INDUS Kitchen (Old Hickory Blvd) Near Me - Pickup and Delivery
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Indus Kitchen
13001 Old Hickory Blvd, Antioch, TN
Online ordering hours: 11:00 AM - 10:10 PM17 min
ready for pickup
Featured Items
#3 Most liked
BONELESS CHICKEN FRY BIRYANI
$17.13
VEG CURRY
$15.22
LAMB DUM FRY BIRYANI
$18.08
CHICKEN TIKKA MASALA
$16.18
PANEER TIKKA MASALA
$15.22
IK-BUTTER CHICKEN
$13.32
CHICKEN KORMA
$16.18
IK-BONELESS CHICKEN BIRYANI
$13.32
GRILLED POMFRET FISH FRY
$15.22
IK-CHICKEN CURRY
$13.32
GOAT VINDALOO
$18.08
CHICKEN CURRY
$16.18
LAMB SAAG CURRY
$18.08
MANDI CHICKEN BIRYANI
$18.08
AMBUR GOAT CURRY
$18.08
CHICKEN 65
$14.27
CHICKEN VINDALOO
$16.18
GOAT PEPPER MASALA CURRY
$18.08
SHRIMP TIKKA MASALA
$15.22
SHANGHAI CHILLI FISH
$14.27
MUSHROOM MUTTER MASALA
$15.22
EGG CURRY
$14.27
SHAHI PANEER
$15.22
FISH PAKORA
$14.27
CHICKEN CHETTINAD CURRY
$16.18
Full Menu
11:00 am - 10:10 pmMost Ordered
The most commonly ordered items and dishes from this store
GARLIC NAAN
Garlic Naan is a flavorful Indian flatbread infused with the pungent aroma of garlic. Soft and slightly puffed, the naan is typically topped mixed with minced garlic, giving it a rich and savory flavor. The garlic adds a depth of taste that complements a variety of dishes, from spicy curries to rich, creamy sauces. Often served hot, Garlic Naan is perfect for dipping or pairing with your favorite meals. Its bold flavor makes it a popular choice for garlic lovers.
$3.80•83% (37)
#2 Most liked
BONELESS CHICKEN FRY BIRYANI
Hyderabadi Boneless Chicken FRY Biryani is a popular Indian rice dish made with marinated chicken cooked with basmati rice, aromatic spices, and herbs. The dish is layered with flavors, featuring tender chicken pieces cooked in a blend of spices like desi ghee, cumin, coriander, and cardamom, yogurt mixed with fluffy, fragrant basmati rice. The result is a flavorful, aromatic, and satisfying meal. It's often garnished with fresh herbs, fried onion, nuts, adding to its rich presentation.
$17.13•91% (24)
#3 Most liked
IK-BUTTER CHICKEN
Butter Chicken
Tandoori chicken cooked in a creamy tomato butter sauce with mild spices and a touch of cream. Smooth, rich, and one of the most popular Indian curries.
$13.32
SAMOSA 2 pc
Samosa
Golden, crispy pastries filled with spiced potatoes and herbs, fried to perfection. Served hot and crunchy—an all-time favorite Indian snack and appetizer. ✨
$4.75•77% (9)
CHICKEN TIKKA MASALA
Chicken tikka masala, is a popular Indian dish made with marinated chicken cooked in a rich, Cashew creamy tomato sauce with butter, garam masala, onions, bell peppers and spices. Topping with fresh cream and nuts powder. It's often served with rice.
$16.18•88% (9)
LAMB DUM FRY BIRYANI
Hyderabadi Lamb Dum fry Biryani is a rich and flavorful rice dish made with tender lamb pieces cooked in a fragrant mixture of basmati rice, spices, yogurt and herbs. The "dum" cooking method involves slow-cooking the layered rice and lamb mixture in a sealed pot, allowing the flavors to meld together. The result is a tender, aromatic, and delicious biryani with a perfect balance of spices and basmati rice. The slow-cooked lamb absorbs the deep flavors, making it a satisfying and hearty meal.
$18.08
MANGO LASSI 12 OZ
Mango Lassi (12 oz)
A refreshing, creamy yogurt-based drink blended with ripe mango pulp and a touch of sweetness. Smooth, chilled, and perfectly balanced—an ideal complement to spicy Indian dishes.
$3.80
IK-BONELESS CHICKEN BIRYANI
BONELESS CHICKEN BIRYANI Fragrant basmati rice cooked with tender boneless chicken, herbs, and traditional biryani spices. Slow-cooked for rich aroma and authentic flavor. Served with raita
$13.32
CHICKEN CURRY
Chicken curry is a flavorful and aromatic Indian dish made with marinated chicken cooked in a rich, spiced gravy. The gravy typically includes a blend of spices like turmeric, cumin, coriander, cilantro and chili peppers, along with onions, garlic, and coconut milk. It's often served with rice.
$16.18
BUTTER CHICKEN MASALA
#1 Most liked
Butter chicken masala, is a popular Indian dish made with marinated chicken cooked in a rich, Cashew creamy tomato sauce with butter, garam masala, and spices. Topping with fresh cream and nuts powder. It's often served with rice.
$16.18•92% (40)
SOUP
CHICKEN LENDIL SOUP
Chicken Lendil Soup
A comforting South Indian–style soup made with tender chicken, yellow moong dhal (lendil)and freshly crushed black pepper, garlic, and aromatic spices. Light, spicy, and deeply flavorful—perfect as a warm starter or a soothing, immunity-boosting bowl.
$10.46
VEG LENTIL SOUP
⭐ Veg Lentil Soup – Light, Nutritious & Comforting
Our Veg Lentil Soup is a warm, hearty blend of slow-cooked lentils and fresh vegetables, seasoned with mild Indian spices for a soothing, home-style flavor. Rich in protein, naturally creamy, and perfectly balanced, this soup is both nourishing and delicious — a comforting choice for any time of day.
$9.51
VEG - APPETIZER
GOBI MANCHURIA
Gobi Manchurian
Crispy fried cauliflower tossed in a flavorful Indo-Chinese sauce with garlic, ginger, soy, and fresh herbs. A perfect balance of spicy, tangy, and savory—served dry or with gravy.
$14.27
IK-MASALA FRIES
Masala Crinkle Fries
Crispy crinkle-cut fries tossed in a bold Indian masala blend with chili, chaat spices, and herbs. Spicy, tangy, and irresistibly flavorful—perfect as a snack or side. ?️?✨
$9.51
MUSHROOM PEPPER FRY
Mushroom Pepper Fry
A flavorful South Indian–style stir-fry made with fresh mushrooms, cracked black pepper, curry leaves, onions, and aromatic spices. Tossed to perfection for a spicy, earthy, and irresistibly bold taste—perfect as an appetizer or a side dish.
$13.32
ONION CASHEW PAKORA
Onion Cashew Pakora
Crispy fritters made with thinly sliced onions, crunchy cashews, gram flour, and aromatic spices. Golden-fried and perfectly crunchy—an irresistible tea-time and appetizer favorite.
$7.60
SAMOSA 2 pc
Samosa
Golden, crispy pastries filled with spiced potatoes and herbs, fried to perfection. Served hot and crunchy—an all-time favorite Indian snack and appetizer. ✨
$4.75•77% (9)
SAMOSA CHAAT
Samosa Chaat is a popular Indian street food made with crispy samosas topped with chickpea curry, chutneys, yogurt, and crunchy toppings. It’s spicy, tangy, sweet, and very flavorful.
$12.37
SHANGAI CHILLI MUSHROOM
SHANGAI Chilli Mushroom
A popular Indo-Chinese appetizer made with crispy battered mushrooms tossed in a fiery, tangy sauce of garlic, green chilies, soy, and vinegar. Finished with onions, bell peppers, and spring onions for the perfect balance of crunch, spice, and umami.
✨ Perfect as a starter or a veg favorite with fried rice or noodles
Dry | Bold flavors | Crowd-pleaser
$13.32
SHANGHAI CHILLI GOBI
Shanghai Chilli Gobi
Crispy battered cauliflower florets wok-tossed in a bold Shanghai-style Indo-Chinese sauce with garlic, green chilies, onions, sesame seed sand bell peppers. Spicy, tangy, and packed with flavor—perfect as a vegetarian appetizer or paired with Basmati rice or Naan bread
$14.27
NON-VEG APPETIZER
CHICKEN 65
Chicken 65 is a popular Indian appetizer or snack made with marinated chicken that's deep-fried and tossed in a spicy and tangy sauce. The chicken is typically marinated in a mixture of spices and yogurt, then fried until crispy and golden. The sauce is made with ingredients like red chili peppers, garlic, ginger, and spices, giving Chicken 65 its signature bold flavor. This dish is often served as a starter or side dish and is loved for its spicy kick and crunchy texture. It's a flavorful and addictive treat for anyone who enjoys spicy food.
$14.27
CHICKEN SAMOSA
Chicken Samosa
Crispy, golden pastry pockets filled with a flavorful mix of spiced minced chicken, onions, and aromatic herbs. Deep-fried to perfection for a crunchy outside and juicy, savory inside—served hot and perfect with chutneys.
$7.60
CHICKEN SUKKA
A bold South Indian dry-style chicken dish made with tender pieces sautéed in roasted coconut, black pepper, curry leaves, and a rich blend of traditional spices. Slow-cooked until perfectly dry, coating every bite with deep, aromatic flavor.
? Spicy, rustic, and packed with coastal-style masala goodness.
$15.22
FISH PAKORA
FISH PAKORA ,Fresh fish chunks marinated in aromatic Indian spices, coated in a light gram-flour batter, and deep-fried till golden and crispy. Crunchy on the outside, juicy inside—perfect as a starter or tea-time snack.
Served hot with mint chutney & lemon.
$14.27
GRILLED POMFRET FISH FRY
Grilled Pomfret Fish Fry (whole fish)
Whole pomfret fish marinated in traditional Indian spices, lemon, ginger, and garlic, then grilled to perfection for a smoky, flavorful finish. Crispy outside, juicy and tender inside.
$15.22
LEMON PEPPER CHICKEN
Tender chicken pieces seasoned with lemon and pepper, garnished with fresh lime wedges and herbs.
$14.27
Popcorn Chicken
$13.32
SHANGHAI CHILLI CHICKEN
Shanghai Chilli Chicken
Crispy fried chicken tossed in a bold Shanghai-style Indo-Chinese sauce with garlic, green chilies, onions, and bell peppers. Spicy, tangy, and sesame seeds packed with flavor—perfect as a starter or paired with rice or Naan bread
$14.27
SHANGHAI CHILLI FISH
Shanghai Chilli Fish
Crispy battered fish wok-tossed in a bold Shanghai-style Indo-Chinese sauce with garlic, green chilies, onions, and bell peppers, finished with toasted sesame seeds for a nutty crunch. Spicy, tangy, and bursting with flavor—perfect as an appetizer or paired with Rice or Naan bread
$14.27
TANDOORI CHICKEN
Juicy chicken marinated overnight in yogurt, fresh ginger-garlic, lemon juice, and traditional Indian spices, then roasted to perfection in a tandoor (clay oven) for a smoky, charred flavor. Served hot with onions, lemon wedges, and mint chutney.
? Bold, smoky, and packed with authentic Indian flavor in every bite.
$17.13
BIRYANI'S
AMBUR BIRYANI
Ambur Biryani
Traditional Ambur style biryani cooked with aromatic basmati rice, slow-cooked spices, and served with & raita. Available in Veg, Boneless Chicken Fry, and Goat.
$13.32
BONELESS CHICKEN FRY BIRYANI
Hyderabadi Boneless Chicken FRY Biryani is a popular Indian rice dish made with marinated chicken cooked with basmati rice, aromatic spices, and herbs. The dish is layered with flavors, featuring tender chicken pieces cooked in a blend of spices like desi ghee, cumin, coriander, and cardamom, yogurt mixed with fluffy, fragrant basmati rice. The result is a flavorful, aromatic, and satisfying meal. It's often garnished with fresh herbs, fried onion, nuts, adding to its rich presentation.
$17.13•91% (24)
#3 Most liked
CHICKEN DUM BIRYANI
Hyderabadi Chicken Dum Biryani is a rich and aromatic rice dish made with marinated chicken cooked in a flavorful mixture of spices, basmati rice, and herbs. The "dum" cooking method involves slow-cooking the layered rice and chicken mixture in a sealed pot, allowing the flavors to meld together. The result is a fragrant, flavorful, and tender biryani with a perfect balance of spices, herbs, and basmati rice.
$17.13
Chicken Keema Biryani
$17.13
EGG DUM FRY BIRYANI
Hyderabadi Egg Dum fry Biryani is a flavorful and aromatic rice dish made with hard-boiled eggs cooked in a rich mixture of basmati rice, spices, and herbs. The "dum" cooking method involves slow-cooking the layered rice and egg mixture in a sealed pot, allowing the flavors to meld together. The result is a fragrant, tender, and delicious biryani with a perfect balance of spices and basmati rice. It's often garnished with fresh herbs, nuts, fried onion, yogurt, adding to its rich presentation.
$16.18
FISH FRY BIRYANI
Fish Fry Biryani
A flavorful biryani made with aromatic basmati rice layered with masala and topped with crispy fried fish. Cooked with traditional biryani spices, herbs, caramelized onions, and fresh coriander for a rich and delicious seafood biryani experience.
$19.03
GOAT DUM FRY BIRYANI
Hyderabadi Goat Dum fry Biryani is a rich and flavorful rice dish made with tender goat meat (mutton) cooked in a fragrant mixture of basmati rice, spices, yogurt and herbs. The "dum" cooking method involves slow-cooking the layered rice and meat mixture in a sealed pot, allowing the flavors to meld together. The result is a tender, aromatic, and delicious biryani with a perfect balance of spices and basmati rice. The slow-cooked goat meat absorbs the deep flavors, making it a satisfying and hearty meal.
$18.08
GONGURA BONELESS CHICKEN FRY BIRYANI
Gongura Boneless Chicken Fry Biryani
A bold South Indian classic! Fragrant basmati rice layered with crispy boneless chicken fry tossed in tangy gongura (sorrel leaves) masala, slow-cooked to perfection. Spicy, sour, and deeply flavorful—this biryani hits different.
Served hot. Add raita for the perfect balance.
$18.08
GONGURA GOAT FRY BIRYANI
Gongura Goat Fry Biryani
A bold Andhra-style biryani made with tangy gongura leaves and tender goat fry, slow-cooked with fragrant basmati rice and chef’s special spices.
Rich, spicy, and perfectly balanced with a signature sour kick—not for the faint-hearted
$19.03
LAMB DUM FRY BIRYANI
Hyderabadi Lamb Dum fry Biryani is a rich and flavorful rice dish made with tender lamb pieces cooked in a fragrant mixture of basmati rice, spices, yogurt and herbs. The "dum" cooking method involves slow-cooking the layered rice and lamb mixture in a sealed pot, allowing the flavors to meld together. The result is a tender, aromatic, and delicious biryani with a perfect balance of spices and basmati rice. The slow-cooked lamb absorbs the deep flavors, making it a satisfying and hearty meal.
$18.08
MANDI CHICKEN BIRYANI
Chicken Mandi Biryani is a traditional Arabian-style biryani made with fragrant basmati rice, slow-cooked chicken, mild spice, and aromatic mandi masala. The chicken is cooked until tender and juicy, then served over flavorful rice infused with spices and smoky aroma. Usually served with raita and special mandi sauce.
Perfect for biryani lovers who enjoy flavorful but not overly spicy rice dishes.
$18.08
PANEER DUM FRY BIRYANI
Hyderabadi Paneer Dum Biryani is a flavorful and aromatic rice dish made with marinated paneer (Indian cottage cheese) cooked in a rich mixture of basmati rice, spices, and herbs. The "dum" cooking method involves slow-cooking the layered rice and paneer mixture in a sealed pot, allowing the flavors to meld together. The result is a creamy, tender, and delicious biryani with a perfect balance of spices and basmati rice. The paneer absorbs the fragrant flavors, making it a satisfying and delightful meal.
$17.13
Shrimp Biryani
Shrimp Biryani
$17.13
VEG DUM BIRYANI
Hyderabadi Veg Dum fry Biryani is a flavorful and aromatic rice dish made with a mix of vegetables cooked in a fragrant mixture of basmati rice, spices, yogurt, and herbs. The "dum" cooking method involves slow-cooking the layered rice and vegetable mixture in a sealed pot, allowing the flavors to meld together. The result is a tender, flavorful, and delicious biryani with a perfect balance of spices and basmati rice. It's a popular and satisfying vegetarian option, often garnished with fresh herbs, nuts, fried onions.
$15.22
VEG KEEMA BIRYANI
A flavorful vegetarian twist on classic keema biryani made with finely minced vegetables or plant-based keema cooked with aromatic basmati rice, caramelized onions, fresh herbs, and traditional biryani spices. Slow-cooked to bring rich, layered flavors in every bite. Served with raita
$16.18
VEG ENTREE
CHANNA MASALA
Chana Masala is a popular North Indian dish made with white chickpeas cooked in a rich and aromatic tomato-based sauce. The sauce is flavored with a blend of spices, including cumin, coriander, garam masala, and sometimes amchur powder, which adds a tangy flavor. Onions, garlic, ginger, and tomatoes are often sautéed to create a depth of flavor. Chana Masala is eat with basmati rice, naan bread, or roti. The dish is known for its comforting and slightly spicy flavor profile, making it a favorite among vegetarians .
$15.22
DAL TADKA
Dal Tadka is a popular Indian lentil dish made with split red or yellow lentils (Toor dal and moong dal) cooked with aromatic spices and tempered with ghee ,oil, garlic, ginger, and cilantro . The dal is typically simmered until creamy, then finished with a flavorful tadka (tempering) of spices and herbs, which adds depth and aroma to the dish. Dal Tadka is eat with rice, roti, or naan bread and is a staple in many Indian households. It's a comforting, nutritious, and delicious meal that's rich in protein and fiber.
$15.22
EGG CURRY
EGG CURRY
A fiery egg curry cooked in a tangy tamarind gravy with bold Guntur red chilies, onions, and traditional spices. Spicy, rustic, and deeply flavorful—perfect with hot steamed rice. ✨
$14.27
KADAI PANEER MASALA
Kadai Paneer Masala is a popular Indian dish made with paneer (Indian cottage cheese) cooked in a flavorful and spicy sauce. The sauce is made with a blend of spices, including cumin, coriander, and garam masala, along with bell peppers, onions, and tomatoes. The dish is often flavored with kadai masala, a blend of spices roasted in a kadai (wok), giving it a distinct aroma and flavor. The paneer is simmered in the sauce, absorbing the flavors and in a tender and delicious texture. Kadai Paneer Masala is eat with naan bread, rice, or roti, flavored rice and is a favorite in Indus kitchen. The combination of the spicy sauce and the tender paneer makes for a flavorful and satisfying meal.
$16.18
MUSHROOM CHETTINAD CURRY
Mushroom Chettinad Curry
A bold South Indian classic made with tender mushrooms cooked in a freshly ground Chettinad masala of roasted spices, coconut, curry leaves, and black pepper. Rich, aromatic, and perfectly spiced—pairs best with rice, or naan.
$15.22
MUSHROOM MUTTER MASALA
MUSHROOM MUTTER MASALA
A comforting North Indian curry made with tender mushrooms and green peas simmered in a mildly spiced onion-tomato gravy. Rich, aromatic, and perfectly balanced—best enjoyed with naan, roti, or steamed basmati rice.
$15.22
MUTTER PANEER MASALA
Mutter Paneer A beloved North Indian vegetarian classic made with soft paneer cubes and green peas cooked in a rich tomato-onion gravy. Gently spiced and finished with aromatic herbs, this comforting dish pairs perfectly with naan, roti, or steamed basmati rice. ?️✨
$16.18
PANEER BUTTER MASALA
Paneer Butter Masala is a popular Indian dish made with paneer (Indian cottage cheese) cooked in a rich, creamy, and aromatic tomato-based sauce. The sauce is flavored with a blend of spices, including garam masala, cumin, and coriander, and is enriched with butter, cream, and sometimes cashew nuts. The paneer is simmered in the sauce, absorbing the flavors and resulting in a tender and creamy texture. Paneer Butter Masala is eat with naan bread, rice, or roti, and is a favorite in our kitchen . The dish is known for its comforting and indulgent flavor profile, making it a popular choice among cheese lovers.
$15.22
PANEER TIKKA MASALA
Paneer Tikka Masala is a popular Indian dish made with marinated paneer (Indian cottage cheese) that's grilled and then simmered in a rich, creamy, and spicy tomato-based sauce. The paneer is typically marinated with yogurt, spices, and sometimes lemon juice, giving it a tender and flavorful texture. The sauce is flavored with a blend of spices, including cumin, coriander, and garam masala, and is often enriched with cream ,butter. Paneer Tikka Masala is eat with naan bread, rice, or roti, and is a favorite in our Indus kitchen . The combination of the smoky paneer and the creamy sauce makes for a delicious and indulgent meal.
$15.22
SAAG PANEER CURRY
Saag Paneer Curry is a popular Indian dish made with spinach puree (saag) and paneer (Indian cottage cheese) cooked in a flavorful and aromatic curry. The spinach puree is often blended with spices, garlic, and ginger, and then simmered with paneer, in a creamy and nutritious curry. The dish made with various types of greens, including spinach,collard greens. Saag Paneer Curry is eat with naan bread, rice, or roti, and is a favorite in our kitchen .The combination of the creamy spinach sauce and the tender paneer makes for a delicious and comforting meal.
$15.22
SHAHI PANEER
Shahi Paneer is a rich and creamy Indian dish made with paneer (Indian cottage cheese) cooked in a flavorful and aromatic sauce. The sauce is typically made with a blend of spices, nuts, and sometimes cream ,yogurt, resulting in a smooth and velvety texture. Shahi Paneer is often flavored with cardamom, cinnamon, and other spices, giving it a regal and indulgent taste. TThe combination of the creamy sauce and the tender paneer makes for a delicious and luxurious meal.
$15.22
VEG CHETTINAD CURRY
Veg Chettinad
A flavorful South Indian specialty prepared in true Chettinad style. A mix of fresh vegetables is slow-cooked in a freshly ground masala of roasted spices, black pepper, fennel seeds, dried red chilies, curry leaves, onions, tomatoes, and coconut. This rich, aromatic curry delivers bold spice and authentic taste, making it a perfect pairing with rice, parotta, naan.
Spicy • Aromatic • Authentic South Indian
$15.22
VEG CHETTINAD CURRY
Veg Chettinad
A flavorful South Indian specialty prepared in true Chettinad style. A mix of fresh vegetables is slow-cooked in a freshly ground masala of roasted spices, black pepper, fennel seeds, dried red chilies, curry leaves, onions, tomatoes, and coconut. This rich, aromatic curry delivers bold spice and authentic taste, making it a perfect pairing with rice, parotta, naan, or dosa.
?️ Spicy • Aromatic • Authentic South Indian
$15.22
VEG CURRY
Vegetable Chettinad Curry is a flavorful and aromatic South Indian dish originating from the Chettinad region of Tamil Nadu. The curry is made with a mix of vegetables, such as carrots, potatoes, and green peas ,cauliflower , cooked in a rich and spicy coconut-based sauce. The sauce is flavored with a blend of spices, including cumin, coriander, cinnamon, and star anise, along with fresh coconut, chilies, and curry leaves. The result is a fragrant and slightly spicy curry that's perfect with steamed rice, flavored rice . The Chettinad cuisine is known for its bold flavors and aromas, making Vegetable Chettinad Curry a delicious and satisfying option for vegetarians.
$15.22
VEG KORMA
Veg Korma is a mild and creamy Indian dish made with a variety of vegetables, such as cauliflower, carrots, potatoes ,green peas cooked in a rich and aromatic sauce. The sauce is flavored with a blend of spices, nuts, and sometimes yogurt ,cream, resulting in a smooth and velvety texture. Veg Korma is eat with naan bread, rice, or roti. The combination of the tender vegetables and the creamy sauce makes for a delicious and comforting meal. The dish is known for its mild and slightly sweet flavor profile, making it a favorite among those who prefer milder curries.
$15.22
CHICKEN CURRY
BUTTER CHICKEN MASALA
#1 Most liked
Butter chicken masala, is a popular Indian dish made with marinated chicken cooked in a rich, Cashew creamy tomato sauce with butter, garam masala, and spices. Topping with fresh cream and nuts powder. It's often served with rice.
$16.18•92% (40)
CHICKEN CHETTINAD CURRY
Chicken Chettinad Curry
A bold and aromatic South Indian classic from the Chettinad region. Made with tender bone-in chicken slow-cooked in a freshly ground blend of roasted spices, black pepper, fennel seeds, dried red chilies, curry leaves, onions, tomatoes, and coconut. This rich, spicy curry is known for its deep flavors and authentic heat—perfectly paired with rice, parotta, naan.
? Spicy • Aromatic • Authentic South Indian Flavor
$16.18
CHICKEN CURRY
Chicken curry is a flavorful and aromatic Indian dish made with marinated chicken cooked in a rich, spiced gravy. The gravy typically includes a blend of spices like turmeric, cumin, coriander, cilantro and chili peppers, along with onions, garlic, and coconut milk. It's often served with rice.
$16.18
CHICKEN KORMA
Chicken Korma is a popular Indian dish made with marinated chicken cooked in a mild, creamy onion sauce with a blend of spices, coconut, cilantro and nuts. It's often served with rice.
$16.18
CHICKEN SAAG CURRY
Chicken Saag Curry is a creamy and flavorful Indian dish made with marinated chicken cooked in a rich spinach sauce with a blend of spices. The sauce is typically made with pureed spinach, garlic, ginger, and spices like garam masala and cumin, giving it a vibrant green color and a deep, slightly earthy flavor. The chicken is tender and absorbs the delicious flavors of the sauce. It's often served with basmati rice.
$16.18
CHICKEN TIKKA MASALA
Chicken tikka masala, is a popular Indian dish made with marinated chicken cooked in a rich, Cashew creamy tomato sauce with butter, garam masala, onions, bell peppers and spices. Topping with fresh cream and nuts powder. It's often served with rice.
$16.18•88% (9)
CHICKEN VINDALOO
Chicken Vindaloo is a popular Indian curry dish known for its bold, spicy flavor. Marinated chicken is cooked in a tangy tomato-based sauce with vinegar, garlic, potato and a blend of spices, including red chilies for heat. The result is a flavorful, aromatic, and spicy dish with a nice balance of acidity and richness. It's often served with rice.
$16.18
LAMB | GOAT ENTREE
AMBUR GOAT CURRY
Ambur Goat Curry (Spicy Curry)
A traditional South Indian Ambur-style goat curry made with tender goat meat slow-cooked in a spicy onion, tomato, and pepper-based gravy with aromatic spices. This curry is known for its bold flavor, rich texture, and medium to high spice level.
$18.08
GOAT CURRY
Goat curry is a flavorful and aromatic Indian dish made with marinated goat cooked in a rich, spiced gravy. The gravy typically includes a blend of spices like turmeric, cumin, coriander, cilantro and chili peppers, along with onions, garlic, and coconut milk. It's often served with rice.
$18.08
GOAT PEPPER MASALA CURRY
Goat Pepper Masala Curry
Tender goat cooked in a bold South Indian pepper masala with curry leaves and aromatic spices. Rich, spicy, and full of flavor.
$18.08
GOAT TIKKA MASALA
Tender goat pieces marinated in yogurt, spices, and herbs, then grilled and cooked in a rich, creamy tomato masala sauce. A flavorful and aromatic dish that pairs perfectly with naan or basmati rice.
$18.08
GOAT VINDALOO
Goat Vindaloo is a popular Indian curry dish known for its bold, spicy flavor. Marinated goat is cooked in a tangy tomato-based sauce with vinegar, garlic, potato and a blend of spices, including red chilies for heat. The result is a flavorful, aromatic, and spicy dish with a nice balance of acidity and richness. It's often served with rice.
$18.08
LAMB CURRY
Lamb curry is a flavorful and aromatic Indian dish made with marinated lamb cooked in a rich, spiced gravy. The gravy typically includes a blend of spices like turmeric, cumin, coriander, cilantro and chili peppers, along with onions, garlic, and coconut milk. It's often served with rice.
$18.08
LAMB SAAG CURRY
Lamb Saag Curry is a creamy and flavorful Indian dish made with marinated lamb cooked in a rich spinach sauce with a blend of spices. The sauce is typically made with pureed spinach, garlic, ginger, and spices like garam masala and cumin, giving it a vibrant green color and a deep, slightly earthy flavor. The lamb is tender and absorbs the delicious flavors of the sauce. It's often served with basmati rice.
$18.08
LAMB TIKKA MASALA
Lamb tikka masala, is a popular Indian dish made with marinated lamb cooked in a rich, Cashew creamy tomato sauce with butter, garam masala, onions, bell peppers and spices. Topping with fresh cream and nuts powder. It's often served with rice.
$18.08
LAMB VINDALOO
Lamb Vindaloo is a popular Indian curry dish known for its bold, spicy flavor. Marinated lamb is cooked in a tangy tomato-based sauce with vinegar, garlic, potato and a blend of spices, including red chilies for heat. The result is a flavorful, aromatic, and spicy dish with a nice balance of acidity and richness. It's often served with rice.
$18.08
SEAFOOD ENTREE
FISH CHETTINAD CURRY
Fish Chettinad
A traditional South Indian Chettinad-style curry made with tender fish simmered in a freshly ground masala of roasted spices, black pepper, fennel seeds, dried red chilies, curry leaves, onions, tomatoes, and coconut. This aromatic, spicy curry delivers deep, bold flavors with an authentic coastal touch. Perfectly pairs with steamed rice, parotta, naan.
Spicy • Aromatic • Authentic Chettinad Flavor
$16.18
FISH CURRY
Fish Curry with Basmati Rice
Fresh fish simmered in a flavorful Indian curry, served with fragrant basmati rice. Comforting, aromatic, and perfectly balanced.
$16.18
FISH FRY BIRYANI
Fish Fry Biryani
A flavorful biryani made with aromatic basmati rice layered with masala and topped with crispy fried fish. Cooked with traditional biryani spices, herbs, caramelized onions, and fresh coriander for a rich and delicious seafood biryani experience.
$19.03
FISH PAKORA
FISH PAKORA ,Fresh fish chunks marinated in aromatic Indian spices, coated in a light gram-flour batter, and deep-fried till golden and crispy. Crunchy on the outside, juicy inside—perfect as a starter or tea-time snack.
Served hot with mint chutney & lemon.
$14.27
GRILLED POMFRET FISH FRY
Grilled Pomfret Fish Fry (whole fish)
Whole pomfret fish marinated in traditional Indian spices, lemon, ginger, and garlic, then grilled to perfection for a smoky, flavorful finish. Crispy outside, juicy and tender inside.
$15.22
SHANGHAI CHILLI FISH
Shanghai Chilli Fish
Crispy battered fish wok-tossed in a bold Shanghai-style Indo-Chinese sauce with garlic, green chilies, onions, and bell peppers, finished with toasted sesame seeds for a nutty crunch. Spicy, tangy, and bursting with flavor—perfect as an appetizer or paired with Rice or Naan bread
$14.27
SHRIMP BUTTER MASALA
Shrimp butter masala, is a popular Indian dish made with marinated shrimp cooked in a rich, Cashew creamy tomato sauce with butter, garam masala, and spices. Topping with fresh cream and nuts powder. It's often served with rice.
$15.22
SHRIMP CHETTINAD CURRY
Shrimp Chettinad
A classic South Indian Chettinad delicacy made with juicy, tender shrimp cooked in a freshly ground masala of roasted spices, black pepper, fennel seeds, dried red chilies, curry leaves, onions, tomatoes, and coconut. This bold, aromatic curry is rich in flavor with the perfect balance of spice and heat, offering an authentic coastal Chettinad taste. Best enjoyed with rice, parotta, naan.
?️? Spicy • Aromatic • Authentic South Indian Flavor
$17.13
SHRIMP CURRY
Shrimp curry is a flavorful and aromatic Indian dish made with marinated shrimp cooked in a rich, spiced gravy. The gravy typically includes a blend of spices like turmeric, cumin, coriander, cilantro and chili peppers, along with onions, garlic, and coconut milk. It's often served with rice.
$15.22
SHRIMP KORMA
Shrimp Korma is a flavorful and aromatic dish made with succulent shrimp cooked in a rich, creamy coconut milk sauce with a blend of spices. The curry is often flavored with ingredients like coconut oil, curry leaves, garlic, ginger, and chilies, giving it a tropical and slightly spicy taste. The coconut milk adds a smooth, velvety texture to the sauce, while the shrimp absorb the delicious flavors.
$15.22
SHRIMP TIKKA MASALA
Shrimp tikka masala, is a popular Indian dish made with marinated shrimp cooked in a rich, Cashew creamy tomato sauce with butter, garam masala, onions, bell peppers and spices. Topping with fresh cream and nuts powder. It's often served with rice.
$15.22
NAAN BREADS
BUTTER NAAN
Butter Naan is a type of Indian flatbread, soft, lightly leavened, and typically baked in an oven. It's often brushed with melted butter , giving it a rich, tender texture and a subtle, nutty flavor. The butter adds a luxurious touch, making it a popular accompaniment to various Indian dishes, such as curries, tandoori meats, and vegetables. Butter Naan is often served hot, perfect for sopping up flavorful sauces and gravies. Its soft, slightly puffed texture and delicious flavor make it a beloved staple in Indian cuisine.
$3.32
CHAPATI 2 PC
Chapati (2 pcs)
Soft, freshly made whole wheat flatbreads cooked on a hot griddle. Light, healthy, and perfect to enjoy with any of our curries or sides.
$2.84
CHILLI GARLIC NAAN
Chili Garlic Naan is a flavorful and spicy twist on traditional Indian flatbread. It's made with a mixture of chili peppers and garlic, often infused into the dough spread on top, giving it a bold and aromatic flavor. The combination of spicy chili and pungent garlic adds a kick to this soft and slightly puffed naan, making it a perfect accompaniment to rich and savory dishes. It's a great option for those who enjoy spicy food and want to add some excitement to their meal.
$4.75
GARLIC NAAN
Garlic Naan is a flavorful Indian flatbread infused with the pungent aroma of garlic. Soft and slightly puffed, the naan is typically topped mixed with minced garlic, giving it a rich and savory flavor. The garlic adds a depth of taste that complements a variety of dishes, from spicy curries to rich, creamy sauces. Often served hot, Garlic Naan is perfect for dipping or pairing with your favorite meals. Its bold flavor makes it a popular choice for garlic lovers.
$3.80•83% (37)
#2 Most liked
GARLIC PARMESAN NAAN
Garlic Parmesan is a savory and aromatic flavor combination featuring the pungency of garlic paired with the rich, nutty taste of Parmesan cheese. This blend is often used to enhance various dishes, from pasta and pizza to breads and vegetables. The garlic adds a bold and spicy kick, while the Parmesan provides a creamy layer .Together, they create a deliciously flavorful profile that elevates many culinary creations.
$5.22
IK- FOUR FLAVOR NAAN
Freshly baked naan topped with four delicious flavors – rich butter, roasted garlic, Cajun spice, and parmesan cheese, cut into four slices for the perfect flavor combo.
$6.65•92% (14)
IK- TWO FLAVOR NAAN
Soft naan bread cut into four slices, featuring two flavors – butter naan and garlic parmesan naan. Perfect for sharing and enjoying two flavors in one bread.
$5.70
IK-CHICKEN TIKKA CHEESE NAAN
Fresh naan stuffed with chicken tikka and melted cheese, baked in the oven for a rich, cheesy, and flavorful naan.
$8.56
MALABAR PARATHA (2 PC)
Malabar Paratha is a type of layered flatbread originating from the Malabar region of Kerala, India. It's made with a thin dough that's layered with oil, then rolled and folded multiple times to create a flaky, crispy texture. The paratha is often served with various curries, stews, or other dishes, and its layered structure makes it perfect for sopping up flavorful sauces. Malabar Paratha is a popular breakfast or snack item in many South Indian households, known for its crispy exterior and soft interior.
$5.70•87% (8)
PLAIN NAAN
Plain Naan is a type of Indian flatbread that's soft, lightly leavened, and slightly puffed. Made with flour, water, yeast, and sometimes yogurt, it's typically baked in a oven . Plain Naan has a mild, slightly yeasty flavor and a tender texture, making it a versatile accompaniment to a variety of dishes, from curries and stews to grilled meats and vegetables. Its softness makes it perfect for sopping up flavorful sauces and gravies.
$2.84
STUFFED CHEESE NAAN
Stuffed Cheese Naan is a delicious variation of traditional Indian flatbread, filled with melted four cheese inside. The naan dough is typically stuffed with a blend of cheeses and then cooked to perfection. The melted cheese adds a creamy, gooey texture to the soft and slightly puffed naan, making it a perfect comfort food. It's often served with a side of sauce or chutney and is a popular choice for cheese lovers. The combination of the crispy exterior and melted cheese inside makes it irresistible.
$6.65
IK-BONELESS CHICKEN BIRYANI
BONELESS CHICKEN BIRYANI Fragrant basmati rice cooked with tender boneless chicken, herbs, and traditional biryani spices. Slow-cooked for rich aroma and authentic flavor. Served with raita
$13.32
IK-BUTTER CHICKEN
Butter Chicken
Tandoori chicken cooked in a creamy tomato butter sauce with mild spices and a touch of cream. Smooth, rich, and one of the most popular Indian curries.
$13.32
IK-CHICKEN CURRY
Chicken Curry
Tender chicken slow cooked in a traditional onion and tomato gravy with aromatic Indian spices. Rich, flavorful, and perfect with naan or basmati rice.
$13.32
IK-FRIES
Crinkle French Fries
Golden, crispy crinkle-cut fries with a fluffy inside and extra crunch in every bite. Lightly seasoned and perfectly fried—an all-time favorite snack or side dish.
$5.70
IK-GULAB JAMUN
Gulab Jamun 1 pc
Soft fried milk dumplings soaked in warm sugar syrup flavored with cardamom and rose water. A classic Indian dessert.
$1.41
IK-MANGO KESARI
Mango Kesari is a soft and sweet Indian dessert made with semolina (rava), mango pulp, sugar, ghee, and cardamom, garnished with nuts. Smooth, aromatic, and rich in mango flavor.
$1.41
IK-MASALA FRIES
Masala Crinkle Fries
Crispy crinkle-cut fries tossed in a bold Indian masala blend with chili, chaat spices, and herbs. Spicy, tangy, and irresistibly flavorful—perfect as a snack or side. ?️?✨
$9.51
IK-MASALA TEA
Masala Tea (Masala Chai) is a traditional Indian tea made by brewing black tea with milk, sugar, and aromatic spices like cardamom, ginger, and cloves. Warm, flavorful, and refreshing.
$0.95
IK-PANEER BUTTER MASALA
Paneer Butter Masala is a rich and creamy North Indian curry made with soft paneer cubes cooked in a smooth tomato butter sauce, flavored with mild spices and cream. One of the most popular vegetarian Indian curries.
$13.32
IK-RASAMALAI
Rasmalai
Soft cottage cheese dumplings soaked in sweet, creamy saffron milk and flavored with cardamom and pistachios. Served chilled 2 pc.
$1.41
IK-VEG BIRYANI
VEG BIRYANI Aromatic basmati rice cooked with fresh mixed vegetables, herbs, and traditional biryani spices. Slow-cooked for authentic flavor. Served with raita
$13.32
SAMOSA 2 pc
Samosa
Golden, crispy pastries filled with spiced potatoes and herbs, fried to perfection. Served hot and crunchy—an all-time favorite Indian snack and appetizer. ✨
$4.75•77% (9)
EXTRA SIDE
BOILD EGGS 2
2 BOILD EGGS
$1.70•100% (7)
EXTRA BASMATI RICE
Steamed Basmati Rice
Fragrant long-grain basmati rice, perfectly steamed to light and fluffy perfection. A simple, aromatic staple that pairs beautifully with curries, dals, and gravies. ?✨
$2.37•100% (7)
HOT MANGO PICKLE
Hot Mango Pickle
A fiery South Indian–style mango pickle made with raw mangoes, red chilies, mustard seeds, and aromatic spices. Bold, tangy, and spicy—perfect as a flavorful side with rice, curries, ✨
$0.73
PAPPAD
Light, crispy Indian wafer made from lentil flour, roasted or fried to perfection. Served as a crunchy appetizer, perfect to enjoy with chutneys or alongside your meal.
$2.84
TIKKA MASALA SAUCE (8oz)
Tikka Masala Sauce
A rich, creamy tomato-based sauce slow-cooked with onions, butter, cream, and fragrant Indian spices. Smooth, mildly spiced, and perfectly balanced—ideal with chicken, paneer, vegetables, or rice. ??✨
$7.60
BEVERAGES
COKE
Coca-Cola
Classic, ice-cold, and refreshingly fizzy.
The perfect companion to your favorite Indian dishes—crisp, bubbly, and timeless.
$1.89
DIET COKE
Diet Coke Can.
Crisp, refreshing, and sugar-free
All the classic cola taste you love, with zero sugar—perfect with any meal.
$1.89
DR PEPPER ORIGINAL
Dr Pepper
Bold, smooth, and uniquely flavorful
A classic blend of 23 flavors, served ice-cold for a refreshing and satisfying sip.
$1.89
MADRAS COFFEE
Madras Coffee, also known as Filter Coffee, is a strong and rich coffee brew originating from South India. It's made by brewing coarse coffee grounds in a traditional metal filter called a "coffee filter." The coffee is strong, full-bodied, and has a distinctive flavor. It's often served with milk and sugar, making it a popular and energizing beverage in Indian culture. Madras Coffee, also known as Filter Coffee, is a strong and rich coffee brew originating from South India. It's made by brewing coarse coffee grounds in a traditional metal filter called a "coffee filter." The coffee is strong, full-bodied, and has a distinctive flavor. It's often served with milk and sugar, making it a popular and energizing beverage in Indian culture.
$3.80
MANGO LASSI 12 OZ
Mango Lassi (12 oz)
A refreshing, creamy yogurt-based drink blended with ripe mango pulp and a touch of sweetness. Smooth, chilled, and perfectly balanced—an ideal complement to spicy Indian dishes.
$3.80
MANGO LASSI 20 OZ
Mango Lassi is a refreshing and creamy yogurt-based drink blended with sweet and juicy mango puree. It's a popular Indian beverage that's perfect for hot summer days. The tangy yogurt and sweet mango flavors combine to create a smooth, velvety, and deliciously sweet drink. It's often served chilled, garnished with a sprinkle of cardamom ,making it a delightful and revitalizing treat.
$6.16•93% (16)
MASALA TEA (12 Oz)
Masala Chai is a spiced tea originating from India, made by brewing black tea with a blend of aromatic spices like cinnamon, cardamom, ginger, cloves, and black pepper. The spices infuse the tea with a warm, comforting flavor and aroma. It's often served with milk and sugar, and is a popular daily beverage in Indian culture, known for its soothing and invigorating properties. The spices can vary depending on personal preference, making each cup a unique experience.
$3.32
MASALA TEA (16 Oz)
Masala Chai is a spiced tea originating from India, made by brewing black tea with a blend of aromatic spices like cinnamon, cardamom, ginger, cloves, and black pepper. The spices infuse the tea with a warm, comforting flavor and aroma. It's often served with milk and sugar, and is a popular daily beverage in Indian culture, known for its soothing and invigorating properties. The spices can vary depending on personal preference, making each cup a unique experience.
$4.75
MOUNTAIN DEW
Mountain Dew .
Bold, citrusy, and ultra-refreshing
A high-energy, ice-cold soda with a zesty kick—perfect to cool down spicy flavors.
$1.89
PEPSI
Pepsi
Smooth, refreshing, and perfectly fizzy
A classic cola served ice-cold—an ideal companion to your favorite meals.
$1.89
SPRITE
Sprite
Crisp, clean, and refreshingly citrusy
A lemon-lime soda served ice-cold—perfect for cleansing the palate and balancing spicy dishes.
$1.89
THUMS UP
Thums Up
Strong, bold, and intensely fizzy
India’s iconic cola with a powerful kick—served ice-cold and perfect with spicy, flavorful dishes.
$1.89
WATER
Water
Pure, clean, and refreshing.
Served chilled to keep you hydrated and perfectly balance every meal.
$0.94
DESSERT
GULAB JAMUN
Gulab Jamun (2 pc )is a popular Indian dessert consisting of deep-fried dumplings made from milk solids, soaked in a sweet and fragrant rose syrup called "gulab". The dumplings are soft, fluffy, and absorb the syrupy flavors, making them sweet, juicy, and irresistible. Often garnished with cardamom, nuts powder. Gulab Jamun is a beloved treat at festivals, celebrations, and special occasions.
$4.75
PINEAPPLE KESARI
⭐ Pineapple Mango Kesari – Sweet, Fruity & Melt-in-the-Mouth
Pineapple Kesari is a South Indian classic made from roasted semolina cooked gently with ghee, sugar, and fresh pineapple for a bright, fruity flavor. Soft, aromatic, and naturally golden, this dessert offers the perfect balance of sweetness and tropical freshness.
A festive, melt-in-the-mouth treat loved by all ages!
✨ Ghee-Rich • Fruity Aroma • Traditional South Indian Delight
$4.75
RASMALAI
Rasmalai (3 pc) is a popular Indian dessert consisting of soft, creamy paneer (Indian cottage cheese) patties soaked in a rich, sweet, and fragrant milk syrup. The paneer patties are typically lightly sweetened and then immersed in a creamy sauce flavored with cardamom, saffron, and nuts. The result is a melt-in-your-mouth dessert with a delicate balance of flavors and textures, making Rasmalai a beloved treat in many Indian celebrations and gatherings.
$4.75
Rice Keer
$5.70
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