Hugo's Frog Bar & Fish House (Naperville) Near Me - Pickup and Delivery
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Hugo's Frog Bar & Fish House
127 West Van Buren Avenue, Naperville, IL
Online ordering hours: 11:00 AM - 8:40 PMOpens at 11 AM
Featured Items
New York Strip (13oz)
$71.00
W.R.'s Chicago Cut (22oz)
$91.00
Filet Mignon (10oz)
$68.00
Seared Tuna
$51.00
Maine Lobster Roll
$35.00
Shrimp Cocktail
$30.00
Pan Roasted Halibut
$45.00
Grilled Faroe Island Salmon
$42.00
Shrimp Dejonghe
$34.00
Full Menu
11:00 am - 8:40 pmMost Ordered
The most commonly ordered items and dishes from this store
3 Gold Coast Filet Sliders
Served with hand cut fries or house made chips
$24.00•90% (32)
Gibsons Prime Angus Burger
Served with hand cut fries or house made chips
$22.00•84% (38)
New England Clam Chowder Bowl
Creamy clam chowder with tender clams, diced potatoes, and a rich, savory broth.
$9.00•93% (16)
Beef Tenderloin Steak Salad
Mesclun mix, blue cheese crumbles, red onion, tomato, cucumber, served with three 2 ounce filet medallions.
$26.50•90% (10)
Petite Filet Mignon (7oz)
7oz Gibsons Blue Star Angus filet mignon served with béarnaise sauce, mashed potatoes and asparagus
$60.00
Maine Lobster Roll
Lobster, clarified butter, lettuce, and tomato. Served on a New England roll, cut in to three pieces.
$35.00
Loaded Wedge
Iceberg lettuce with bacon, tomato & blue cheese.
$16.00•97% (37)
House Salad
Mixed greens shredded carrots & cabbage, grape tomato & cucumber.
$6.00•95% (21)
Caesar Salad
Romaine lettuce, house-made caesar dressing, croutons & shaved grana padano cheese.
$16.00•90% (10)
Carrot Cake Cup Cake
Carrot cake cupcake with cream cheese frosting, featuring a blend of freshly grated carrots, aromatic spices, and toasted walnuts.
$6.00•90% (10)
Appetizers
Crabmeat Avocado
6oz jumbo lump crab meat salad served with caper tarragon remoulade and sliced avocado
$37.00
Shrimp Cocktail
6 Shrimp and house made cocktail sauce.
$30.00•100% (8)
Firecracker Shrimp
Bay Shrimp (8 oz.) deep fried, tossed in sriracha mayo sauce, topped with black and white sesame seeds, spicy pecans, served over a bed of frisée lettuce.
$20.00•90% (11)
Baked Goat Cheese
Tomato, Kalamata olives and basil.
$17.00
Fried Rhode Island Calamari
Crispy calamari rings with a light, golden batter, served alongside a zesty marinara sauce and a wedge of lemon.
$22.00
Frog Legs
Tender frog legs sautéed with garlic and herbs, served with a lemon wedge for added zest.
$18.25•90% (11)
Escargot
Escargot, butter, garlic, and toast points.
$18.50
Maine Lobster Roll
Lobster, clarified butter, lettuce, and tomato. Served on a New England roll, cut in to three pieces.
$35.00
Tuna Poke
Yellowfin tuna, cocktail shrimp, mango, avocado, macadamia nuts
$25.00
Shrimp Cocktail 1 Piece
A single shrimp served with tangy cocktail sauce and a wedge of lemon.
$5.00
Soup & Salad
Loaded Wedge
Iceberg lettuce with bacon, tomato & blue cheese.
$16.00•97% (37)
Caesar Salad
Romaine lettuce, house-made caesar dressing, croutons & shaved grana padano cheese.
$16.00•90% (10)
House Salad
Mixed greens shredded carrots & cabbage, grape tomato & cucumber.
$6.00•95% (21)
Beef Tenderloin Steak Salad
Mesclun mix, blue cheese crumbles, red onion, tomato, cucumber, served with three 2 ounce filet medallions.
$26.50•90% (10)
New England Clam Chowder Bowl
Creamy clam chowder with tender clams, diced potatoes, and a rich, savory broth.
$9.00•93% (16)
New England Clam Chowder Cup
Creamy chowder featuring clams, diced potatoes, smoky bacon, onions, and celery in a rich cream base.
$8.00•87% (8)
Potatoes
Hand Cut Fries
Crispy hand-cut fries seasoned with a touch of salt.
$15.00
Mashed Potatoes
With Gravy
$16.00•100% (17)
Baked Potato
Whole Idaho potato baked and served with butter, sour cream and chives
$13.50•100% (11)
Hash Browns
Diced Idaho Potatoes seasoned with Gibsons seasoning salt and pan-fried with butter, celery and onion
$13.50
Market Fresh Vegetables
Creamed Spinach
Traditional steakhouse creamed spinach
$16.00•80% (10)
Maple Butter & Bacon Brussels Sprout
Crispy Brussels sprouts glazed with maple butter, topped with bacon and a sprinkle of cheese.
$17.00•100% (13)
Sautéed Mushrooms
Button Mushrooms sauteed with garlic
$15.00•100% (14)
Black Angus Beef
W.R.'s Chicago Cut (22oz)
22oz bone-in ribeye
$91.00
Filet Mignon (140z)
14oz Gibsons Blue Star Angus filet mignon served with béarnaise sauce.
$79.00
Filet Mignon (10oz)
10oz Gibsons Blue Star Angus Filet Mignon served with béarnaise sauce
$68.00
Ribeye (14oz)
Gibsons Grass Fed Australian Beef
$66.00•77% (9)
New York Strip (13oz)
13oz New York Gibsons Prime
$71.00
Fish House Specialties
Pan Roasted Sea Bass
Wild Mushrooms, sweet peas and a soy reduction
$57.00•100% (11)
Seared Tuna
Avocado puree, asian slaw
$51.00
Pan Roasted Halibut
Charred leek & Tomato cream sauce
$45.00
Shrimp Dejonghe
Served with basmati rice
$34.00•100% (10)
Pan Seared Walleye
Almond Flour, Asparagus & Lemon butter
$33.00
Grilled Faroe Island Salmon
Crushed red pepper, cous cous, spinach, lemon saffron cream sauce
$42.00•100% (8)
Pan Roasted Whitefish
Mashed potatoes, cherry tomatoes, garlic, shallots
$32.00•100% (17)
Local Favorites
Gibsons Prime Angus Burger
Served with hand cut fries or house made chips
$22.00•84% (38)
Fish & Chips
Served with fries, slaw and tartar sauce
$25.50•100% (18)
3 Gold Coast Filet Sliders
Served with hand cut fries or house made chips
$24.00•90% (32)
1 Gold Coast Filet Slider
Served with hand cut fries or house made chips
$8.00
Petite Filet Mignon (7oz)
7oz Gibsons Blue Star Angus filet mignon served with béarnaise sauce, mashed potatoes and asparagus
$60.00
Dessert
Muddy Bottom Pie
Layers of rich chocolate, creamy ice cream, and chocolate chips, topped with a drizzle of chocolate sauce.
$19.25•100% (15)
Carrot Cake Cup Cake
Carrot cake cupcake with cream cheese frosting, featuring a blend of freshly grated carrots, aromatic spices, and toasted walnuts.
$6.00•90% (10)
Seasonal Cheesecake
A creamy seasonal cheesecake, typically featuring a graham cracker crust and topped with a fruit sauce, highlighting the flavors of the current season.
$14.00
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