Top Burmese Bistro Royale
12655 SW 1st St, Beaverton, OR 97005, USA
Open Hours: 11:30 AM - 9:00 PM
8 - 18 min
Delivery
Pickup
Popular Items
The most commonly ordered items and dishes from this store
Chicken Curry Coconut Rice
Burmese style chicken curry cooked to perfection with fresh onion, ginger and garlic, spiced up by paprika and turmeric. We use hormone-free, boneless, skinless lean chicken meat. Served with Coconut Rice. Full size comes with 2 scoop of Coconut Rice and larger portion of curry (GF, NF).
$17.00
Burmese Gold Samosas
Crispy triangles filled with delicious stuffing made of potatoes, carrots and peas. Sizzled to perfection and served with house special chili sauce. Five samosas per order (VG option, DF, NF).
$12.50
Coconut Noodle Soup w/ Chicken
Wheat noodles with chunky chicken curry in coconut broth, wonton crips, onions, cilantro, topped with fried garlic (DF, NF).
$18.95
Hand Mix Rainbow Salad (Vegan)
Myanmar "A Thoke Sone", simply meaning a salad with everything it in. And because everything's in it, it's so colorful, thus the name Rainbow salad. Purple cabbage, red rice, noodles trio, potatoes, organic soy tofu, bell peppers, carrots, silver ear mushrooms, fried garlic, and cilantro served with house dressing. Mix them all up to unleash the flavor bomb! Gloves provided for hand mixing. (VG, DF, NF).
$19.95
Coconut Noodle Soup w/ Tofu (Vegan)
Wheat noodles with tofu cubes in coconut broth, wonton crips, onions, cilantro, topped with fried garlic. (VG, DF, NF).
$18.95
Green Tea Leaf Salad (Vegan)
Organic Fermented young tea leaves, fresh tomatoes, cabbage, roasted peanuts, sunflower, sesame seeds and chickpea topped with fried garlic. Tangy, Tart and Savory super popular Burmese Salad (VG, GF, DF).
$19.50
Chicken Paratha
Burmese Soft flatbread pan-toasted with Avocado Oil. Served with signature Chicken Curry. We use hormone-free, boneless, skinless, lean chicken meat. Full size is served with 2 slices of delicious parathas (DF, NF, GF).
$18.00
Beef Curry w/Coconut Rice
Yogurt (non-fat) marinated Beef, slow cooked for tenderness with multiple spices. Served with signature Coconut Rice. Full size comes with 2 scoop of Coconut Rice and larger portion of curry (GF, NF).
$18.00
Shoo Share Tea Leaf Salad (Vegan)
A popular variety of Fermented Tea Leave salad in Myanmar. Named "Shoo Share", because that's the sound most of us made after enjoying its bold savory and spicy flavors. Organic Fermented young tea leaves, fresh tomatoes, cabbage, roasted peanuts, sunflower, sesame seeds and chickpea topped with fried garlic. Tangy, Tart and Savory super popular Burmese Salad (VG, GF, DF).
$19.50
Shan Noodles w/Chicken
Thin Rice noodles in savory chicken curry sauce served with pickled vegetables, peanuts, topped with cilantro. A popular dish of Burma's Shan State, the country's largest ethnic tribe (DF).
$19.00
Appetizers-*
Burmese Gold Samosas
Crispy triangles filled with delicious stuffing made of potatoes, carrots and peas. Sizzled to perfection and served with house special chili sauce. Five samosas per order (VG option, DF, NF).
$12.50
G.L.P Wings
Garlic Lemon Pepper (GLP). Burmese traditional Tumeric wings seasoned with Top Burmese special blend of GLP. Experience this flavor bomb ignite on your tongue as you enjoy this juicy, zesty, with perfectly smokey notes from crushed black peppercorn.(GF, NF, DF)
$11.50
Wings & Samosas Platter
Our popular sampler plate of Golden Samosas and Burmese Wings. Choose any 3 combinations of samosas and wings.
$31.00
Tamarind Hot Wings
Beaverton Exclusive. Burmese Home Style Tumeric fried chicken wings "Kyet Taung Pan Kyaw" served with house special Tamarind Chili Sauce and Cilantro. (GF, NF, DF)
$11.50
Sweet Mango Wings
Burmese homestyle chicken wings marinated with House Mango chutney. Juicy, sweet, and tangy. (DF, NF, GF)
$11.50
Garlic Quail Eggs
NEW! "Burmese Land Pearls" - Boiled and sizzled whole quail eggs marinated with fresh lime, salted black beans, chili, and garlic oil. Served on a bed of purple cabbage and oven-roasted garlic chips. A great appetizer to enjoy with your favorite beer or wine. Approximately 8-10 whole eggs per order. (GF, NF, DF)
$11.75
Exotic Salads-*
Hand Mix Rainbow Salad (Vegan)
Myanmar "A Thoke Sone", simply meaning a salad with everything it in. And because everything's in it, it's so colorful, thus the name Rainbow salad. Purple cabbage, red rice, noodles trio, potatoes, organic soy tofu, bell peppers, carrots, silver ear mushrooms, fried garlic, and cilantro served with house dressing. Mix them all up to unleash the flavor bomb! Gloves provided for hand mixing. (VG, DF, NF).
$19.95
Green Tea Leaf Salad (Vegan)
Organic Fermented young tea leaves, fresh tomatoes, cabbage, roasted peanuts, sunflower, sesame seeds and chickpea topped with fried garlic. Tangy, Tart and Savory super popular Burmese Salad (VG, GF, DF).
$19.50
Shoo Share Tea Leaf Salad (Vegan)
A popular variety of Fermented Tea Leave salad in Myanmar. Named "Shoo Share", because that's the sound most of us made after enjoying its bold savory and spicy flavors. Organic Fermented young tea leaves, fresh tomatoes, cabbage, roasted peanuts, sunflower, sesame seeds and chickpea topped with fried garlic. Tangy, Tart and Savory super popular Burmese Salad (VG, GF, DF).
$19.50
Ginger Salad (Vegan)
Seasoned ginger with tomatoes, cabbage, peanuts, sunflower and sesame seeds topped with fried garlic. A refreshing salad with mild deliberate acidic overtone (VG, GF, DF).
$18.50
Noodles and Soup-*
Coconut Noodle Soup w/ Chicken
Wheat noodles with chunky chicken curry in coconut broth, wonton crips, onions, cilantro, topped with fried garlic (DF, NF).
$18.95
Shan Noodles w/Chicken
Thin Rice noodles in savory chicken curry sauce served with pickled vegetables, peanuts, topped with cilantro. A popular dish of Burma's Shan State, the country's largest ethnic tribe (DF).
$19.00
Atho - Burmese Classic Noodles
Popular Burmese Street Salad. Yakisoba noodles, tamarind, onion, garlic, cilantro, cabbage. (Vegan option, DF, NF). Protein choice - Chicken or Tofu. Option to add fried egg +2
$20.00
Coconut Noodle Soup w/ Tofu (Vegan)
Wheat noodles with tofu cubes in coconut broth, wonton crips, onions, cilantro, topped with fried garlic. (VG, DF, NF).
$18.95
Burmese Samosa Soup
Chopped samosas in Chickpea soup. Served with cabbage, onions, and cilantro. (VG, DF).
$18.95
Chicken Noodle Salad
Rice noodles with pulled chicken curry sauce, eggs, fried garlic, zested with tamarind (GF, DF, NF).
$19.50
Tofu Noodle Salad (Vegan)
Rice noodles with chunky Organic tofu curry sauce, fried garlic, zested with tamarind (VG, GF, DF, NF).
$19.50
Shan Noodles w/Organic Tofu (Vegan)
Thin Rice noodles in organic Tofu curry sauce served with pickled vegetables, peanuts, topped with cilantro. A popular dish of Burma's Shan State, the country's largest ethnic tribe (VG, VE, DF).
$19.50
Signature Curries, Rice and Parathas-*
Chicken Curry Coconut Rice
Burmese style chicken curry cooked to perfection with fresh onion, ginger and garlic, spiced up by paprika and turmeric. We use hormone-free, boneless, skinless lean chicken meat. Served with Coconut Rice. Full size comes with 2 scoop of Coconut Rice and larger portion of curry (GF, NF).
$17.00
Beef Curry w/Coconut Rice
Yogurt (non-fat) marinated Beef, slow cooked for tenderness with multiple spices. Served with signature Coconut Rice. Full size comes with 2 scoop of Coconut Rice and larger portion of curry (GF, NF).
$18.00
Beef Paratha
"Palata" - Soft flatbread pan-toasted with Avocado Oil. Served with Eater PDX Acclaimed Stellar "Beef curry". Full size comes with 2 parathas and larger portion of curry (NF).
$18.00
Chicken Paratha
Burmese Soft flatbread pan-toasted with Avocado Oil. Served with signature Chicken Curry. We use hormone-free, boneless, skinless, lean chicken meat. Full size is served with 2 slices of delicious parathas (DF, NF, GF).
$18.00
All-Star Okra Curry (Vegan Option)
Authentic locals' favorite. Okra, Chayote Squash, Sliced Button Mushrooms, Eggplant, and Tomatoes all united to form The Top Burmese's All-Star curry, commonly called "Thee Sone Chin Hinn". A spicy, tangy, and savory dish served with steamed Jasmine Rice. This delightful dish can be made VEGAN without the fish sauce, please ask your server. (VE, VG by request, GF, DF, NF).
$19.95
Kneaded Fish Rice
Tilapia, Fresh Tomatoes, Garlic, Spiced Potatoes, and Tumeric kneaded with Jasmine Rice to form this classic Myanmar dish originated from the Shan hills Inle Lake Region (DF, NF, GF).
$20.00
Sweet Pumpkin Curry (Vegan)
Chunks of Kabocha pumpkin cooked to perfection with our in-house curry-based made from fresh onions, spiced ginger and garlic (VG, GF, DF, NF). Served with steamed Jasmine Rice.
$19.95
Eggplant Curry
Long Asian Eggplant stir cooked with fresh garlic, ginger, and onion. Spiced with all-natural turmeric and paprika (VG, GF, DF, NF). Served with steamed Jasmine Rice.
$19.95
Sides-*
Samosa by piece
Samosa by piece.
$3.00
Coconut Rice
Signature Coconut Rice by scoop.
$3.00
Pan Toasted Paratha
A slice of pan-toasted Paratha.
$3.00
Steamed Jasmine Rice
$3.00
All Things VEGAN-*
Desserts-*
Beverages-*
Wine To-Go-*
Beer To-Go-*
