e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from El Vaquero at 8715 Sancus Boulevard in Columbus. Order online and track your order live. No delivery fee on your first order!

El Vaquero 8715 Sancus Boulevard - Order Pickup and Delivery

You'll need to go to El Vaquero to pick up this order: 8715 Sancus Boulevard

This is a Pickup order

Prices on this menu are set directly by the Merchant.

#58. Bean Nachos (Fried Beans)

#60. Carnitas Nachos

#60. Beef Nachos

#60. Chicken Nachos

#62. Chorizo Nachos

Two deep fried small rollitos filled with black bean corn salsa, cheese and avocado, served with lettuce and chipotle dressing.

#63. Avocado Rollitos

Grilled onions, peppers, mushrooms, tomatoes.

#64. Fajitas Nachos

Trio

Seven grilled shrimps, onions, mushrooms and poblano peppers, covered with melted cheese.

#67. Queso Fundido with Shrimp

#66. Spinach Cheese Dip

Grilled Mexican pork sausage, melted cheese with green onions.

#82. Queso Fundido con Chorizo

#84. Bean Dip

Cheese Dip

Guacamole Small

Guacamole Large

Roasted tomatoes with roasted jalapenos – green, tomatillo with onions, cilantro and jalapeño – green and tomatillo with red Chile de arbol.

Salsa Tres Amigos - 3 Different and Delicious Salsas

Aperitivos - Appetizers

Romaine, gourmet greens, black bean corn salsa, roasted green, red peppers, tortilla strips. With marinated chicken.

#2. El Vaquero Salad

Romaine, gourmet greens, roasted green, red peppers, black bean corn salsa monterrey jack, cheddar cheeses, tomatoes, avocado, tortilla strips. With grilled chicken.

#14. Guadalajara Salad

Romaine, gourmet greens, pineapple, mango, black corn salsa, feta cheese, tomato, with grilled shrimp and dressing.

Ensalada Tropical

Romaine, gourmet greens, black bean corn salsa, feta cheese, tomatoes, tortilla strips. With diced grilled chicken.

#24. Fiesta Salad

Crispy flour tortilla shell with chicken or beef, lettuce, tomato, cheese and sour cream.

#79. Taco Salad

Romaine, gourmet greens, pico de gallo, avocado, cheese, tortilla strips.

#86. House Salad

Chicken broth, shredded chicken, hominy and pico de gallo.

#83. Pozole Soup

Chicken broth, shredded chicken and tortilla strips.

#85. Azteca Soup

Soups & Salads

Three corn tacos and one side order choose from: Mexican rice, brown rice, black or refried beans.

Tacos al Pastor

Tacos de Carne Asada

Tacos de Cochinita Pibil

Tacos de Pollo Marinado

Tacos de Pescado

Slow roasted beef barbecue with guajillo sauce.

Tacos de Barbacoa de Res

Tacos de Carnitas

Tacos El Vaquero Style

All fajitas are cooked with fresh vegetables, bell peppers, mushrooms, onions, tomatoes, served with lettuce, guacamole, sour cream, pico do gallo and tortillas. All fajitas served with two sides: black or fried beans, yellow Mexican rice or brown Mexican rice.

Chicken

Sirloin Steak

Shrimp

Pork Carnitas (Delicious Roasted Pork)

Vallarta (Sirloin Steak, Chicken, Shrimp)

Fajitas

All dishes served with two sides: black or fried beans, guacamole salad with sour cream, yellow Mexican rice or brown Mexican rice.

Grilled chicken breast with grilled onions, poblano peppers, mushrooms and melted cheese. Served with tortillas.

#8. Pollo Adobe

Three marinated chicken soft tacos, topped with feta cheese and cilantro. Served with lettuce, broccoli coleslaw and sour cream. This dish is served with one side.

#11. Tacos de Pollo Marinado

Chicken strips sautéed on medium chipotle sauce. Served with tortillas.

#19. Pollo Chipotle

Grilled chicken strips, sautéed with zucchini, roasted red and poblano peppers, on creamy red sauce or green tomatillo and cheese sauce over a bed of Mexican rice or black beans. This dish does not include a side order.

#26. El Vaquero Bowl

Chicken strips sautéed on hot diabla sauce. Served with tortillas.

#37. Pollo a la Diabla

One burrito and one enchilada topped with lettuce, sour cream and tomato.

#40. Chicken Burrito and Chicken Enchilada

Three chicken enchiladas covered with mole poblano sauce and cheese.

#41. Marias

Shredded chicken covered with mole poblano sauce and cheese. Served with tortillas.

#48. Mole Poblano

Grilled chicken strips sautéed on creamy red sauce. Served with tortillas.

#141. Pollo Ranchero

Grilled chicken strips over a bed of Mexican rice, covered with melted cheese and fresh green onions. Served with guacamole salad, sour cream tomato and tortillas. This dish does not include a side order.

#148. Pollo Nayarit

Grilled chicken strips cooked squash, zucchini, bell peppers, onion and tomatoes, over a bed of Mexican rice, topped with cheese sauce. Served with guacamole salad, sour cream, tomato and tortillas. This dish does not include side order.

#153. Pollo Tlaxcala

Grilled marinated chicken breast cooked with onions and mushrooms, covered with monterrey mixed cheese and fresh green onions.

#170. Pollo Marinado

Grilled chicken strips cooked with pineapple and Mexican pork sausage, topped with shredded cheese and fresh green onions, served over a flour tortilla.

#171. El Morro Special

Pollo - Chicken

Grilled sirloin steak. Served with Mexican rice, refried beans, guacamole salad, pico de gallo and tortillas.

#35. Carne Asada

One burrito filled with slow roasted beef barbacoa, Mexican rice and refried beans, with cheese sauce on top, served with lettuce, guacamole, sour cream and pico de gallo.

#43. Burrito California

Grilled rib-eye steak covered with ranchero sauce. Served with Mexican rice, refried beans, pico de gallo, guacamole salad and tortillas.

#45. Steak Ranchero

Grilled rib-eye steak topped with grilled, onions, bell peppers and tomatoes. Served with Mexican rice, refried beans and tortillas.

#46. El Vaquero Especial

Grilled rib-eye steak and shrimp, covered with melted cheese. Served with Mexican rice, refried beans and tortillas.

#50. Steak El Cuatrero

Carnes - Steak

You may substitute black beans instead of refried beans.

Grilled shrimp sautééed with zucchini, roasted red and poblano peppers, on creamy red sauce over a bed of brown Mexican rice or black beans.

#27. Del Mar Bowl

Shrimp sautéed in creamy ranchero sauce. Served with brown Mexican rice or refried beans and tortillas.

#54. Camarones Rancheros

Boiled shrimps with avocado, lime juice, pico de gallo and homemade sauce. Served hot or cold.

#105. Shrimp Cocktail

Three bean enchiladas, topped with grilled shrimp and covered with cheese sauce, served with brown Mexican rice, lettuce, sour cream and tomato.

#145. Shrimp Enchiladas

Grilled shrimp, squash, zucchini, bell peppers, onions, tomatoes, over a bed of brown Mexican rice, topped with signature medium spicy cheese sauce. Served with guacamole salad, sour cream, tomato, tortillas.

#156. Camarones Veracruz

Sautéed shrimp on hot sauce. Served with brown Mexican rice, guacamole salad and tomato.

#172. Camarones a la Diabla

Grilled fish tilapia. Served with brown Mexican rice, pico de gallo, guacamole, chipotle sauce, tortillas.

#173. Tilapia San Lucas

Mariscos - Seafood

Two burritos filled with shredded pork, cooked with sun-dried red pepper sauce, covered with sour cream, lettuce, avocado slices and tomatoes.

#4. Burritas Tapatias

One chicken enchilada, grilled marinated chicken breast, sirloin steak. Served with Mexican rice, black beans and tortillas.

#21. El Manjar Vaquero

Four rolled fried corn tortillas with beef tips or chicken. Served with guacamole salad, tomato and sour cream.

#32. Flautas

Grilled flour tortilla spread with fried beans, cheese and stuffed with beef tips or chicken. Served with guacamole salad, tomato and sour cream.

#33. Quesadilla Mexicana

Delicious roasted pork tips. Served with Mexican rice, refried beans, pico de gallo guacamole salad and flour tortillas.

#36. Carnitas

Supreme combination of four enchiladas, one chicken, one beef, one bean, one cheese. Topped with ranchero sauce, lettuce, sour cream, tomato and fresh green onions.

#38. Enchiladas Supreme

Two burritos, one shredded chicken and one ground beef spread with refried beans, topped with lettuce, tomato and sour cream.

#42. Burritos Deluxe

Cheese nachos with chicken, beef, beans, lettuce, sour cream, tomato and fresh green onions.

#52. Nachos Supreme

Large burrito filled with Mexican rice, refried beans, cheese sauce on top, served with lettuce, sour cream, pico de gallo and guacamole on the side.

#144. Burro Grande

Burrito filled with Mexican pork sausage and Mexican mashed potatoes. Covered with cheese sauce. Served with Mexican rice, refried beans, lettuce, tomato and sour cream.

#146. Burrito San Diego

Grilled flour tortilla stuffed with cheese, sirloin steak or chicken, bell peppers, onions, tomatoes and mushrooms. Served with Mexican rice, refried beans, guacamole salad, tomato and sour cream.

#149. Fajita Quesadilla

Three enchiladas with your choice of chicken, beef tips or cheese. Topped with fresh green tomatillo sauce. Served with Mexican rice, lettuce and sour cream.

#151. Enchiladas Suizas

Two soft or fried chimichangas, beef or chicken. Topped with cheese sauce. Served with Mexican rice and refried beans, guacamole salad, tomato and sour cream.

#152. Chimichanga Supreme

Especialidades Del Chef - Specialties

One burrito filled with Mexican mashed potatoes, grilled spinach, tomatoes, onions, cheese sauce on top. Served with two sides.

#6. Burrito Zacatecas

Grilled fresh mushrooms, red, green peppers, onions, tomatoes, zucchini and squash. Served with brown Mexican rice, refried beans, lettuce, pico de gallo, guacamole, sour cream, tortillas.

#73. Vegetales Fajitas

(One deep fried burrito) stuffed with grilled red and green peppers, zucchini, fresh avocado covered with cheese sauce. Served with brown Mexican rice, black beans or refried beans, gourmet greens, broccoli coleslaw and sour cream.

#136. Vegetarian Chimichanga

Grilled spinach, onions, tomatoes and cheese quesadilla. Served with your choice of brown Mexican rice, black beans or refried beans, lettuce, pico de gallo and sour cream.

#138. Spinach Quesadilla

Three cheese enchiladas topped with grilled onions, bell peppers, zucchinis, covered with ranchero sauce. Served with black beans or refried beans, lettuce, tomato and cheese.

#155. Enchiladas Vegetales

A grilled flour tortilla stuffed with cheese, onions, bell peppers, tomatoes, mushrooms. Served with black beans or refried beans, tossed salad.

#157. Quesadilla Vegetales

One large burrito filled with grilled mushrooms, bell pepper, onions, tomatoes, zucchini and squash, covered with cheese sauce. Served with two sides.

#159. Burrito Grande Vegetariano

Grilled flour tortilla quesadilla stuffed with grilled red and green peppers, zucchini, cheese, avocado. Served with brown Mexican rice, refried or black beans, lettuce, tomato.

#165. Avocadilla

Three cheese enchiladas topped with grilled spinach and cheese sauce. Served with lettuce, tomato and sour cream.

#166. Spinach Enchiladas

Vegetariano - Vegetarian

Fill it up with ground beef, shredded chicken, cheese or beans, shredded chicken and ground beef are cooked with onions, tomatoes and bell peppers.

Three

Create Your Own Combo

Grilled shrimp, sirloin steak, grilled chicken and Mexican sausage cooked with onion, mushrooms, bell peppers, tomatoes and zucchini and a special red sauce with melted monterrey cheese. Served with two sides, lettuce, guacamole, sour cream, tomato, pico de gallo and three flour tortillas.

Molcajete Ranchero

Three enchiladas (choose from shredded chicken, pork or beef) with special red sauce, sour cream and green onions. Served with two sides.

Enchiladas Cacerola

Romaine gourmet greens, pineapple, mango, black corn salsa, feta cheese, tomato, with grilled shrimp and dressing.

Marinated baked pork Yucatan style. On a bed of rice and sprinkled with fresh green onions. Served with three flour tortillas.

Cochinita Pibil

New Dishes

Grilled marinated chicken breast, cooked with black bean corn salsa, in tortilla strips, served with melted monterrey jack cheddar cheese. Evaporated with el vaquero original margarita, served with rice, beans and tortillas.

Pollo Margarita

Marinated baked pork Yucatan style. On a bed of rice and sprinkled with fresh green onions. Served with three flour tortillas, beans, lettuce, guacamole, sour cream, pico de gallo and tomato.

Enchiladas Cazerola

El Vaquero Dishes

(Deep fried burrito) beef or chicken with cheese sauce on top and lettuce, sour cream, guacamole and tomato on the side.

El Vaquero

Aperitivos - Appetizers

Aperitivos - Appetizers

Soups & Salads

Tacos El Vaquero Style

Fajitas

Pollo - Chicken

Carnes - Steak

Mariscos - Seafood

Especialidades Del Chef - Specialties

Vegetariano - Vegetarian

Create Your Own Combo

New Dishes

El Vaquero Dishes

A la Carta - a la Carte

Niños Vaqueros - Kids

Postres - Desserts

El Vaquero Hot Sauce

Almuerzos - Lunch

El Vaquero (Sancus Blvd) Near Me - Pickup and Delivery