e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from U:Don Fresh Japanese Noodle Station at 4515 The Ave in Seattle. Order online and track your order live. No delivery fee on your first order!

U:Don Fresh Japanese Noodle Station 4515 The Ave - Order Pickup and Delivery

You'll need to go to U:Don Fresh Japanese Noodle Station to pick up this order: 4515 The Ave

This is a Pickup order

Prices on this menu are set directly by the Merchant.

The most commonly ordered items and dishes from this store

Hand-made udon noodles served in our signature dashi broth and topped with savory sukiyaki beef and onions. Our most popular dish!

Niku Soup

Hand-made udon noodles served in our signature dashi broth. And topped with fried and braised tofu. Vegan option available.

Kitsune Soup

Spam and rice sandwich, "u:don style" - house teriyaki sauce and Japanese mayo.

Spam Musubi (1 Piece)

Hand-made udon noodles served in our signature dashi broth. Can be made fully vegan by selecting option.

Kake Soup

Rice ball filled with roasted salted salmon. Comes in nori seaweed wrapper.

Salmon Onigiri

Our signature beef curry udon topped with a tonkatsu (breaded and fried pork cutlet).

Katsu Curry Soup

Hand-made udon noodles served in our signature dashi broth and topped with our fiery spicy tan tan ground pork and house-made chili oil. Our spiciest noodle option!

Tan Tan Soup

Panko breaded and fried mashed potato cake with peas, carrots, corn, and onion.

Potato Croquette (1 Piece)

Hand-made udon noodles served in our signature dashi broth and topped with a hot spring (soft boiled) egg. Vegan soup option available.

On-Tama Soup

Steamed rice bowl topped with our sukiyaki beef and onions.

Gyu-don Beef Rice Bowl

Popular Items

Hand-made udon noodles served in our signature dashi broth and topped with grated fresh daikon radish. Make it fully vegan with vegan soup option.

Oroshi Soup

Hand-made udon noodles served in our signature beef curry soup (thicker stew with beef cooked in). Mildly spicy.

Curry Soup

Pan roasted crispy Atlantic salmon on top of a dashi-cream sauce (similar to a fish based cream chowder soup) over our house-made noodles. Served with ikura (salmon caviar) and black pepper. Add green onions and sliced nori seaweed upon request.

Salmon Cream Udon

Our signature Japanese curry soup udon served with a hearty Menchi-Katsu (a breaded ground  beef & pork meat cutlet) on top.  Menchi-katsu is a Japanese Western fusion classic and basically a panko breaded and fried seasoned hamburger steak.  Hearty and delicious!

Menchi-Katsu Curry

Soup Udon

Hand-made udon noodles lightly dressed with our signature dashi soy sauce and topped with fresh grated daikon radish. Great in either hot or chilled form.  Vegetarian option.

Oroshi Sauce

Hand-made udon noodles lightly dressed with our signature dashi soy sauce and topped with a hot spring (soft boiled) egg. Very traditional style, great in either chilled or hot version.

On-Tama Sauce

Hand-made udon noodles lightly dressed with our signature dashi soy sauce and topped with savory sukiyaki beef and onions. Try it either hot or chilled versions.

Niku Sauce

Hand-made udon noodles lightly dressed with our signature dashi soy sauce. Try it either hot or chilled.  Sauce for noodles contains fish broth.

Bukkake Sauce

Hand-made udon noodles lightly dressed with our signature dashi soy sauce and topped with our fiery spicy tan tan ground pork and house-made chili oil. Great in both hot and chilled versions.

Tan Tan Sauce

Hand-made udon noodles topped with spicy pollock roe, a soft boiled egg, nori seaweed, and men-taiko mayo. This dish comes fully sauced and does not come with a side sauce. Try it hot or chilled.

Men-Tama Udon

House-made udon noodles tossed in a classic and fragrant basil pesto sauce, topped with a piece of crispy roasted salmon (Salmon Roe/Ikura is unavailable as a topping at the U-District store).   We recommend you try it chilled, can also be served hot.   Try it while it's here!

Salmon Basil Pesto Udon

Hand-made udon noodles lightly dressed with our signature dashi soy sauce and topped with sukiyaki beef, grated radish and an ume compote (tart pickled plum puree). Great in both hot or chilled versions.

Ume-Niku Oroshi Sauce

Hand-made udon noodles lightly dressed with our signature dashi soy sauce. Topped with grated daikon radish and ume compote (tart pickled plum puree).   Vegetarian option.

Ume Oroshi Sauce

Sauce Udon

Hand-made udon noodles served with a traditional and fragrant and smoky bonito (katsuo) infused soy dipping sauce.  Sauce is served chilled, option for chilled or hot noodles.

Zaru Traditional

Hand-made udon noodles served with a Ponzu (yuzu citrus) soy based sauce including grated radish in the sauce.  Traditionally served chilled with option to have hot noodles. A very refreshing and healthy dish.  Recommend with sliced green onions, grated ginger and wasabi as condiments to the dipping sauce.

Oroshi-Pon Zaru

Hand-made udon noodles served with a savory roasted and ground sesame dipping sauce. Sauce is made with pure ground sesame (no peanuts or tree nuts used in preparation). Served chilled with option to have hot noodles.  Our house chili oil compliments the sauce nicely.

Goma Zaru

Hand-made udon noodles served with our signature roasted sesame dipping sauce paired with our spicy tan tan ground pork.  Served chilled with the option of hot noodles. Our sesame sauce is made with pure ground sesame seeds (no peanuts or tree nuts are used in preparation).  Great to add our house chili oil for an extra spicy kick!

Tan Tan Goma Zaru

Dipping Style Udon

Broccoli Tempura (1 Piece)

Kaki Fry (Fried Oysters)

Green Beans Tempura 5 piece

Satsuma Sweet Potato (1 Piece)

Crispy spring roll filled with vermicelli, cabbage, carrots, onion, edamame, and spices.

Veggie Spring Roll (1 Piece)

Kabocha Pumpkin Tempura (1 Piece)

Eggplant Tempura (1 Piece)

Tempura of 3-4 button mushrooms on skewer.

Mushrooms Tempura

Zucchini Tempura (1 Piece)

Vegetarian. A traditional tempura "fritter" made of sweet potato, kabocha pumpkin, carrots, onions, and broccoli. Tear apart and eat with your favorite udon bowl!

Veggie Kaki-Age

Crispy Tofu (1 Piece)

Japanese style marinated boneless fried chicken.

Karaage Chicken (1 Piece)

Fried Gyoza (1 Piece)

Crab Tempura (1 Piece)

Octopus filled savory donuts sauced with takoyaki sauce, Japanese mayo and seaweed flakes. Three pcs on skewer.

Takoyaki (Octopus Donuts)

4 pieces of shrimp filled dumplings skewered.

Shrimp Shumai

Shrimp Tempura (1 Piece)

Chikuwa Tempura (Fish Cake) (1 Piece)

Panko breaded and fried pork loin cutlet.

Tonkatsu (Pork Cutlet)

Light and crunchy panko breaded shrimp. One piece per order.

Ebi Fry (Panko Breaded Shrimp)

Four pieces of crispy fried tofu with grated daikon radish and grated fresh ginger.  Comes with a warm dashi-soy sauce to dress over tofu.  Add on more toppings to your preference and taste!

Agedashi Tofu

Crunchy fresh lotus root tempura. One piece.

Renkon (Lotus Root) Tempura (1 piece)

Panko breaded and deep fried cutlet of seasoned ground beef & pork (hamburg steak cutlet).  A Japanese Western food fusion classic!  Try it with katsu sauce.

Menchi-Katsu (Ground pork & beef cutlet)  1 piece

6 pieces of crispy fried chicken wings basted with our house-made teriyaki sauce and dusted with a signature blend of pepper spices.

U:Don Chicken Wings 6PC

Crispy Chikuwa (fish cake) balls filled with velvety rich Camembert cheese, dusted with aonori seaweed.  A luscious and cheesy delight!  5 pieces per order.

Chee-Chiku Tempura 5 Piece

Tempura

8 pc assorted tempura vegetables, seafood and Tempura fried egg over steamed rice served with special sweet soy sauce to drizzle over.  Can make fully vegetarian upon request.

Ten-Don (Tempura Rice Bowl)

Steamed white rice served with our beef curry sauce to top (Japanese curry rice). Popular addition is tonkatsu (panko breaded pork cutlet) and ebi fry (panko breaded shrimp) for this dish.

Curry Rice Bowl

Steamed white rice, Arare rice crackers and sliced nori seaweed served with our signature dashi broth (traditional or vegan soup).  A simple yet soothing rice in soup dish.  Recommended add ons are Ume Compote, Roasted Salmon, or wasabi for different taste, or add other items to make it a heartier meal.

Dashizuke (Rice in Soup)

Rice Bowl

Side Items

16oz of fountain soda in various flavor choices.

Fountain Soda 16 oz

Itoen Ooi Ocha brand cold green tea in bottle.

Cold Green Tea (Bottle)

Cold Oolong Tea (Bottle)

Popular Japanese milky soft drink in various flavors.  

Calpico Soft Drink

Popular Japanese soda in glass bottle with marble stopper in various flavors.

Ramune (Marble Soda)

UCC brand popular Japanese sweetened milk coffee.

UCC Milk Coffee (Can)

Coconut Water Natural

UCC Milk Tea (Can)

Popular Japanese sports ion supply drink.

Pocari Sweat (16.9 oz Bottle)

Beverages

Soft mochi (rice cake) patty filled with sweet red bean filling. A traditional Japanese snack or dessert.

Mochi Daifuku (Red Bean Filled Mochi)

Jumbo Cream Puff

Chocolate covered vanilla custard cream filled Eclair.  

Chocolate Custard Cream Eclair

Desserts

[U:Don U-District Store] [all day] [otter_production pos] [03/10/2023]-allday

Full Menu

The hours this store accepts DoorDash orders

This store is currently closed

Wow, this place is good. They package things up nicely to survive the trip. The tempura was still crunchy and the noodles were warm and not gummy.

I highly recommend the Tan Tan sauce if you like it spicy. My daughter loved the Kitune soup.



Not the biggest fan of the pork cutlet (too much breading) and it's more of a batter and Panko mix. But their musubi is SO good. I have a bit of an obsession for a good musubi so I will definitely be ordering again!

Got the <<taggedItemId=181210197>>Katsu Curry Soup<</taggedItemId>> and the <<taggedItemId=181210243>>Salmon Onigiri<</taggedItemId>>. The katsu tasted awful--the breading was stale and heavy, and the meat was tough and had a sour taste. Definitely wasn't fresh. The curry sauce was only okay, and noodles doesn't taste much better than ones sold at various grocery stores. Finally, the <<taggedItemId=181210243>>Salmon Onigiri<</taggedItemId>> was flavorless and salty and also did not taste fresh. Definitely not worth the price. 

Got the Katsu Curry Soup and the Salmon Onigiri. The katsu tasted awful--the breading was stale and heavy, and the meat was tough and had a sour taste. Definitely wasn't fresh. The curry sauce was only okay, and noodles doesn't taste much better than ones sold at various grocery stores. Finally, the Salmon Onigiri was flavorless and salty and also did not taste fresh. Definitely not worth the price. 

Ready by 11:30 AM

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