e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Dim Sum House by Jane G's at 1930 Chestnut Street in Philadelphia. Order online and track your order live. No delivery fee on your first order!

Dim Sum House by Jane G's 1930 Chestnut Street - Order Pickup and Delivery

You'll need to go to Dim Sum House by Jane G's to pick up this order: 1930 Chestnut Street

This is a Pickup order

Prices on this menu are set directly by the Merchant[.](https://doordash.com)

The most commonly ordered items and dishes from this store

Light breading, flash fry and tossed in a wok with plum based sweet sauce, peppers, walnuts, and broccoli. Note to guests: excessive substitutions will increase completion time by up to 20 minutes.

General Tso's Style

Pork Soup Dumplings

Eight pieces, made-to-order scallion pancakes, jalapeño soy.

Scallion Pancakes

Light breading, flash fry, and tossed in wok with plum sauce, sesame topping, and broccoli.

Sesame Style

Mixed vegetables fried to a golden crisp, sweet plum sauce. 2 Pieces.

Vegetable Spring Roll

Stir Fry Lo Mein in Brown Sauce

Spicy. Egg noodles, peanut, and sesame sauce, topped with minced pork.

Dan Dan Noodles

Authentic Fried Rice

Truffle Edamame Dumplings 

4 pieces of Tapicoa starch wrap with a diced shrimp dumpling

Crystal Shrimp Dumpling

Popular Items

Extra Spicy Pork Soup Dumpling

Lightly blanched, teriyaki glaze, crispy rice noodle.

Sesame Soy Brussels Sprouts

Ten steamed pork wontons, Sichuan brown sauce and chili oil

Chili Oil Wontons

Pan Fried Pork Soup Dumplings

Crab & Pork Soup Dumpling

Honey Vinegar Spare Ribs

Spicy. Sliced marinated beef, cilantro, cucumber, hoisin sauce in pancake.

Beef Stuffed Scallion Pancakes

Chicken Shiitake Dumplings

Pork & Leek Dumpling

Vegetable Dumplings

Beef Dumpling

Sliced cucumber white vinegar and chili peppers. spicy.

Pickled Cucumber with Garlic

Pumpkin Tarts

Spicy. Beef tendon, beef shank, beef tripe, in chili oil with peanuts, cilantro.
(Chill Meat Dish)

Beef Lover's Quarrel

Pickled Daikon & Carrot

Shanghai Dim Sum

Shrimp Siu Mai 

Pork & Shrimp Siu Mai 

Shrimp & Chive Dumpling

Roast Pork Bun

4 pieces of Siracha infused flour wrap with spicy seasoned diced shrimp dumpling

Extra Spicy Shrimp Dumpling

Spicy. Sliced cucumber, white vinegar, chili peppers.

Pickled Garlic Cucumber

Sticky Rice in Banana Leaf

 Egg Custard Bao

3 pieces of sliced eggplant and stuffed with ground shrimp, steamed with soy and light oil

Shrimp Stuffed Eggplants

Shiitake Mushroom, Carrot, Peas, and Woodear mushroo wrapped in a tofu skin pour over with a light brown sauce

Vegetable Tofu Skin Wrap

Turnip Cakes

Steamed Edamame

Spicy. Beef tendon, beef shank, beef tripe, in chili oil with peanuts, cilantro.

Beef Lover’s Quarrel

Rice wine vinegar star anise onions ginger black bean steam to serve(bone in)

Chicken Feet

Tofu in Black Bean Sauce 

Egg Tart

Cantonese Dim Sum

Seasoned broth with filled wonton dumplings.

Shanghai Wonton Soup

Hot & Sour Soup

Spicy. Vermicelli, bamboo, mustard greens, pickled chili’s, flounder fillets.

Mustard Greens & Flounder Soup

West Lake Beef Soup

Soft tofu with spinach and sliced tomatoes in vegetarian broth.

Vegetable Tofu Soup

Soups

Stir Fried rice noodles with eggs, onions, scallions and bean sprouts. With choice of protein. 

Ho Fun

Rice noodles, curry powder, chicken, shrimp.

Singapore Mei Fun

Pad Thai

Mushrooms and jumbo lump crabmeat pan seared in butter

Crabmeat Mushroom Fried Rice

Braised beef brisket, shanghai egg noodles, spicy broth.

Beef Noodle Soup

Steamed Lobster & Canton Noodle

Noodles and Rices

Half peking duck served with julienned scallions and cucumbers, Chinese bao, and hoison sauce on the side

Half Peking Duck

Black Peppered brown sauce with onions and scallions. Choice of protein 

Mongolian Style

Pork Belly with Mustard Greens

Lightly battered and fried. Then tossed with salt and pepper seasoning wings. 

Salt and Pepper Wings 

Candied walnuts, steamed broccoli and orange mayo sauce.

Honey Walnut Shrimp

Triple Seafood Salt 'n Pepper

Soft tofu, fish filets, fagara, and broad bean sichuan sauce. Spicy.

Spicy Tofu Fish Filet

Jumbo shrimp with dark meat chicken in general tso’s sauce. Contains walnuts.

Dragon and Phoenix

Ginger Scallion Fish Filet

Lightly battered and fried  squid with salt and pepper seasoning. 

Salt and Pepper Squid

Beef Short Rib

Typhoon Style Jumbo Shrimp

Beef Brisket & Turnip Stew

Stir fry Lobster with ginger and scallion in a light white sauce.

Ginger Scallion Lobster 

Steamed Whole Striped Bass in ginger, scallion, and soy sauce. 

Ginger Scallion Steamed Whole Fish

Sweet and Sour sauce. Fried Whole Striped Bass with no bones.

Sweet and Sour Whole Fish

Typhoon Style Lobster

Entrees

Peanuts, ginger, green, and red bell peppers and chili peppers sauté in brown sauce. Spicy. Note to guests: excessive substitutions will increase completion time by up to 20 minutes.

Kung Pao Style

Broccoli Style in Brown Sauce

Spicy. Lightly breaded and stir fried with hot dry chili peppers for a crispy finish.

Dry Pepper Style

Spicy. Garlic brown sauce with spicy exotic wood ear mushrooms and celery.

Garlic Sauce Style

Black bean sauce stir fry with bell peppers, onions, scallions, and bean paste.

Black Bean

Spicy. Mini wok with chili peppers, onions, bell peppers, giant leeks and ground fagara.

Dry Pot Style

Spicy. Blanched and stir fried with giant leeks, beans and chili oil.

Double Cooked Style

Long Hot peppers, Garlic, Pepper Sauce. Spicy.

Long Hot Style

Entree Familiar

String Beans

Garlic Snow Pea Leaves

Shanghai Bok Choi

Mapo Tofu

Eggplant Garlic Sauce

Black Mushroom Bok Choi

Stir Fried Asparagus

Brussels Sprouts

Vegetables

Diet Coke

Coke

Gingerale

Sprite

Cold Oolong Tea

Cold Lychee Drink

Beverages

Dinner

Full Menu

The hours this store accepts DoorDash orders

<<taggedItemId=166317989>>Pork & Shrimp Siu Mai <</taggedItemId>>was incredible. So hard to find good ones but this is it. <<taggedItemId=185122937>>Pork Soup Dumplings<</taggedItemId>> similarly were exceptional. <<taggedItemId=166329430>>General Tso's Style<</taggedItemId>> was good too! Big portion, still overpriced in my opinion and it comes with a lot of candies walnuts which I just picked around. 

Pork & Shrimp Siu Mai was incredible. So hard to find good ones but this is it. Pork Soup Dumplings similarly were exceptional. General Tso's Style was good too! Big portion, still overpriced in my opinion and it comes with a lot of candies walnuts which I just picked around. 

The <<taggedItemId=77775920>>Beef Stuffed Scallion Pancakes<</taggedItemId>> were amazing!! I loved the <<taggedItemId=1227105221>>Shrimp & Chive Dumpling<</taggedItemId>> and the <<taggedItemId=166329430>>General Tso's Style<</taggedItemId>>. The <<taggedItemId=166323747>>Half Peking Duck<</taggedItemId>> was good too the sauce was  a little thick but still good. Overall 5/5 for our experience tasting all of the food we ordered. 

The Beef Stuffed Scallion Pancakes were amazing!! I loved the Shrimp & Chive Dumpling and the General Tso's Style. The Half Peking Duck was good too the sauce was  a little thick but still good. Overall 5/5 for our experience tasting all of the food we ordered. 

I enjoyed the <<taggedItemId=166329430>>General Tso's Style<</taggedItemId>> Chicken and appreciated that they followed my request, but the flavor wasn't my absolute favorite. I felt similarly about the <<taggedItemId=166333445>>Eggplant Garlic Sauce<</taggedItemId>>. We felt like we could have gone spicier and I'm not a person that handles spice super well but 1 least spicy was extremely tame. The <<taggedItemId=77775914>>Vegetable Spring Roll<</taggedItemId>> dish was okay--again not my absolute favorite. They were just pretty bland and the stuffing didn't feel like it was varied enough.  And the <<taggedItemId=1201235153>>Pumpkin Tarts<</taggedItemId>> were probably my least favorite as they were covered in excessive oil and presented on a few soggy greasy pieces of greens. The rice was great and the food was filling. I was most disappointed that we didn't receive any utensils and only one small cup of duck sauce for the <<taggedItemId=77775914>>Vegetable Spring Roll<</taggedItemId>> and even then, we actually preferred the duck sauce we had at home over theirs. I think it's slightly overpriced for what we got and I'm still searching for my favorite Chinese restaurant in Philly but it's solid and if we're struggling to decide, this is a good backup option that I'd revisit. I'm curious to try the Dan Dan as well as the Honey Vinegar Spare Ribs. I missed lo mein on the menu, but maybe I skipped over it. I was missing some kind of noodle dish. I think another aspect of determining decent Chinese food is whether or not it's still good--or even better as leftovers. And that, I have yet to test. 

I enjoyed the General Tso's Style Chicken and appreciated that they followed my request, but the flavor wasn't my absolute favorite. I felt similarly about the Eggplant Garlic Sauce. We felt like we could have gone spicier and I'm not a person that handles spice super well but 1 least spicy was extremely tame. The Vegetable Spring Roll dish was okay--again not my absolute favorite. They were just pretty bland and the stuffing didn't feel like it was varied enough.  And the Pumpkin Tarts were probably my least favorite as they were covered in excessive oil and presented on a few soggy greasy pieces of greens. The rice was great and the food was filling. I was most disappointed that we didn't receive any utensils and only one small cup of duck sauce for the Vegetable Spring Roll and even then, we actually preferred the duck sauce we had at home over theirs. I think it's slightly overpriced for what we got and I'm still searching for my favorite Chinese restaurant in Philly but it's solid and if we're struggling to decide, this is a good backup option that I'd revisit. I'm curious to try the Dan Dan as well as the Honey Vinegar Spare Ribs. I missed lo mein on the menu, but maybe I skipped over it. I was missing some kind of noodle dish. I think another aspect of determining decent Chinese food is whether or not it's still good--or even better as leftovers. And that, I have yet to test. 

The shrimp shumai were some of the best I've ever had. They were plump and had excellent texture. I love the beef stuffed pancake but this time there was a bit too much sauce and it overwhelmed the rest of the flavors. The tofu in black bean sauce was very good, definitely try it if you want something a bit different. 

Got the extra spicy pork soup dumplings and sesame style chicken! Both were delicious and you could tell it was really good quality! Large servings which is great since they're on the pricier end, I originally ordered just for myself but was able to feed my roommate and still had leftovers. The extra spicy soup dumplings are definitely spicy and I consider myself a spice lover, don't eat them all in one day like I did. 

Dim Sum House by Jane G's

Most Liked Items From The Menu

Popular Items

Popular Items

Shanghai Dim Sum

Cantonese Dim Sum

Soups

Noodles and Rices

Entrees

Entree Familiar

Vegetables

Beverages

Dim Sum House By Jane G's - Rittenhouse Near Me - Pickup and Delivery