Judys Kitchen (East South Street) Near Me - Pickup and Delivery

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Judys Kitchen

219 E South St, Cerro Gordo, IL 61818, USA
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Online ordering hours: Closed
Opens 7:00 AM
Order for later

Featured Items

Judy's Deluxe 1/2 Lb
$10.50
Grilled or Breaded Chicken Salad
$11.50
Judy Fries
$6.75
Homemade Pies and Cakes
$4.00
All Day
closed

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Appetizers

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salads

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sandwiches

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Hamburger Specialties

Our specialty hamburgers are fresh 1/4 or 1/2 lb angus burgers. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Horseshoes

Your choice of hamburger, ham, turkey, bacon, grilled chicken, or tenderloin, served on toast, topped with fries, and served with cheese sauce on the side. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Touch of Mexico

Add tomatoes, green pepper, onions, jalapeños and sour cream for an additional cost.

Side Orders

Entrées

Served with choice of side, salad and beverage. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Desserts

Beverages

Kids Menu

Includes drink and choice of one side: cottage cheese, applesauce, mac & cheese, fries or fruit. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

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