El penol 3 (Harvard St) Near Me - Pickup and Delivery
El penol 3 (Harvard St)
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El penol 3
404 Harvard St, Brookline, MA 02446, USAOpens 10:00 AM
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Featured Items
#1 Most liked
Bandeja
$18.50
#3 Most liked
Bandeja Penol
$20.50
Arroz con Pollo
$17.00
Chicharron con Arepa
$6.00
Cazuela Peñol
$17.50
Pollo a la Plancha
$19.00
Picada x2
$38.00
Sodas
$3.50
Carne Asada
$20.00
Empanada Parroquiales (solo con papa) 6x
$7.00
Pastel de Pollo
$4.50
Arroz Y Frijoles
$6.00
Yuca Frita
$6.50
Orden Tostones
$5.50
Orden de maduros
$6.00
Tabla Penol
$19.50
Jugo en Leche
$5.00
Picada x4
$60.00
Tres Leches
$8.50
Ceviche de Chicharron
$9.50
Calentao #1 Especial con Carne
$19.00
Pollo Apanado
$19.50
Cubitos en Queso Frito con Salsa de Pina
$7.50
Bistec a Caballo
$21.00
Pollo en Champinones
$20.50
Full Menu
10:00 am - 8:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Bandeja
#1 Most liked
Grilled steak, fried egg, crispy pork belly, sweet plantains, white rice, and a golden arepa.
$18.50•90% (42)
Bandeja Penol
#3 Most liked
Grilled steak, rice, beans, crispy pork belly, chorizo, fried egg, sweet plantains, avocado, and corn cake.
$20.50•93% (30)
Chicharron con Arepa
Crispy pork belly pieces served with a traditional cornmeal cake.
$6.00•91% (23)
Sodas
$3.50•77% (9)
Arroz con Pollo
$17.00•100% (16)
Pastel de Pollo
Shredded chicken encased in a fried pastry, typically includes a mix of seasoned vegetables.
$4.50
Empanada Parroquiales (solo con papa) 6x
Golden-fried pastry filled with seasoned potatoes, offering a crispy texture and savory taste.
$7.00•100% (16)
Cazuela Peñol
Cazuela peñol typically includes a savory mix of beans, chicharrón (fried pork belly), beef, plantains, corn, avocado, and a blend of traditional spices, served in a hearty bowl.
$17.50
Pollo a la Plancha
$19.00
Jugo en Agua
$4.50•80% (10)
Para Picar
Chicharron con Arepa
Crispy pork belly pieces served with a traditional cornmeal cake.
$6.00•91% (23)
Arepa con Queso
Corn patty traditionally filled with a blend of cheeses, often cooked to meld flavors together.
$5.00
Huevos de Codorniz
Quail eggs, served in the style of Huevos Rancheros, typically includes a base of tortillas, topped with a mildly spiced sauce.
$6.50
Empanada de Carne
#2 Most liked
$2.50•100% (29)
Empanada Parroquiales (solo con papa) 6x
Golden-fried pastry filled with seasoned potatoes, offering a crispy texture and savory taste.
$7.00•100% (16)
Chorizo con Arepa
Colombian sausage served with a traditional arepa, often accompanied by a side of spicy salsa.
$5.00
Pastel de Pollo
Shredded chicken encased in a fried pastry, typically includes a mix of seasoned vegetables.
$4.50
Yuca Frita
$6.50•100% (8)
Papitas Criollas
Papitas crollas are thinly sliced and deep-fried potatoes, typically seasoned with a blend of Latin American spices.
$6.50
Cubitos en Queso Frito con Salsa de Pina
$7.50
Tostoncitos Marineros
Fried mini plantains topped with a mix of seafood, typically including shrimp and calamari, served with a special house sauce.
$13.00
Tostoncitos con Guacamole u Hogao
$8.00
Alitas de Pollo Picantes
Chicken wings tossed in a spicy sauce, typically accompanied by celery and carrots.
$11.00
Ceviche de Chicharron
Crispy pork crackling, typically includes lime juice, red onion, cilantro, and may be served with plantain chips or tostones.
$9.50
Tabla Penol
Chicharrón, papa amarilla, tostones, empanadas y yuca frita. / pork belly rind, yellow potato, fried green plantain, empanadas, and fried yucca
$19.50
Orden de maduros
Sweet, ripe plantains, fried to a golden brown, offering a caramelized exterior and tender interior.
$6.00•85% (7)
Tacos De Chicharron
Crispy fried pork belly served in soft tortillas, typically includes fresh guacamole, onion, and cilantro.
$15.00
Tostones
Toston con Carne Asada
Fried green plantains topped with grilled carne asada, typically accompanied by fresh avocado slices and a cilantro sauce.
$18.50
Toston con Pollo
Fried green plantains topped with seasoned chicken, often accompanied by a selection of sauces.
$18.50•90% (11)
Toston con Carne Desmechada
Fried green plantains topped with tender shredded beef, typically accompanied by a selection of Latin American sauces.
$18.00
Toston Marinero
Fried green plantains topped with a mix of seafood, commonly featuring shrimp and octopus, served with a selection of sauces.
$19.50
Desayunos
Calentao #1 Especial con Carne
Mixed rice and beans with grilled steak, typically includes eggs and a corn cake topped with cheese.
$19.00•100% (8)
Calentao #2 Tradicional
Mixed rice and beans, typically accompanied by a traditional arepa with cheese, following the essence of Latin American breakfasts.
$13.00
Calentao #3 con Huevos Revueltos, Tomate y Cebolla
Scrambled eggs with tomato and onion, typically served with a side of mixed rice and beans, known as calentao.
$12.00
Calentao #4 con Huevos Revueltos
Scrambled eggs served with a traditional Latin American mix of rice and beans, typically including a side of arepa.
$11.00
Calentao #5 con Carne Asada
Grilled steak served alongside a traditional mix of rice and beans, commonly known as calentao.
$16.00
Calentao #6 con Chicharron
Calentao #6 con chicharrón typically includes mixed rice and beans, pork cracklings, often accompanied by eggs, arepa with cheese, and sweet plantain.
$16.00
Huevos Pericos
Scrambled eggs with tomatoes and scallions, typically accompanied by a corn cake with cheese.
$6.50
Huevos Rancheros
Huevos revueltos con salchichas, tomate y cebollas. / scrambled eggs with sausages, tomato, and onions.
$9.50
Arroz Revuelto con Huevos y Papitas
Scrambled eggs mixed with rice and small diced potatoes, often accompanied by traditional Latin American seasonings.
$12.50
Chocolate
Chocolate caliente. / hot chocolate.
$4.50
Aguapanela
Bebida colombiana caliente. / hot colombian beverage.
$4.00
Kids Menu
Salchipapas
Crispy fries topped with savory sliced sausage, a Latin American street food classic.
$10.50
Kids Chicken WIngs
Chicken wings typically seasoned and cooked, often accompanied by a mild sauce tailored for a younger palate.
$10.00
Sopas
Sopa de Pescado
Sopa de pescado typically includes a variety of fish cooked in a seasoned broth, often accompanied by vegetables such as carrots, onions, and cilantro.
$13.00
Cazuela de Mariscos
A rich seafood stew combining shrimp, mussels, clams, and various fish, simmered with onions, garlic, peppers, and tomato, flavored with saffron and cilantro.
$25.00
Sancocho trifasico
A traditional stew combining chicken, beef, and pork, typically featuring potatoes, cassava, corn, and green plantains.
$16.50
Pollo
Pollo de la Casa
Pollo de la casa typically includes a savory blend of mushrooms, sweet corn kernels, bacon, and tomatoes, paired with Latin American spices.
$20.50
Arroz con Pollo
$17.00•100% (16)
Pollo a la Plancha
$19.00
Pollo Apanado
Tender breaded chicken, typically accompanied by a blend of Latin American spices.
$19.50
Pollo a la Criolla
Pollo a la criolla typically includes chicken cooked in a rich, savory creole sauce, often accompanied by onions, bell peppers, and tomatoes.
$18.50
Pollo en Champinones
Chicken cooked with mushrooms, typically served in a savory sauce. With white rice, green plantains, and salad
$20.50
Picadillo de Pollo - Trozos de Pollo Salteados
$18.50
Criolla O Plancha
Sobrebarriga
Bistec de falda. / top flank steak.
$20.50
Bistec
Bistec seasoned with Latin spices, served criolla-style with sautéed onions and tomatoes or plancha-grilled.
$20.00
Lengua
$20.50
Posta
Posta available in two styles: 'a la criolla' with savory local seasoning or 'a la plancha,' grilled to perfection.
$20.00
Tradicionales
Lomo de Cerdo
Grilled pork loin, often accompanied by a creamy mushroom sauce or a creole sauce, and typically served with rice, beans, and salad.
$19.00
Lomo Salteado
Sautéed beef strips, onions, and tomatoes, typically includes soy sauce, served with rice and french fries.
$19.50
Carne Desmenuzada con Huevo
Shredded beef gently mixed with eggs, often accompanied by traditional Latin American spices and herbs.
$18.00
Chuleta Apanada
Breaded pork chop, typically accompanied by a selection of Latin American sides.
$19.50
Carne a la Milanesa
Carne a la milanesa consists of thinly sliced beef, breaded and fried, typically accompanied by a selection of garnishes such as tomato sauce, ham, and cheese.
$19.50
Paella Valenciana
Combinación de res, pollo, cerdo y salchicha. servido con arroz, vegetales, tostones y papitas criollas. / combination of beef, chicken, pork, and sausage. served with rice, vegetables, fried green plantains, and small yellow potatoes.
$25.00
Bistec a Caballo
Grilled steak accompanied by a creole sauce, typically includes onions and tomatoes, topped with fried eggs.
$21.00
Carne Asada
$20.00•100% (12)
Carne Encebollada
Carne encebollada is grilled steak sautéed with onions, often accompanied by traditional Latin American sides.
$21.00
Parrillada
Parrillada, a Latin American traditional dish, consists of a mixed grill featuring a variety of meats such as beef, chicken, and sausage, often accompanied by sides like arepas and yuca.
$23.50
Costilla de Cerdo a la BBQ
$22.00
Bandeja
#1 Most liked
Grilled steak, fried egg, crispy pork belly, sweet plantains, white rice, and a golden arepa.
$18.50•90% (42)
Bandeja Penol
#3 Most liked
Grilled steak, rice, beans, crispy pork belly, chorizo, fried egg, sweet plantains, avocado, and corn cake.
$20.50•93% (30)
Cazuela Peñol
Cazuela peñol typically includes a savory mix of beans, chicharrón (fried pork belly), beef, plantains, corn, avocado, and a blend of traditional spices, served in a hearty bowl.
$17.50
Ensaladas O Vegetales
Ensalada de la Casa
$13.00
Ensalada Caesar
Romaine lettuce combined with Caesar dressing, typically includes croutons and parmesan cheese.
$13.00
Toston Vegetariano
Fried plantains topped with a mix of vegetables, typically including lettuce, and finished with a sprinkle of cheese.
$17.00
Paella Vegetariana
Saffron-infused long grain rice combined with a medley of artichokes, roasted red peppers, asparagus, tomatoes, potatoes, peas, and spinach, garnished with avocado slices.
$16.50
Comida De Mar
Filete Apanado
Breaded fish fillet, typically includes a crispy coating with subtle seasoning.
$22.00
Camarones Apanados
Breaded shrimp, typically accompanied by a selection of Latin American sides.
$21.00
Filete a la Plancha en Crema de Champinones
Grilled fish fillet served in a creamy mushroom sauce, typically includes a blend of herbs and spices.
$23.50
Camarones Salteados
Shrimp sautéed with onions and bell peppers, typically includes a sweet tomato sauce.
$20.00
Arroz con Camarones
Rice cooked with shrimp, often includes onions, peppers, and traditional spices, creating a harmonious blend of flavors.
$21.00
Paella Mariscos
Saffron-infused rice, typically includes a mix of seafood such as shrimp, clams, and mussels, cooked together in a traditional Latin American style.
$26.00
Ceviche de Camaron
Shrimp marinated in lime juice, typically includes onions, cilantro, and tomatoes, served with a side of plantain chips.
$17.00
Ceviche Mixto
Mixed seafood, including fish and shellfish, marinated in lime juice with onions, cilantro, and typically includes corn and sweet potato.
$18.00
Trucha Marinera con Camarones
Trucha marinera con camarones typically consists of trout and shrimp, likely served in a savory seafood sauce.
$25.00
Trucha Frita
Whole fried trout, typically accompanied by a combination of rice, salad, and either fried plantains or beans.
$21.00
Trucha en Crema
Trucha en crema typically consists of trout cooked in a creamy sauce, often accompanied by a blend of spices and herbs unique to Latin American cuisine.
$22.50
Filete a la Plancha
Grilled fish fillet, typically includes a light seasoning or marinade to enhance its natural flavors.
$20.00
Churrasco Marinero Grueso
Grilled thick-cut steak, typically includes a generous portion of seafood, served in a manner that highlights the robust flavors of Latin American cuisine.
$29.00
Filete Marinero con Camarones
Grilled or breaded fish fillet accompanied by shrimp, typically served with a sauce that complements the seafood.
$26.00
Lomo Marinero
Lomo Saltado, typically includes sautéed slices of beef mixed with onions, tomatoes, and served over a bed of fries.
$23.50
Arroz marinero
Arroz marinero typically consists of rice mixed with a variety of seafood, often including shrimp, calamari, and mussels, along with diced carrots and green peas.
$24.00
Camarones Al ajillo
Shrimp sautéed with garlic, typically served in a light garlic-infused sauce.
$19.00
Trucha Al ajillo
Trout sautéed in a garlic sauce, often accompanied by traditional Latin American sides.
$21.00
Postres
Postre de la Casa
House special dessert, typically a unique creation featuring a blend of traditional Latin American flavors and ingredients, served as a sweet finale.
$9.00
Brevas con Queso
$6.00
Tres Leches
$8.50•75% (8)
Tiramisu
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
$8.50
FLAN
$8.00•85% (7)
Bebidas
Jugo en Agua
$4.50•80% (10)
Jugo en Leche
Jugo en leche, choose from tropical options: mora, mango, papaya, and more. Mixed with milk.
$5.00
Limonada de Coco
Limonada de coco combines freshly squeezed lemon juice with coconut milk, offering a tropical twist on traditional lemonade.
$7.00
Limonada de Mango
A refreshing blend of lemonade mixed with ripe mango puree, offering a sweet and tangy tropical flavor.
$7.00
Limonada de pina
Freshly squeezed pineapple juice mixed with lime, creating a refreshing and tangy lemonade typically found in Latin American beverages.
$7.00
Limonada de fresa
Limonada de fresa is a refreshing beverage blending freshly squeezed lemon juice with ripe strawberries, typically sweetened to enhance the flavor.
$7.00
Limonada de Maracuya
Refreshing blend of passion fruit and lemon juice, typically served chilled.
$7.00
Sodas
$3.50•77% (9)
Pony Malta
Authentic Colombian malt beverage, rich and refreshing.
$5.00
Te de Frutas
Te de frutas, or fruit tea, is a blend of various fruits steeped with tea, offering a unique and refreshing taste.
$5.50
Mazamorra
Mazamorra typically consists of well-cooked corn mixed with milk, often accompanied by sweeteners like panela.
$5.00
Cafe
A traditional Latin American brewed coffee, often served black but may include sugar to taste.
$4.50
Espresso
Rich, flavorful cup of espresso brewed to perfection.
$4.00
Hit mora
Blackberry juice, typically includes a blend of fresh blackberries and may contain added sweeteners.
$3.00
Hit Mango
A refreshing fruit juice made from ripe mangoes, offering a sweet and tropical experience.
$3.00
Botella agua
Bottled water offering pure and simple hydration.
$2.50
Vaso de Agua
A glass of water, often infused with subtle flavors to enhance its refreshment quality.
$1.00
Apple juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
$3.50
Milo
Milo frío is a chilled beverage combining Milo, a chocolate-flavored malt powder, with milk.
$4.50
Pellegrino grande
Imported large bottle of sparkling mineral water.
$5.00
Bolsa café 12oz
12oz bagged coffee offers a medium roast Latin American blend, typically ground for a balanced and smooth flavor.
$13.00
Mazamorra grande
A traditional Latin American corn-based beverage, typically made with well-cooked corn and milk, served in a large size.
$9.00
Mazamorra pequeña
A small serving of well-cooked peeled corn typically combined with milk and sweetened with panela or bocadillo, a guava paste.
$5.00
Mazamorra grande
Well-cooked peeled corn with milk, typically sweetened with panela or guava paste, served in a large portion.
$9.00
Picadillos
Picadillo de Res
$19.50
Picadillo Res y Camarones
Ground beef and shrimp cooked with onions, peppers, and olives in a light tomato sauce, drawing inspiration from traditional Latin American flavors.
$24.50
Picadillo 3 Carnes
A Latin American dish combining ground beef, pork, and chicken, typically simmered with a blend of spices and vegetables.
$24.00
Picadas
Picada x2
A plate designed for 2, featuring a mix of meats including chicken and santarrosano chorizo, complemented by sweet plantain with cheese, arepa, pork belly, french fries, BBQ pork ribs, and yellow Colombian potatoes.
$38.00
Picada x3
Picada x3 typically includes a mix of meats such as steak, chicken, and pork, alongside accompaniments like fried plantains, potatoes, and perhaps a variety of sausages.
$49.00
Picada x4
Picada x4 typically consists of an assortment of grilled meats, including steak and pork, alongside chorizo, chicharrón, and a variety of sides such as plantain chips, cheese cubes, and fries, intended to serve four.
$60.00
Picada x5
A combination of meats, including steak, pork sausage, and belly, complemented by yucca fries, french fries, and plantains, offering a diverse taste experience.
$70.00
Picada X6
Picada x6 typically consists of assorted meats such as steak, chicken, and pork, complemented by sides like fried plantains, arepas, and a variety of sausages.
$81.00
Picada X7
A generous assortment of seven different items, typically including various meats, fried plantains, yuca, and possibly Colombian sausage, complemented by a selection of traditional sides.
$93.00
Picada x8
A generous assortment designed for eight, featuring a mix of meats including steak, chicken, and pork, accompanied by fried plantains, yuca, Colombian sausage, and arepas, typically garnished with a selection of potatoes.
$104.00
Picada x9
Picada x9 typically includes a variety of meats such as steak, chicken, and pork, alongside accompaniments like fried plantains, arepas, and a selection of sausages, served in a communal style.
$114.00
Picada x10
A generous assortment of meats, including steak and chicken, accompanied by Colombian sausage, fried plantains, arepas, yuca, and a selection of other traditional Latin American sides.
$130.00
Picada x11
Grilled steak, chicken, pork chunks, sausage, blood sausage, fried pork rind, cassava, french fries, green plantains, and yellow potatoes.
$141.00
Picada x12
Grilled steak, chicken, pork chunks, Colombian sausage, blood sausage, fried pork rind, cassava, fries, green plantains, and yellow potatoes.
$152.00
Picada x13
Grilled steak, chicken, pork chunks, sausage, blood sausage, fried plantains, cassava, yellow potatoes, and mini arepas.
$163.00
Picada x14
Grilled steak, chicken, pork chunks, sausage, blood sausage, fried plantains, cassava, potatoes, and corn cake.
$174.00
Picada x15
Grilled steak, chicken, pork chunks, sausage, blood sausage, fried pork rinds, french fries, cassava, green plantains, and yellow potatoes.
$185.00
Sides
Arroz Y Frijoles
$6.00•87% (8)
Papitas Fritas
Papitas fritas, thinly sliced potatoes fried until crispy, often accompanied by a light seasoning.
$4.50
Vegetales
A medley of vegetables, typically including broccoli, cauliflower, and carrots, lightly seasoned and prepared to highlight their natural flavors.
$6.50
Arroz Pequeno
A modest portion of rice, typically prepared with a Latin American twist, offering a simple yet essential complement to any meal.
$4.00
Arroz Grande
A generously sized serving of rice, often prepared with a blend of Latin American spices and ingredients to complement a variety of dishes.
$7.00
Orden Frijoles Peque
Pinto beans simmered with chorizo, bacon, beef franks, and topped with fresh pico de gallo.
$4.00
Orden Frijoles Grande
Large serving of beans, traditionally prepared with a blend of Latin American spices and ingredients, offering a rich and hearty complement to any meal.
$7.00
Orden Tostones
Twice-fried green plantains, typically includes a light seasoning of salt.
$5.50
Orden Ensalada
A green salad consisting of a fresh mix of lettuce, tomatoes, and onions, typically dressed with a light vinaigrette.
$4.00
Carne asada sola
Grilled steak, typically served without the accompaniments commonly found in full platter versions.
$10.00
Pollo Plancha Solo
Grilled chicken, typically seasoned with Latin American spices, served as a simple and savory side dish.
$10.00
Tajada De Quesito
Fried sweet plantain slices, typically includes a topping of melted quesito cheese.
$2.00
Side chimichurri
Chimichurri: Typically includes fresh parsley, garlic, olive oil, vinegar, and red pepper flakes, creating a vibrant Latin-American sauce.
$2.00
Orden Hogao 8oz
Sautéed tomatoes and onions in cheese sauce.
$4.50
Orden De Hogao 12 Oz
Sautéed tomatoes and onions in a traditional Latin-American cheese sauce.
$7.00
Orden De Salsa Rosada (3)
Ketchup and mayonnaise blend, known as pink sauce. Order of three.
$2.00
Orden De Aji (3)
Fresh aji peppers, typically served as a side, providing a burst of heat and flavor to complement your meal. Order of three.
$2.00
Aji 8oz
Traditional Latin-American sauce typically made with cilantro, onion, jalapeño, and garlic.
$6.00
Aji 12oz
A classic Latin-American hot sauce typically made with cilantro, onion, jalapeño, and garlic.
$9.00
Salsa Rosada 8oz
Ketchup and mayo blend, known as pink sauce.
$6.00
Salsa Rosada 12oz
A blend of ketchup and mayonnaise, known as pink sauce.
$8.00
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