea leaf (laphet) with fresh romaine lettuce, cabbage, tomato, jalapeño, crunchy peanuts and seeds, ground sun-dried shrimp, fresh lemon juice and fish sauce. 

Dressing packaged separately.
(Gluten Free, Upon Request: Vegan)

Tea Leaf Salad

Lightly battered strips of chicken tossed with sesame seeds in a sweet & tangy sauce and topped with scallions.

(Gluten Free)

Sesame Chicken

A Chinese influenced dish sold from pushcarts throughout Burma. Egg noodles with fried garlic, sprinkled with scallions, fresh onions, cucumbers and our house sweet and spicy sauce.

(Upon Request: Gluten Free)

Garlic Noodles

Known as “thousand layer bread” for its crispy, chewy, buttery layers. Lovingly handmade. Served with a coconut chicken curry dip.

Platha & Dip

Sichuan-style string beans wok-tossed with a garlic and chili sauce.

(Gluten Free, Vegan)

Dry-Fried String Beans

Four handmade pastries filled with curried potatoes, mint, and masala spices. Stuffed with green peas, chicken or lamb. Crispy on the outside and soft on the inside, served with our spicy & tangy house red sauce.

Burmese Samusas

Tender eggplant sautéed with a garlic & chili sauce, topped with scallions.

(Gluten Free, Vegan)

Eggplant with Garlic Sauce

Chicken thighs simmered in an aromatic stew of coconut milk, turmeric, Thai basil, string beans, and chili.

(Gluten Free)

Coconut Chicken Curry

Buttery, mulit-layered, pan-fried bread cut into individual pieces.

Platha

Popular Items

Lightly battered and fried, served with jalapeños and scallions.

Salt & Pepper

Our homemade tofu made from roasted yellow beans. Crispy on the outside, soft on the inside, drizzled with a sweet and spicy soy dressing. 

(Vegan, Contains Soy)

Homemade Yellow Bean Tofu

Sizzling shrimp with garlic, ginger, turmeric, lime and chilies. 

(Gluten Free)

Skillet Shrimp

Appetizer

This salad boasts 22 ingredients including three types of tofu, green papaya, tomato, jalapeño, fried garlic and onion, potato, cabbage, roasted chickpea flour, cilantro, and wonton strips all tossed with our special tamarind vinaigrette. 

Dressing packaged separately.
(Upon Request: Gluten Free, Vegan)

Rainbow Salad

An invigorating salad of organic pickled ginger, cabbage, lettuce, fried garlic, sesame seeds, crunchy split yellow peas, and peanuts. 

Dressing packaged separately.
(Gluten Free, Vegan)

Ginger Salad

A sweet, refreshing salad of tart, pickled mangoes, shredded cabbage, fried onions, roasted chickpea flour and cucumbers. 

Dressing packaged separately.
(Gluten Free, Vegan)

Mango Salad

Salad of cabbage, chopped chicken breast, fried onions, cilantro, lettuce, fried garlic, roasted chickpea flour and tamarind dressing. 

Dressing packaged separately.
(Gluten Free)

Burmese Chicken Salad

This hearty salad combines chopped vegetarian samusas, falafel, potato, cabbage, cucumber, mint, roasted chickpea flour, onion and cilantro. A staff favorite. 

Dressing packaged separately.
(Vegan)

Samusa Salad

A mixture of tomato, cabbage, fried garlic chips, caramelized onion, red fresh onion, cucumber, yellow bean powder, chili flakes topped with dried shrimp powder, and fish sauce. 

Dressing packaged separately.
(Gluten Free, Upon Request: Vegan)

Inle Tomato Salad

Salad

Drawing influence from Indian cuisine, Samusa Soup is a hearty Burmese soup in a tangy tamarind broth that combines vegetarian samusas, falafels, lentils, cabbage, onions and garlic.

Dish cannot be made gluten free.
(Vegan)

Samusa Soup

(Catfish Chowder Noodle Soup) “The national dish of Burma,” Mohinga is a thick, slow-cooked soup of ground catfish, onion, garlic, ginger, turmeric, lemongrass, and fish sauce. Garnished with cilantro, fresh onions, hard-boiled egg, fried split pea fritter and lemon. Not for timid taste buds!

(Gluten Free)

Mohinga

This Burmese classic is one of the most popular comfort foods in Myanmar, found in restaurants and foods stalls throughout the country. Chicken slow-cooked with coconut milk, turmeric, onions and garlic. Garnished with flour noodles, cilantro, fresh onions, hard-boiled egg, chili and lemon.

(Upon Request: Gluten Free)

Coconut Chicken Noodle Soup

Soup

Wok-tossed chicken with sliced onion, jalapeño, mint leaves, tamarind and turmeric.

(Gluten Free)

Chicken Kebat

Our specialty red curry with chicken thighs, chickpeas, pickled mango, and potatoes.

(Gluten Free)

Burmese Style Chicken Curry

Wok-tossed chicken with tofu, string beans, red bell peppers, oyster sauce and Thai basil in our five spice “sweet heat” sauce.

Fiery Chicken with Tofu

Battered chicken chunks tossed in a sweet & spicy garlic-chili sauce and topped with scallions.

Spicy and Crispy Chicken

Wok-tossed chicken cooked with lemongrass, bell peppers, basil, garlic, and sweet peas served in light chili sauce.

(Gluten Free)

Chicken with Fresh Basil

Wok-tossed chicken cooked with mango, onions, and chili with fresh mango.

(Gluten Free)

Mango Chicken

A rich, homey stew of chicken thighs, tender kabocha squash, ginger, turmeric, onions, and garlic.

(Gluten Free)

Pumpkin Chicken Stew

Street food found at the border between Myanmar and Thailand. Minced chicken sautéed with diced jalapeños, mint leaves, cloves of garlic, and cilantro.

Chicken with Fresh Mint

Chicken

Tender pork belly tossed with garlic, ginger, Thai chilies, soy sauce, rice wine and green onions.

(Upon Request: Gluten Free)

Ginger Chili Pork

Our signature red curry with tender pork, pickled mango and potatoes.

Pork Curry with Potatoes

A rich and homey stew of kabocha squash, tender pork, ginger, turmeric, onions and garlic.

Pumpkin Pork Stew

Tender pork belly tossed with pickled mustard greens, Thai chilies and ginger. A Burma Superstar family recipe - spicy, sour, sweet and savory.

(Upon Request: Gluten Free)

Pork Belly With Mustard Greens

Pork

Our signature red curry in your choice of Angus beef or grass-fed lamb. 

(Gluten Free. Lamb Curry contains Dairy)

Burmese Style Curry

Wok-tossed beef or lamb with Sichuan chilies, onions, rice wine, and Thai basil.

(Gluten Free)

Wok-Tossed Chili

Traditional Burmese stir-fry of beef or lamb with onions, tomatoes, green chilies, turmeric, mint, and cilantro.

(Gluten Free)

Kebat

Wok-tossed beef or lamb with tofu, red bell peppers, oyster sauce and Thai basil in our five spice “sweet heat” sauce.

Fiery Tofu

Lightly battered strips of beef tossed with sesame seeds in a sweet, tangy sauce and topped with scallions.

(Gluten Free)

Sesame Beef

Beef | Lamb

Shrimp and tender eggplant sautéed with a garlic & chili sauce, topped with scallions.

(Gluten Free)

Shrimp Eggplant With Garlic Sauce

Our specialty red curry with bone-in catfish.

Catfish Curry

Shrimp Curry

Shrimp and onions wok-tossed with a sweet soy & chili garlic glaze.

(Gluten Free)

Superstar Shrimp

Wok-tossed shrimp with sliced onion, jalapeño, mint leaves, tamarind and turmeric.

(Gluten Free)

Shrimp Kebat

Wok tossed with garlic-infused oil with jalapeños, onions and topped with fried garlic chips. Perfect for our garlic lovers.

(Gluten Free)

Garlic Chili Shrimp

Lightly battered, fried, and wok-tossed with a sweet cream sauce. Topped with roasted candied walnuts, sesame seeds, and cilantro sprigs. 

(Contains dairy)

Walnut Shrimp

Fried salmon topped with Thai basil, chili, lemongrass, snap peas, mushroom and bell peppers.

(Gluten Free)

Lemongrass Salmon

Traditional, chunks of crispy catfish, tossed in fried garlic, fried onions and chili flakes.

(Gluten Free)

Fried Chili Catfish

Wok-tossed shrimp with mangoes, onions, oyster sauce, Thai basil and Sichuan chilies.

(Gluten Free)

Mango Shrimp

Seafood

Lightly battered tofu cubes tossed with sesame seeds in a sweet, tangy sauce, topped with scallions.

(Gluten Free, Vegan)

Sesame Tofu

Tofu wok-tossed with mangoes, onions, oyster sauce, Thai basil, and Sichuan chilis.

(Gluten Free, Contains Oyster Sauce)

Mango Tofu

Young tender snow pea leaves stir-fried with rice wine and garlic. Topped with fried minced garlic. Pairs well with any of our entrées.

(Gluten Free, Vegan)

Pea Shoots

Broccoli florets stir-fried with rice wine, garlic, and a pinch of salt. Topped with fried onions. A simple and delicious side.

(Gluten Free, Vegan)

Wok-Tossed Broccoli

Red curry sauce with Hodo Soy Organic Tofu, tomatoes, eggplant, potato, carrot, broccoli, chayote, string beans, mint, cilantro, and jalapeños.

(Gluten Free, Vegan)

Mixed Vegetable Curry

Traditional Burmese curried stir-fry of tofu, onion, tomato, chayote, carrot, mint, turmeric, jalapeño, and cilantro.

(Gluten Free, Vegan)

Tofu Vegetable Kebat

Burmese style red curry served with hard boiled eggs, okra, tomato, and jalapeño.

(Gluten Free, Vegetarian)

Egg Curry with Okra

Burmese-style red curry with tender eggplant and jalapeños.

(Gluten Free, Vegan)

Eggplant Curry

Tofu with basil, string beans, red bell pepper.(Vegan)

Vegetables | Tofu

Traditional Burmese flour noodles mixed with potatoes, cucumbers, tofu, chili sauce, cabbage and cilantro. Served cold.

(Vegetarian, Upon Request: Gluten Free)

Superstar Vegetarian Noodles

Flour noodles with coconut chicken curry, roasted chickpea flour, hard-boiled egg, cabbage, wontons, turmeric, chili and fried onions.

(Upon Request: Gluten Free)

Nan Gyi Dok

Wok tossed rice noodles in a sweet and spicy tangy sauce with tender pea shoots, red bell peppers, scrambled egg, shredded cabbage and crushed peanuts. Contains fish sauce. Please allow 15-20 minutes for preparation.

(Gluten Free)

Spicy Noodles

Made with brown rice, chicken, tender snow pea leaves, carrots, pine nuts and garlic. Simple, healthy and delicious.

(Gluten Free, Upon Request: Vegetarian)

Superstar Chicken Fried Rice

Rice noodles in a spicy tomato sauce mixed with pickled mustard greens, ground peanuts, fresh cilantro and fried tofu. Regional cuisine from Eastern Myanmar’s Shan State.

(Gluten Free, Vegan)

Shan Noodles with Tofu

Noodles | Rice

Steamed brown rice

(Gluten Free, Vegan)

Brown Rice

Steamed jasmine rice

(Gluten Free, Vegan)

Jasmine Rice

Egg noodles with fried garlic, sprinkled with scallions, fresh onions, cucumbers and our house sweet and spicy sauce.

(Vegetarian)

Plain Garlic Noodles

Sides

From the beloved San Francisco restaurant, a mouthwatering collection of recipes, including Fiery Tofu, Garlic Noodles, the legendary Tea Leaf Salad, and many more.

Burma Superstar Cookbook

Totebag

Products

Slow brewed Burmese-styled black tea served with condensed and evaporated milk. Served chilled.

Burmese Milk Tea (Iced)

Ginger Honey Tea

Refreshing thai iced tea mixed with half and half. can not be made hot.

Thai Iced Tea

Ginger Lemonade

Mango Lassi

Sprite

Cane Coke

Diet Coke

Sparkling Water

Ginger Beer

Coke can

Na Beverage

Burma Superstar

Full Menu

The hours this store accepts DoorDash orders

This store is currently closed

Yumm I love their coconut chicken noodle soup, super comforting and filling. Their calamari is one of my favorites with their dipping sauce. My boyfriend loves their garlic noodles with pork belly and always adds a drizzle of lemon juice on top. Great cocktails if you're able to dine in! 

omg that meal was fantastic. BEST meal in NY life in a long long time. we got <<taggedItemId=115287231>>coconut rice<</taggedItemId>> with mint chicken. and their milk tea. all DID NOT DISAPPOINT. I will try everything 

omg that meal was fantastic. BEST meal in NY life in a long long time. we got coconut rice with mint chicken. and their milk tea. all DID NOT DISAPPOINT. I will try everything 

Everything is delicious!  <<taggedItemId=115287225>>Mango chicken<</taggedItemId>>? Yes! Ginger lemonade? Yes! Even the <<taggedItemId=115287231>>Coconut rice<</taggedItemId>>? Yes! 

Everything is delicious!  Mango chicken? Yes! Ginger lemonade? Yes! Even the Coconut rice? Yes! 

I always order their <<taggedItemId=141711972>>spicy noodles<</taggedItemId>>, and they don't disappoint at all. I tried the eggplant garlic sauce with added chicken, it was also great 

I always order their spicy noodles, and they don't disappoint at all. I tried the eggplant garlic sauce with added chicken, it was also great 

the <<taggedItemId=6421153761>>Samusa Salad<</taggedItemId>> was uneventful. the samosas were super soggy, there was no falafel, it was overwhelmingly lettuce very little cucumbers and cabbage. i am not sure if it was soup or salad dressing but theee was a 8oz of an ill-tasting liquid. there was no ther salad dressing. i also ordered the <<taggedItemId=6421144012>>Ginger Lemonade<</taggedItemId>> ...no flavor, watery and it was in a small cup for $8. yep never again...so disappointed I am.

the Samusa Salad was uneventful. the samosas were super soggy, there was no falafel, it was overwhelmingly lettuce very little cucumbers and cabbage. i am not sure if it was soup or salad dressing but theee was a 8oz of an ill-tasting liquid. there was no ther salad dressing. i also ordered the Ginger Lemonade ...no flavor, watery and it was in a small cup for $8. yep never again...so disappointed I am.

Burma Superstar

Most Liked Items From The Menu

Popular Items

Popular Items

Appetizer

Salad

Soup

Chicken

Pork

Beef | Lamb

Seafood

Vegetables | Tofu

Noodles | Rice

Sides

Products

Na Beverage

Burma Superstar (1345 Park Street) Near Me - Pickup and Delivery