
Cucina Calandra
216 Route 46 E #234 #234, 216 US-46, Fairfield, NJ 07004, USA16 min
ready for pickup
Featured Items
Pollo Parmigiana
$33.00
Rigatoni alla Vodka
$30.00
Paccheri Pomodoro con Burrata
$30.00
Sogliola alle Erbe
$39.00
Pizza Napoletana
$24.00
Penne alla Siciliana
$30.00
Orecchiette Calabresi
$30.00
Cavatelli con Ragu di Salsiccia
$32.00
Pollo al Vino Bianco
$34.00
Linguini Marinara
$13.00
Italian Chop Salad
$20.00
Insalata di Cesare Cardini
$17.00
Malfadine con Salsiccia e Piselli
$32.00
Calamari Fritti
$22.00
Vodka Pollo Parm Pizza
$28.00
Ossobuco di Maiale
$36.00
Queen Margherita
$24.00
Pepperoni & Hot Honey
$28.00
Gameri Tuscana
$40.00
Orecchia di Elefante
$46.00
Panzanella
$20.00
Arancini
$18.00
Antipasto Freddi
$36.00
Bufala Caprese
$22.00
Pizza Salsiccia & Rabe
$26.00
Dinner Menu
4:30 pm - 8:25 pmMost Ordered
The most commonly ordered items and dishes from this store
Pollo Parmigiana
Breaded chicken cutlet, marinara sauce, mozzarella, basil and Parmigiano cheese served over linguini
$33.00
Rigatoni alla Vodka
Prosciutto and green peas in vodka sauce
$30.00
Paccheri Pomodoro con Burrata
Double plum tomato sauce, roasted garlic, and burrata
$30.00
Linguini Marinara
Linguini pasta served with a homemade marinara sauce, often including tomatoes, garlic, and herbs.
$13.00
Pizza Napoletana
Traditional cheese pizza with San Marzano tomatoes and mozzarella
$24.00
Sogliola alle Erbe
Baked sole topped with herbed breadcrumbs, served over mashed potatoes, with Cajun steak tomatoes, and asparagus
$39.00
Orecchiette Calabresi
Broccoli rabe, roasted garlic, Calabrian chili peppers, and EVOO
$30.00
Penne alla Siciliana
Italian pan-fried eggplant, filetto di Pomodoro, fresh mozzarella and basil
$30.00
Italian Chop Salad
Chickpeas, red beans, tomatoes, red onions, roasted peppers, and chopped provolone over romaine with balsamic vinaigrette
$20.00
Meatballs with Marinara Sauce
$16.00
Dinner Appetizers - Antipasto / Appetizers
Calamari Fritti
Calamari rings with hot or sweet marinara sauce and lemon.
$22.00
Arancini
Ground beef filled with arborio rice, ground beef, green peas, fresh mozzarella, and Parmigiano cheese, served with marinara sauce.
$18.00
Bufala Caprese
Imported bufala mozzarella, fresh tomatoes, EVOO, and fresh basil
$22.00
Burrata
Served with arugula, mixed greens, red onions, cherry tomatoes, roasted peppers, and EVOO
$22.00
Antipasto Freddi
Mortadella, soppressata, mixed olives, burrata, roasted peppers, and long hot peppers
$36.00
Jumbo Shrimp Piccante
Spicy marinara sauce over roasted garlic crostini
$29.00
Dinner Soups - Zuppe / Soup
Zuppa del Giorno
Homemade with shredded chicken, carrots, celery and onion.
$13.20
Dinner Salads - Insalata / Salads
Panzanella
Calandra’s bread, tomatoes, red onions, herbs, and basil in EVOO and red wine vinegar
$20.00
Italian Chop Salad
Chickpeas, red beans, tomatoes, red onions, roasted peppers, and chopped provolone over romaine with balsamic vinaigrette
$20.00
Insalata della Casa
Iceberg lettuce, grape tomatoes, cucumbers, carrots, red onions, in a house vinaigrette topped with shaved Parmigiano cheese
$20.00
Insalata di Cesare Cardini
Romaine, croutons, shredded Parmigiano cheese.
$17.00
Pizza and Flatbread - Dinner
Pizza Salsiccia & Rabe
Mozzarella, sweet sausage, and sauteed broccoli rabe
$26.00
Cotto e Funghi
Mushroom, ham, San Marzano tomatoes, and mozzarella
$26.00
Queen Margherita
San Marzano tomatoes, Fior di Latte mozzarella, basil, and EVOO
$24.00
Pizza Napoletana
Traditional cheese pizza with San Marzano tomatoes and mozzarella
$24.00
Formaggio
Ricotta, provolone, mozzarella and Parmigiano cheese with thin slices of fresh tomatoes, fresh basil and EVOO
$26.00
Vodka Pollo Parm Pizza
Chicken cutlet, vodka sauce, and burrata
$28.00
Calzone al Forno
San Marzano tomatoes, ricotta, ham, Parmigiano cheese and mozzarella
$28.00
Pepperoni & Hot Honey
Cup & char pepperoni, burrata, and drizzled hot honey
$28.00
Dinner Pasta
Paccheri Pomodoro con Burrata
Double plum tomato sauce, roasted garlic, and burrata
$30.00
Orecchiette Calabresi
Broccoli rabe, roasted garlic, Calabrian chili peppers, and EVOO
$30.00
Malfadine con Salsiccia e Piselli
Served in a pink cream sauce with crumbled sausage and peas
$32.00
Penne alla Siciliana
Italian pan-fried eggplant, filetto di Pomodoro, fresh mozzarella and basil
$30.00
Rigatoni alla Vodka
Prosciutto and green peas in vodka sauce
$30.00
Cavatelli con Ragu di Salsiccia
Crumbled Italian sausage and tomato sauce topped with fresh ricotta
$32.00
Fettuccine allo Scoglio
Fresh clams, mussels, jumbo shrimp, sea scallops, and calamari in a mild tomato sauce
$44.00
Spinach Ravioli
With tomato basil sauce
$30.00
Dinner Entrées - Carne / Meat
Pollo Parmigiana
Breaded chicken cutlet, marinara sauce, mozzarella, basil and Parmigiano cheese served over linguini
$33.00
Pollo al Vino Bianco
Pan-sauteed chicken breast with Mediterranean herbs, garlic, sundried tomatoes, and white wine deglazed with a touch of heavy cream, served with mashed potatoes and spinach
$34.00
Ossobuco di Maiale
Slow-cooked pork shank braised with wine, in a classic mirepoix and herb demi-glaze over mashed potatoes and asparagus
$36.00
Orecchia di Elefante
Hatfield reserve pork chop pounded thin, egg-washed, double coated with Parmigiano breadcrumbs, pan-fried, topped with baby arugula, cherry tomatoes, and red onions, tossed in a Italian lemon vinaigrette
$46.00
Costoletta di Vitello Sorrentina
Parmigiano cheese and bread crumb-coated veal chop topped with fresh plum tomatoes and melted fresh mozzarella with a side of fettuccine
$57.00
Dinner Entrées - Pesce / Fish
Sogliola alle Erbe
Baked sole topped with herbed breadcrumbs, served over mashed potatoes, with Cajun steak tomatoes, and asparagus
$39.00
Blackened Salmone
Served over cannellini beans, sauteed spinach and cherry tomatoes
$42.00
Gameri Tuscana
Mafaldine pasta tossed in a lemon scampi sauce with a touch of cream, cherry tomatoes, and arugula topped with shaved Parmesan
$40.00
Zuppa di Pesce
Sea scallops, jumbo shrimp, snapper fillet, mussels, clams, and calamari in a light tomato basil sauce served over linguini
$58.00
Salmone Bruschetta
Blackended salmon topped with a fresh tomato and onion bruschetta, drizzled with aged balsamic glaze. Served with creamy mashed potatoes and tender asparagus.
$42.00
Dinner Sides
Italian Fries or French Fries
Sliced potatoes, option for Italian seasoning or classic style.
$8.00
Vegetable Medley
Mixed seasonal vegetables, choice of sautéed or steamed.
$8.00
Linguini Marinara
Linguini pasta served with a homemade marinara sauce, often including tomatoes, garlic, and herbs.
$13.00
Meatballs with Marinara Sauce
$16.00
Mushroom Risotto
Arborio rice gently simmered with a variety of mushrooms, often including porcini and button, enriched with parmesan cheese and a hint of white wine.
$17.00
Broccoli Rabe
Broccoli rabe, choice of sautéed or steamed.
$17.00
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