Agrodolce Osteria (Shattuck Ave) Near Me - Pickup and Delivery
Agrodolce Osteria (Shattuck Ave)
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Agrodolce Osteria
1730 Shattuck Ave, Berkeley, CA 94709, USAOpens 5:00 PM
Order for later
Featured Items
Carpaccio di Manzo
$18.00
Salmone
$29.00
Lasagna
$28.00
ling pesto
$20.00
Porchetta
$27.00
Polpette Pasta
$23.50
Norma
$20.00
Ravioli Porcini
$24.00
Involtini
$25.00
Burrata Prosciutto Crostini
$28.00
Carpaccio di Tonno
$19.00
Branzino
$36.00
Zuppa di Pesce
$35.00
Bucatini chi Fin.
$22.00
Spada
$33.00
San Giovanelli
$21.00
Caponata Agrodolce
$13.00
Tiramisu
$10.00
Melanzane Impanate
$16.00
#1 Most liked
Cefalu
$12.00
pasta rosso
$18.00
Frittura Mista
$18.00
Polipo al Insalata
$17.00
Cannoli
$9.00
Smelt
$16.00
Full Menu
5:00 pm - 7:55 pmMost Ordered
The most commonly ordered items and dishes from this store
Cefalu
#1 Most liked
Little gem romaine, anchovy garlic lemon dressing, shaved parmigiano-reggiano
$12.00•88% (9)
Lasagna
All beef lasagna with mushrooms, bechamel, and 4 cheese blend.
$28.00
Tiramisu
$10.00
ling pesto
Mama Rosa's signature recipe! Creamy pesto with basil, pinenuts, grana and cream
$20.00
pasta rosso
Sicilian meatballs in a tomato basil sauce
$18.00
San Giovanelli
Linguine, fresh clams, garlic, white wine, and parsley
$21.00
Side Meatballs
$10.50
Salmone
Fresh wild caught king salmon grilled to perfection, marinated in salmoregano, roasted rosemary potatoes, sauteed spinach
$29.00
Bean Soup
Organic heirloom tomato basil soup, cannellini bean, oregano
$11.00
Linguini Vongole
Light tomato cream sauce with mushrooms, peas, pancetta, ground nutmeg
$24.00
INSALATE
Cefalu
#1 Most liked
Little gem romaine, anchovy garlic lemon dressing, shaved parmigiano-reggiano
$12.00•88% (9)
Rughetta
Wild arugula, fennel, shaved carrots, goat cheese, roasted pine nuts, lemon dressing
$13.00
ANTIPASTI
Burrata Caprese
Heirloom tomatoes, burrata mozzarella cheese, aged balsamic vinegar, evoo, basil
$16.00
Burrata Prosciutto Crostini
24mo San Daniele prosciutto, Fiorucci burrata, EVOO, XX balsamic syrup, buttery garlic crostini
$28.00
Caponata Agrodolce
Chilled sweet & savory eggplant, nocerella black olives, aeolian capers
$13.00
Carpaccio di Manzo
Certified grass-fed organic beef carpaccio, marinated in lemon juice, evoo, aeolian capers, arugula, mostarda cipriani
$18.00
Carpaccio di Tonno
Fresh, thinly sliced big-eyed tuna, marinated in lemon, aeolian capers, arugula, mostarda cipriani, extra virgin olive oil
$19.00
Fiore Di Zucca
Fresh monterey calamari, wild prawns, artichokes, lightly fried, with capers, wine vinegar aioli
$16.00
Frittura Mista
Organic zucchini flower stuffed with scamorza, buffola mozzarella lightly fried, with basil, pomodoro crudo, extra virgin olive oil
$18.00
Melanzane Impanate
Breaded and lightly fried eggplant with melted whole milk mozzarella and tomato sauce, garnished with fresh parsley and parmesan cheese
$16.00
Polipo al Insalata
Fresh butternut squashed prepared with a Sicilian "Agrodolce" style made of garlic, vinegar, sugar, and mint
$17.00
Smelt
Fresh thinly sliced octopus salad, Yukon potatoes, celery, olive oil, lemon juice
$16.00
ZUPPE
Bean Soup
Organic heirloom tomato basil soup, cannellini bean, oregano
$11.00
PRIMI
Bucatini chi Fin.
Bucatini chi fin features hollow thick spaghetti typically paired with guanciale, fennel, garlic, and pecorino cheese, offering a classic Italian taste experience.
$22.00
Lasagna
All beef lasagna with mushrooms, bechamel, and 4 cheese blend.
$28.00
Linguini Vongole
Light tomato cream sauce with mushrooms, peas, pancetta, ground nutmeg
$24.00
Norma
$20.00
Polpette Pasta
Linguine in a tomato basil sugo
$23.50
Ravioli Porcini
Palermo specialty, fresh sardines, pine nuts, currants, sweet onion, Sicilian anchovies, saffron, fennel, toasted breadcrumbs.
$24.00
San Giovanelli
Linguine, fresh clams, garlic, white wine, and parsley
$21.00
ling pesto
Mama Rosa's signature recipe! Creamy pesto with basil, pinenuts, grana and cream
$20.00
pasta rosso
Sicilian meatballs in a tomato basil sauce
$18.00
SECONDI
Branzino
Slowly braised New Zealand lamb shank, baked for hours in a Barolo wine reduction, medley of herbs and spices, served with crispy polenta
$36.00
Involtini
Oven roasted heritage pork shoulder, rosemary, sea salt, pork jus, and oven roasted rosemary potatoes.
$25.00
Porchetta
Fresh Hawaiian swordfish chargrilled to perfection, served with sauteed spinach and roasted potatoes, with a salmoregano dressing
$27.00
Salmone
Fresh wild caught king salmon grilled to perfection, marinated in salmoregano, roasted rosemary potatoes, sauteed spinach
$29.00
Spada
Grilled swordfish, typically accompanied by capers, olives, and artichoke hearts.
$33.00
Zuppa di Pesce
Saffron infused seafood tomato stock, with freshly caught local lingcod, clams mussels, shrimp, calamari, prawns, served with garlic crostini
$35.00
DOLCI
Cannoli
$9.00
Panna Cotta
$9.00
Tiramisu
$10.00
CONTORNI
Baby Kale
$10.50
Crispy Polenta
$9.50
Side Meatballs
$10.50
Side Potatoes
$10.50
Side Spinach
$8.50
Side tomato sauce
Ripe tomatoes simmered with a blend of herbs and spices, creating a classic Italian accompaniment.
$5.50
Soft Polenta
Fried polenta typically paired with gorgonzola dolce, honey, black pepper, and lemon zest.
$10.50
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