La Baguette Bistro
La Baguette Bistro, 7408 N May Ave, Oklahoma City, OK 73116, USA
: 1:00 PM - 9:40 PM
13 - 23 min
Delivery
Pickup
This is a Pickup order
You'll need to go to La Baguette Bistro to pick up this order: 7408 North May Avenue
Popular Items
The most commonly ordered items and dishes from this store
Chocolate Mousse Slice
Chocolate cake with chocolate mousse
$5.50
French Onion Gratinée Bowl
$7.00
Carrot Cake Slice
Spice cake with cream cheese icing
$5.50
Chocolate Divine Slice
Chocolate cake with cream cheese icing, mocha cream cheese icing, and chocolate rum icing
$5.50
Italian Cream Slice
Cream cake with walnuts, coconut and a cream cheese icing
$5.50
French Dip
Roast beef on a baguette with provolone and au jus. Horseradish available on request.
$16.00
Tiramisu
2 layers of ladyfinger sponge soaked in espresso brandy syrup, filled with tiramisu mousse
$6.00
Chocolate Mice
White and chocolate cake blended with apricot jam, rum, and chocolate cream
$5.00
Petite Bombe
Chocolate and white chocolate mousse, surrounded by chocolate cake and covered in ganache
$7.00
Cheesecake of the Day Slice
$5.50
Appetizers
Pecan Crusted Baked Brie
Oklahoma Hills farm honey, toast rounds, chopped dried apricot, cranberries, raisin and toast rounds
$14.00
Meat And Cheese Platter
Bresaola cured beef, dry coppa, salami, gorgonzola and comté
$25.00
Charcuterie Platter
Salami, Rosette de Lyon, Serrano ham, country pâté, mortadella with condiments and toasts
$24.00
Cheese Platter
A creamy cheese, a semi-hard and a blue cheese with dry and fresh fruits and nuts
$20.00
Beef Tartare
Chopped tenderloin, traditionally prepared, served with toast
$18.00
House Duck Foie Gras Torchon
With black mission fig preserves and toast rounds
$17.00
Six Sautéed Shrimp
With melted garlic herb lemon butter.
$18.00
Smoked Salmon
Carpaccio style, infused with lemon chili oil, served with chopped onions, capers and toast rounds
$16.00
Country Pâté
Served with condiments and toast rounds
$14.00
Roasted Beets with Manchego
Beets, onions and a Provencal dressing, topped with cheese
$15.00
From Our Butcher Shop
Filet Au Poivre
Rolled in black pepper, seared, flambéed with brandy, finished with veal glaze and a touch of cream. Accompanied with green beans, mashed potatoes and a tomato Provencal
$34.00
Filet Béarnaise
Grilled and topped with smooth béarnaise sauce. Accompanied with green beans, mashed potatoes and a tomato Provencal
$34.00
Grilled And Seasoned Filet
Accompanied with green beans, mashed potatoes and a tomato Provencal
$28.00
Grilled Ribeye - 16 oz
Accompanied with green beans, mashed potatoes
$42.00
Grilled New York Strip - 16 oz
Accompanied with green beans, mashed potatoes
$40.00
Filet Rossini
Sliced foie gras, finished with a red wine truffle veal demi-glace. Accompanied with green beans, mashed potatoes and a tomato Provencal
$44.00
Filet Portofino
Seared and flambéed with marsala wine and veal glaze, finished with Gorgonzola blue cheese and a roasted Portobello mushroom. Accompanied with green beans, mashed potatoes and a tomato Provencal
$34.00
Parisian Steak Frites
Base Ball Cut 6oz Sirloin served with French fries and Bistro salad
$26.00
Steak Tartare Frites
Chopped raw tenderloin, served with French fries and Bistro salad
$26.00
Entrées
Chicken And Mushrooms Crêpes
Two crêpes filled with chicken, mushroom and shallots topped with a chardonnay cream sauce, served with whipped potatoes, ratatouille, and green beans
$24.00
Half Rack Of Lamb Persillade - 9oz
Roasted with a Dijon, garlic and herb crust, finished with a Cabernet glaze, served with ratatouille and whipped potato
$42.00
Salmon Confit Mediterranean - 6 oz
With olives, garlic, prosciutto ham, shallots, tomatoes and fresh herbs, served over couscous
$26.00
Sautéed Rainbow Trout - 10 oz
Pecan crusted herb lemon medallion butter, served with jasmine rice and vegetable medley.
$26.00
Sautéed Curry Shrimp With Jasmine Rice
6 Shrimp with red onion, bell peppers, Thai curry, basil, garlic and butter sauce.
$26.00
Baked Duck Breast - 6 oz
Sauce Rouennaise, mushroom risotto, brussel sprouts and tomato.
$26.00
Pasta
Chicken Milanese
8 oz breaded chicken breast over linguini, shiitake caper lemon butter with a madeira cream.
$24.00
Beef Bourguignon Over Casarecce
Beef tips slowly cooked in red wine with mushrooms, carrots and onion.
$23.00
Three Cheese Ravioli Gratinée
Chardonnay cream sauce, basil and tomato.
$18.00
Tiger Shrimp Over Linguini
3 Grilled tiger shrimp with a tomato basil butter sauce
$29.00
John’s Casarecce
Pulled rotisserie chicken with sautéed garlic, mushrooms, gorgonzola, chardonnay cream and topped with roasted sliced almonds
$22.00
Burgers & Sandwiches
All served with Pommes frites
Salades
Quiches
Légumes "Sides"
Soupes
Desserts and Pastries
Beverages