e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Jack’s Restaurant Fine Italian and Sustainable Seafood at 24462 Del Prado Avenue in Dana Point. Order online and track your order live. No delivery fee on your first order!

Jack’s Restaurant Fine Italian and Sustainable Seafood 24462 Del Prado Avenue - Order Pickup and Delivery

You'll need to go to Jack’s Restaurant Fine Italian and Sustainable Seafood to pick up this order: 24462 Del Prado Avenue

This is a Pickup order

Prices on this menu are set directly by the Merchant.

The most commonly ordered items and dishes from this store

Our Eggplant Parmesan Appetizer, a house specialty that is both comforting and flavorful. This vegetarian delight features thinly sliced eggplant, each layer crisp and tender, melding seamlessly with creamy mozzarella cheese. The dish is further enhanced by our homemade marinara sauce, rich and savory, enveloping the eggplant in a warm tomato embrace. Every bite of this appetizer captures the essence of classic Italian comfort food, making it a perfect start to any meal. 

Add your favorite toppings and make it your own! 

🌟Eggplant Parmesan Appetizer

"Chicken" Picatta, featuring free-range chicken breast sautéed in a tangy lemon butter caper sauce, served atop linguini pasta with a side of garden-fresh seasonal vegetables.

Add your favorite toppings  and make it your own!

🌟Pollo "Chicken" Picatta

Our Spaghetti Bolognese, featuring freshly ground grass-fed beef and Italian sausage, combined with garden-fresh, hand-sliced mushrooms. This rich mix is sautéed with garlic and onions, then simmered in our house-made marinara. Served over perfectly cooked spaghetti, it's a symphony of robust, hearty flavors in every forkful. "We Can Not Adjust Ingredients in the Sauce." 

Add your favorite toppings and make it your own! 

🌟Spaghetti Bolognese

Indulge in our irresistible garlic bread, a savory symphony of flavors! We start with our artisanal French bread, baked in-house to a golden perfection. Each bite offers a delightful crunch, giving way to a soft, buttery center infused with the robust essence of garlic and a medley of fresh herbs. 

🌟House Made Garlic Bread

Jack's Signature Salad: a tantalizing blend of organic mixed greens, succulent fresh pears, creamy Gorgonzola cheese, and perfectly toasted shaved almonds, artfully dressed in our house-made lemon citrus dressing. 

Add your favorite toppings and make it your own! 

🌟Jack’s Salad

Our Classic Caesar Salad, featuring hand-leafed Romaine lettuce, a generous sprinkle of grated Italian Parmesan cheese, and crispy croutons. Drizzled with our house-made Caesar dressing, it's a harmonious blend of flavors and textures. Customize it to your preference - anchovies available upon request, or enjoy it as a pure Caesar delight.

Add your favorite toppings and make it your own! 

🌟Classic Caesar Salad

Jack's Chicken Parmesan, featuring crispy, breaded free-range chicken baked with our rich house-made marinara and melted whole milk mozzarella. Served atop perfectly cooked linguini, this dish is a harmonious blend of crunchy, tender, and cheesy textures, embodying the heartwarming flavors of classic Italian-American cuisine.

Add your favorite toppings and make it your own! 

Chicken Parmesan 

Savor the simplicity and perfection of our Classic Cheese Pizza, where whole milk Mozzarella blankets our house-made plum tomato sauce. It's a delicious marriage of flavors that captures the essence of traditional Italian pizza.

Add Your Favorite Toppings and Make It Your Own! 

🌟The Classic Cheese Pizza

Our house-made meatballs are crafted with love using fresh herbs, spices, grass-fed beef, sausage, and breadcrumbs. A comforting and flavorful dish that captures the essence of homemade goodness, bringing back cherished memories of Mama's cooking with every savory bite. Amo mia mamma!

Add your favorite toppings and make it your own! 

🌟Mama’s Baked Meatballs

Grass-fed Grilled Filet Mignon with Merlot Sauce, served with red mashed potatoes a Side of Garden Fresh Seasonal Vegetables.

🌟Fileto "Mignon" il Sugo

Popular Items

"Jack's Surf and Turf Special: A symphony of ocean-fresh seafood, luscious grass-fed meats, free-range chicken, and seasonal organic veggies—sustainably sourced for culinary bliss!"

Jack's Signature Burger, nestled in a toasted brioche bun, elevates the gourmet experience. This burger features a juicy 8oz Angus beef patty, enriched with a spicy, tangy Calabrian Aioli pepper sauce. It's adorned with melting Tillamook Cheddar, crisp lettuce, ripe tomatoes, and zesty sautéed red onions. The buttery, lightly toasted brioche bun adds a delicate sweetness and an extra layer of texture. Served with golden, crispy fries, this burger is a symphony of flavors, perfectly balancing heat, tang, and richness for a truly mouthwatering meal.

🌟Jack's Signature Burger

Our Jumbo Shrimp Scampi, a dish that beautifully marries the sea's treasures with Italian culinary finesse. Relish in linguine pasta, sautéed with succulent jumbo shrimp, each bite offering a taste of the ocean's bounty. The infusion of garlic, butter, and fresh basil creates a symphony of aromas, while a sumptuous white wine reduction sauce bathes the dish in a rich, mouthwatering essence. 

Add your favorite toppings and make it your own!

🌟Jumbo Shrimp Scampi

Our New Zealand Grass-Fed Grilled Lamb Chops, a dish that speaks to the art of fine dining. Each chop is expertly grilled, highlighting the natural, rich flavors of the grass-fed lamb. They are beautifully adorned with a savory demi-glace reduction sauce, adding depth and sophistication to each bite. Accompanying these succulent chops is our delectable mushroom risotto, creamy and full of earthy flavors, and a medley of garden-fresh seasonal vegetables, adding freshness and balance to the plate. Delizioso!

🌟Grilled New Zealand Lamb Chops

Our Filet Mignon "il Sugo," a dish that defines culinary luxury. This grass-fed filet mignon is grilled to sheer perfection, achieving a tender, succulent texture that melts in your mouth. It's then artfully drizzled with a luscious Merlot sauce, adding a rich, velvety depth that enhances the beef's natural flavors. The dish is completed with a side of creamy red mashed potatoes and a selection of garden-fresh seasonal vegetables, creating a harmonious balance of flavors. Magnifico!

🌟Filet Mignon  "il Sugo"

Classic Caesar Salad with the addition of succulent, sustainably harvested New Zealand Salmon. Hand-leafed Romaine lettuce, grated Italian Parmesan cheese, and crispy croutons form the foundation, all lovingly coated in our house-made Caesar dressing. For your preference, anchovies are available upon request. Add Your Favorite Toppings and Make It Your Own!

🌟Classic Caesar Salad with New Zealand Salmon 

Tender, free-range chicken joins the ensemble of creamy Feta cheese, Greek olives, vine-ripened Roma tomatoes, crisp cucumbers, peppers, red onions, and hand-leafed Romaine lettuce. The fresh oregano and our house-made extra virgin olive oil vinaigrette dressing. Add your favorite toppings and make it your Own!

 🌟Greek Salad with Free Range Chicken

Sustainably Harvested Halibut Served in a Lemon Butter Caper Sauce, Served with Linguini and Fresh Seasonal Vegetables . Add your favorite toppings and make it your own!

Jack's Signature "Halibut Picata" 

Jack's Surf and Turf Special's

In Heaven, After Antipasti, The First Course Will Be Pasta! -Steve Albini

Savor the freshness of crunchy bruschetta, crowned with vine-ripened Roma tomatoes, fragrant basil, garlic, balsamic vinegar, extra virgin olive oil, and a dash of salt and pepper. A delightful appetizer that captures the essence of Mediterranean flavors, creating a burst of taste and texture in every heavenly bite.

Add your favorite toppings and make it your own! 

🌟Bruschetta Alla Romana

Lightly breaded, flash-fried artichoke hearts immersed in a white wine lemon butter sauce. A tantalizing appetizer that combines crispy textures with a zesty and buttery sauce, offering a burst of flavor that leaves a lasting impression on your taste buds.

Add your favorite toppings and make it your own! 

🌟Fried Artichoke Hearts

Sustainably harvested, crispy golden brown fried calamari. Served with a tantalizing combination of light spicy🔥 marinara basil sauce and caper aioli. A mouthwatering seafood delicacy that brings together the perfect blend of textures and flavors

 The Sauce is Boss!

🌟Calamari Fritti

Our Cozze Alla Arrabbiata, featuring sustainably harvested Green Lip mussels sautéed with fresh garlic and herbs. These succulent mussels are tossed in a light, spicy 🔥 house-made marinara basil sauce, striking a perfect balance between heat and flavor. Garnished with Italian flat leaf parsley, this dish offers a deliciously bold twist on traditional Italian seafood cuisine.

Add your favorite toppings and make it your own! 

Cozze Alla Arrabbiata 

Clams Alla Scampi, a dish that captures the essence of the coast in each bite. We use sustainably harvested Manilla clams, sautéed to perfection to bring out their natural sweetness. Fresh garlic and butter create a rich, aromatic base, while a splash of white wine and a hint of zesty lemon juice add a bright, refreshing dimension. Each clam is infused with these flavors, resulting in a delicate yet savory experience. Finished with a garnish of aromatic Italian flat-leaf parsley.

Add your favorite toppings and make it your own! 

Clams Alla Scampi

Gamberi "Shrimp" Alla Scampi E Crostini, jumbo shrimp sautéed to perfection with garlic, lemon, butter, and a white wine reduction sauce. Paired with our homemade polenta, this dish offers a delightful combination of flavors—succulent shrimp, tangy citrus, and creamy polenta.

Add your favorite toppings and make it your own! 

Gamberi "Shrimp" Alla Scampi E Crostini

Jumbo shrimp sautéed with garlic served over a bed of risotto arrabbiata sauce. A flavorful and fiery Italian delight that combines succulent shrimp with a spicy🔥 tomato-based sauce, delivering a tantalizing dish that ignites the senses with its bold flavors.

Add your favorite toppings  and make it your own! 

Gamberi "Shrimp" Con Rissotto Arrabbiata

Our Polpo "Octopus" Alla Calabria, a dish where sustainably harvested octopus is marinated in fresh oregano, olive oil, and spices, then sautéed with cambray onions, potatoes, olives, and chorizo. Served with a robust Calabria sauce, this dish is a harmonious blend of land and sea, offering a burst of Southern Italian flavors in every savory bite.

Add your favorite toppings and make it your own! 

 Polpo "Octopus" Alla Calabria

Carpaccio Di Pesce Halibut, featuring sustainably harvested, thinly sliced halibut, elegantly paired with tangy capers, fresh arugula, and vine-ripened Roma tomatoes. Drizzled with extra virgin olive oil and accented with Calabria peppers, this dish is a harmony of delicate flavors, topped with shaved Parmesan cheese. 

Add your favorite toppings and make it your own! 

Carpaccio Di Pesce Halibut

Carpaccio Di Manzo Filet Mignon: thinly sliced grass-fed filet mignon topped with capers, fresh arugula, extra virgin olive oil, and garnished with fresh sage and shaved Parmesan cheese.

Add your favorite toppings and make it your own! 

Carpaccio Di Manzo Filet Mignon

Antipasti /Appetizers

Made with Only the Freshest Hand-leafed Lettuce, Seasonal Vegetables, and House-made Dressings!

The Mediterranean flavors of our Greek Salad, a delightful fusion of creamy Feta cheese, Greek olives, vine-ripened Roma tomatoes, crisp cucumbers, vibrant peppers, red onions, and hand-leafed Romaine lettuce, fresh oregano, tossed in our house-made extra virgin olive oil vinaigrette dressing.

Add your favorite toppings and make it your own! 

🌟Greek Salad

Our Caprese Salad combining  the sweetness of vine-ripened Roma tomatoes, the creamy elegance of fresh Buffalo whole milk mozzarella, and the aromatic basil leaf is elevated by a drizzle of extra virgin olive oil and a balsamic vinegar reduction. Squisito! 

Caprese Salad

Vine-ripened cherry tomatoes, creamy whole milk Buffalo mozzarella, and the subtle saltiness of Prosciutto di Parma. Fresh arugula adds a peppery contrast, while the oregano and balsamic vinegar reduction dressing ties it all together. It's a symphony of flavors and textures. Delizioso! 

Buffalo Mozzarella Di Campagna

Classic Caesar Salad with the addition of succulent, sustainably harvested New Zealand Salmon. Hand-leafed Romaine lettuce, grated Italian Parmesan cheese, and crispy croutons form the foundation, all lovingly coated in our house-made Caesar dressing. For your preference, anchovies are available upon request. 

Add Your Favorite Toppings and Make It Your Own! 

Classic Caesar Salad with New Zealand Salmon 

Sustainably harvested New Zealand Salmon takes the spotlight, harmonizing with creamy Feta cheese, vibrant field greens, roasted peppers, and vine-ripened Roma tomatoes. Dressed with our house-made Lemon and Oregano Vinaigrette Dressing. Delizioso! 

New Zealand Warm Salmon Salad

Tender, free-range chicken joins the ensemble of creamy Feta cheese, Greek olives, vine-ripened Roma tomatoes, crisp cucumbers, peppers, red onions, and hand-leafed Romaine lettuce. The fresh oregano and our house-made extra virgin olive oil vinaigrette dressing. 

Add your favorite toppings and make it your Own! 

Greek Salad with Free Range Chicken

Insalata / Salads

 There is No Moment in Life That Can't Be Improved with Pizza! Only The Freshest Ingredients are Included in Our Artisan Roman Style Pizzas.

Jack's Signature Vegan Pizza Features Cashew Nut Cheese, Garden Fresh Hand-sliced Mushrooms, Red Onions, Olives, Raw Leaf Spinach, Basil, Roasted Peppers, Vine Ripened Roma Tomatoes, Sun-dried Tomatoes, KTF and Extra Virgin Olive Oil.

🌟Signature "Vegan" Pizza

Our Vegetarian Pizza, featuring garden-fresh peppers, hand-sliced mushrooms, red onions, olives, and broccoli. This vibrant combination is generously layered over our house-made plum tomato sauce.

Add Your Favorite Toppings and Make It Your Own! 

🌟Vegetarian Pizza

Our Mushroom Pizza, boasting hand-sliced garden-fresh mushrooms that harmonize beautifully with whole milk Mozzarella. These delectable toppings are artfully layered over our house-made plum tomato sauce.

Add your favorite toppings and make it your own! 

Mushroom Pizza 

Our Pepperoni Pizza, where the rich creaminess of whole milk Mozzarella meets the robust flavors of vine-ripened Roma tomatoes. Every slice is adorned with a generous array of pepperoni, creating a harmonious symphony of cheese, tomatoes, and savory pepperoni. 

Add your favorite toppings and make it your own! 

Pepperoni Pizza


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Experience the Italian tradition with our Sausage Pizza. Whole milk Mozzarella and vine-ripened Roma tomatoes provide the perfect canvas for Jacobelli's Finest Italian Sausage. Each bite is a burst of flavor, blending creamy cheese, sweet tomatoes, and the savory richness of Italian sausage.

Add your favorite toppings and make it your own! 

Sausage Pizza

Savor the bold and hearty flavors of our Original Chicago Pizza. Featuring a generous ensemble of whole milk Mozzarella, pepperoni, Jacobelli's Italian Sausage, garden-fresh mushrooms, peppers, and red onions, all harmoniously layered over our house-made plum tomato sauce. Yum!  

Add Your Favorite Toppings and Make It Your Own! 

🌟Original Chicago Pizza

Introducing the Saporita "Chicken" Pizza, a tantalizing creation that celebrates the starring role of free-range chicken. This delectable masterpiece brings together tender chicken with roasted peppers, red onions, vine-ripened Roma tomatoes, and the vibrant freshness of cilantro. All these ingredients are skillfully layered over our house-made plum tomato sauce, with whole milk Mozzarella adding the finishing touch.

Add your favorite toppings and make it your own! 

Saporita "Chicken" Pizza 

Dive into the ocean's bounty with our Pescatore Pizza, a seafood lover's dream. Generous portions of jumbo shrimp, ocean sea scallops, tender calamari, and briny black olives gracefully blanket our house-made plum tomato sauce. 

Add your favorite toppings and make it your own! 

Pescatore Pizza

Calabria White Pizza, a luscious canvas of white pizza adorned with layers of prosciutto, ocean sea scallops, jumbo shrimp, hand-sliced garden-fresh mushrooms, and vibrant spinach. 

Add your favorite toppings and make it your own! 

Calabria White Pizza

Artisan Roman Style Pizzas

Life is a Combination of Pasta and Magic! 

Our Penne Pasta with Butter and Cheese, a house favorite that epitomizes comfort food at its best. Enjoy the simple pleasures of al dente penne pasta, each piece sumptuously coated in a rich, velvety sauce of melted butter and cheese. 

Add your favorite toppings and make it your own! 

🌟Penne Pasta with Butter and Cheese

Discover a world of flavor with our Vegan Pesto with Green and Yellow Squash Noodles. This innovative dish features hand-spiralized squash noodles, offering a light and refreshing alternative to traditional pasta. Tossed with garden-fresh, hand-sliced mushrooms, tangy Kalamata olives, and succulent roasted red peppers, each ingredient complements the others beautifully. The dish is brought together with our house-made pesto sauce, rich in herby and nutty flavors, making it a delightful, healthy option that doesn't compromise on taste. Perfect for those seeking a plant-based indulgence.

Add your favorite toppings  and make it your own! 

Vegan Pesto

Our Potato Gnocchi Alla Genovese, these tender pasta pillows, made from the finest potatoes, offer a soft, melt-in-your-mouth texture. Paired with a luscious pesto cream sauce, the gnocchi is enveloped in a blend of rich, creamy goodness, accentuated by the vibrant flavors of fresh basil and sharp Parmesan.

Add your favorite toppings and make it your own! 

Add your favorite toppings and make it your own! 

 🌟Potato Gnocchi Alla Genovese

Delight in our Angel Hair Alla Checca, where delicate angel hair pasta meets the vibrant flavors of nature. Sautéed with aromatic garlic and drizzled in extra virgin olive oil, this dish is adorned with juicy, ripe Roma tomatoes and fragrant fresh basil. Each forkful is a celebration of elegant simplicity, offering a light and flavorful experience that tantalizes your senses with its freshness and authentic Italian charm.

Add your favorite toppings and make it your own! 

🌟Angel Hair Alla Checca

Our Spaghetti with Marinara, this timeless favorite features perfectly cooked spaghetti, each strand enveloped in our rich, house-made marinara sauce. Bursting with the full-bodied flavor of ripe tomatoes and a blend of aromatic herbs.

Add your favorite toppings and make it your own! 

🌟Spaghetti with Marinara

Indulge in our classic Spaghetti with Meatballs, where tender, savory meatballs meet al dente spaghetti. Each bite is enriched with our rich, house-made marinara sauce, creating a perfect harmony of flavors. This timeless dish is a comforting blend of traditional ingredients, offering a satisfying and delightful culinary experience that brings the essence of Italian comfort food to your table.

Add your favorite toppings  and make it your own! 

🌟Spaghetti with Meatballs

Our Penne Pasta Salsiccia, a hearty blend of penne with savory sautéed Italian sausage, fresh mushrooms, and spinach. Tossed in a light, house-made marinara cream sauce, this dish is a perfect harmony of robust and earthy flavors. Garnished with fresh Italian parsley and shaved Parmesan cheese.

Add your favorite toppings and make it your own! 

🌟Penne Pasta Salsiccia

Our Rigatoni "Pancetta" Amatriciana, a true testament to the heart of Italian cooking. This dish features robust rigatoni pasta, perfectly sautéed with crispy pancetta, adding a savory depth. The addition of garlic, onions, and crushed red pepper flakes sautéed in extra virgin olive oil creates a symphony of flavors, with just the right amount of heat. The pasta is lightly coated with our house-made marinara sauce, enhancing the dish with a subtle tomato freshness. Garnished with fresh Italian parsley and topped with shavings of Parmesan cheese

Add your favorite toppings and make it your own! 

Rigatoni "Pancetta" Amatriciana

Experience the exquisite flavors of our Linguine Gamberi "Shrimp" con Scampi. This dish pairs al dente linguine with plump jumbo shrimp, sautéed to perfection. Aromatic garlic, fresh basil, and a rich buttery touch beautifully infuse the pasta, all brought together in a smooth white wine reduction sauce. 

Add your favorite toppings  and make it your own! 

Linguine Gamberi "Shrimp" con Scampi

Dive into our Linguine Jumbo Shrimp and Scallops Marechiaro, a luxurious dish where tender linguine meets succulent jumbo shrimp and sea scallops. The seafood's natural sweetness contrasts beautifully with our spicy 🔥 house-made marinara sauce, creating a rich, flavorful experience. 

Add your favorite toppings  and make it your own! 

Linguine Jumbo Shrimp and Scallops Marechiaro  

Experience the elegance of our Cappellini "Clams" Vongole, a dish where delicate angel hair pasta meets fresh, sustainably harvested steamed clams. Each forkful is a journey through the sea's natural flavors, enhanced by a light and aromatic white wine reduction sauce.

Add your favorite toppings  and make it your own! 

Cappellini "Clams" Vongole

Our Fettuccine "Chicken" Di Campo offers a sumptuous blend of al dente fettuccine pasta, sautéed with tender free-range chicken breast and vibrant sun-dried tomatoes. This harmony of flavors is beautifully coated in our creamy, house-made vodka pink sauce, creating a dish that's both comforting and refined.

Add your favorite toppings  and make it your own! 

Fettuccine "Chicken" Di Campo

Our Cheese and Spinach Ravioli Magro, a delightful blend of creamy ricotta and fresh spinach, nestled in handcrafted ravioli. Lying on homemade marinara, each bite is elevated by our unique brown sugar sage butter sauce, adding a sweet, aromatic flourish. This dish masterfully marries classic Italian flavors with a contemporary twist, promising a truly mouthwatering experience.

Add your favorite toppings  and make it your own! 

🌟Cheese and Spinach Ravioli Magro 

Experience the luxury of our Cold Water Lobster Ravioli, filled with succulent lobster and served in a delicate saffron cream sauce. Each bite offers the richness of the ocean, perfectly balanced by the gentle, aromatic flavor of the sauce. Garnished with fresh Italian parsley, this dish is an elegant fusion of flavors.

Add your favorite toppings  and make it your own! 

🌟Lobster Ravioli

Gluten Free, Garden Fresh Carrots, Zucchini, Yellow Squash, Mushrooms, Vine Ripened Tomatoes, Garlic, Extra Virgin Olive Oil and Kung Fu Tonic. 

Add your favorite toppings  and make it your own! 

Gluten Free Vegan Brown Rice Cork Screw Pasta

Pasta Selections

When I want the day to be great, I eat pasta! 🍝

Our Kid's Size Portion of our house favorite—a comforting dish of penne pasta drenched in a luscious butter and cheese sauce. A simple yet heavenly combination that will warm your heart and leave your taste buds craving for more. 

Add your favorite toppings and make it your own! 

Kids Penne with Butter and Cheese 🧀

Our Kid's Size Portion of Spaghetti Topped with Our House-made Marinara Sauce. Add your favorite toppings  and make it your own!

Kids Spaghetti with Marinara 

Our Kid's Size Portion of Breaded Free-range Chicken Baked with Our House-made Marinara and Whole Milk Mozzarella Served Over Linguini. 

Add your favorite toppings and make it your own!

Kids Chicken Parmesan 

Selezioni di Menu per Bambini / Kids Menu Selections

"Mangia bene, vivi bene!"( Eat well, live well!) 
Sustainably Harvested  Seafood, Grass-fed Meats, Free-range Chicken, Seasonal Organic Vegetables. Vegan, Surf and Turf Offerings. 

Discover our house specialty—a delectable dish featuring thinly sliced eggplant layered with creamy mozzarella cheese and homemade marinara sauce. A delightful vegetarian option that captures the essence of comfort and flavor in each delicious bite. Served with Linguini and a Side of Garden Fresh Seasonal Vegetables.  

Add your favorite toppings and make it your own! 

🌟Eggplant Parmesan Entrée

Free Range Chicken Breast sautéed in a Marsala Wine Reduction Sauce with Garden Fresh Hand Sliced Mushrooms Served with Creamy Mashed Potatoes a Side of Garden Fresh Seasonal Vegetables.  

Add your favorite toppings and make it your own! 

Pollo "Chicken" Marsala

Grass-fed Veal Scallopini Sautéed with a Lemon Butter Caper Sauce Served over Linguini Pasta and a Side of Garden Fresh Seasonal Vegetables. 

Add your favorite toppings and make it your own! 

Veal Picatta

Grass-fed Veal Scallopini Sautéed in a Marsala Wine Reduction Sauce and Garden Fresh Hand-sliced Mushrooms Served with Creamy Mashed Potatoes and Garden Fresh Seasonal Vegetables. 

Add your favorite toppings and make it your own! 

Veal Marsala

Grass-fed Veal Scallopini Sautéed in a Marsala Wine Reduction Sauce, Topped with Whole Milk Mozzarella Cheese, Prosciutto di Parma and Fresh Spinach Served with Creamy Mashed Potatoes and a Side of Garden Fresh Seasonal Vegetables.

 Add your favorite toppings  and make it your own! 

Veal Saltimbocca Scallopini 

Sustainably Harvested Halibut Served in a Lemon Butter Caper Sauce, Served with Linguini and Fresh Seasonal Vegetables . 

Add your favorite toppings and make it your own! 

🌟Halibut Piccata

Sustainably Harvested Orange Roughy Served with Creamy Mashed Potatoes a Side of Garden Fresh Seasonal Vegetables. 

Add your favorite toppings and make it your own! 

Orange Roughy Piccata

Sustainably Harvested 10oz trout topped with shaved almonds in a lemon butter sauce, served with potato croquettes and vegetables. 

Add your favorite toppings  and make it your own! 

Rainbow Trout Almondine

Sustainably Harvested New Zealand Grilled Salmon with Brandy Caper Mustard Sauce Angel Hair ala checca Served with a Side of Garden Fresh Seasonal Vegetables. 

Add your favorite toppings and make it your own! 

🌟Salmon Montanara

New Zealand Grass-fed Grilled Lamb chops, topped with Demi glaze reduction sauce. Served with mushroom Risotto and a Side of Garden Fresh Seasonal Vegetables.  

🌟Costolette "Lamb " Di Agnello

Jack's Signature Burger: A juicy, grass-fed patty, kissed by melting cheese, drenched in our house-made special sauce, nestled with crisp lettuce and ripe tomatoes, all cradled in a heavenly toasted brioche bun. Pure bliss in every unforgettable bite!

Jack's Signature Burger

Primo / Entrées

“Wine Makes Every Meal an Occasion, Every Table More Elegant, Every Day More Civilized.”-Andre Simon

 Cabernet Sauvignon and Merlot. Lush, sleek and complex with floral red currant and spice box aromas that lead to a layered, flowers of black cherry, mocha, white pepper and sweet cinnamon and oak that jumps from the glass. Velvety-soft round tannins linger on the mid palate, producing a rich, elegant, dry finish. Sustainably Grown and Harvested in the Rolling Hills of Paso Robles, CA. The wine is rated Double Gold and  Best in Class! www.AscensionCellars.com 

🌟Ascension Cellars Cabernet Sauvignon & Merlot, Paso Robles CA  750ML Sustainably Grown and Harvested

Crisp white flavors boldened by vibrant acidiy allows for a well balanced white wine that lingers on the finish. Pair with seafood dishes, pasta dishes, or a variety of cheeses.

Jordan Chardonnay, Napa Valley 750ML

Aged for six months in French oak barrels, this California red wine's juicy strawberry flavor and notes of dark berries and toasted mocha add complexity and depth on the palate.

Meiomi Pinot Noir, Sonoma County 750ML

Scarpetta Pinot Grigio is light and dry with veins of minerality and floral aromatics. This wine is crisp and dry with medium high acidity and tastes of stone fruits, lavender, honey, pear, white flowers and minerals.

Scarpetta, Pinot Grigio,  Italy

Vino / Wine

"There is No Better Way to Bring People Together Than With Dessert." - Gail Simmons A Selection of Our House-made Favorites! 

Our Tiramisu, Elegant and Rich, is Made with Espresso Soaked Lady Fingers, Sweet and Creamy Mascarpone, Drizzled with Our Dark Decadent Chocolate Sauce and Dusted with Cocoa Powder. A Little Slice of Heaven in Every Bite! 

🌟Tiramisu Dessert

Indulge your taste buds in the ultimate dessert experience with our Chocolate Brownie Decadence drizzled with our luscious Dark Chocolate Sauce and served à la mode with a generous scoop of velvety Sweet Vanilla Bean Ice Cream.

🌟Chocolate Brownie a La Mode Dessert

Two of Our Crisp and Flaky Cannoli Shells, Enclosing a Luscious, Creamy, Sweet Ricotta Filling. The Cannoli's are Drizzled with Our Dark Decadent Chocolate Sauce and Garnished with Maraschino Cherries. Perfect to Share and Pure Dessert Bliss!

Cannoli Dessert

Dolce / Dessert

Sustainably harvested  seafood, grass-fed meats, free-range chicken, seasonal organic vegetables. Vegan, surf and turf offerings. 

House Made Garlic Bread

S/ Signature Potato Croquettes

S/ Creamy Alfredo Sauce

S/ House-made Marinara

Freshly Ground Grass-fed Beef and Italian Sausage, Garden Fresh Hand-Sliced Mushrooms, Sautéed Garlic and Onions in Our House Made Marinara 

S/ Bolognese

S/ Creamy Mashed Potato

S/ Seasonal Fresh Veggies

Freshly Made Sides and Sauces

Acqua Panna® Natural Spring Water, which dates back to the Romans, is Panna is considered by some to be Italy's most famous spring water. It comes from the region of Tuscany located 3700 feet high in the serene Apennines Mountains. It's a source located on a vast, unspoiled natural reserve. The source, to the north of Florence, is nestled among beechwood and chestnut forests, and lush meadows on the slopes of Mount Gazzaro in the town of Scarperia.

Panna Still Water 1L 

San Pellegrino the Italian icon with its Italian roots and international soul, San Pellegrino aims to represent the best of Italy in each of the over 120 countries in which it can be found.
The Bel Paese is famous around the world for elegance and good taste, and Sanpellegrino embodies these qualities as only a true icon can: always ready to encourage creativity, enliven the mood and enhance the moment with its unique sparkle. 

San Pellegrino Sparkling Water 1L

Coca-Cola Classic notes of vanilla and cinnamon, with trace amounts of essential oils, and spices such as nutmeg

Coca-Cola Classic 12oz Can 

Dr Pepper has been described as having a sweet and savory flavor, with subtle notes of cherry and caramel. Dr Pepper is not overly sweet like some sodas, but it still packs enough of a punch to satisfy your cravings for something refreshing.

Jack’s Restaurant Fine Italian and Sustainable Seafood

Featured Items

Popular Items

Popular Items

Jack's Surf and Turf Special's

Antipasti /Appetizers

Insalata / Salads

Artisan Roman Style Pizzas

Pasta Selections

Selezioni di Menu per Bambini / Kids Menu Selections

Primo / Entrées

Vino / Wine

Dolce / Dessert

Freshly Made Sides and Sauces

Refreshing Beverages and Sodas

Jack’s Restaurant Fine Italian and Seafood Near Me - Pickup and Delivery