Cabo Mexican Restaurant (5th St) Near Me - Pickup and Delivery
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Desserts
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Los Niños
May substitute fries or rice & beans for a side: apple sauce, fruit cup, or kids salad. Substitute queso for red sauce on any meal for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Appetizers
Substitute queso for red sauce on any meal for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Sopa Azteca
Rice, chicken, pico and avocado soup. Served with tortilla crisps.
Fresh Salads
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Sizzling Fajitas
All fajitas are served with rice, beans, lettuce, pico de gallo, guacamole, sour cream & three flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Chicken Dishes
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Chimichangas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Seafood Dishes
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Steak Entrées
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Cabo Specialties
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Burritos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Enchiladas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Quesadillas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Combo Plates
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Vegetarian Dishes
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
À La Carte
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.