
Fresh Jalapeno Mexican Restaurant
360 US-441, Lady Lake, FL 32159, USAFeatured Items
Most Ordered
The most commonly ordered items and dishes from this store
40. Taco Salad
3. Birria Tacos (3)
6A. Queso Dip 9 Oz
18A. Street Tacos (3)
9A. Arroz Con Pollo
Nachos
8A. Burrito Supreme
18. Taco Dinner (3)
6. Chips & Salsa (To Go)
Agua Fresca
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
2. Elote en Vaso
3. Birria Tacos (3)
6. Chips & Salsa (To Go)
Nachos
6A. Queso Dip 9 Oz
6B. Guacamole Dip 9 Oz
6C. Chorizo Dip
7. Chicken Soup
7A. Shrimp & Corn Chowder
7B. Charro Bean Soup
30A. Ceviche
Jalapeno Poppers
Jalisco guacamole
Drinks
Coke
Diet Coke
Sprite
Dr Pepper
Root Beer
Coke zero
Fanta Orange
Lemonade
Sweet Tea
Unsweetened Tea
Apple Juice
Orange Juice
Agua Fresca
Jarritos
Bottled Water
Salads
40. Taco Salad
41. Cancun Salad
42. Fajita Salad
43. Tossed Salad
Vegetarian Entrées
Served with chips and salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
50. Vegetarian Fajitas
51. Veggie Burrito
52. Veggie Quesadilla
Burritos
Upgrade to: steak, grilled chicken, carnitas, al pastor or shrimp with an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
8A. Burrito Supreme
8B. Burrito Jalisco
8C. Chilli Burrito
8D. Fajita Burrito
House Specialties
Served with chips and salsa. Upgrade to: steak, grilled chicken, carnitas, al pastor or shrimp with an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
9. Mamas Bowl
9A. Arroz Con Pollo
13. (2) Homemade Tamales
14. (3) Flautas
14. (A) Tostadas
14B homemade sopes (2)
16 chimichanga de oro
17 Quesadilla
17A Homade carnitas
19 Milanesa de pollo
19B Montezuma
19E chile relleno
Menudo
Pozole
Bowl De Mexico
Tacos
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
18. Taco Dinner (3)
18A. Street Tacos (3)
18B. Tacos Azteca (2)
Combinations
All combinations comes with mexican rice and refried beans (no substitutions). Served with chips and salsa. Choice of ground beef, shredded chicken, shredded beef, or cheese. Upgrade to: steak, grilled chicken, carnitas, al pastor or shrimp with an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
1A. Red Salsa Enchilada, Crispy Taco, and Chimichanga
1C. Tamale, Red Salsa Enchilada, & Crispy Taco
Sides & Extras
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Whole Avocado Sliced
Shredded Cheese side
Side of Jalapeño fresh
Side of Pico De Gallo
Sour Cream side
Queso Dip side
Guacamole side
Flour Tortillas
Pickle jalapeño side
Enchiladas
Upgrade to: steak, grilled chicken, carnitas, al pastor or shrimp with an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
10. (3) Traditional Enchiladas
10A. (3) Spinach & Cheese Enchiladas
10B. (3) Enchiladas Poblanas
Fajitas
All fajitas comes with side of lettuce, pico de gallo, guacamole, sour cream. Side of rice and beans. Choice of flour or corn tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
11. Steak, Chicken, or Combination Fajitas
11A. Shrimp Fajitas
11B. Texas Fajitas
11H. Tropical Fajitas
11C. Chicken, Steak Fajitas or Combo for 2
11F. Texas Fajitas for 2
11Z. Molcajete
Patties
Served with chips and salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
15. Classic Burger
15A. Hawaiian Burger
15B. Torta Mexicana
Steaks
Served with chips and salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
5A. Churrasco
5B. Carne Asada
5D. Bistec a La Mexicana
5E. Tampiqueña
Seafood
Served with chips and salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
30. Coctel De Camarón
31. Camarones a La Diabla or Chipotle
31A. Tilapia Garlic or a La Diabla
32. Shrimp or Fish Tacos (3)
33. Mojarra Frita
34. 7 Seas Soup
35. Seafood Chimichanga
À La Carte
Choice of ground beef, cheese, shredded beef or chicken. Choice of salsa. Verde, red, chili or mole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
61A. Chimichanga
60. Enchilada
62. Chile Relleno
63. Tamale
64. Mexican Rice
65. Refried Beans
66. Tostada
67. Taco
68. Sope
70. Plantains
71. French Fries
Kids Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
