
Dynasty Diner
117 E Main St, Tuckerton NJ 08087-2617, United StatesFeatured Items
Breakfast Sandwiches
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Farm Fresh Eggs
All eggs served with home fries or hash browns and toast with butter & jelly. Non-cholesterol egg whites or egg beaters for an additional charges. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Fruits & Juices
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Cereals
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
3 Egg Omelettes
And are served with home fries and toast with butter and jelly. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Build Your Own Omelette
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Griddle Me This
Served with butter and syrup. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Belgian Waffles
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Classics
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
The Benny Bin
Two poached eggs on toasted English muffin, topped with our creamy hollandaise sauce. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Skillets
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Specialty Skillets
All served with 2 eggs, potatoes, peppers & onions. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Breakfast Sides
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Toast & Muffins
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Appetizers & Snacks
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Salads & Cold Platters
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sandwiches - Hot Sandwiches
Served with french fries, coleslaw and a pickle. Add cheese to any sandwich for an additional charges. Add onions & sliced tomato for an additional charges. Substitute sweet potato fries, onion rings, & disco fries instead of french fries for an additional charges. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sandwiches - Fish Sandwiches
Served with french fries, coleslaw and a pickle. Add cheese to any sandwich for an additional charges. Add onions & sliced tomato for an additional charges. Substitute sweet potato fries, onion rings, & disco fries instead of french fries for an additional charges. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sandwiches - Cold Sandwiches
Served with french fries, coleslaw and a pickle. Add cheese to any sandwich for an additional charges. Add onions & sliced tomato for an additional charges. Substitute sweet potato fries, onion rings, & disco fries instead of french fries for an additional charges. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sandwiches - Italian Choices
Served with french fries, coleslaw and a pickle. Add cheese to any sandwich for an additional charges. Add onions & sliced tomato for an additional charges. Substitute sweet potato fries, onion rings, & disco fries instead of french fries for an additional charges. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Triple Deckers
Served with french fries, coleslaw and a pickle. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Dynasty Specialties
Served with french fries, coleslaw and pickle. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sides
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Wraps
Served on a flat bread wrapper with french fries, coleslaw, pickle. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Burgers
Fresh, never frozen. all served with french fries, coleslaw & pickle. served on a brioche bun unless otherwise stated. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Chicken
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Hot Open Sandwiches
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Featured Items - Why Not Try A Panini
Includes french fries, coleslaw and a pickle. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Weight Watchers
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Steaks
Served with soup or salad, potato & vegetable or pasta with basket of bread with butter. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Italian Favorites
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Roasts & Poultry
Served with soup or salad, potato & vegetable or pasta with basket of bread with butter. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Pasta
Served with cup of soup or salad and dinner rolls. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Greek Specialties
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Seafood
Served with soup or salad, potato & vegetable or pasta with basket of breads with butter. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Veal
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Specialty Entrées
Served with soup or salad, potato & vegetable or pasta with basket of breads with butter. Create your own: chicken or veal. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Breakfast - Children's Menu
No dessert. Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Children's Menu
Consuming raw or under-cooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
