Creme De La Crepe (Rolling Hills Estates) Near Me - Pickup and Delivery

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Creme De La Crepe

Creme de la Crepe Rolling Hills, 550 Deep Valley Dr #145, Rolling Hills Estates, CA 90274, USA
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Online ordering hours: 3:00 PM - 7:40 PM
17 min
ready for pickup

Featured Items

#2 Most liked
Grilled Salmon au Dill
$33.00
Beef Filet Mignon Medallions
$42.00
French Onion Soup
$13.00
#3 Most liked
Grilled Wild Alaskan Salmon
$25.00
Chicken Dijon
$27.00
Pasta Bolognaise
$21.00
Jumbo Lump Crab Cake
$20.00
Pasta Carbonara
$21.00
Beef Bourguignon
$32.00
Filet Mignon Risotto
$31.00
Pasta Alfredo
$20.00
Caprese Salad
$18.00
Tomato Basil Soup
$11.00
6 Escargots
$20.00
Chicken Burger
$21.00
Le Crab
$24.00
Side of Potato Gratin
$7.00
Gourmet
$24.00
Vegetarian Risotto
$24.00
Exquise
$20.00
Parisienne
$20.00
Niçoise
$21.00
#1 Most liked
Side of Bacon
$5.00
Marocaine
$22.00
Saint Pierre
$22.00
Dinner
3:00 pm - 7:40 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Grilled Salmon au Dill

#2 Most liked
Topped with light creamy herb sauce, served with potato gratin and market vegetables.
$33.00100% (6)

Grilled Wild Alaskan Salmon

#3 Most liked
Made with roasted bell peppers, tomatoes, mango and candied walnuts.
$25.00100% (6)

French Onion Soup

Soup that is made with stock onions and covered with either cheese bread or croutons.
$13.00

Jumbo Lump Crab Cake

Made with real crab meat, corn, cilantro and bell peppers on a bed of arugula and chipotle aioli.
$20.00

Chicken Dijon

Topped with tarragon mustard sauce and served with potato gratin and market vegetables.
$27.00

Pasta Bolognaise

Made with grass-fed ground beef in our homemade tomato basil Bolognese sauce.
$21.00

Side of Potato Gratin

Layered potatoes baked with cream and cheese, garnished with fresh herbs.
$7.00

Beef Filet Mignon Medallions

Made with two 4 oz medallions with green peppercorn sauce, served with potato gratin and market vegetables.
$42.00

Tomato Basil Soup

Smooth soup with pureed tomatoes and basil.
$11.00

Pasta Carbonara

Made with ham, bacon, Chardonnay cream sauce, garlic and parsley.
$21.00

Appetizers

We proudly use local and organic produce when available as well as grass-fed beef and free-range poultry.

Soupe du Jour

Vegetarian.
$11.00

Tomato Basil Soup

Smooth soup with pureed tomatoes and basil.
$11.00

French Onion Soup

Soup that is made with stock onions and covered with either cheese bread or croutons.
$13.00

6 Escargots

Cooked snails.
$20.00

Duck Liver Mousse Pâté

Smooth duck liver mousse pâté spread on a toasted slice of bread, garnished with fresh greens.
$17.00

Caprese Salad

Made with sliced tomatoes and fresh burrata served with toast and balsamic glaze.
$18.00

Prosciutto Bruschetta

Made with toasted bread topped with prosciutto, tomato, mozzarella and pesto.
$18.00

Salmon Toasts

Made with toasted baguette in olive oil, topped with smoked salmon, sour cream, dill, lemon and capers.
$19.00

Ménage à Trois Cheese Plate

[selection of the day] with candied walnuts, port wine apples and balsamic glaze.
$20.00

Jumbo Lump Crab Cake

Made with real crab meat, corn, cilantro and bell peppers on a bed of arugula and chipotle aioli.
$20.00

Filet Mignon Tartare au Couteau

Traditional raw filet mignon made with Dijon mustard, shallots, capers, parsley, egg yolks, olive oil, ketchup, tabasco and Worcestershire sauce.
$19.00

Cheese & Charcuterie Plate

For 2 people or more.
$23.00

Frog Legs

Frog Legs in garlic butter
$18.00

Truffle and Parmesan Fries

Hand-cut fries, typically tossed in truffle oil and parmesan cheese, often garnished with fresh herbs.
$15.00

Les Salades

We proudly use local and organic produce when available as well as grass-fed beef and free-range poultry.

Vegan Salad

Made with arugula topped with sautéed market vegetables, toasted almonds and homemade balsamic vinaigrette.
$21.00

Italienne Salad

On a bed of arugula and baby greens, burrata, imported prosciutto, roasted bell peppers and topped with candied walnuts
$21.00

Niçoise

Made with white tuna, white anchovies, tomatoes, hard boiled eggs, potatoes and roasted bell peppers.
$21.00

Chêvre Chaud

Made with warm goat cheese croutons, candied walnuts and fresh tomatoes.
$21.00

Salad Huntington

Made with baby greens topped with warm bacon, 2 poached eggs, roasted bell peppers, Swiss cheese and toasted almonds.
$18.00

Warm Chicken Salad

Served with croutons, Jack cheese and tomatoes.
$22.00

Grilled Wild Alaskan Salmon

#3 Most liked
Made with roasted bell peppers, tomatoes, mango and candied walnuts.
$25.00100% (6)

Shrimp and Mango

Served on a bed of arugula and baby greens with toasted almonds and avocado
$24.00

Savory Crêpes

Made with gluten-free crêpe batter. Served with baby green salad. We proudly use local and organic produce when available as well as grass-fed beef and free-range poultry.

Normandie

Made with goat cheese, spinach, prosciutto, grilled onions and sour cream.
$20.00

Exquise

Made with melted brie cheese over tomatoes and ham topped with basil sauce.
$20.00

Farmer

Made with goat cheese, asparagus, spinach, walnuts, avocado and tomatoes.
$20.00

Parisienne

Made with chicken breast topped with Swiss cheese, mushrooms & green onions in Béchamel sauce.
$20.00

Montagnarde

Buckwheat crêpe with grilled onions, melted raclette cheese over potatoes & prosciutto topped with cornichon.
$21.00

Saint Pierre

Sweet batter crêpe with crab meat, shrimp, tomato, bell pepper and Jack cheese.
$22.00

Marocaine

Made with jack cheese, spicy lamb sausage and madeira mushroom sauce.
$22.00

Nordique

Made with smoked salmon, creamy dill lemon sauce, tomatoes and Jack cheese.
$23.00

Vendôme

Made with chicken breast, bacon, potatoes and mushrooms in a Cognac black pepper sauce.
$22.00

Marine

Made with fresh scallops, mushrooms, tomato and shrimp prepared in a white wine clam sauce.
$21.00

Filet Mignon

Creamy blue cheese crêpe topped with filet mignon in a Port wine mushroom sauce.
$24.00

Pasta

We proudly use local and organic produce when available as well as grass-fed beef and free-range poultry.

Pasta Alfredo

Made with fresh basil and tomatoes in alfredo sauce.
$20.00

Pasta Bolognaise

Made with grass-fed ground beef in our homemade tomato basil Bolognese sauce.
$21.00

Pasta Carbonara

Made with ham, bacon, Chardonnay cream sauce, garlic and parsley.
$21.00

Vegan Pasta

Made with marinara basil sauce with asparagus, mushrooms, grilled onions and yellow squash.
$21.00

Pesto Fettuccine with Shrimp

Topped with grilled shrimp and parmesan cheese.
$25.00

Butternut Squash Ravioli

Butternut squash ravioli in sage butter
$26.00

Risotto

We proudly use local and organic produce when available as well as grass-fed beef and free-range poultry.

Vegetarian Risotto

Made with assorted seasonal vegetables with pesto broth.
$24.00

Seafood Risotto

Made with scallops, shrimp and fresh smoked salmon in Saffron sauce.
$31.00

Filet Mignon Risotto

Made with wild mushrooms with Port wine sauce.
$31.00

Entrées

We proudly use local and organic produce when available as well as grass-fed beef and free-range poultry.

Chicken Dijon

Topped with tarragon mustard sauce and served with potato gratin and market vegetables.
$27.00

Beef Bourguignon

Stew marinated in red wine sauce, served with potato gratin.
$32.00

Grilled Salmon au Dill

#2 Most liked
Topped with light creamy herb sauce, served with potato gratin and market vegetables.
$33.00100% (6)

Lamb Bim Bam Boom

Made with lamb chops cooked with mushroom Madeira wine sauce, served with potato gratin and baby greens.
$45.00

Beef Filet Mignon Medallions

Made with two 4 oz medallions with green peppercorn sauce, served with potato gratin and market vegetables.
$42.00

New York Steak

10 oz New York Steak with garlic butter, served with garlic french fries
$45.00

Sole Filet

Fresh Sole Filet with lemon butter and almonds, served with arugula and risotto.
$41.00

Les Burgers

Served with baby greens salad and potato gratin. We proudly use local and organic produce when available as well as grass-fed beef and free-range poultry.

Chicken Burger

Made with chicken breast, bacon, tomatoes, cheddar cheese and chili mayonnaise on a brioche bun.
$21.00

Seasonal Burger

Made with blue cheese ayoli, grilled onions and Swiss cheese topped with one egg.
$21.00

Gourmet

Made with grass-fed beef burger topped with grilled onions, tomatoes, pickles, slice of Italian prosciutto, imported raclette cheese and Dijon mustard.
$24.00

Le Crab

Made with jumbo lump crab, tomatoes, arugula and basil aioli on a brioche bun.
$24.00

Kids Menu

Menu Enfant

Cheese Burger

Classic beef patty topped with melted cheese, served on a grilled bun.
$10.00

Drink

Soda, offered in a child-friendly portion, typically includes a selection of popular flavors.
$4.00

Grilled Cheese Sandwich

Served with fruit.
$9.00

Ham & Cheese Crêpe

A tender crêpe filled with thinly sliced ham and melted cheese, catering to young palates.
$8.00

Mini French Toast

Served with fruit.
$9.00

Pasta with Butter

Pasta gently tossed with butter, often garnished with a sprinkle of parmesan cheese for a simple finish.
$8.00

Pasta with Marinara Sauce

Pasta served with a classic marinara sauce, often garnished with a sprinkle of parmesan.
$8.00

Scrambled Egg and Cheese

Served with fruit.
$8.50

Smoked Turkey & Cheese Crêpe

A light crepe filled with smoked turkey and cheese, typically accompanied by a subtle blend of herbs.
$8.00

Sides

Side of Bacon

#1 Most liked
Crispy strips of smoked pork bacon, served as a savory complement to any breakfast dish.
$5.00100% (7)

Side of Fruit

Banana, strawberries and mango.
$5.00

Side of Potato Gratin

Layered potatoes baked with cream and cheese, garnished with fresh herbs.
$7.00

Side of Chicken Breast

Grilled chicken breast, typically seasoned with herbs and spices.
$7.00

Sweet Potato Fries

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.
$9.00

Garlic Fries

Crispy fries tossed in aromatic garlic and herbs.
$9.00

Side of Grilled Salmon

Grilled salmon fillet, typically includes a light seasoning of salt and pepper.
$13.00

Side of Lamb Sausage

Typically includes seasoned ground lamb wrapped in a casing.
$9.00

Coffee

Cappuccino

A rich, bold espresso topped with a thick layer of frothy steamed milk and a sprinkle of cocoa.
$7.00

Chai Latte

Aromatic spiced tea blended with steamed milk
$7.00

Decaf Coffee

A smooth decaf coffee with a rich aroma and deep color, offering a relaxing sip without the caffeine.
$4.00

Double Expresso

A robust double shot of espresso with a rich crema layer.
$4.00

Latte

Steamed milk blended with espresso, topped with a layer of frothy milk foam.
$7.00

Mocha

A rich blend of espresso and chocolate topped with steamed milk and a layer of froth.
$6.50

Regular Coffee

A freshly brewed cup of regular coffee with a rich aroma and deep color.
$4.00

Single Expresso

A single shot of espresso with a rich crema, served in a small cup.
$3.50

Small French Press

A small French press coffee, freshly brewed with selected beans for a rich and aromatic morning beverage.
$7.00

Chestnut Latte

Espresso and chestnut syrup, gently blended with steamed milk.
$8.00

Large French Press

Freshly ground coffee steeped in a French press, allowing for a rich and full-bodied flavor. Typically serves multiple cups.
$10.00

Hot Drinks

Hot Chocolate

Rich and creamy hot chocolate topped with a delicate sprinkle of chocolate shavings.
$5.00

Organic Hot Tea

Organic selections including black, green, and herbal detox varieties.
$5.00

Fresh Fruit Smoothies

Banana

A blended smoothie made with ripe bananas, offering a creamy and naturally sweet beverage option.
$11.00

Banana & Strawberry

A blended mix of ripe bananas and fresh strawberries, creating a refreshing smoothie.
$11.00

Mango

A blended smoothie made with ripe mangoes, offering a naturally sweet and tropical flavor.
$11.00

Strawberry

A smooth blend of ripe strawberries, offering a sweet and refreshing drink.
$11.00

Beverages

Freshly Squeezed Orange Juice

A glass of bright, freshly squeezed orange juice with a naturally sweet and refreshing taste.
$8.00

Grenadine

A sweet syrup typically made from pomegranate juice, used to add flavor to beverages.
$4.00

Menthe a L'eau

A refreshing blend of mint leaves infused in water, offering a simple yet revitalizing drink option.
$4.00

Apple Juice

Freshly pressed juice made from ripe, red apples, offering a naturally sweet and refreshing taste.
$5.00

Organic Iced Tea

A refreshing organic iced tea with a subtle aroma and a hint of citrus.
$5.00

Coke

The cold, refreshing, sparkling classic that America loves.
$5.00

Diet Coke

A crisp, refreshing taste you know and love with zero calories.
$5.00

Evian

Natural spring water sourced from the French Alps.
$9.00

Fresh Ginger Ale

A refreshing blend of freshly squeezed ginger juice, carbonated water, and a hint of sweetness, typically garnished with a slice of lemon.
$5.00

Freshly Squeezed Lemonade

A refreshing blend of freshly squeezed lemons and pure cane sugar, garnished with a slice of lemon.
$7.00

Perrier (Sparkling Water) large

A refreshing and effervescent mineral water sourced from France, served in a large bottle.
$9.00

Perrier (Sparkling Water) small

A small bottle of Perrier, a naturally carbonated mineral water known for its crisp and refreshing taste.
$5.00

Pink Lemonade

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.
$5.00

Sprite

The cold, refreshing flavors of lemon and lime, perfectly blended.
$5.00
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