e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Taj Bistro at 151 Larch Street in Greater Sudbury. Order online and track your order live. No delivery fee on your first order!

Taj Bistro 151 Larch Street - Order Pickup and Delivery

You'll need to go to Taj Bistro to pick up this order: 151 Larch Street

This is a Pickup order

Prices on this menu are set directly by the Merchant.

The most commonly ordered items and dishes from this store

Chana, two pieces of bhatura, onions, and raita. Medium spice only.

003. Chana Bhatura

Vegetarian. Traditional naan layered with butter.

0705. Butter Naan

Flavored chicken pieces steamed with basmati rice in Hyderabadi dum-style with your choice of yogurt sauce or curry sauce.

0601. Murg Dum Biryani

Vegetarian. Soft bread stuffed with butter garlic.

0704. Garlic Naan

Tender pieces of barbequed chicken with butter and cream of tomatoes.

0404. Butter Chicken

0606. Plain Basmati Rice

Paneer tikka in spicy and tangy based onion and tomato sauce.

0307. Paneer Tikka Masala

Vegetarian. Freshly baked traditional Indian bread.

0701. Plain Naan

Vegetarian. A deep-fried triangular-shaped savory appetizer, filled with spicy potatoes & fresh green peas

Vegetable Samosas

Vegetarian. A cool yogurt drink made with a blend of  mango.

0001. Mango Lassi

Popular Items

Puri

Todays Special

Vegetarian. Savory lentil donuts garnished with yogurt, tamarind and mint sauce

Dahi Bhalle

Vegetarian. Shallow fried crisp kababs made with fresh yogurt, loved for its soft interior texture which melts in the mouth, served with mint sauce

Dahi Kabab

Vegetarian. Savory lentil donuts garnished with yogurt, tamarind and mint sauce.

Dahi bhalle

Vegetarian. An Indian street food made with potatoes, peas and onions

Gali ki Aloo Tikki

Vegan. Deep-fried pakora made with a mix offer greek, gram flour and spice

Methi Pakora

Vegetarian. Deep-fried onion with Indian batter

Onion Bhaji

Vegetarian. Baby beet, dahi vada, beet chutney, and raita dressing.

Papri Chaat

Veg Spring Roll (6 pc.)

French fries seasoned with Indian spices and shredded Parmesan cheese served with sweet chili sauce.

Masala Fries

Vegetarian. Crispy cottage cheesefritters, coated with chickpeas flour batter mixed with handpicked spices 85 herbs.

Paneer Pakora (6 pc.)

Appetizers

Vegetarian. Onion rings sprinkled with lemon juice and chaat masala

Onion Salad

Salad

Puri Bhaji

Long peppers, paneer, peanut, tamarind, one Amritsari kulcha, chana, and onions.

004. Amritsari Kulcha

007. Aloo Tikki Chana

008. Samosa Chaat

009. Chicken Tikka Wrap

010. Paneer Tikka Wrap

French fries seasoned with indian spices and shredded parmesan cheese served with sweet chili sauce.

011. Masala Fries

All-Day Lunch

A simple homestyle cauliflower, green peas, and potato curry.

0301. Aloo Mutter Masala

Gluten-Friendly. Vegetarian. Vegan. Tasty whole okra cooked with fresh herbs, onions and tomatoes.

Bhindi Masala

Gluten-Friendly. Vegetarian. Vegan. Marinated chickpeas cooked in an onion and tomato-based curry with Indian spices.

Chana Masala 

Homemade pieces of cottage cheese cooked in capsicum. 

Kadahi Paneer

Whole or broken cashews are simmered in a rich, creamy onion-tomato gravy.

Kaju Curry

Roasted cashews with rich gravy base of evaporated milk solids, onion, and yogurt have subtle spicy taste

Khoya Kaju

long Pepper, paneer, peanut and Tamarind sauce served with base thick curry.

Paneer mirch Masala

Blend of mixed vegetables and peppers sautéed in thick curry sauce.

0302. Vegetable Jalfrezi

A crunchy, crispy selection of fresh vegetables in creamy onion and yogurt-based sauce.

0303. Mixed Vegetable Korma

Mixed vegetable curry sautéed in tomatoes and onion sauce, topped with cheese.

0304. Veggie Cheese Butter Masala

A cottage cheese delicacy in a creamy homemade tomato-based sauce topped with cheese.

0305. Paneer Lababadar

0306. Paneer Makhani

Fresh spinach sauce floured with garlic and spices with an option of cottage cheese.

0308. Lasooni Palak with Paneer

A royal cottage cheese dish made of onion and yogurt-based sauce with dry fruit.

0309. Shahi Paneer

Scrambled cottage cheese curry with vegetables.

0310. Paneer Bhurji

Roasted scrambled eggplant in onion-tomato curry with fresh herbs and spices.

0311. Baingan Bharta

Mixed vegetable dumpling in creamy onion yogurt-based sauce, garnished with dry nuts.

0312. Malai Kofta

Literally meaning cream and butter in a black lentil curry.

0314. Dal Makhani

Tempered yellow lentil curry with fresh herbs and spices.

0315. Dal Tadka

Entrées & Curries – Vegetarian

Wholesome chicken in cream sauce with fenugreek leaves.

0401. Methi Malai Murg

Tender pieces of chicken served in spicy Madras sauce

Chicken  Madras

A hot, tomato-based chicken delicacy sautéed in a unique blend of spices and bell pepper. The dish is
cooked and served in a karahi, the traditional Indian bronze wok

Chicken Karahi

Fried chicken chunks tossed in a spicy chili sauce

Chili Chicken

Tender pieces of lamb cooked in
homemade tomato sauce

Lamb Makhani

Fresh spinach sauce floured with garlic and spices with chicken.

0402. Palak Chicken

0403. Chicken Korma

A chicken delicacy in a creamy homemade tomato-based sauce topped with cheese.

0405. Chicken Tikka Lababadar

A classic hot chicken dish in a specially prepared dark sauce.

0406. Chicken Vindaloo

Chicken jalfrezi is a medium to hot chicken curry, richly flavored with mixed vegetables, bell peppers, and onions.

0407. Chicken Jalfrezi

Chicken cooked in tomatoes, onion-based smooth sauce with bell peppers, and black peppers.

0408. Chicken Tawa Masala

A streetside delicacy, sauteed in hot spices and semi-dry sauce.

0409. Chicken Sukha Pyaaz

A chicken dish cooked with tomatoes, onions, and spices that comes to its name to the sound that metal spatulas make taka-tak, during the cooking process.

0410. Chicken Tikka Masala

A specialty of Kashmir with lamb chunks cooked in rich Kashmiri spices and saffron.

0411. Kashmiri Rogan Josh

Lamb korma is milk, aromatic, and creamy curry dish that originates from ancient Mughlai cuisine.

0412. Lamb Korma

A hot, tomato-based lamb delicacy sautéed in a unique blend of spices and bell peppers. The dish is cooked in a karahi with the traditional Indian dark sauce.

0413. Lamb Karahi

Boneless lamb cooked in a tangy and spicy tomato-based curry.

0414. Lamb Madras

A classic hot lamb dish in a specially prepared dark sauce.

0415. Gosht Vindaloo

Entrées and Curries – Non-Vegetarian

Succulent chunks of chicken marinated with freshly minced creamy garlic & seasonings; and barbequed with generous application of butter.

Chicken Lasooni Tikka

Tender, juicy and mouthwateringflakes ofgrilled kababs madefrom minced chicken, with a blend of handpicked spices and seasonings

Chicken Seekh Kabab (8 pc)

Flavorful andjuicy, barbequed succulent kababs made of minced lamb, marinated in a bouquet of assorted spices.

Mutton Seekh kabab (8 pc.)

Vegetarian. Paneer cubes marinated with fresh and exotic herbs, and barbequed to perfection

Paneer Hariyali Tikka

Vegetarian. Marinated Indian cottage cheese grilled in tandoor.

Paneer Tikka

Mix of vegetable finger food, paneer pakora, onion bhaji, mixed vegetable pakora, and aloo tikki.

Vegetable Sizzler

Boneless chunks of chicken marinated in pickled spices and cooked in a clay tandoor.

Achari Murg Tikka (8 pc.)

Boneless mouthful tender pieces of chicken marinated overnight in yogurt with exotic Indian spices and cheese with the freshness e cream

Chicken Malai Tikka (8 pc.)

Boneless mouthful tender pieces of chicken marinated overnight in yogurt with exotic Indian spices and cooked in clay oven

Chicken Tikka

Juicy chicken breasts marinated in a blended mixture of mint and cilantro leaves along with a mélange offlavorsome spices coated with Indian mustard sauce wins over your taste buds

Honey Mustard Tikka

Tandoor Se

Creamy and buttery tomato-based curry with fish.

0501. Fish Makhani

Baby Prawns Masala

Fish Masala

Stewed fish in bell peppers and onion gravy.

0502. Fish Tikka Masala

Treasure from the Ocean

0602. Lamb Biryani

Garden fresh vegetables cooked with rice in dum biryani-style.

0604. Subz Biryani

Vegetarian. Fried basmati rice in butter with cumin seeds.

0607. Jeera Fried Rice

Vegetarian. Saffron-flavored basmati rice with cumin seeds.

0608. Zaffrani Rice

Rice

Vegetarian. Naan bread served with a zest of spices.

0702. Masala Naan

Vegetarian. Soft bread stuffed with coconut.

0703. Coconut Naan

Vegetarian. Mouthwatering bread stuffed with chopped onions and cheese.

0706. Onion & Cheese Kulcha

Vegetarian. Whole wheat bread cooked in the tandoor.

0707. Tandoori Roti

Vegetarian. Spicy bread stuffed with fresh green chilies

Chili Naan

Vegetarian. Bread stuffed with dry fruits.

Kashmiri Naan

Vegetarian. Flaky multi layered Indian bread cooked with butter.

Laccha Paratha

Breads

Veg Hakka Noodles

Veg. a delicious indo-chinese dish made with wisps of vegetables formed into dumplings and dunked into a sauce with a gorgeous interplay of hot, sweet, sour, and salty flavors

Veg Manchurian

Veg. a rice recipe made with cooked rice, finely chopped veggies, and seasonings

Veg Fried Rice

Paneer Chilli

Chicken chilli

Chinese Special

Cumin-flavored yogurt with your choice of cucumbers, potatoes, pineapple, onions, or mint.

Taj Bistro

Most Liked Items From The Menu

Popular Items

Popular Items

Todays Special

Appetizers

Salad

All-Day Lunch

Entrées & Curries – Vegetarian

Entrées and Curries – Non-Vegetarian

Tandoor Se

Treasure from the Ocean

Rice

Breads

Chinese Special

Accompaniments

Desserts

Lassi & Shakes

Taj Bistro (Sudbury) Near Me - Pickup and Delivery