Kotobuki Japanese Cuisine
457 Summer St, Stamford, CT 06901, USA24 min
ready for pickup
Featured Items
#1 Most liked
Spicy Tuna Roll
$8.95
No Name Roll
$18.95
#2 Most liked
Shrimp Tempura Roll
$8.95
Gyoza Dumpling
$8.50
Katsu
$18.95
Spicy Roll Combination
$21.95
Yellowtail Roll
$7.50
Dynamite Roll
$16.95
California Roll
$6.75
Sushi C
$32.95
Shumai
$8.50
Miso Soup
$4.00
Sushi B
$32.95
Salmon Roe (ikura)
$4.50
Seaweed Salad
$8.50
Tenzaru
$18.95
Tuna Tataki
$20.95
Kanikama salad
$10.00
Negimaki Appetizer
$12.50
Chicken Kuwayaki
$18.95
Salmon Skin Roll
$6.50
Sea Urchin (uni)
$12.95
Yakitori
$8.95
Chirashi
$22.95
Chicken String Beans
$11.00
Dinner Menu
4:45 pm - 9:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Spicy Tuna Roll
#1 Most liked
Cut into 6 pieces.
$8.95•84% (19)
Shrimp Tempura Roll
#2 Most liked
Shrimp tempura, cucumber, and avocado. Choice of hand roll or traditional roll.
$8.95•91% (12)
Gyoza Dumpling
6 pan fried dumplings filled with pork, beef, and vegetables, served with spicy sauce.
$8.50•75% (8)
No Name Roll
8 pieces. Spicy tuna and tempura flakes in mayonnaise wrapped inside out with avocado, and shrimp topped with miso sauce.
$18.95•77% (9)
Yellowtail Roll
Cut into 6 pieces w/ scallion.
$7.50
California Roll
Crabstick, cucumber, and avocado
$6.75
Miso Soup
Soy bean soup with tofu, seaweed, and scallion.
$4.00
Salmon Avocado Roll
#3 Most liked
Cut into 6 pieces.
$8.50•83% (12)
Edamame
Japanese beer nuts-choice young soy beans sprinkled with sea salt.
$5.95
Salmon (nama sake)
Salmon (Nama Sake) - Choose either sushi or sashimi. Fresh, thinly sliced salmon, option for nigiri or rice-less serving.
$4.00
Sushi/ Sashimi List
A la carte. Sushi and sashimi sold by piece.
Fatty Tuna (oh-toro)
Bluefin toro belly. (1 pc.)
$12.50
Tuna
maguro
$4.00
Super White Escolar
Escolar, available as sushi or sashimi.
$4.00
Baby Yellowtail (kanpachi)
Kanpachi: Available as finely sliced sashimi or expertly crafted sushi. Selection of fresh baby yellowtail.
$4.50
Yellowtail Belly (buri toro)
Yellowtail belly, sashimi or sushi options available, served at peak freshness.
$5.00
Fluke
Thinly sliced fluke, available as sushi or sashimi.
$4.00
Fluke Fin
Thinly sliced fluke fin. Available as sushi or sashimi.
$4.00
Red Snapper (tai)
Red snapper (Tai) available as sashimi or sushi, paired with optional rice.
$4.00
Japanese Red Snapper (madai)
Japanese Red Snapper (Madai) - choice of sashimi or sushi, served with minimalist elegance.
$4.75
Smoked Salmon
Smoked salmon available as thinly sliced sashimi or rolled sushi.
$4.00
Salmon (nama sake)
Salmon (Nama Sake) - Choose either sushi or sashimi. Fresh, thinly sliced salmon, option for nigiri or rice-less serving.
$4.00
King Salmon
King salmon available as thinly sliced sashimi or sushi rice-topped delicacy.
$4.50
Mackerel (shime saba)
Mackerel (Shime Saba), choice of sushi or sashimi, offering a distinct, bold flavor.
$3.75
Spanish Mackerel (sawara)
Choice of sushi or sashimi featuring Spanish mackerel, a tender fish known for its mild flavor and delicate texture.
$3.75
Fresh Water Eel (unagi)
Fresh water eel, delicately sliced for sashimi or atop sushi rice. Choose your style.
$3.95
Octopus (tako)
Octopus choice of sashimi or sushi, delicately prepared.
$3.75
Squid (ika)
Ika available as sashimi or sushi, served with optional soy sauce and wasabi.
$3.75
Squid & Salmon (tiger eye)
Squid and salmon wrapped delicately, choice of sushi rice roll or thinly sliced serving.
$5.25
Shrimp (ebi)
Shrimp delicately sliced for sashimi, also available as sushi.
$3.75
Crab Stick (kani kama)
Kani Kama: Delicate crab stick available as sushi or sashimi.
$3.25
Pink Clam (hokki)
Hokki clam, offered as delicate sashimi or nigiri sushi, choice of preparation.
$3.75
Sweet Shrimp (Botan Ebi)
Sweet shrimp, available as sashimi or sushi, featuring botan ebi.
$5.25
Japanese Scallop (hotate)
Japanese scallop, available as sashimi or sushi.
$5.25
Egg (tamago)
Tamago available as delicate sushi or slices of sashimi.
$3.00
Tofu [fried] (inari)
Inari: Fried tofu pouches, available as sashimi or sushi.
$3.00
Sea Urchin (uni)
Uni from Santa Barbara, CA
$12.95
Salmon Roe (ikura)
Salmon roe, available as sashimi or nestled atop sushi rice.
$4.50
Smelt Fish Roe (masago)
Masago caviar, available as sushi or sashimi.
$4.00
Flying Fish Roe (tobiko)
Flying fish roe, labeled as caviar. Choose between sushi or sashimi forms.
$4.00
Cod Fish Roe (tarako)
Cod fish roe labeled as caviar. Available as sashimi or sushi.
$3.95
Quail Egg (udama)
Quail egg, available as sushi or sashimi.
$1.50
Yellowtail (hamachi)
Yellowtail, offered as either sashimi or sushi.
$3.95
Fresh Wasabi (1 serving)
Fresh grated wasabi roots made to order
$8.50
Rolls
Tuna Roll (tekka)
Cut into 6 pieces.
$7.25
Spicy Tuna Roll
#1 Most liked
Cut into 6 pieces.
$8.95•84% (19)
Spicy Mackerel Roll
Cut into 6 pieces.
$8.50
Yellowtail Roll
Cut into 6 pieces w/ scallion.
$7.50
Spicy Yellowtail Roll
Cut into 6 pieces.
$8.95
Fresh Salmon Roll
Cut into 6 pieces.
$7.25
Smoked Salmon Roll
Cut into 6 pieces.
$7.25
Spicy Salmon Roll
Spicy salmon with sushi rice, wrapped in seaweed. Choose from hand roll or traditional roll.
$8.75
Salmon Avocado Roll
#3 Most liked
Cut into 6 pieces.
$8.50•83% (12)
Salmon Skin Roll
$6.50
Sweet Potato Roll
Tempura fried sweet potato roll
$5.50
California Roll
Crabstick, cucumber, and avocado
$6.75
Eel Roll
Eel wrapped in sushi rice, choice of hand roll or traditional roll.
$7.00
Eel Avocado Roll
Eel and avocado wrapped, choice of hand roll or traditional roll.
$9.50
Shrimp Tempura Roll
#2 Most liked
Shrimp tempura, cucumber, and avocado. Choice of hand roll or traditional roll.
$8.95•91% (12)
Tuna Avocado Roll
Tuna and avocado in seaweed wrap, available as hand roll or traditional roll.
$8.50
Vegetarian Rolls
Cucumber (kappa) Roll
Cucumber slices wrapped in sushi rice and seaweed. Available as hand roll or traditional roll.
$5.00
Avocado Roll
Avocado roll, inside out
$6.00
Natto Roll
Rolled sushi featuring fermented soybeans and scallions, wrapped in seaweed.
$4.95
Cooked Squash Roll (kampyo)
Japanese maki featuring cooked squash. Options include hand roll or traditional roll.
$5.00
Yellow Pickle (Oshinko) Roll
Yellow pickle wrapped in sushi rice, available as hand or cut roll.
$5.00
Avocado Cucumber Roll
Avocado & Cucumber roll, inside out
$6.00
Sweet Potato Roll
Tempura fried sweet potato roll
$5.50
Special Rolls
Swampy Roll
8 pieces. Spicy tuna and cucumber wrapped inside out with seaweed salad and spicy caviar.
$18.95
No Name Roll
8 pieces. Spicy tuna and tempura flakes in mayonnaise wrapped inside out with avocado, and shrimp topped with miso sauce.
$18.95•77% (9)
Zombie Roll
5 pieces. Crabsticks and white fish with spicy caviar and mayonnaise wrapped, fried, and topped with pickles and spicy mayonnaise.
$16.95
Masa Roll
8 pieces. Spicy tuna and cucumber wrapped inside out with white tuna and scallion topped with spicy tobiko and wasabi tobiko.
$18.95
Kevin Roll
8 pieces. Spicy tuna roll wrapped in slices of tuna, fried, and wrapped with avocado.
$19.95
Spicy Betty Roll
6 pieces. Cucumber, crabstick, shrimp, and tuna chopped and combined with spicy mayonnaise and tobiko wrapped inside out.
$14.95
Hali Roll
Eel, cucumber, and tempura flakes.
(6 pieces)
$11.95
Dragon Roll
Eel and cucumber wrapped inside out with avocado.
(8 pieces)
$17.95
Dynamite Roll
Chopped raw Japanese scallops and masago with spicy mayonnaise.
(6 pieces)
$16.95
Gene-San Roll
Tuna, asparagus, and mayonnaise.
(6 pieces)
$10.95
Mikey Roll
6 pieces. Salmon tempura, asparagus, and mayonnaise.
$9.95
Rainbow Roll
8 pieces. Yellowtail wrapped inside out with tuna, salmon, yellowtail, white fish, and avocado.
$17.95
Snow Crab and Asparagus Roll
6 pieces. Snow crab with mayonnaise and asparagus.
$14.95
Philadelphia Roll
6 pieces. Smoked salmon and cream cheese.
$9.50
Gold Roll
Chopped crabstick, avocado, and cucumber with mayonnaise topped with masago.
(6 pieces)
$8.50
Lobster Roll
8 pieces. Sweet potato tempura wrapped inside out with lobster salad and topped with bonito flakes.
$16.95
Alaska Roll
Smoked salmon, avocado, and cucumber. (6 pieces)
$9.50
Spider Roll
6 pieces. Crisp fried softshell crab with mayonnaise.
$14.95
Boston Roll
Shrimp, lettuce, tomato, cucumber, and mayonnaise.
(4 pieces)
$8.50
Veggie Roll du Jour
Cucumber, avocado, squash (kampyo), burdock root (yamahobo), asparagus, and radish sprout (kaiware) wrapped in kelp and seaweed (4 pieces)
$9.95
Appetizer From the Sushi Bar
Sashimi Appetizer
3 tuna and 3 salmon slices.
$16.50
Tuna Tataki
Thinly sliced seared tuna with in chief's scallion garlic ponzu sauce.
$20.95
Spicy Tuna Appetizer
Chuck of tuna mix with chef’s gluten free spicy soy sauce and scallion.
$20.95
Spicy Salmon Appetizer
Chopped salmon with spicy soy sauce and scallion.
$20.95
Ika-Uni-Ae
Squid and sea urchin in special sauce with quail egg.
$19.95
Spicy Squid and Caviar
Squid with tobiko and ikura in spicy sauce with quail egg.
$16.95
Monk Fish Liver Pate
Steamed liver served with chilli paste and ponzu sauce.
$10.50
Marinated Jellyfish
Jellyfish (kurage) and wakame seaweed in vinegar sauce.
$10.50
Octopus Baked in a Shell
Topped with onion, fish egg, and mayonnaise.
$10.50
Tako-Su
Sliced octopus and wakame seaweed in vinegar sauce.
$12.50
Iidako
Cooked tiny octopus with sesame oil, vinegar, and sesame.
$9.95
Marinated Sea Cucumber
Marinated namako with ponzu sauce topped with scallion and chilli paste.
$12.50
Suno-Mono
A variety of seafood and wakame seaweed in vinegar sauce.
$12.50
Oshinko
Assorted Japanese pickles.
$8.75
Hamachi kama
Grilled yellowtail collar
$17.50
Spanish Mackerel Tataki
Thinly sliced and seared spanish mackerel with scallion and garlic in ponzu sauce.
$16.95
Yellowtail Jalapeno Usuzukuri
Thinly sliced yellowtail in ponzu sauce with jalapeno.
$18.95
Tempura Appetizer
Shrimp Only Appetizer
4 pieces.
$12.95
Shrimp and Vegetable Tempura Appetizer
2 pieces of shrimp and assorted vegetables served with tempura dipping sauce.
$11.50
Assorted Vegetables Tempura Appetizer
Assorted vegetable appetizer with tempura dipping sauce. (Sweet potato, green pepper, broccoli, carrot- based on availability)
$10.50
Asparagus Only Tempura Appetizer
Asparagus tempura appetizer with tempura dipping sauce.
$10.95
Sweet Potato Tempura Appetizer
Sweet potato fried tempura-style with tempura sauce.
$10.95
Appetizer From the Kitchen
Gyoza Dumpling
6 pan fried dumplings filled with pork, beef, and vegetables, served with spicy sauce.
$8.50•75% (8)
Vegetable Gyoza
6 pan fried vegetable dumplings served with spicy sauce.
$8.50
Shumai
7 dumplings filled with vegetables and a choice of meat.
$8.50
Beef Tataki
Thinly sliced seared shell steak in ponzu sauce.
$16.95
Negimaki Appetizer
Thinly sliced beef wrapped around scallions cut into 6 pieces in teriyaki sauce.
$12.50
Yakitori
2 skewers. Grilled seasoned chicken and scallion on skewers with teriyaki sauce.
$8.95
Tatsuta Age
4 fried chicken wings, Japanese style.
$8.95
Kamo
Sliced duck and scallion in mustard sauce.
$12.50
Yanagawa Nabe
Barbecued eel with burdock root and egg, cooked, and served in an iron plate.
$18.00
Soft-Shell Crab
Deep fried served with ponzu.
$12.95
Fried Oyster
4 breaded and deep fried oyster served with tonkatsu sauce.
$12.00
Asari-Sake
Clams cooked in sake, soy sauce, and garlic topped with scallion.
$9.50
Yaki Ika
Grilled squid in ginger sauce.
$10.50
Chicken String Beans
Chicken filet wrapped around string beans tempura style with teriyaki sauce or tempura sauce.
$11.00
Hiya-Yakko
Cold tofu served with scallion, grated ginger, bonito flakes, and scallion.
$8.95
Yu-Tofu
Tofu and vegetables cooked in fish broth in an iron pot served with bonito flakes, scallion, and ginger.
$8.95
Tofu Teriyaki
Broiled tofu with teriyaki sauce topped with bonito flakes and scallion.
$8.95
Edamame
Japanese beer nuts-choice young soy beans sprinkled with sea salt.
$5.95
Age-Nasu
Fried Japanese eggplant topped with bonito flakes and served with tempura sauce.
$8.95
Soups
Miso Soup
Soy bean soup with tofu, seaweed, and scallion.
$4.00
Miso Nameko Soup
Miso soup with tiny Japanese mushrooms and scallion.
$6.00
Miso Asari Soup
Miso soup with clams and scallion.
$6.00
Gyoza Soup
Chicken based broth with 3 dumplings, seaweed, and scallion.
$7.00
Clear Soup
Fish broth with thin wheat noodles (somen), shiitake mushroom, and snow peas.
$6.00
Dobin Mushi
Clear soup with salmon, chicken, and shiitake mushroom.
$9.95
Salad
Fresh Garden Salad
Romain and Iceberg lettuce, cabbage, tomato, and cucumber with ginger dressing.
$6.00
Avocado Salad
Garden salad with avocado, served with ginger dressing
$8.50
Oshitashi (Spinach Salad)
Spinach topped with bonito flakes served with soy sauce based special sauce.
$7.75
Seaweed Salad
Assorted seaweed with soybean noodles and crabstick.
$8.50
Asparagus Salad
Asparagus with ginger dressing.
$8.95
Tofu Salad
Cold tofu served with ginger dressing and scallion.
$8.50
Hijiki
Cooked black seaweed with carrots and bamboo shoots.
$8.50
Kanikama salad
Crabstick, cucumber and flyfish roe with Japanese mayo
$10.00
Entree From the Kitchen
Steamed Salmon
Filet of fresh salmon steamed in fish broth based sauce with a touch of soy sauce and sweet sake. Served with rice and miso soup.
$20.95
Rainbow Trout
Broiled and topped with scallions served with special sauce (ginger, soy sauce, and vinegar). Served with rice and miso soup.
$20.95
Salmon Teriyaki
Grilled salmon with teriyaki sauce. Served with rice and miso soup.
$22.95
Seafood Yaki
Salmon, shrimp, scallop, and mushroom sauteed on skewers. Served with rice and miso soup.
$21.95
Steak Kotobuki
Japanese style shell steak with teriyaki sauce. Served with rice and miso soup.
$21.95
Sukiyaki
Thinly sliced prime shell beef and vegetables simmered in soy sauce, sweet sake, beef, and vegetable stock. Served with rice and miso soup.
$25.95
Negimaki Dinner
Thinly sliced beef wrapped around scallions cut into 12 pieces in teriyaki sauce.
$23.95
Pork Ginger
Sliced pork sauteed with ginger sauce. Served with rice and miso soup.
$18.95
Chicken Kotobuki
Grilled chicken with teriyaki sauce. Served with rice and miso soup or salad.
$19.95
Chicken Sukiyaki
Chicken and vegetables in sukiyaki sauce cooked and served in an iron pot. Served with rice and choice of miso soup or salad.
$20.95
Chicken Kuwayaki
Japanese style chicken nuggets with teriyaki sauce. Served with rice and miso soup or salad.
$18.95
Vegetable Saute
Cabbage, bean sprouts, napa, onion, green peppers, carrot, and broccoli. Served with rice and miso soup.
$15.95
Vegetable Saute with Chicken
Cabbage, bean sprouts, napa, onion, green peppers, carrot, and broccoli. Served with rice and miso soup.
$18.95
Teriyaki Combinations
On iron plate with vegetables and noodles. Served with rice and miso soup.
$25.95
Vegetable Tempura Dinner
Broccoli, carrot, sweet potato, string beans, green pepper, and zucchini. Batter dipped and delicately fried, served with tempura sauce. Served with rice and miso soup.
$16.95
Tempura Dinner
Batter dipped and delicately fried, served with tempura sauce. Served with rice and miso soup.
$19.95
Katsu
Breaded and crispy fried Japanese style. Served with rice and miso soup.
$18.95
Kamameshi
Seasoned rice steamed with chicken or scallops served with miso soup, garden salad, age tofu, seaweed salad, and pickles. Served with rice and miso soup.
$19.95
Nabeyaki Soba
Buckwheat noodles in soup w/ shrimp tempura, chicken, egg, and vegetables cooked and served in an iron pot.
$18.95
Nabeyaki Udon
Thick wheat noodles in soup with shrimp tempura, chicken, egg, and vegetables cooked and served in an iron pot.
$18.95
Tempura Udon
Wheat noodles in broth with a side of shrimp and vegetable tempura.
$18.95
Tempura Soba
Buckwheat noodles in broth with a side of shrimp and vegetable tempura.
$18.95
Tenzaru
Cold buckwheat noodles with a side of shrimp and vegetable tempura. Served with miso soup and dipping sauce.
$18.95
Vegetable Yaki Udon
Thick wheat noodles stir fried with vegetables. Served with miso soup.
$15.95
Yaki Udon with Chicken
Thick wheat noodles stir fried with vegetables and chicken. Served with miso soup.
$18.95
Salad Kotobuki
Steamed chicken, shrimp, tofu, crabstick, wakame seaweed, and fresh vegetables with original ginger dressing. Served with rice and miso soup.
$14.95
Katsu-Don
Japanese style pork cutlet and egg. Served in a large bowl over rice with a side of pickles and miso soup.
$16.95
Oyako-Don
Chicken and egg. Served in a large bowl over rice with a side of pickles and miso soup.
$16.95
Entree From the Sushi Bar
Roll Combination
California, tuna, and fresh salmon rolls. Served with rice and miso soup.
$18.95
Spicy Roll Combination
Spicy salmon, spicy tuna, and spicy crabsticks rolls. Served with rice and miso soup.
$21.95
Sushi A
8 sushi pieces and tuna roll. Served with miso soup or salad.
1 tuna, 1 salmon, 1 white fish, 1 shrimp, 1 Spanish mackerel, 1 crabstick, 1 tamago (egg), and 1 tuna roll.
$22.95
Sushi B
10 piece sushi plus 6 piece tuna Roll and 6 piece salmon Roll. Served with miso soup or salad.
1 tuna, 1 salmon, 1 white fish, 1 shrimp, 1 squid, 1 Spanish mackerel, 1 crabstick, 1 tamago (egg), 1 tobiko (flying fish egg), 1 masago (smelt fish egg), 1 tuna roll, and 1 salmon roll.
$32.95
Sushi C
( 10 piece sushi including yellowtail and Ikura plus 6 piece Tuna Roll) Served with miso soup or salad.
$32.95
Imperial
10 sushi, 6 sashimi pieces, and tuna roll. Served with rice and miso soup or salad.
Sushi: 1 tuna, 1 salmon, 1 white fish, 1 shrimp, 1 squid, 1 Spanish mackerel, 1 crabstick, 1 tamago (egg), 1 tobiko (flying fish egg)
Sashimi: 3 white fish, 3 tuna, and 1 tuna roll
$35.95
Sashimi Dinner
12 filets of fish with a side of white rice. Served with rice and miso soup.
$24.95
Sashimi Deluxe
18 sliced filets of fish with a side of white rice and miso soup.
$35.95
Futomaki
A large roll with cucumber, avocado, squash, crabsticks, caviar, and egg. Served with rice and miso soup.
$10.95
Spicy Tekka Don
Slices of tuna marinated in special sauce on sushi rice. Served with miso soup or garden salad.
$28.95
Salmon Don
Slices of salmon on sushi rice. Served with miso soup or garden salad.
$26.95
Chirashi
Slices of a variety of fish, vegetables, and eggs on sushi rice. Served with rice and miso soup.
$22.95
Unaju
A whole barbecued fresh-water eel over rice with eel sauce and a side of pickles. Served with rice and miso soup.
$25.95
Veggie Sushi Combination
7 pieces of vegetable sushi and 1 asparagus roll. Served with rice and miso soup.
$18.95
Spicy Salmon-Don
Slices of salmon marinated in chef's special spicy sauce. Served with miso soup.
$28.95
Sides
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
$3.00
White Rice
Light and fluffy white rice.
$2.50
Brown Rice
Wholesome brown rice to complement your meal.
$3.00
Spicy Mayo (2 oz)
A 2 oz serving of spicy mayo, combining mayonnaise with a blend of spices for a tangy and slightly spicy flavor, often used as a condiment for sushi and other dishes.
$1.50
Eel Sauce (2 oz)
A 2 oz serving of a sweet and slightly salty soy-based sauce, not containing any eel, ideal for enhancing sushi and various dishes.
$2.00
Homemade Ginger Salad Dressing (4 oz)
Homemade ginger salad dressing crafted with a blend of fresh ginger, citrus, and select vegetables, providing a refreshing touch to salads.
$2.00
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