La Brasa Near Me - Pickup and Delivery
La Brasa
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La Brasa
La Brasa, 1310 NW 25th St, Oklahoma City, OK 73106, USAOpens 5:00 PM
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Featured Items
#2 Most liked
Pollo a la Brasa (Whole)
$48.00
Pollo a la Brasa Y China
$85.00
De la Brasa
$90.00
#1 Most liked
Pollo a la Brasa (Half)
$26.00
Lomo Saltado
$28.00
Chimichurri Steak
$35.00
Pollo y Carne
$40.00
Peruvian Ribeye
$46.00
Tuna Ceviche
$20.00
Southwestern Chicken Salad
$24.00
Dolsot Bibimbap
$20.00
Machu Picchu Nachos
$20.00
Truffle Mac & Cheese con Pollo
$25.00
Queso & Guac
$20.00
Asian Wings
$21.00
Candied Brussel Sprouts
$15.00
Korean Kalbi Tacos
$18.00
#3 Most liked
Fried Plantains
$5.00
Garlic Mashed Potatoes
$6.00
Latin Smoked Corn
$5.00
Full Menu
5:00 pm - 8:25 pmMost Ordered
The most commonly ordered items and dishes from this store
Pollo a la Brasa (Half)
#1 Most liked
Chef's choice. Our delicious twenty spice chicken marinated twenty-four to thirty-six hours. Spit roasted over charcoal to deliver a crisp moist succulent bird second to none. Served with a aji verde (cilantro cream sauce), aji amarillo (Peruvian pepper sauce). Accompanied by two sides.
$26.00•92% (54)
Pollo a la Brasa (Whole)
#2 Most liked
Chef's choice. Our delicious twenty spice chicken marinated 24-36 hours. Spit roasted over charcoal to deliver a crisp moist succulent bird second to none. Served with a aji verde (cilantro cream sauce), aji amarillo (Peruvian pepper sauce). Accompanied by two sides.
$48.00•89% (19)
Fried Plantains
#3 Most liked
Fried plantains available in either regular or large sizes.
$5.00•100% (14)
Lomo Saltado
Chef's choice. Spicy. Vegetarian option available. Diced filet mignon, smoked cherry tomatoes, onions, red wine vinegar, aji amarillo peppers, au jus, roasted garlic, maggi, potato medley, topped with crispy potato strings. Served with jasmine rice. Accompanied with aji verde.
$28.00•90% (10)
Latin Smoked Corn
Latin smoked corn available in regular or large size.
$5.00•100% (10)
Queso & Guac
Vegetarian option available. Fresh made guacamole and queso Blanco. Served with tortilla chips.
$20.00•90% (11)
Truffle Mac & Cheese con Pollo
Pulled Peruvian chicken, prosciutto, leeks, smoked cherry tomatoes, penne pasta, truffle oil, Parmesan, Japanese bread crumbs.
$25.00•88% (9)
Dolsot Bibimbap
Chef's choice. Spicy. Shiitake mushrooms, spinach, carrots, bean sprouts, kimchi, pickled papaya, green onions, sticky rice, fried egg, miso, gochujang, ssamjang.
$20.00•100% (8)
Candied Brussel Sprouts
Chef's choice. Spicy. Flash fried and tossed in sriracha honey-lime vinaigrette, bacon, Parmesan cheese.
$15.00•100% (7)
Latin Frites with Garlic Butter & Parmesan
Latin frites, garlic butter, parmesan. Size options: regular, large.
$5.00•100% (7)
Appetizers
Machu Picchu Nachos
Spicy. House made chips, shredded cheese, canario beans, queso, feta, diced tomatoes and onions, fresh jalapeños, Peruvian chicken, chipotle ranch, jalapeño tomatillo salsa.
$20.00
Candied Brussel Sprouts
Chef's choice. Spicy. Flash fried and tossed in sriracha honey-lime vinaigrette, bacon, Parmesan cheese.
$15.00•100% (7)
Korean Kalbi Tacos
Spicy. Braised short ribs glazed with Korean bbq marinade, Asian slaw, kimchi, chipotle mayo. Served in corn tortillas.
$18.00•100% (7)
Asian Wings
Spicy. Gochujang, sesame oil, sweet glaze, sesame seeds, green onions.
$21.00
Chicken Tamales
Chef's choice. Deconstructed tamales with pulled Peruvian chicken, prosciutto, shallots, jalapeños, aji Verde cream sauce, Parmesan cheese.
$20.00
Salt & Pepper Shrimp
Spicy. Wok tossed with kosher salt, white pepper, scallions, jalapeños.
$26.00
Queso & Guac
Vegetarian option available. Fresh made guacamole and queso Blanco. Served with tortilla chips.
$20.00•90% (11)
Salads
Shaking Beef Salad
Chef's choice. Vegetarian option available. Diced filet mignon sautéed in soy sauce and butter atop arugula and spinach mix, purple onions, sliced egg, tossed in house Asian vinaigrette.
$26.00
Southwestern Chicken Salad
Vegetarian option available. Pulled peruvian chicken, mixed greens, smoked cherry tomatoes, corn, black beans, avocado, shredded cheddar, tortilla chips, salsa, and chipotle ranch.
$24.00
Entrées
Pollo a la Brasa (Half)
#1 Most liked
Chef's choice. Our delicious twenty spice chicken marinated twenty-four to thirty-six hours. Spit roasted over charcoal to deliver a crisp moist succulent bird second to none. Served with a aji verde (cilantro cream sauce), aji amarillo (Peruvian pepper sauce). Accompanied by two sides.
$26.00•92% (54)
Pollo a la Brasa (Whole)
#2 Most liked
Chef's choice. Our delicious twenty spice chicken marinated 24-36 hours. Spit roasted over charcoal to deliver a crisp moist succulent bird second to none. Served with a aji verde (cilantro cream sauce), aji amarillo (Peruvian pepper sauce). Accompanied by two sides.
$48.00•89% (19)
De la Brasa
Chef's choice. Pollo a la brasa, miso glazed Chilean sea bass, Peruvian rib eye. Accompanied by two large sides.
$90.00
Peruvian Ribeye
Spicy. Chef's choice. Grilled twelve ounces black Angus rib eye, Parmesan whipped potatoes, fried egg, plantains.
$46.00
Chimichurri Steak
Spicy. Grilled six ounces black Angus flank steak, topped with house made chimichurri sauce, Latin smoked corn, potato medley.
$35.00
Dolsot Bibimbap
Chef's choice. Spicy. Shiitake mushrooms, spinach, carrots, bean sprouts, kimchi, pickled papaya, green onions, sticky rice, fried egg, miso, gochujang, ssamjang.
$20.00•100% (8)
Lomo Saltado
Chef's choice. Spicy. Vegetarian option available. Diced filet mignon, smoked cherry tomatoes, onions, red wine vinegar, aji amarillo peppers, au jus, roasted garlic, maggi, potato medley, topped with crispy potato strings. Served with jasmine rice. Accompanied with aji verde.
$28.00•90% (10)
Pollo y Carne
One fourth pollo a la brasa, grilled four ounces filet with demi-glace, choice of two sides.
$40.00
Truffle Mac & Cheese con Pollo
Pulled Peruvian chicken, prosciutto, leeks, smoked cherry tomatoes, penne pasta, truffle oil, Parmesan, Japanese bread crumbs.
$25.00•88% (9)
Family Style
Pollo a la Brasa Y China
Spicy. Feeds four to six people. Two of La Brasa's famous pollo a la brasa, served with grilled onions and peppers, grilled naan bread and corn tortillas. Accompanied by three large sides.
$85.00
Parrilla a la Brasa
Chef's Choice. Spicy. Feeds four to six people. One whole pollo a la brasa, sliced flank steak, and grilled smoked sausage topped with grilled onions and red bell peppers, sliced avocados, fried jalapeños, accompanied by grilled naan bread and tortillas, and a variety of sauces. Accompanied by three large sides.
$150.00
Ceviche & Seafood
Tuna Ceviche
Chef's choice. Spicy. Saku aaa grade tuna, green onions, avocados, roasted garlic, fried onions, jalapeños, Peruvian spiced ponzu plantain chips.
$20.00
Miso Glazed Chilean Sea Bass
Chef's choice. Chef Vu's take on Nobu's miso-glazed black cod. Miso-glazed Chilean sea bass, garlic mashed potatoes, asparagus.
$44.00
Sides
Fried Plantains
#3 Most liked
Fried plantains available in either regular or large sizes.
$5.00•100% (14)
Garlic Mashed Potatoes
Garlic mashed potatoes, available in regular or large sizes.
$6.00
Latin Smoked Corn
Latin smoked corn available in regular or large size.
$5.00•100% (10)
House Salad
Asian vinaigrette or chipotle ranch.
$5.00
Latin Frites with Garlic Butter & Parmesan
Latin frites, garlic butter, parmesan. Size options: regular, large.
$5.00•100% (7)
Jalapeño Mac & cheese
$13.00
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