e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Cafe Sevilla Spanish Restaurant and Tapas Bar at 353 Fifth Avenue in San Diego. Order online and track your order live. No delivery fee on your first order!

Cafe Sevilla Spanish Restaurant and Tapas Bar 353 Fifth Avenue - Order Pickup and Delivery

You'll need to go to Cafe Sevilla Spanish Restaurant and Tapas Bar to pick up this order: 353 Fifth Avenue

This is a Pickup order

Prices on this menu are set directly by the Merchant[.](https://doordash.com)

The most commonly ordered items and dishes from this store

Tortilla Espanola

Spicy Octopus Ceviche

4 grilled New Zealand lamb chops & honey mint glaze | Garlic Manchego mashed potatoes | Vegetales al Ajillo

Cordero Asado

Mussels, clams, calamari, shrimp, chicken & grilled sausages

Valenciana Paella Single

Rioja red wine & chimichurri | Garlic Manchego mashed potatoes | Vegetales al Ajillo

Rioja Short Rib

Sautéed brussel sprouts drizzled balsamic reduction & garlic aioli

Brussel Sprouts a la Barcelona

Cheese & Chorizo Empanada Duo

Grilled Spanish Salchichas

Calamares Fritos

Moorish spice rubbed, Estrella Damm glaze, mandarin orange

3 Beer Glazed Baby Back Ribs

Popular Items

Halibut & Shrimp Ceviche

Ahi Tuna Tartare Tower Crudo

Selection of above ceviches and crudo served with toasted French bread

Ceviche Trio

Mixed Olives

Cold Tapas

Mushroom Empanada Duo

"Barcelona Style Flatbread" Red onion, Blue, Manchego

Braised Short Rib Coca

Gambas al Ajillo 

"Barcelona Style Flatbread" Manchego, fresh herbs

Mushroom & Fig Coca

4 Croquetas de Queso

Medjool dates, cabrales bleu cheese & applewood bacon

4 Datiles Rellenos

3 Albondigas al Jeres con Chorizo

Shrimp, chicken, grilled sausages, paella saffron rice & goat cheese

4 Croquetas de Paella

Octopus, chorizo, kale, shallots, chickpeas, romesco sauce

Grilled Pulpo Romesco

A contemporary sautéed version of the traditional dish with spicy paprika, sliced octopus, young potato, olive oil, sea salt

Pulpo a la Gallega

Beef Empanada Duo

Hot Tapas

Clams, shrimp, salmon, prawns, mussels & calamari

Marinera Paella Single 

Pork tenderloin, grilled sausages, chicken, lamb chop & flat iron steak

Rupestre Paella Single

Rupestre Paella Familia

Valenciana Paella Familia

Marinera Paella Familia

Black Seafood Paella Single

Black Seafood Paella Familia

Sautéed mixed mushrooms and roasted garlic

Mushroom & Roasted Garlic Paella Single

Mushroom & Roasted Garlic Paella Familia

Paellas

Mar y Tierra Borcheta

Carne Brocheta

Pollo Brocheta

Cordero Brocheta

Brocheta - Flame Grilled Meat Skewers

Grilled sausages, lamb chops, Rioja short ribs & albondigas al Jerez meatballs | Garlic manchego mashed potatoes | Vegetales al Ajillo

Platter de Carne

3 grilled chicken, Moorish seasoning, red wine sauce | Saffron rice | Vegetales al Ajillo

Pinchos de Pollo

Sautéed shrimp over black rice surrounded by roasted tomato & garlic almond sauce

Shrimp Romesco

Sofrito piquillo pepper cousin & honey | Black rice | Vegetales al Ajillo

Mediterranean Seabass

Salmón topped with olive tapenade & roasted chorizo Riojano chips over sautéed red kale, chickpeas, shallots & white wine

Salmon con Chorizo

Main Entrees

Manchego, Mahon, Cabrales, & Crottin served with your choice of toasted French bread or Kalamata olive loaf

Platter de Quesos

Platter de Quesos & Charcuterie

Known as "The Pride of Spain," this ham is derived from Iberian pigs that feast of a lifetime supply of acorns, giving the meat a rich, nutty taste & aroma that is considered the finest in the world.

Jamon Iberico

Iberico Selection Platter

Charcuterie Of Spain

Family Dinner For 2 (5 Course)

Family Dinner For 2 (3 Course)

Family Dinner 4 (3 Course)

Family Dinners

cooked golden brown & dusted in sugar & orange zest; served with a cup of rich hot chocolate

Churros con Chocolate

Flourless Chocolate Cake

Lemon custard, linger cherries, sangria reduction, candied citrus

Lemon Tart

Flambéed with Licor 43 and Spanish Brandy

Flan

Dulce Empanadas

Desserts

Garlic Manchego Mashed Potatoes

Asparagus, tomato, onion & black olives sautéed al Ajillo style

Vegetales al Ajillo

Saffron Rice

Served with Andalucian tomato sauce & homemade aioli (serves 2)

Olive Loaf

French Loaf

Truffle Chips

Silverware

Black Rice & Aioli 

Sides