
Estiatorio Milos
Estiatorio Milos, 20 Hudson Yards, Fifth Floor, New York, NY 10001, USAOpens 11:45 AM
Order for later
Featured Items
#1 Most liked
Tomato Salad
$39.00
Hiddenfjord Wild Salmon
$68.00
Grilled Loup de Mer For 2
$160.00
Colorado Prime Lamb Chops (3pcs.)
$95.00
Octopus
$48.00
Grilled Vegetables
$39.00
Crab Cake
$55.00
Steamed Broccoli
$17.00
#3 Most liked
Easter Salad
$30.00
Gigantes Plaki
$17.00
45 Day Dry Aged Prime Rib Eye 20oz. (On The Bone)
$125.00
Tzatziki
$17.00
Hiddenfjord Wild Salmon Tartare
$48.00
Halibut Spetsiota
$72.00
The Greek Spreads
$42.00
Bigeye Tuna Tartare
$48.00
Yiaourti - Meli
$24.00
Astako-Makaronada
$90.00
Fingerling Potatoes
$17.00
Bigeye Tuna Sashimi
$43.00
45 Day Dry Aged Prime Filet Mignon 12oz. (On the Bone)
$76.00
Organic Heirloom Beets
$17.00
Raw Fish Platter
$99.00
Fava Santorini (PDO)
$17.00
Fruit Plate
$29.00
Enjoy the freshest fish and Mediterranean specialties in the comfort of your home!
11:45 am - 3:00 pm; 5:00 pm - 9:45 pmMost Ordered
The most commonly ordered items and dishes from this store
Tomato Salad
The authentic salad prepared with vine-ripened tomatoes
$39.00•90% (54)
Easter Salad
Chopped romaine, dill, spring onions, crumbled feta.
$30.00•93% (30)
Hiddenfjord Wild Salmon
Santorini piazzi-style beans
$68.00•90% (22)
Octopus
Sashimi quality Mediterranean octopus, charcoal broiled
$48.00•83% (24)
Steamed Broccoli
Tender steamed broccoli florets, lightly seasoned to enhance their natural flavor.
$17.00•95% (21)
Grilled Vegetables
Eggplant, zucchini, fennel, peppers, mint yogurt and halloumi cheese
$39.00•100% (11)
Colorado Prime Lamb Chops (3pcs.)
Colorado prime charcoal broiled lamb chops, with fingerling potatoes
$95.00•87% (32)
Crab Cake
Made with the freshest crabmeat from Maryland's blue crabs and served with Santorini piazzi-style beans
$55.00•85% (20)
Gigantes Plaki
White beans baked in tomato sauce
$17.00•100% (8)
Tzatziki
Greek yogurt with cucumber, garlic, lemon. Served with pita
$17.00•100% (12)
Raw Fish
Bigeye Tuna Sashimi
Yuzu kosho, dill, and extra virgin olive oil.
$43.00•100% (8)
Bigeye Tuna Tartare
Serrano chile, micro basil, and orange.
$48.00
Hiddenfjord Wild Salmon Tartare
Fresno chili, shallots, and cilantro.
$48.00•100% (9)
Greek Ceviche
Loup de mer, fresh Mediterranean herbs, barrel-aged Greek feta, and gigantes beans.
$48.00•100% (9)
Raw Fish Platter
Bigeye Tuna, Hiddenfjord Salmon, Lavraki, Hamachi
$99.00
Milos Classics
The Greek Spreads
Taramosalata, tzatziki, htipiti, grilled pita and raw vegetables
$42.00•77% (9)
Octopus
Sashimi quality Mediterranean octopus, charcoal broiled
$48.00•83% (24)
Crab Cake
Made with the freshest crabmeat from Maryland's blue crabs and served with Santorini piazzi-style beans
$55.00•85% (20)
Grilled Jumbo Prawns (4pcs.)
Ecuadorian U6 wild shrimp
$48.00•100% (6)
Grilled Jumbo Prawns (8pcs.)
Ecuadorian U6 wild shrimp simply grilled
$96.00
Salads, Vegetables, Legumes
Tomato Salad
#1 Most liked
The authentic salad prepared with vine-ripened tomatoes
$39.00•90% (54)
Easter Salad
#3 Most liked
Chopped romaine, dill, spring onions, crumbled feta.
$30.00•93% (30)
Grilled Vegetables
Eggplant, zucchini, fennel, peppers, mint yogurt and halloumi cheese
$39.00•100% (11)
Organic Heirloom Beets
Boiled heirloom beets with red-wine vinegar and extra-virgin olive oil
$17.00•100% (14)
Fava Santorini (PDO)
Known on the island as lathouri (yellow split peas), slow cooked with extra virgin olive oil and lemon, topped with French shallots and herbs
$17.00
Gigantes Plaki
White beans baked in tomato sauce
$17.00•100% (8)
Green Salad
#2 Most liked
Romaine, Manouri Cheese, House Sauce
$30.00•90% (54)
Whole Fish and Seafood
Grilled Loup de Mer For 2
Grilled whole, served with Santorini capers, ladolemono, broccoli. *Serves 2
$160.00•100% (10)
Astako-Makaronada
Athenian-style deep sea lobster pasta.
Bay of Fundy (Nova Scotia) Lobster
$90.00
Fish Filets
Hiddenfjord Wild Salmon
Santorini piazzi-style beans
$68.00•90% (22)
Halibut Spetsiota
Fresh grilled Atlantic halibut, Mediterranean-style served with onions and tomatoes
$72.00
Meat
Colorado Prime Lamb Chops (3pcs.)
Colorado prime charcoal broiled lamb chops, with fingerling potatoes
$95.00•87% (32)
45 Day Dry Aged Prime Rib Eye 20oz. (On The Bone)
Brandt Farms Californian Prime Beef Served with fingerling potatoes
$125.00
45 Day Dry Aged Prime Filet Mignon 12oz. (On the Bone)
Brandt Farms Californian Prime Beef served with fingerling potatoes
$76.00
Side Dishes
Steamed Broccoli
Tender steamed broccoli florets, lightly seasoned to enhance their natural flavor.
$17.00•95% (21)
Steamed Swiss Chard
$17.00
Fingerling Potatoes
Steamed with mint, dill, cilantro, and extra virgin olive oil
$17.00•100% (10)
Tzatziki
Greek yogurt with cucumber, garlic, lemon. Served with pita
$17.00•100% (12)
Taramosalata
Whipped cured roe, lemon, bread, and extra virgin olive oil. Served with pita.
$17.00
Htipiti
Whipped barrel-aged Greek feta with red bell pepper. Served with pita.
$17.00
Scordalia
Creamy garlic sauce with almonds
$17.00
Crudité
Assorted raw vegetables
$10.00•87% (8)
Desserts
Yiaourti - Meli
Local, natural yogurt Greek style served with thyme honey from Kythira and walnuts
$24.00•100% (10)
Baklava
Homemade layered phyllo filled with almonds
$20.00•83% (12)
Chocolate Cake
Baked chocolate mousse with sour cherries.
$20.00
Karydopita
Traditional Greek spiced walnut cake
$20.00
Fruit Plate
Season's perfect fruit plate
$29.00
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