e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from The All American Steakhouse at 139 Mitchells Chance Road in Edgewater. Order online and track your order live. No delivery fee on your first order!

The All American Steakhouse 139 Mitchells Chance Road - Order Pickup and Delivery

You'll need to go to The All American Steakhouse to pick up this order: 139 Mitchells Chance Road

This is a Pickup order

Prices on this menu are set directly by the Merchant.

The most commonly ordered items and dishes from this store

10 Delicious wings served over fries with celery sticks. Choose from buffalo, Chesapeake with old bay rub, BBQ, teriyaki or sweet and spicy (our award -winning teriyaki chili lime sauce).

Chicken Wings - Entree

Fresh mixed greens with tomatoes, cucumbers, mixed cheese, croutons and bacon, with your choice of dressing

House Salad - Entree

1/2 pound certified angus beef  topped with Cheddar cheese served with lettuce, tomato, red onion, pickle chips, and French fries

Cheeseburger

BBQ chicken smothered with melted cheese, topped with bacon, and served with sides of sour cream and BBQ sauce

BBQ Potato Skins - Entree

Our sirloin is specially selected from some of the finest tasting beef in the world

6oz Sirloin

Blackened chicken breast, sauteed mushrooms, and corkscrew pasta tossed in a Cajun sauce, with a garnish of tomatoes, Parmesan cheese  and scallions. Served with garlic bread

Blackened Pasta

Only the center cut of the most tender steak of all.

7oz Filet

Add Baker's Dozen of Rolls

Fresh chicken tenders hand-battered and golden-fried, served over fries with a side of dipping sauce. Toss in wing sauce ADD 1.50

Chicken Tenders Dinner

10oz Filet

Popular Items

Piping hot fries topped with melted cheese and bacon, served with a cool side of ranch dressing; sour cream upon request.

Cheese Fries - Entree

Monterey jack and cheddar cheese, jalapenos, and diced tomatoes basted with Sriracha butter. Served with sides of sour cream and salas.

Chicken Quesadilla - Entree

6 large Gulf shrimp lightly breaded with our seasoned flour, dipped in Yuengling beer batter, and coated with fresh coconut. Served with Spicy orange marmalade.

Coconut Shrimp - Entree

A steakhouse classic from our secret recipe. Served with a warm baguette.

Crab Dip - Entree

Fresh tortilla chips layered with chili and melted cheese, topped with lettuce, salsa, and jalapenos; sour cream upon request.

Nachos - Entree

Half-pound of steamed shrimp, dusted with Old Bay seasoning and served with zesty cocktail sauce.

Peel n Eat - Entree

French Onion - Entree

Chili - Entree

Crispy cauliflower bites tossed in Sweet Baby Ray's garlic parmesan and Hot Wing sauce. Served with a side of ranch.

Cauli Bites - entree

Mozzerella Sticks Entree

Freshly sliced Roma tomatoes topped with fresh mozzarella, extra virgin olive oil, balsamic glaze, fresh basil, salt, and pepper.

Caprese Entree

Appetizers - As Entree

Hearts of romaine tosses with Caesar dressing, Parmesan-Reggiano cheese, and seasoned baked croutons.

Caesar Salad - Entree

Hearts of romaine tosses with Caesar dressing, Parmesan-Reggiano cheese, and seasoned baked croutons toped with a grilled chicken breast.

Chicken Caesar Salad

Fresh mixed greens with tomatoes ,cucumbers, mixed cheese, crotons and bacon with your choice of dressing and a grilled chicken breast.

Chicken Salad

Fresh mixed greens topped with diced tomatoes, crisp bacon, avocado, hard boiled egg, bleu cheese crumbles, diced cucumbers, and your choice of grilled or fried chicken.

Cobb Chicken Salad - Fried

Cobb Chicken Salad - Grilled

Mesquite-grilled served over romaine lettuce and topped with feta cheese, diced tomatoes, red onion, pepperoncini peppers,  and Kalamata olives, tossed in basil vinaigrette.

Greek Chicken Salad

Golden-fried, house battered chicken served over romaine with fresh avocado, grilled corn, tomatoes, crisp tortilla strips, sun dried cranberries, and buttermilk herb dressing, topped with spicy pecans.

Monterey Chicken Salad

Mesquite grilled salmon served over mixed greens with tomatoes, sun dried cranberries, chopped dates, and champagne vinaigrette. ADD Goat cheese 1.50

Salmon Salad

Hearts of romaine tossed with Caesar dressing, Parmesan-Reggiano cheese, and seasoned baked croutons topped with 10 grilled shrimp

Shrimp Caesar Salad

Hearts of romaine tossed with Caesar dressing, Parmesan-Reggiano cheese, and seasoned baked croutons topped with a grilled  steak.

Steak Caesar Salad

Fresh mixed greens with tomatoes ,cucumbers, mixed cheese, crotons and bacon with your choice of dressing and a grilled steak.

Steak Salad

A quarter head of Iceburg Lettuce topped with Bleu Cheese Crumbles, Diced Red Onion, Tomatoes, & Bacon. Served with Bleu Cheese Dressing on the side.

Wedge Salad - Entree

Salads

1/2 pound certified angus beef  topped with bacon and cheddar cheese served with lettuce, tomato, red onion, pickle chips, and French fries

Bacon Chz Burger

1/2 pound certified angus beef  topped with BBQ sauce, bacon and cheddar cheese served with lettuce, tomato, red onion, pickle chips, and French fries on the side.

BBQ Bacon Burger

Mesquite-grilled chicken breast, topped with bacon, Monterrey jack cheese, and basted with BBQ sauce served with lettuce, tomato, red onion, pickle chips, and a side of French fries

BBQ Chicken Sandwich

1/2 pound certified angus beef topped with Cajun seasoning, bleu cheese crumbles, and onion straws served with lettuce, tomato, red onion, pickle chips, and French fries

Black n Bleu Burger

Hand-battered chicken breast fried to perfection, tossed in buffalo sauce topped with Monterrey jack cheese served with lettuce, tomato, red onion, pickle chips, and a side of French fries

Buffalo Chicken Sandwich

1/2 pound certified angus beef served with lettuce, tomato, red onion, pickle chips, and French fries

Burger

1/2 pound certified angus beef served with lettuce, tomato, red onion, pickle chips, and a side of French fries

California Burger

Egg Burger

Mushroom Swiss Burger

Thinly sliced Angus steak sautéed with mushrooms, peppers, and onions. Topped with melted provolone cheese and served on a toasted hoagie roll

Steak & Cheese

Mesquite-grilled, all white ground turkey with pepper jack cheese and spicy mayo. served with lettuce, tomato, red onion, pickle chips, and a side of French fries

Turkey Burger

Mesquite-grilled chicken breast basted with parmesan dressing on a toasted bun served with lettuce, tomato, red onion, pickle chips, and French fries

Plain Chicken Sand

Burgers and Sandwiches

12oz Sirloin

14oz Ribeye

Our succulent 14oz ribeye steak, marinated in olive oil and Cajun Spices. Creamy horseradish sauce available upon request.

14oz Delmonico

A skewer of filet mignon medallions with fresh tomato wedges, onions, jumbo mushrooms, and green and red peppers, basted with teriyaki sauce, topped with grilled pineapple and served over wild rice.

Filet Kabob

As bold and full of flavor as the city itself.

14oz New York

Not only well-marbled for juiciness, but the bone adds tremendous flavor

18oz Cowboy

A blend of our signature sirloin steak, beef brisket, and ground chuck topped with sauteed onions and mushrooms, jack and cheddar cheese, and brown gravy. Served over mashed potatoes and your choice of one side.

Chopped Steak

A mix of Filet Mignon, New  York Strip, and sirloin tips butchered in-house daily. Topped with grilled Mushrooms and onions.

Steak Tips

Steaks

Cooked over a mesquite wood-fired grill, our marinated chicken breast smothered with our signature Steakhouse BBQ sauce. Served over a garnish of wild rice.

BBQ Chicken

Cooked over a mesquite wood-fired grill, our marinated chicken breast served with sauteed mushrooms in a Marsala wine sauce. Served over a garnish of wild rice

Marsala Chicken

Cooked over a mesquite wood-fired grill, our marinated chicken breast drizzled with a flavorful creamy Parmesan sauce. Served over a garnish of wild rice

Parmesan Peppercorn Chicken

Cooked over a mesquite wood-fired grill, our marinated chicken breast basted with teriyaki sauce, topped with a grilled pineapple slice. Served over a garnish of wild rice.

Teriyaki Chicken

Half rack of ribs and 8oz chicken breast basted with BBQ Sauce.

Ribs and Chicken

Hand-rubbed with seasonings and slow roasted for tenderness, mesquite grill-finished, and basted with BBQ sauce

Half Rack

Full Rack

Mesquite- grilled, marinated chops served Plain

Pork Chops

Mesquite - grilled marinated chops with basted with BBQ sauce

BBQ Pork

Mesquite- grilled, marinated chops with mushroom marsala sauce.

Mush Marsala Pork

Salmon filet cooked over mesquite wood-fired grill and seasoned with Steakhouse seasoning

Salmon Dinner

Salmon filet cooked over mesquite wood-fired grill and seasoned with Steakhouse seasoning, then topped with teriyaki sauce and a grilled pineapple slice.

Teriyaki Salmon Dinner

Ten Succulent grilled shrimp basted with Italian dressing and served over a garnish of wild rice.

Grilled Shrimp Dinner

A generous portion of fresh northern Atlantic cod battered and lightly fried, served on a bed of fries, with cole slaw and tartar sauce. No substitution on the sides.

Fish and Chips

Ten Succulent fried shrimp served with cocktail and tartar sauces.

Fried Shrimp Dinner

8oz chicken breast basted with BBQ sauce and topped with 2 slices of bacon, mixed cheese, diced tomatoes, and scallions. Served over mashed potatoes and one signature side.

Southwest Chicken

Mahi Mahi Dinner

Entrees

Plentiful portion of marinated grilled chicken served with grilled peppers and onions. Monterey jack and cheddar cheese, lettuce, salsa, sour cream, and warm flour tortillas.

Chicken Fajitas

Plentiful portion of grilled steak served with grilled peppers and onions. Monterey jack and cheddar cheese, lettuce, salsa, sour cream, and warm flour tortillas.

Steak Fajitas

Plentiful portion of marinated grilled Shrimp served with grilled peppers and onions. Monterey jack and cheddar cheese, lettuce, salsa, sour cream, and warm flour tortillas.

Shrimp Fajitas

Plentiful portion of marinated grilled chicken and shrimp served with grilled peppers and onions. Monterey jack and cheddar cheese, lettuce, salsa, sour cream, and warm flour tortillas.

Chicken & Shrimp Fajitas

Plentiful portion of marinated grilled chicken and steak served with grilled peppers and onions. Monterey jack and cheddar cheese, lettuce, salsa, sour cream, and warm flour tortillas.

Steak & Chicken Fajitas

Plentiful portion of marinated grilled shrimp and steak served with grilled peppers and onions. Monterey jack and cheddar cheese, lettuce, salsa, sour cream, and warm flour tortillas.

Steak & Shrimp Fajitas

Plentiful portion of sauteed veggies served with grilled peppers and onions. Monterey jack and cheddar cheese, lettuce, salsa, sour cream, and warm flour tortillas.

Veggie Fajitas

Grilled chicken breast served over peppers and onions, topped with cheddar and monetary jack cheese

Sizzling Chicken

Fajitas and Pastas

Add 5 Fried Shrimp

Add 5 Grilled Shrimp

Add Bread

Add Lobster Tail

Food Add-Ons

Handmade with granny smith apples with cinnamon-caramel topping and a scoop of ice cream.

The All American Steakhouse

Featured Items

Popular Items

Popular Items

Appetizers - As Entree

Salads

Burgers and Sandwiches

Steaks

Entrees

Fajitas and Pastas

Food Add-Ons

Desserts

Sides

Drinks

To Go Condiments

The All American Steakhouse (Edgewater) Near Me - Pickup and Delivery