Kotobuki Japanese Cuisine (Summer St) Near Me - Pickup and Delivery

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Kotobuki Japanese Cuisine

457 Summer St, Stamford, CT 06901, USA
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Online ordering hours: 4:45 PM - 9:40 PM
24 min
ready for pickup

Featured Items

#1 Most liked
Spicy Tuna Roll
$8.95
No Name Roll
$18.95
#2 Most liked
Shrimp Tempura Roll
$8.95
Gyoza Dumpling
$8.50
Katsu
$18.95
Spicy Roll Combination
$21.95
Yellowtail Roll
$7.50
Dynamite Roll
$16.95
California Roll
$6.75
Sushi C
$32.95
Shumai
$8.50
Miso Soup
$4.00
Sushi B
$32.95
Salmon Roe (ikura)
$4.50
Seaweed Salad
$8.50
Tenzaru
$18.95
Tuna Tataki
$20.95
Kanikama salad
$10.00
Negimaki Appetizer
$12.50
Chicken Kuwayaki
$18.95
Salmon Skin Roll
$6.50
Sea Urchin (uni)
$12.95
Yakitori
$8.95
Chirashi
$22.95
Chicken String Beans
$11.00
Dinner Menu
4:45 pm - 9:40 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Spicy Tuna Roll

#1 Most liked
Cut into 6 pieces.
$8.9584% (19)

Shrimp Tempura Roll

#2 Most liked
Shrimp tempura, cucumber, and avocado. Choice of hand roll or traditional roll.
$8.9591% (12)

Gyoza Dumpling

6 pan fried dumplings filled with pork, beef, and vegetables, served with spicy sauce.
$8.5075% (8)

No Name Roll

8 pieces. Spicy tuna and tempura flakes in mayonnaise wrapped inside out with avocado, and shrimp topped with miso sauce.
$18.9577% (9)

Yellowtail Roll

Cut into 6 pieces w/ scallion.
$7.50

California Roll

Crabstick, cucumber, and avocado
$6.75

Miso Soup

Soy bean soup with tofu, seaweed, and scallion.
$4.00

Salmon Avocado Roll

#3 Most liked
Cut into 6 pieces.
$8.5083% (12)

Edamame

Japanese beer nuts-choice young soy beans sprinkled with sea salt.
$5.95

Salmon (nama sake)

Salmon (Nama Sake) - Choose either sushi or sashimi. Fresh, thinly sliced salmon, option for nigiri or rice-less serving.
$4.00

Sushi/ Sashimi List

A la carte. Sushi and sashimi sold by piece.

Fatty Tuna (oh-toro)

Bluefin toro belly. (1 pc.)
$12.50

Tuna

maguro
$4.00

Super White Escolar

Escolar, available as sushi or sashimi.
$4.00

Baby Yellowtail (kanpachi)

Kanpachi: Available as finely sliced sashimi or expertly crafted sushi. Selection of fresh baby yellowtail.
$4.50

Yellowtail Belly (buri toro)

Yellowtail belly, sashimi or sushi options available, served at peak freshness.
$5.00

Fluke

Thinly sliced fluke, available as sushi or sashimi.
$4.00

Fluke Fin

Thinly sliced fluke fin. Available as sushi or sashimi.
$4.00

Red Snapper (tai)

Red snapper (Tai) available as sashimi or sushi, paired with optional rice.
$4.00

Japanese Red Snapper (madai)

Japanese Red Snapper (Madai) - choice of sashimi or sushi, served with minimalist elegance.
$4.75

Smoked Salmon

Smoked salmon available as thinly sliced sashimi or rolled sushi.
$4.00

Salmon (nama sake)

Salmon (Nama Sake) - Choose either sushi or sashimi. Fresh, thinly sliced salmon, option for nigiri or rice-less serving.
$4.00

King Salmon

King salmon available as thinly sliced sashimi or sushi rice-topped delicacy.
$4.50

Mackerel (shime saba)

Mackerel (Shime Saba), choice of sushi or sashimi, offering a distinct, bold flavor.
$3.75

Spanish Mackerel (sawara)

Choice of sushi or sashimi featuring Spanish mackerel, a tender fish known for its mild flavor and delicate texture.
$3.75

Fresh Water Eel (unagi)

Fresh water eel, delicately sliced for sashimi or atop sushi rice. Choose your style.
$3.95

Octopus (tako)

Octopus choice of sashimi or sushi, delicately prepared.
$3.75

Squid (ika)

Ika available as sashimi or sushi, served with optional soy sauce and wasabi.
$3.75

Squid & Salmon (tiger eye)

Squid and salmon wrapped delicately, choice of sushi rice roll or thinly sliced serving.
$5.25

Shrimp (ebi)

Shrimp delicately sliced for sashimi, also available as sushi.
$3.75

Crab Stick (kani kama)

Kani Kama: Delicate crab stick available as sushi or sashimi.
$3.25

Pink Clam (hokki)

Hokki clam, offered as delicate sashimi or nigiri sushi, choice of preparation.
$3.75

Sweet Shrimp (Botan Ebi)

Sweet shrimp, available as sashimi or sushi, featuring botan ebi.
$5.25

Japanese Scallop (hotate)

Japanese scallop, available as sashimi or sushi.
$5.25

Egg (tamago)

Tamago available as delicate sushi or slices of sashimi.
$3.00

Tofu [fried] (inari)

Inari: Fried tofu pouches, available as sashimi or sushi.
$3.00

Sea Urchin (uni)

Uni from Santa Barbara, CA
$12.95

Salmon Roe (ikura)

Salmon roe, available as sashimi or nestled atop sushi rice.
$4.50

Smelt Fish Roe (masago)

Masago caviar, available as sushi or sashimi.
$4.00

Flying Fish Roe (tobiko)

Flying fish roe, labeled as caviar. Choose between sushi or sashimi forms.
$4.00

Cod Fish Roe (tarako)

Cod fish roe labeled as caviar. Available as sashimi or sushi.
$3.95

Quail Egg (udama)

Quail egg, available as sushi or sashimi.
$1.50

Yellowtail (hamachi)

Yellowtail, offered as either sashimi or sushi.
$3.95

Fresh Wasabi (1 serving)

Fresh grated wasabi roots made to order
$8.50

Rolls

Tuna Roll (tekka)

Cut into 6 pieces.
$7.25

Spicy Tuna Roll

#1 Most liked
Cut into 6 pieces.
$8.9584% (19)

Spicy Mackerel Roll

Cut into 6 pieces.
$8.50

Yellowtail Roll

Cut into 6 pieces w/ scallion.
$7.50

Spicy Yellowtail Roll

Cut into 6 pieces.
$8.95

Fresh Salmon Roll

Cut into 6 pieces.
$7.25

Smoked Salmon Roll

Cut into 6 pieces.
$7.25

Spicy Salmon Roll

Spicy salmon with sushi rice, wrapped in seaweed. Choose from hand roll or traditional roll.
$8.75

Salmon Avocado Roll

#3 Most liked
Cut into 6 pieces.
$8.5083% (12)

Salmon Skin Roll

$6.50

Sweet Potato Roll

Tempura fried sweet potato roll
$5.50

California Roll

Crabstick, cucumber, and avocado
$6.75

Eel Roll

Eel wrapped in sushi rice, choice of hand roll or traditional roll.
$7.00

Eel Avocado Roll

Eel and avocado wrapped, choice of hand roll or traditional roll.
$9.50

Shrimp Tempura Roll

#2 Most liked
Shrimp tempura, cucumber, and avocado. Choice of hand roll or traditional roll.
$8.9591% (12)

Tuna Avocado Roll

Tuna and avocado in seaweed wrap, available as hand roll or traditional roll.
$8.50

Vegetarian Rolls

Cucumber (kappa) Roll

Cucumber slices wrapped in sushi rice and seaweed. Available as hand roll or traditional roll.
$5.00

Avocado Roll

Avocado roll, inside out
$6.00

Natto Roll

Rolled sushi featuring fermented soybeans and scallions, wrapped in seaweed.
$4.95

Cooked Squash Roll (kampyo)

Japanese maki featuring cooked squash. Options include hand roll or traditional roll.
$5.00

Yellow Pickle (Oshinko) Roll

Yellow pickle wrapped in sushi rice, available as hand or cut roll.
$5.00

Avocado Cucumber Roll

Avocado & Cucumber roll, inside out
$6.00

Sweet Potato Roll

Tempura fried sweet potato roll
$5.50

Special Rolls

Swampy Roll

8 pieces. Spicy tuna and cucumber wrapped inside out with seaweed salad and spicy caviar.
$18.95

No Name Roll

8 pieces. Spicy tuna and tempura flakes in mayonnaise wrapped inside out with avocado, and shrimp topped with miso sauce.
$18.9577% (9)

Zombie Roll

5 pieces. Crabsticks and white fish with spicy caviar and mayonnaise wrapped, fried, and topped with pickles and spicy mayonnaise.
$16.95

Masa Roll

8 pieces. Spicy tuna and cucumber wrapped inside out with white tuna and scallion topped with spicy tobiko and wasabi tobiko.
$18.95

Kevin Roll

8 pieces. Spicy tuna roll wrapped in slices of tuna, fried, and wrapped with avocado.
$19.95

Spicy Betty Roll

6 pieces. Cucumber, crabstick, shrimp, and tuna chopped and combined with spicy mayonnaise and tobiko wrapped inside out.
$14.95

Hali Roll

Eel, cucumber, and tempura flakes. (6 pieces)
$11.95

Dragon Roll

Eel and cucumber wrapped inside out with avocado. (8 pieces)
$17.95

Dynamite Roll

Chopped raw Japanese scallops and masago with spicy mayonnaise. (6 pieces)
$16.95

Gene-San Roll

Tuna, asparagus, and mayonnaise. (6 pieces)
$10.95

Mikey Roll

6 pieces. Salmon tempura, asparagus, and mayonnaise.
$9.95

Rainbow Roll

8 pieces. Yellowtail wrapped inside out with tuna, salmon, yellowtail, white fish, and avocado.
$17.95

Snow Crab and Asparagus Roll

6 pieces. Snow crab with mayonnaise and asparagus.
$14.95

Philadelphia Roll

6 pieces. Smoked salmon and cream cheese.
$9.50

Gold Roll

Chopped crabstick, avocado, and cucumber with mayonnaise topped with masago. (6 pieces)
$8.50

Lobster Roll

8 pieces. Sweet potato tempura wrapped inside out with lobster salad and topped with bonito flakes.
$16.95

Alaska Roll

Smoked salmon, avocado, and cucumber. (6 pieces)
$9.50

Spider Roll

6 pieces. Crisp fried softshell crab with mayonnaise.
$14.95

Boston Roll

Shrimp, lettuce, tomato, cucumber, and mayonnaise. (4 pieces)
$8.50

Veggie Roll du Jour

Cucumber, avocado, squash (kampyo), burdock root (yamahobo), asparagus, and radish sprout (kaiware) wrapped in kelp and seaweed (4 pieces)
$9.95

Appetizer From the Sushi Bar

Sashimi Appetizer

3 tuna and 3 salmon slices.
$16.50

Tuna Tataki

Thinly sliced seared tuna with in chief's scallion garlic ponzu sauce.
$20.95

Spicy Tuna Appetizer

Chuck of tuna mix with chef’s gluten free spicy soy sauce and scallion.
$20.95

Spicy Salmon Appetizer

Chopped salmon with spicy soy sauce and scallion.
$20.95

Ika-Uni-Ae

Squid and sea urchin in special sauce with quail egg.
$19.95

Spicy Squid and Caviar

Squid with tobiko and ikura in spicy sauce with quail egg.
$16.95

Monk Fish Liver Pate

Steamed liver served with chilli paste and ponzu sauce.
$10.50

Marinated Jellyfish

Jellyfish (kurage) and wakame seaweed in vinegar sauce.
$10.50

Octopus Baked in a Shell

Topped with onion, fish egg, and mayonnaise.
$10.50

Tako-Su

Sliced octopus and wakame seaweed in vinegar sauce.
$12.50

Iidako

Cooked tiny octopus with sesame oil, vinegar, and sesame.
$9.95

Marinated Sea Cucumber

Marinated namako with ponzu sauce topped with scallion and chilli paste.
$12.50

Suno-Mono

A variety of seafood and wakame seaweed in vinegar sauce.
$12.50

Oshinko

Assorted Japanese pickles.
$8.75

Hamachi kama

Grilled yellowtail collar
$17.50

Spanish Mackerel Tataki

Thinly sliced and seared spanish mackerel with scallion and garlic in ponzu sauce.
$16.95

Yellowtail Jalapeno Usuzukuri

Thinly sliced yellowtail in ponzu sauce with jalapeno.
$18.95

Tempura Appetizer

Shrimp Only Appetizer

4 pieces.
$12.95

Shrimp and Vegetable Tempura Appetizer

2 pieces of shrimp and assorted vegetables served with tempura dipping sauce.
$11.50

Assorted Vegetables Tempura Appetizer

Assorted vegetable appetizer with tempura dipping sauce. (Sweet potato, green pepper, broccoli, carrot- based on availability)
$10.50

Asparagus Only Tempura Appetizer

Asparagus tempura appetizer with tempura dipping sauce.
$10.95

Sweet Potato Tempura Appetizer

Sweet potato fried tempura-style with tempura sauce.
$10.95

Appetizer From the Kitchen

Gyoza Dumpling

6 pan fried dumplings filled with pork, beef, and vegetables, served with spicy sauce.
$8.5075% (8)

Vegetable Gyoza

6 pan fried vegetable dumplings served with spicy sauce.
$8.50

Shumai

7 dumplings filled with vegetables and a choice of meat.
$8.50

Beef Tataki

Thinly sliced seared shell steak in ponzu sauce.
$16.95

Negimaki Appetizer

Thinly sliced beef wrapped around scallions cut into 6 pieces in teriyaki sauce.
$12.50

Yakitori

2 skewers. Grilled seasoned chicken and scallion on skewers with teriyaki sauce.
$8.95

Tatsuta Age

4 fried chicken wings, Japanese style.
$8.95

Kamo

Sliced duck and scallion in mustard sauce.
$12.50

Yanagawa Nabe

Barbecued eel with burdock root and egg, cooked, and served in an iron plate.
$18.00

Soft-Shell Crab

Deep fried served with ponzu.
$12.95

Fried Oyster

4 breaded and deep fried oyster served with tonkatsu sauce.
$12.00

Asari-Sake

Clams cooked in sake, soy sauce, and garlic topped with scallion.
$9.50

Yaki Ika

Grilled squid in ginger sauce.
$10.50

Chicken String Beans

Chicken filet wrapped around string beans tempura style with teriyaki sauce or tempura sauce.
$11.00

Hiya-Yakko

Cold tofu served with scallion, grated ginger, bonito flakes, and scallion.
$8.95

Yu-Tofu

Tofu and vegetables cooked in fish broth in an iron pot served with bonito flakes, scallion, and ginger.
$8.95

Tofu Teriyaki

Broiled tofu with teriyaki sauce topped with bonito flakes and scallion.
$8.95

Edamame

Japanese beer nuts-choice young soy beans sprinkled with sea salt.
$5.95

Age-Nasu

Fried Japanese eggplant topped with bonito flakes and served with tempura sauce.
$8.95

Soups

Miso Soup

Soy bean soup with tofu, seaweed, and scallion.
$4.00

Miso Nameko Soup

Miso soup with tiny Japanese mushrooms and scallion.
$6.00

Miso Asari Soup

Miso soup with clams and scallion.
$6.00

Gyoza Soup

Chicken based broth with 3 dumplings, seaweed, and scallion.
$7.00

Clear Soup

Fish broth with thin wheat noodles (somen), shiitake mushroom, and snow peas.
$6.00

Dobin Mushi

Clear soup with salmon, chicken, and shiitake mushroom.
$9.95

Salad

Fresh Garden Salad

Romain and Iceberg lettuce, cabbage, tomato, and cucumber with ginger dressing.
$6.00

Avocado Salad

Garden salad with avocado, served with ginger dressing
$8.50

Oshitashi (Spinach Salad)

Spinach topped with bonito flakes served with soy sauce based special sauce.
$7.75

Seaweed Salad

Assorted seaweed with soybean noodles and crabstick.
$8.50

Asparagus Salad

Asparagus with ginger dressing.
$8.95

Tofu Salad

Cold tofu served with ginger dressing and scallion.
$8.50

Hijiki

Cooked black seaweed with carrots and bamboo shoots.
$8.50

Kanikama salad

Crabstick, cucumber and flyfish roe with Japanese mayo
$10.00

Entree From the Kitchen

Steamed Salmon

Filet of fresh salmon steamed in fish broth based sauce with a touch of soy sauce and sweet sake. Served with rice and miso soup.
$20.95

Rainbow Trout

Broiled and topped with scallions served with special sauce (ginger, soy sauce, and vinegar). Served with rice and miso soup.
$20.95

Salmon Teriyaki

Grilled salmon with teriyaki sauce. Served with rice and miso soup.
$22.95

Seafood Yaki

Salmon, shrimp, scallop, and mushroom sauteed on skewers. Served with rice and miso soup.
$21.95

Steak Kotobuki

Japanese style shell steak with teriyaki sauce. Served with rice and miso soup.
$21.95

Sukiyaki

Thinly sliced prime shell beef and vegetables simmered in soy sauce, sweet sake, beef, and vegetable stock. Served with rice and miso soup.
$25.95

Negimaki Dinner

Thinly sliced beef wrapped around scallions cut into 12 pieces in teriyaki sauce.
$23.95

Pork Ginger

Sliced pork sauteed with ginger sauce. Served with rice and miso soup.
$18.95

Chicken Kotobuki

Grilled chicken with teriyaki sauce. Served with rice and miso soup or salad.
$19.95

Chicken Sukiyaki

Chicken and vegetables in sukiyaki sauce cooked and served in an iron pot. Served with rice and choice of miso soup or salad.
$20.95

Chicken Kuwayaki

Japanese style chicken nuggets with teriyaki sauce. Served with rice and miso soup or salad.
$18.95

Vegetable Saute

Cabbage, bean sprouts, napa, onion, green peppers, carrot, and broccoli. Served with rice and miso soup.
$15.95

Vegetable Saute with Chicken

Cabbage, bean sprouts, napa, onion, green peppers, carrot, and broccoli. Served with rice and miso soup.
$18.95

Teriyaki Combinations

On iron plate with vegetables and noodles. Served with rice and miso soup.
$25.95

Vegetable Tempura Dinner

Broccoli, carrot, sweet potato, string beans, green pepper, and zucchini. Batter dipped and delicately fried, served with tempura sauce. Served with rice and miso soup.
$16.95

Tempura Dinner

Batter dipped and delicately fried, served with tempura sauce. Served with rice and miso soup.
$19.95

Katsu

Breaded and crispy fried Japanese style. Served with rice and miso soup.
$18.95

Kamameshi

Seasoned rice steamed with chicken or scallops served with miso soup, garden salad, age tofu, seaweed salad, and pickles. Served with rice and miso soup.
$19.95

Nabeyaki Soba

Buckwheat noodles in soup w/ shrimp tempura, chicken, egg, and vegetables cooked and served in an iron pot.
$18.95

Nabeyaki Udon

Thick wheat noodles in soup with shrimp tempura, chicken, egg, and vegetables cooked and served in an iron pot.
$18.95

Tempura Udon

Wheat noodles in broth with a side of shrimp and vegetable tempura.
$18.95

Tempura Soba

Buckwheat noodles in broth with a side of shrimp and vegetable tempura.
$18.95

Tenzaru

Cold buckwheat noodles with a side of shrimp and vegetable tempura. Served with miso soup and dipping sauce.
$18.95

Vegetable Yaki Udon

Thick wheat noodles stir fried with vegetables. Served with miso soup.
$15.95

Yaki Udon with Chicken

Thick wheat noodles stir fried with vegetables and chicken. Served with miso soup.
$18.95

Salad Kotobuki

Steamed chicken, shrimp, tofu, crabstick, wakame seaweed, and fresh vegetables with original ginger dressing. Served with rice and miso soup.
$14.95

Katsu-Don

Japanese style pork cutlet and egg. Served in a large bowl over rice with a side of pickles and miso soup.
$16.95

Oyako-Don

Chicken and egg. Served in a large bowl over rice with a side of pickles and miso soup.
$16.95

Entree From the Sushi Bar

Roll Combination

California, tuna, and fresh salmon rolls. Served with rice and miso soup.
$18.95

Spicy Roll Combination

Spicy salmon, spicy tuna, and spicy crabsticks rolls. Served with rice and miso soup.
$21.95

Sushi A

8 sushi pieces and tuna roll. Served with miso soup or salad. 1 tuna, 1 salmon, 1 white fish, 1 shrimp, 1 Spanish mackerel, 1 crabstick, 1 tamago (egg), and 1 tuna roll.
$22.95

Sushi B

10 piece sushi plus 6 piece tuna Roll and 6 piece salmon Roll. Served with miso soup or salad. 1 tuna, 1 salmon, 1 white fish, 1 shrimp, 1 squid, 1 Spanish mackerel, 1 crabstick, 1 tamago (egg), 1 tobiko (flying fish egg), 1 masago (smelt fish egg), 1 tuna roll, and 1 salmon roll.
$32.95

Sushi C

( 10 piece sushi including yellowtail and Ikura plus 6 piece Tuna Roll) Served with miso soup or salad.
$32.95

Imperial

10 sushi, 6 sashimi pieces, and tuna roll. Served with rice and miso soup or salad. Sushi: 1 tuna, 1 salmon, 1 white fish, 1 shrimp, 1 squid, 1 Spanish mackerel, 1 crabstick, 1 tamago (egg), 1 tobiko (flying fish egg) Sashimi: 3 white fish, 3 tuna, and 1 tuna roll
$35.95

Sashimi Dinner

12 filets of fish with a side of white rice. Served with rice and miso soup.
$24.95

Sashimi Deluxe

18 sliced filets of fish with a side of white rice and miso soup.
$35.95

Futomaki

A large roll with cucumber, avocado, squash, crabsticks, caviar, and egg. Served with rice and miso soup.
$10.95

Spicy Tekka Don

Slices of tuna marinated in special sauce on sushi rice. Served with miso soup or garden salad.
$28.95

Salmon Don

Slices of salmon on sushi rice. Served with miso soup or garden salad.
$26.95

Chirashi

Slices of a variety of fish, vegetables, and eggs on sushi rice. Served with rice and miso soup.
$22.95

Unaju

A whole barbecued fresh-water eel over rice with eel sauce and a side of pickles. Served with rice and miso soup.
$25.95

Veggie Sushi Combination

7 pieces of vegetable sushi and 1 asparagus roll. Served with rice and miso soup.
$18.95

Spicy Salmon-Don

Slices of salmon marinated in chef's special spicy sauce. Served with miso soup.
$28.95

Sides

Sushi Rice

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
$3.00

White Rice

Light and fluffy white rice.
$2.50

Brown Rice

Wholesome brown rice to complement your meal.
$3.00

Spicy Mayo (2 oz)

A 2 oz serving of spicy mayo, combining mayonnaise with a blend of spices for a tangy and slightly spicy flavor, often used as a condiment for sushi and other dishes.
$1.50

Eel Sauce (2 oz)

A 2 oz serving of a sweet and slightly salty soy-based sauce, not containing any eel, ideal for enhancing sushi and various dishes.
$2.00

Homemade Ginger Salad Dressing (4 oz)

Homemade ginger salad dressing crafted with a blend of fresh ginger, citrus, and select vegetables, providing a refreshing touch to salads.
$2.00
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