
YAO Modern Cantonese Cuisine
102 Bowery, New York NY 10013-4727, United StatesOpens 11:00 AM
Order for later
Featured Items
House Signature Chicken (half)/富瑶招牌鸡(半只)
$38.00
Japanese Tofu with Abalone Sauce/鲍鱼汁炆玉子豆腐
$32.00
驰名清汤牛腩 Beef Flank Soup
$39.00
Snow Pea Leaves with Garlic/蒜子炒豆苗
$32.00
Oven Roasted Angus Short Ribs/鹅油香烤安格斯牛小排
$68.00
鲍鱼陈皮红烧肉Abalone and Dried Tangerine Peel Braised Pork
$18.99
Roasted Duck with Dried Plum Sauce/梅子鸭
$25.00
Chicken with Abalone/鲍鱼鸡煲
$46.00
Peking Duck/北京烤鸭
$88.00
Watercress with preserved bean curd腐乳汁浸西洋菜
$21.00
Roasted Pork/叉烧
$18.00
Steam Chicken with Porcini/野生牛肝菌蒸鸡
$38.00
Spare Ribs with Dried Plum Sauce/话梅排骨
$26.00
Okra with Black Garlic/黑蒜炒秋葵
$26.00
Lamb with Bean Stick in Pot/腐竹草羊煲
$40.00
Traditional White Boiled Chicken(half)/清平白切鸡(半只)
$38.00
Diced Angus Short Rib Fried Rice/安格斯牛小排炒饭
$35.00
鲍鱼牛腩Abalone and Beef Brisket
$18.99
Charcoal Grilled Beef Short Ribs/炭烧牛仔骨
$30.00
Peking Pork Chops/京都焗肉排
$28.00
Spicy Sautéed Chinese Cauliflower/干壁腊味台山菜花
$28.00
Amoy Mei Fun/厦门炒米粉
$21.00
Steamed Chicken with Soy Sauce (Half)/豉油鸡(半只)
$25.00
鲍鱼鸡腿 Abalone and Chicken Thigh
$18.99
Braised Pork Knuckle with fish balls 發財魚旦圓蹄
$48.00
Full Menu
11:00 am - 8:40 pmMost Ordered
The most commonly ordered items and dishes from this store
House Signature Chicken (half)/富瑶招牌鸡(半只)
Tender chicken pieces garnished with fresh green onions and sliced red chilies.
$38.00
鲍鱼陈皮红烧肉Abalone and Dried Tangerine Peel Braised Pork
Abalone and dried tangerine peel braised pork. Choose rice, egg noodles, or Chencun noodles.
$18.99
Japanese Tofu with Abalone Sauce/鲍鱼汁炆玉子豆腐
Soft Japanese tofu simmered in rich abalone sauce, garnished with mushrooms and fresh herbs.
$32.00
驰名清汤牛腩 Beef Flank Soup
Tender beef flank slices in a clear broth, garnished with fresh cilantro and green onions.
$39.00
Snow Pea Leaves with Garlic/蒜子炒豆苗
Tender snow pea leaves stir-fried with garlic.
$32.00
Roasted Duck with Dried Plum Sauce/梅子鸭
Tender roasted duck slices topped with a savory dried plum sauce, garnished with a sprinkle of herbs.
$25.00
Watercress with preserved bean curd腐乳汁浸西洋菜
Tender watercress infused with preserved bean curd, garnished with sliced red peppers and garlic.
$21.00
Roasted Pork/叉烧
Succulent slices of roasted pork, glazed with a sweet and savory marinade, showcasing a caramelized exterior and tender interior.
$18.00
Oven Roasted Angus Short Ribs/鹅油香烤安格斯牛小排
Tender oven-roasted Angus short ribs with a savory glaze, garnished with fresh greens and a hint of red pepper.
$68.00
鲍爽套餐Abalone combo
任选一款主食,每款搭配爽口小泡菜及流心温泉蛋。
Pick an abalone main course, plus Chinese pickles and soft boiled egg.
$21.99
Lunar New Year Special 新年菜
Braised Pork Knuckle with fish balls 發財魚旦圓蹄
Tender braised pork knuckle paired with fish balls, garnished with fresh cilantro, in a savory sauce.
$48.00
NEW! 小瑶鲍饭 Miss YAO
鲍鱼陈皮红烧肉Abalone and Dried Tangerine Peel Braised Pork
Abalone and dried tangerine peel braised pork. Choose rice, egg noodles, or Chencun noodles.
$18.99
鲍鱼牛腩Abalone and Beef Brisket
Abalone and beef brisket with your choice of rice, egg noodles, or Chencun noodles.
$18.99
鲍鱼鸡腿 Abalone and Chicken Thigh
Abalone and chicken thigh served with rice, egg noodles, or Chencun noodles.
$18.99
鲍爽套餐Abalone combo
任选一款主食,每款搭配爽口小泡菜及流心温泉蛋。
Pick an abalone main course, plus Chinese pickles and soft boiled egg.
$21.99
Chef Special/厨师推荐
Oven Roasted Angus Short Ribs/鹅油香烤安格斯牛小排
Tender oven-roasted Angus short ribs with a savory glaze, garnished with fresh greens and a hint of red pepper.
$68.00
Spare Ribs with Dried Plum Sauce/话梅排骨
Tender spare ribs glazed with a rich dried plum sauce, garnished with fresh sprouts.
$26.00
Charcoal Grilled Beef Short Ribs/炭烧牛仔骨
Spicy.
$30.00
Sautéed Spicy Lamb/香辣炒羊腿肉
Tender lamb leg slices sautéed with fresh green peppers and spicy red chilies in a savory sauce.
$30.00
Steam Chicken with Porcini/野生牛肝菌蒸鸡
Spicy.
$38.00
House Signature Chicken (half)/富瑶招牌鸡(半只)
Tender chicken pieces garnished with fresh green onions and sliced red chilies.
$38.00
Traditional White Boiled Chicken(half)/清平白切鸡(半只)
Tender, sliced chicken served with fresh cilantro and a side of scallion-ginger dipping sauce.
$38.00
Baked Eel in Spicy Tofu/香辣鳗鱼豆腐
Tender baked eel with spicy tofu, garnished with fresh cilantro, chopped green onions, and red chili slices in a savory sauce.
$32.00
Mix Harvest/新鲜山药什锦菜
Crisp lotus root, tender snow peas, crunchy wood ear mushrooms, and fresh carrots stir-fried with yam slices.
$28.00
Stir-Fried Berkshire Pork Jowl/酱爆伯克猪脸肉
Tender Berkshire pork jowl stir-fried with crisp green peppers and red onions in a savory sauce.
$30.00
Japanese Tofu with Abalone Sauce/鲍鱼汁炆玉子豆腐
Soft Japanese tofu simmered in rich abalone sauce, garnished with mushrooms and fresh herbs.
$32.00
Peking Duck (Half)/北京烤鸭(半只)
Crispy roasted duck served with hoisin sauce, scallions, cucumber, and thin pancakes for wrapping.
$56.00
Peking Duck/北京烤鸭
Crispy roasted duck slices served with thin pancakes, hoisin sauce, julienned scallions, and cucumbers.
$88.00
Fresh Fish Ball with lettuce/手打鱼滑浸有机生菜
Tender fish balls paired with organic lettuce, mushrooms, and goji berries in a light broth.
$40.00
Okra with Black Garlic/黑蒜炒秋葵
Tender okra stir-fried with rich black garlic and garnished with chopped green onions.
$26.00
Spicy Sautéed Chinese Cauliflower/干壁腊味台山菜花
Crisp Chinese cauliflower sautéed with savory cured meats and vibrant red chilies.
$28.00
Scallop And Shrimp/油泡带子虾球
Tender scallops and shrimp stir-fried with crisp sugar snap peas, red onions, and garlic.
$38.00
Braised Berkshire Pork/红烧黑豚肉
Tender Berkshire pork braised in a rich, savory sauce, garnished with fresh green onions.
$28.00
Snow Pea Leaves with Garlic/蒜子炒豆苗
Tender snow pea leaves stir-fried with garlic.
$32.00
Chicken with Abalone/鲍鱼鸡煲
Tender chicken pieces paired with succulent abalone, complemented by savory mushrooms and crisp bamboo shoots in a rich, flavorful sauce.
$46.00
野山椒炒安格斯牛舌stir-fried angus beef tongue with assorted peppers
辣Spicy
$32.00
北海鲍鱼小炒皇 Mixed Stir Fried Abalones and Vegetables
Tender abalones stir-fried with crisp asparagus, zucchini, and water chestnuts in a savory sauce.
$48.00
驰名清汤牛腩 Beef Flank Soup
Tender beef flank slices in a clear broth, garnished with fresh cilantro and green onions.
$39.00
Watercress with preserved bean curd腐乳汁浸西洋菜
Tender watercress infused with preserved bean curd, garnished with sliced red peppers and garlic.
$21.00
Traditional Menu/传统粤菜
Diced Salted Fish with Eggplants Casserole/咸鱼鸡粒茄子煲
Tender diced chicken, salted fish, and eggplants simmered with green peas, garnished with fresh cilantro.
$28.00
Peking Pork Chops/京都焗肉排
Tender pork chops glazed with a savory and slightly sweet Peking-style sauce.
$28.00
Stewed Beef Brisket with Radish/萝卜牛腩煲
Tender beef brisket stewed with radish, garnished with green onions.
$35.00
Lamb with Bean Stick in Pot/腐竹草羊煲
Tender lamb pieces with bean sticks, green onions, and savory sauce.
$40.00
Fried Rice/炒饭/石锅饭
Assorted Organic Mushrooms Rice in Hot Pot/有机杂菌石锅饭
A mix of organic mushrooms including shiitake, oyster, and button mushrooms, stir-fried with rice and garnished with fresh parsley.
$38.00
Baked Eel Rice in Hot Pot/炭烤鳗鱼石锅饭
Baked eel over rice in a hot stone pot, typically includes vegetables and a fried egg.
$47.00
Diced Angus Short Rib Fried Rice/安格斯牛小排炒饭
Tender diced Angus short rib mixed with fried rice, scallions, egg, and garnished with fresh greens.
$35.00
Preserved Meat With Chinese Broccoli On Rice/唐芥兰粒腊味炒饭
Savory rice stir-fried with preserved meat and tender Chinese broccoli.
$21.00
Xo Fried Rice XO/酱带子炒饭
Stir-fried rice with scallops, topped with roe, green onions, and served with a side of XO sauce.
$35.00
Mei Fun/Noodle/米粉/面类
Amoy Mei Fun/厦门炒米粉
Thin rice noodles stir-fried with shrimp, egg, bean sprouts, green bell peppers, and red onions.
$21.00
Stir-Fried Rice Noodles with Beef/韭菜干炒牛肉河粉
Tender rice noodles stir-fried with beef, bean sprouts, and green onions, in a savory sauce.
$21.00
Appetizer/特色小吃
Roasted Duck with Dried Plum Sauce/梅子鸭
Tender roasted duck slices topped with a savory dried plum sauce, garnished with a sprinkle of herbs.
$25.00
Cucumber with Garlic/蒜拍小黄瓜
Spicy.
$12.00
BBQ/驰名烧腊
Roasted Pork/叉烧
Succulent slices of roasted pork, glazed with a sweet and savory marinade, showcasing a caramelized exterior and tender interior.
$18.00
Steamed Chicken with Soy Sauce (Half)/豉油鸡(半只)
Tender steamed chicken glazed with soy sauce, served in half portions.
$25.00
Roasted Duck (Half)/烧鸭
Succulent roasted duck with crispy skin and tender meat, seasoned with a savory blend of traditional Chinese spices.
$30.00
Soup/汤
Fish Maw & Shredded Duck Soup/鱼肚鸭丝羹
Spicy.
$41.00
Seafood and Tofu Soup/海皇蛋白豆腐羹
A delicate blend of seafood, soft tofu, and egg white, garnished with fresh cilantro.
$31.00
Chicken and Corn Soup/粟米走地雞粒羹
Tender chicken pieces in a creamy corn broth.
$23.00
Rice/米饭
White Rice/白饭
Steamed white rice, typically made from jasmine grains.
$3.00
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