Enter your address, and we’ll check if we can deliver to you.
Featured Items
#1 Most liked
Flounder's Classic Stuffed Flounder
$34.99
Alaskan Salmon
$36.49
Baked Oyster Pensacola Beach Style
$32.99
Shrimp Boat Platter
$39.99
Chicken Alfredo Fettucini
$26.49
Spider Roll
$21.99
Shrimp and Bacon Mac & Cheese
$28.99
Shrimp Scampi Alfredo
$29.99
Ultimate Spicy Tuna Roll
$22.99
Fred Flounder's Flash Fried Favorites
$34.99
Red Snapper
$45.99
Baja Fish Tacos
$21.99
McGuire Roll
$22.99
Tsunami Roll
$22.99
Flash Fried Chicken Tenders
$21.99
Mahi Mahi
$36.49
Coconut Shrimp
$31.49
Beer Battered Deep Water Shrimp
$31.49
Seafood Nachos
$26.49
Bacon Cheddar Steak Burger
$21.99
Dragon Skin Roll
$21.99
Fried Oysters
$32.49
Beer Boiled Shrimp
$26.49
#3 Most liked
Chocolate Confusion
$15.99
Rainbow Roll
$22.99
Full Menu
11:00 am - 11:24 pm
Most Ordered
Most Ordered
The most commonly ordered items and dishes from this store
Burgers & Sandwiches
Nigiri
Fish over rice, 2 pieces. Warning; raw & undercooked foods; foods from animals such as meat, poultry, fish, shellfish, oysters and eggs when eaten raw or undercooked sometimes contain harmful viruses and bacteria that can pose a risk of food-born illness. Young children, pregnant women, older adults and those with compromised immune systems are particularly vulnerable.
Soft Drinks
Appetizers
Soups & Salads
Fresh Seafood
Steaks, Chicken, & Pasta
Kid's
Desserts
Sashimi
5 pieces. Warning; raw & undercooked foods; foods from animals such as meat, poultry, fish, shellfish, oysters and eggs when eaten raw or undercooked sometimes contain harmful viruses and bacteria that can pose a risk of food-born illness. Young children, pregnant women, older adults and those with compromised immune systems are particularly vulnerable.
Maki Rolls
All of our sauces are made from scratch by our master sushi chef. Hrs warning; raw & undercooked foods; foods from animals such as meat, poultry, fish, shellfish, oysters and eggs when eaten raw or undercooked sometimes contain harmful viruses and bacteria that can pose a risk of food-born illness. Young children, pregnant women, older adults and those with compromised immune systems are particularly vulnerable.