Il Mito Trattoria e Enoteca (North Ave) Near Me - Pickup and Delivery
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Il Mito Trattoria e Enoteca
IL MITO Trattoria e Enoteca, 6913 W North Ave, Wauwatosa, WI 53213, USAOpens 5:00 PM
Order for later
Featured Items
#1 Most liked
Spaghetti Bolognese
$20.95
Chicken Parmesan | Pollo Parmigiana
$23.95
Fekerized Lasagna
$20.95
Fettuccine alla Carbonara
$20.95
#3 Most liked
Short Ribs | Costatine di Manzo
$27.95
Pumpkin Ravioli | Ravioli di Zucca
$18.95
Cheese Pizza
$12.95
Caesar Salad | Insalata Caesar
$10.95
#2 Most liked
Tiramisu
$7.95
Angel Hair Pasta | Cappelli D’angelo Pomodoro
$17.95
Risotto ai Gamberetti
$21.95
Tortelloni ai Funghi
$18.95
Bruschetta alla Romana
$9.85
Caprese Salad | Insalata Caprese
$16.95
Meatballs | Polpettone
$11.95
Mista Salad | Mixed Greens Salad
$9.95
Fresh Fruit Turnover
$7.95
Duck | Confit d’Anatra
$23.95
Eggplant | Involtini di Melanzane
$10.95
Margarita Pizza
$15.95
Ribeye | Bistecca di Manzo Fiorentina
$39.95
Chocolate Hazelnut Torte
$7.95
Funghi Pizza | Mushroom Pizza
$16.95
Stuffed Mushroom Caps | Funghi Stufani
$10.95
Lamb Shank | Stinco d’Agnello
$27.95
Full Menu
5:00 pm - 7:10 pmMost Ordered
The most commonly ordered items and dishes from this store
Spaghetti Bolognese
Feker’s Family Recipe meat sauce of Italian sausage, home-ground chuck, antibiotic-free ground chicken, and fresh herbs - slow cooked in a red wine and tomato reduction.
$20.95•84% (44)
Tiramisu
layers of mascarpone & espresso-soaked ladyfingers
$7.95•85% (21)
Short Ribs | Costatine di Manzo
Black angus beef short ribs, slow-braised, with Barolo, fresh celery, carrots, and onion. Served with parmesan mashed potatoes and sautéed spinach.
$27.95•85% (14)
Chicken Parmesan | Pollo Parmigiana
Organic chicken parmigiana layered with roasted tomato, mozzarella, grated parmesan, fontina, and Chef Feker’s arrabiata sauce. Served with basil pesto linguine and sautéed spinach.
$23.95
Fekerized Lasagna
Layers of lasagna pasta, shredded black angus beef short ribs, Wisconsin cheese, Chef Feker’s signature roasted mushroom béchamel sauce, topped with tomato sauce and parmesan.
$20.95
Fettuccine alla Carbonara
Fettuccine pasta tossed with garlic organic chicken breast, apple smoked bacon, and sweat peas in a delicate carbonara sauce
$20.95•100% (8)
Caesar Salad | Insalata Caesar
Fresh romaine with garlic-herb croutons, crispy onion haystack, hard-boiled eggs, crispy bacon, and freshly grated parmesan cheese
$10.95
Cheese Pizza
Il mito's famous thin crust pizza smothered with cheese.
$12.95
Pumpkin Ravioli | Ravioli di Zucca
Homemade ravioli filled with roasted pumpkin, fall herbs & seasonings, and ricotta cheese. Tossed in a sage cream sauce topped with toasted walnuts, grated parmesan, and fresh parsley
$18.95
Fresh Fruit Turnover
puff pastry filled with seasonal fruit, with homemade whipped cream, caramel sauce, and seasonal berries
$7.95
APPETIZERS
4 Stuffed Mushrooms
Stuffed baby Portobello mushroom cap; stuffed with a blend of Italian cheeses, herbs, and shiitake mushrooms baked in IL MITO's tomato sauce
$13.50
Bruchetta 4
Toasted Italian bread topped with fresh tomatoes, basil, garlic, and olive oil.
$13.50
Carpaccio di Manzo
Beef carpaccio topped with fresh arugula, parmesan, and drizzled with a lemony sauce
$17.95
Bruschetta alla Romana
A classic done right - fresh tomato, garlic, and basil atop toasted ciabatta.
$9.85
Calamari Fritti
Crispy calamari with lemon caper dipping alioli
$15.95
Eggplant | Involtini di Melanzane
Thinly sliced grilled eggplant filled with roasted red bell peppers, aged mozzarella, & herbs - all layered with an oven-roasted tomato sauce, topped with cheese, & baked to bubbly perfection.
$10.95
Meatballs | Polpettone
Lemon-scented Roman-style meatballs atop grilled parmesan polenta, laced with arrabiata
$11.95
Seafood Symphony | Frutti di Mare en Guazetto
Alfredo sauce, fresh clams, confit of fennel, grilled broccoli, and pine nuts.
$18.95
Stuffed Mushroom Caps | Funghi Stufani
Stuffed baby Portobello mushroom cap; stuffed with a blend of Italian cheeses, herbs, and shiitake mushrooms baked in IL MITO's tomato sauce
$10.95
Tomato Soup
Flavor changes with the season. Either our tomato soup or butternut squash soup.
$6.95
SALADS
Tuscan Veggie Salad | Insalata di Verdue Arrosto
A classic Tuscan salad of oven-roasted tomatoes, marinated roasted peppers, caramelized onions, roasted vegetables (zucchini, eggplant, & squash), fresh herbs, roasted garlic, homemade balsamic glaze, and pesto.
$14.95
Beet & Kale Salad | Insalata di Dolce Patata e Barbabietole
Salad composed of organic shredded kale with roasted organic beets, caramelized sweet potatoes, crumbled Wisconsin goat cheese, candied walnuts, and an orange vinaigrette.
$14.95
Caesar Salad | Insalata Caesar
Fresh romaine with garlic-herb croutons, crispy onion haystack, hard-boiled eggs, crispy bacon, and freshly grated parmesan cheese
$10.95
Caprese Salad | Insalata Caprese
Burrata cheese, oven-dried Roma tomatoes, fresh basil, extra virgin olive oil, and our delicious balsamic glaze.
$16.95
Mista Salad | Mixed Greens Salad
A blend of baby California greens tossed in a white balsamic vinaigrette; topped with diced tomatoes, and julienne carrots.
$9.95
PASTAS
Noodles Butter
Fresh pasta noodles tossed with melted butter and typically sprinkled with parmesan cheese.
$8.95
Noodles Red Sauce
Traditional pasta typically served with marinara sauce and parmesan cheese.
$11.95
Angel Hair Pasta | Cappelli D’angelo Pomodoro
Angel hair pasta tossed with oven-dried tomatoes, roasted garlic cloves, basil, and Chef Feker’s own extra virgin olive oil
$17.95
Extra Pasta
extra serving of pasta
$3.95
Fekerized Lasagna
Layers of lasagna pasta, shredded black angus beef short ribs, Wisconsin cheese, Chef Feker’s signature roasted mushroom béchamel sauce, topped with tomato sauce and parmesan.
$20.95
Fettuccine alla Carbonara
Fettuccine pasta tossed with garlic organic chicken breast, apple smoked bacon, and sweat peas in a delicate carbonara sauce
$20.95•100% (8)
Gluten Free Pasta
gluten free pasta
$4.95
Linguine
Linguine pasta tossed with baby shelled clams, diver scallops, mussels, garlic, fresh herbs, roasted tomato and white wine.
$21.95
Pumpkin Ravioli | Ravioli di Zucca
Homemade ravioli filled with roasted pumpkin, fall herbs & seasonings, and ricotta cheese. Tossed in a sage cream sauce topped with toasted walnuts, grated parmesan, and fresh parsley
$18.95
Risotto ai Gamberetti
Risotto with wild-caught gulf shrimp, Michigan asparagus, &sun dried tomato all in a creamy asparagus sauce.
$21.95
Spaghetti Bolognese
#1 Most liked
Feker’s Family Recipe meat sauce of Italian sausage, home-ground chuck, antibiotic-free ground chicken, and fresh herbs - slow cooked in a red wine and tomato reduction.
$20.95•84% (44)
Tortelloni ai Funghi
Homemade tortelloni filled with a medley of mushrooms, ricotta, and fresh herbs, tossed in a creamy mushroom sauce.
$18.95
PIZZAS
Prosciutto Pizza (Parma)
Prosciutto di parma, arugula, and fresh mozzarella
$14.25
Carne Pizza
Shaved black angus beef ribeye, Italian sausage, pepperoni, mushrooms, caramelized onions, and a medley of aged mozzarella & fontina cheeses.
$17.95
Cheese Pizza
Il mito's famous thin crust pizza smothered with cheese.
$12.95
Funghi Pizza | Mushroom Pizza
Blend of roasted exotic mushrooms complemented by roasted garlic cloves and fontina cheese.
$16.95
Margarita Pizza
Fresh mozzarella, grilled tomatoes, shredded basil, chopped fresh garlic, cracked pepper, & sea salt.
$15.95
Vegetariano Pizza | Veggie Pizza
Grilled eggplant, zucchini, broccoli, tomatoes, roasted peppers, and basil pesto.
$16.95
ENTREES
Pork Loin | Scaloppine di Maiale al Limone
Hormone-free tender pork loin in a lemon caper sauce. Served with garlic linguine and sautéed spinach.
$23.95
Ribeye | Bistecca di Manzo Fiorentina
Florentine-style pounded ribeye. Grilled and topped with parmesan, fresh herbs, and garlic. Served atop a pan jus and chianti reduction with carbonara linguine and sautéed spinach.
$39.95
Chicken Parmesan | Pollo Parmigiana
Organic chicken parmigiana layered with roasted tomato, mozzarella, grated parmesan, fontina, and Chef Feker’s arrabiata sauce. Served with basil pesto linguine and sautéed spinach.
$23.95
Duck | Confit d’Anatra
Slow roasted, cage-free, Wisconsin raised duck. Served with a roasted veggie risotto cake & sautéed spinach in a Michigan blueberry reduction.
$23.95
Lamb Shank | Stinco d’Agnello
Hormone-free tender pork loin in a lemon caper sauce. Served with garlic linguine and sautéed spinach.
$27.95
Short Ribs | Costatine di Manzo
#3 Most liked
Black angus beef short ribs, slow-braised, with Barolo, fresh celery, carrots, and onion. Served with parmesan mashed potatoes and sautéed spinach.
$27.95•85% (14)
Desserts
Chocolate Hazelnut Torte
chocolate decadence topped with fresh seasonal berries & whipped cream
$7.95
Fresh Fruit Turnover
puff pastry filled with seasonal fruit, with homemade whipped cream, caramel sauce, and seasonal berries
$7.95
Tiramisu
#2 Most liked
layers of mascarpone & espresso-soaked ladyfingers
$7.95•85% (21)
SIDES
Arugula
a peppery, nutty salad green with a sharp and bitter bite, similar to watercress
$3.00
Gluten Free Bread
soft, delicious gluten-free bread!
$4.95
Side Mashed Potatoes
garlic mashed potatoes
$4.00
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