e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Venice Ristorante & Wine Bar at 5946 South Holly Street in Greenwood Village. Order online and track your order live. No delivery fee on your first order!

Venice Ristorante & Wine Bar 5946 South Holly Street - Order Pickup and Delivery

You'll need to go to Venice Ristorante & Wine Bar to pick up this order: 5946 South Holly Street

This is a Pickup order

Prices on this menu are set directly by the Merchant[.](https://doordash.com)

The most commonly ordered items and dishes from this store

Romaine lettuce, fried capers, tuscan croutons and shaved parmesan cheese tossed with an homemade caesar dressing.

Insalata di Cesare

Home-made tagliatelle pasta with meat ragu

Tagliatelle Bolognese

Short tube pasta tossed with Italian sausage, caramelized onions, button mushrooms and marinara sauce, finished with a touch of cream

Rigatoni con Salsiccia

Italian style lasagna baked in the oven with bolognese and bechamel-parmesan.

Lasagna Bolognese

Small hat-shaped ravioli filled with roasted butternut squash, walnuts, raisins and mascarpone cheese; marinara-vellutata sauce.

Tortellini alla Zucca

Spaghetti with homemade meatballs, roasted garlic, fresh tomatoes and marinara sauce

Speghetti con Polpettine

Chicken breast with capers & roasted artichokes and garlic, finished in a lemon chardonnay wine sauce and served with seasonal vegetables.

Polletto Piccata

With garlic, eggs, gorgonzola, parmesan cheese, Arrabiata sauce, pancetta and grilled garlic bread

Veal Meatballs

Homemade round shaped ravioli filled with spicy Italian sausage, ricotta, porcini mushrooms, parmesan, served in a  porcini mushrooms, fresh tomatoes, sausage- wine sauce

Ravioli Salsiccia 

Baby Spinach, almonds, dried cranberries, orange segments, goat cheese, and raspberry vinaigrette

Insalata di Spinaci

Popular Items

Fresh burrata over beet carpaccio, wild arugula, Parma prosciutto, cherry tomatoes, olives, arugula pesto, balsamic reduction.

Burrata e Prosciutto

Vine ripened tomatoes, fresh mozzarella, basil and oregano, olives and Tuscan olive oil

Mozzarella Caprese

Flash-fried calamari rings, julienne zucchini; spicy marinara sauce.

Calamaretti e Zucchine 

Thinly sliced filet mignon, baby arugula, crispy capers and shaved parmesan cheese; lemon vinaigrette and white truffle oil.

Carpaccio  & Polenta

Eggplant layered with fresh mozzarella, parmesan cheese, marinara sauce and fresh basil.

Melanzane Parmigiana

Mozzarella Caprese, Parma prosciutto, mortadella, cacciatorini salami, parmesan cheese, grilled rustic bread and walnuts.

Charcuterie & Fromage

Pan seared fresh mussels with fresh tomato and a spicy lobster broth, finished with marinara 

Mussels Soup Fradiavola

Antipasti

Romaine, baby spinach, cherry tomatoes, gorgonzola crumbles, toasted almonds and "lemoncello" dressing

Insalata Lemoncello

Field greens, vine ripened tomatoes and shaved parmesan cheese tossed with balsamic dressing

Insalata Fresca

Vine ripened tomatoes, cucumber, red onion, kalamata olives, celery, basil, toasted ciabatta bread, and sangiovese wine vinaigrette

Panzanella

Le Insalate

Homemade round shape ravioli filled with Portobello and cremini mushrooms, parmesan and ricotta cheese with a hint of garlic and porcini, served in a porcini and gorgonzola cream sauce  

Agnolotti ai Funghi

Housemade hat-shaped ravioli filled with fresh mozzarella & parmesan cheese served in a gorgonzola cream sauce sauce

Lune  alla Parmigiana

Ravioli Fatti in Casa

Potato dumplings in a vodka pink sauce and parmesan cheese, served with a fresh burratina 

Gnocchi alla Vodka e Burrata 

Imported Italian rice with sautéed fresh chicken in a creamy basil pesto sauce

Risotto Pollo e Pesto

Gli Gnocchi Fatti in Casa & Il Risotto

Fettuccine with sauteed chicken breast, Gorgonzola and Parmesan cream sauce

Fettuccine Alfredo con Pollo

Homemade egg ribbon pasta, braised wild boar, root vegetables, plum tomatoes and wine sauce 

Pappardelle al Cinghiale 

Thin flat long pasta with prawns, clams, mussels, scallops and fresh tomatoes; finished with a light marinara sauce

Linguine con Frutti di  Mare

Spaghetti and homemade , roasted garlic, fresh tomatoes, marinara sauce 

Spaghetti Pomodoro Full Order

Fettuccine Alfredo Full Order

Linguine pasta tossed with jumbo prawns, cherry tomatoes, mint and chardonnay wine sauce

Scampi Pomodoro e Menta

Linguine pasta tossed with roasted garlic and manila clams in a pinot grigio wine sauce.

Linguine Vongole

Le Paste Fatte in Casa

Lightly breaded chicken breast sautéed until golden brown, arugula salad with cherry tomatoes, red onions, Parmesan cheese and lemon vinaigrette

Pollo alla Milanese

Chicken breast sautéed in a Marsala wine sauce with fresh porcini & wild mushrooms, as well as seasonal vegetables.

Pollo al Marsala

Chicken breast sautéed with fresh tomatoes, marinara sauce, parmesan & fresh mozzarella, then finished in the oven. Served with seasonal vegetables.

Gelletto Caprese

Le Carni Bianche

Veal scaloppine with capers & roasted garlic, finished in a lemon chardonnay wine sauce and served with seasonal vegetables.

Scaloppine Piccata

Veal scaloppine with fresh button mushrooms in a Marsala wine sauce, served with seasonal vegetables.

Scaloppine Marsala

Lamb shank braised with plum tomatoes and root vegetables, Barolo wine sauce and fettuccine

 Ossobuco di Angello

Veal scaloppine with fresh tomatoes, marinara sauce, fresh mozzarella and parmesan cheese; served with seasonal vegetables.

Vitello alla Caprese

Lightly breaded seal scaloppini sautéed until golden brown, arugula salad, cherry tomatoes, red onions, parmesan cheese and lemon vinaigrette  

Vitello alla Milanese

Il Vitelo 

Pan fresh Atlantic fresh salmon with cherry tomatoes and asparagus, soave wine sauce 

Salmon al Soave 

Line caught fresh mahi mahi pan seared with garlic and pinot grigio lemon wine sauce

Mahi Mahi al Limone

Pan seared fresh wild caught Chilean seabass with garlic, artichokes and capers in a lemon wine sauce; served with vegetables

Branzino ai Carciofi

Seafood stew with Chilean seabass, salmon, shrimps, clams and mussels, simmered in a savory broth with garlic and fresh tomato.

Cioppino Toscano

Fish, Served with seasonal vegetables and roasted potatoes

Profiterle pastry puffs filled with chantilly cream and covered with a dark chocolate mousse: crème anglaise 

Profiteroles al Cioccolato Scuro 

Espresso Ladyfingers layered with mascarpone cream and dark chocolate 

Tiramisu 

Traditional round shape New York cheesecake with a hint of vanilla, on a crusty cake base 

New York Cheesecake 

Three pastry shells filled with sweet ricotta, candied fruit and chocolate chips.

Cannoli

Vanilla and orange custard, caramelized sugar crust 

Creme Brulee 

Homemade warm chocolate lava cake, vanilla ice cream 

Vulcano

Dessert - IL Dolce

Angel Hair with Garlic Oil

Fettuccine Alfredo

Grilled Asparagus

Penne Pomodoro

Roasted Potatoes

Gorgonzola Polenta

Steak Cut Fries

Side Dishes

Dinner

Full Menu

The hours this store accepts DoorDash orders

This store is currently closed

The Raviole Salsiccia and the Pappardelle al Cinghiale were delicious. Everything we had was delicious! I would recommend this place to anyone. We usually eat at Cranelli's, but this place is just as good! 

the best butternut squash ravioli as well as is the fried calamari and zucchini alongside the best profiteroles/cream puffs ever

This restaurant is so amazing.  Everything we have ordered has been delicious. 

<<taggedItemId=421239704>>Gnocchi al Pesto<</taggedItemId>> is not described appropriately; it contains chicken. <<taggedItemId=4859741>>Tiramisu<</taggedItemId>> is soggy, watery, and w/o much flavor. Chocolate covered strawberry included with <<taggedItemId=4859741>>Tiramisu<</taggedItemId>> was enjoyable.

Gnocchi al Pesto is not described appropriately; it contains chicken. Tiramisu is soggy, watery, and w/o much flavor. Chocolate covered strawberry included with Tiramisu was enjoyable.

The Filleto ai porcini Superb! Medium rare a must.  Five star steak restaurants can't complete.  First time I have ordered it and it will not be the last. Seasoned perfectly cooked perfectly and the potatoes and mushrooms are a perfect compliment. As always Caesar salad great and the <<taggedItemId=4859183>>Gnocchi Primavera<</taggedItemId>> is my daughter's favorite. 

The Filleto ai porcini Superb! Medium rare a must.  Five star steak restaurants can't complete.  First time I have ordered it and it will not be the last. Seasoned perfectly cooked perfectly and the potatoes and mushrooms are a perfect compliment. As always Caesar salad great and the Gnocchi Primavera is my daughter's favorite. 

Venice Ristorante & Wine Bar

Most Liked Items From The Menu

Popular Items

Popular Items

Antipasti

Le Insalate

Ravioli Fatti in Casa

Gli Gnocchi Fatti in Casa & Il Risotto

Le Paste Fatte in Casa

Le Carni Bianche

Il Vitelo

Fish, Served with seasonal vegetables and roasted potatoes

Dessert - IL Dolce

Side Dishes

Venice Ristorante (Greenwood Village) Near Me - Pickup and Delivery