La Perle (W Airport Fwy) Near Me - Pickup and Delivery

La Perle (W Airport Fwy)
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La Perle

4440 W Airport Fwy, Irving, TX 75062, USA
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Online ordering hours: 4:00 PM - 7:30 PM
Opens 4:00 PM
Order for later
Full Menu
4:00 pm - 7:30 pm

Dinner Menu - Soups

Dinner Menu - Soups

Served with croutons or breadsticks. Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, sesame, fish, shellfish, tree nuts, peanuts, eggs, and egg products. If you have any food allergies or special dietary requirements, please inform a member of the restaurant management.

Lobster Bisque

Chef’s special.
$12.00

Cream of Mushroom

Cream of mushroom soup, served with choice of croutons or breadsticks.
$9.00

New England Clam Chowder

Creamy New England clam chowder with a choice of croutons or breadsticks on the side.
$12.00

Tomato Basil

Tomato basil soup with choice of croutons or breadsticks.
$9.00

Dinner Menu - Salads

Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, sesame, fish, shellfish, tree nuts, peanuts, eggs, and egg products. If you have any food allergies or special dietary requirements, please inform a member of the restaurant management.

Mango Crab Salad

Chef’s special.
$12.00

Fresh Garden Salad

Mixed greens, cherry tomatoes, cucumbers. Choice of Italian, Thousand Island, Ranch, or Balsamic Vinaigrette dressing.
$8.00

Rainbow Pasta Salad

Colorful pasta with seafood mix. Options for dressing: Italian, Thousand Island, Ranch, Balsamic Vinaigrette.
$10.00

Dinner Menu - Appetizers

Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, sesame, fish, shellfish, tree nuts, peanuts, eggs, and egg products. If you have any food allergies or special dietary requirements, please inform a member of the restaurant management.

Beef Wrapped Asparagus

Chef’s special.
$15.00

Eggplant Dip with Chips

Chef’s special.
$9.00

Caprese Skewers with Basil & Pesto

Skewered fresh mozzarella and cherry tomatoes, garnished with basil leaves and drizzled with homemade pesto sauce.
$9.00

Cauliflower Wings

Cauliflower florets, battered and fried, typically includes a tangy buffalo sauce for dipping.
$11.00

Crab Cakes

Lump crab meat, typically includes a blend of herbs and breadcrumbs, lightly pan-seared and served with a side of remoulade sauce.
$12.00

Elote Bowl

Corn mixed with mayonnaise, cotija cheese, lime, and spices, typically served in a bowl.
$9.00

Guacamole & Salsa with Chips

Corn tortilla chips accompanied by house-made guacamole and salsa, typically including fresh avocados, tomatoes, onions, cilantro, and a hint of lime.
$9.00

Loaded Hummus & Pita Platter

House-made hummus generously topped with seafood elements, served with warm pita bread, typically includes olives and a drizzle of olive oil.
$9.00

Mango Salsa with Chips

House-made tortilla chips accompanied by a fresh mango salsa, typically including diced mango, onions, cilantro, and lime juice.
$9.00

Peach Guacamole with Chips

House-made guacamole infused with peach, served with crispy tortilla chips.
$9.00

Shrimp Ceviche

Shrimp marinated in lime juice, typically includes tomatoes, onions, cilantro, and cucumber. Often served with tortilla chips.
$12.00

Entrées - Flatbreads

Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, sesame, fish, shellfish, tree nuts, peanuts, eggs, and egg products. If you have any food allergies or special dietary requirements, please inform a member of the restaurant management.

Margherita

Chef’s special.
$12.00

Cheese

Flatbread topped with a blend of cheeses, typically reflecting a simple yet satisfying combination.
$12.00

Grilled Chicken

Juicy, perfectly grilled chicken with a hint of herbs and spices.
$14.00

Ground Beef

Ground beef spread over a crispy flatbread, typically includes tomato sauce and a blend of cheeses.
$15.00

Pepperoni

Pepperoni, tomato sauce, and a blend of cheeses on a crisp flatbread.
$15.00

Vegetables

Flatbread topped with a medley of seasonal vegetables, reflecting a variety of textures and flavors, without specific seafood ingredients.
$12.00

Entrées - Sandwiches & Burgers

Served with steak fries. Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, sesame, fish, shellfish, tree nuts, peanuts, eggs, and egg products. If you have any food allergies or special dietary requirements, please inform a member of the restaurant management.

American Cheeseburger

Chef’s special.
$15.00

American BLT Burger

Ground beef patty, bacon, lettuce, and tomato on a bun, typically includes mayonnaise.
$15.00

BLT Sandwich

Classic sandwich with crispy bacon, fresh lettuce, and juicy tomatoes on toasted bread.
$15.00

Grilled Chicken Sandwich

Grilled chicken on a bun with tasty toppings, a lip-smacking treat
$15.00

Nashville Hot Grilled Chicken Sandwich

Grilled chicken breast seasoned with Nashville hot spices, typically includes coleslaw and pickles on a bun.
$15.00

Plant-Based "Chicken" Sandwich

Plant-based patty, designed to mimic chicken, typically includes lettuce, tomato, and a creamy sauce, served on a bun.
$15.00

Tuna Sandwich

Tuna sandwich typically consists of sliced tuna, mayonnaise, lettuce, and tomatoes, served between slices of bread.
$15.00

Turkey Avocado Sandwich

Sliced turkey and ripe avocado on bread, typically includes lettuce, tomato, and mayonnaise.
$15.00

Entrées - Fajitas

Served with rice, beans, tortillas, pico de gallo and guacamole. Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, sesame, fish, shellfish, tree nuts, peanuts, eggs, and egg products. If you have any food allergies or special dietary requirements, please inform a member of the restaurant management.

Surf & Turf

Chef’s special.
$18.00

Chicken

Grilled chicken typically includes bell peppers, onions, and a blend of spices, served with flour tortillas.
$18.00

Shrimp

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
$18.00

Steak

Grilled steak typically paired with onions, bell peppers, and a blend of spices, served with tortillas.
$18.00

Vegetarian

Sautéed onions, bell peppers, mushrooms, zucchini, and tomatoes, typically includes a mix of seasonal vegetables.
$18.00

Entrées - Tacos

4 tacos served with corn and dipping sauce. Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, sesame, fish, shellfish, tree nuts, peanuts, eggs, and egg products. If you have any food allergies or special dietary requirements, please inform a member of the restaurant management.

Tacos

Custom-built tacos with choice of up to four proteins: shrimp (chef's special), chicken, steak, vegetarian.
$15.00

Entrées - Kids'

Served with steak fries and ice cream. Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, sesame, fish, shellfish, tree nuts, peanuts, eggs, and egg products. If you have any food allergies or special dietary requirements, please inform a member of the restaurant management.

Chicken Tenders

Crispy, seasoned chicken strips that are perfect for dipping.
$11.00

Fish and Chips

Crispy beer-battered fish with golden fries
$11.00

Cheese Pizza

Classic combination of melted mozzarella cheese on a savory crust.
$11.00

Grilled Cheese Sandwich

Golden, melted cheese nestled between buttery, toasted slices of bread.
$11.00

Peanut Butter & Jelly Sandwich

Peanut butter and jelly spread between slices of bread, a simple and classic combination.
$11.00

Entrées - Chicken

2 sides included. Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, sesame, fish, shellfish, tree nuts, peanuts, eggs, and egg products. If you have any food allergies or special dietary requirements, please inform a member of the restaurant management.

LaPerle Signature Chicken

Chef’s special.
$22.00

Chicken Fried Rice

Chicken fried rice with two side choices. Options include grains, vegetables, or potatoes. Choices range from basil lime rice to baked potato.
$15.00

Chicken Kabob Skewers

Tender chicken kabob skewers, choice of two sides from basil lime rice, steamed veggies, potatoes in four styles, or quinoa.
$18.00

Chicken Risotto

Creamy risotto paired with tender chicken. Choose two sides: various rice, potatoes, vegetables, including grilled asparagus and steamed broccoli.
$15.00

Garlic Chicken

Chicken in savory garlic sauce, choice of two sides from: various rices, potatoes, greens or asparagus, quinoa, and steak fries.
$17.00

Peri Peri Chicken

Peri Peri Chicken served with choice of two sides from basil lime rice, steamed vegetables, potatoes in various forms, quinoa, or green beans.
$17.00

Entrées - Steak

2 sides included. Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, sesame, fish, shellfish, tree nuts, peanuts, eggs, and egg products. If you have any food allergies or special dietary requirements, please inform a member of the restaurant management.

Ribeye

Chef’s special.
$30.00

Bone-In Ribeye

Bone-in ribeye served with two sides. Options include basil lime rice, an assortment of vegetables, or potatoes in various forms.
$35.00

Chicken Fried Steak

Served with choice of two sides - includes rice, vegetables, potatoes, or quinoa variations.
$18.00

Filet Mignon

Tender filet mignon with two sides from options including basil lime rice, vegetables, or potatoes.
$35.00

New York Strip

Served with two sides, choices include basil lime rice, mashed potatoes, or a selection of vegetables and potatoes.
$28.00

T-Bone

T-bone steak with two side choices: options include various vegetables, potato forms, quinoa, and basil lime rice.
$32.00

Top Sirloin

Top sirloin paired with two sides: select from basil lime rice, potatoes (mashed or baked), quinoa, vegetables (broccoli, green beans, or asparagus), or steak fries.
$20.00

Entrées - Pastas

Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, sesame, fish, shellfish, tree nuts, peanuts, eggs, and egg products. If you have any food allergies or special dietary requirements, please inform a member of the restaurant management.

Fettuccine Alfredo

Chef’s special.
$15.00

Beef Lasagna

Layers of pasta with beef, typically includes bechamel, ricotta, tomato sauce, and parmesan, assembled and baked.
$15.00

Mac & Cheese

Creamy, classic macaroni in a rich, velvety cheese sauce.
$15.00

Roasted Vegetables

Roasted vegetables, typically including a medley of seasonal produce, gently tossed with olive oil and herbs, served atop a bed of pasta.
$15.00

Spaghetti Pomodoro

Spaghetti served with a classic tomato and basil sauce, often accompanied by garlic and topped with Parmigiano cheese.
$15.00

Spicy Rigatoni with Vodka Sauce

Rigatoni pasta served with a spicy vodka sauce that typically includes a blend of tomatoes, cream, and a hint of chili for heat.
$15.00

Entrées - Seafood

2 sides included. Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, sesame, fish, shellfish, tree nuts, peanuts, eggs, and egg products. If you have any food allergies or special dietary requirements, please inform a member of the restaurant management.

Ahi Tuna Steak

Chef’s special.
$20.00

Crab-Stuffed Salmon

Chef’s special.
$28.00

Fried Catfish

Fried catfish served with two side choices: assorted grains, vegetables, or potatoes including basil lime rice and grilled asparagus.
$18.00

Grilled Tilapia

Grilled tilapia served with two side choices from an array including basil lime rice, steamed vegetables, quinoa, grilled asparagus, and more.
$20.00

Shrimp Fried Rice

Shrimp fried rice; options for 1st and 2nd sides include basil lime rice, steamed veggies, mashed potatoes, quinoa, steak fries, grilled asparagus, baked potato.
$15.00

Shrimp Risotto

Shrimp risotto paired with two side choices: various rices, vegetables, or potatoes.
$15.00

Entrées - Vegetarian

2 sides included. Foods in this restaurant are processed in a kitchen that produces dishes with milk, wheat, soybean, sesame, fish, shellfish, tree nuts, peanuts, eggs, and egg products. If you have any food allergies or special dietary requirements, please inform a member of the restaurant management.

Grilled Platter

Chef’s special.
$15.00

Fried Eggplant

Fried eggplant with choice of two sides: options include rice, potatoes, veggies, or quinoa.
$15.00

Fried Rice

Vegetarian fried rice; choice of two sides including basil lime rice, steamed veggies, quinoa, fries, asparagus, or baked potato.
$15.00

Risotto

Creamy risotto with choice of two sides: selection includes variously prepared vegetables, quinoa, or potatoes.
$15.00

Stir Fry

Mixed seasonal vegetables stir-fried, served with two sides. Options include basil lime rice, steamed veggies, potatoes in various forms, quinoa, and grilled asparagus.
$15.00

Dessert

Carnival Confection

Chef’s special.
$20.00

Apple Pie a La Mode

Apple pie served with vanilla ice cream, often garnished with a sprinkle of cinnamon.
$9.00

Brownie Sundae

A warm, homemade brownie paired with vanilla ice cream, typically includes a drizzle of hot chocolate sauce.
$9.00

Carrot Confection

A sweet blend of grated carrots and a hint of spices, typically includes a creamy frosting and a sprinkle of nuts for texture.
$9.00

Cheesecake Slice

Decadent slice of smooth and creamy cheesecake, a perfect treat for any dessert lover.
$9.00

Chocolate Cake Slice

A rich slice of chocolate cake, typically paired with a layer of smooth chocolate fudge icing.
$9.00

Fresh Fruit Platter

A selection of seasonal fruits, carefully sliced and arranged for a refreshing finish.
$14.00

Peach Cobbler a La Mode

Baked peaches under a crust, typically includes cinnamon and sugar, served with vanilla ice cream.
$9.00

Syrup Spheres

Delicate, gelatinous orbs filled with a sweet syrup, offering a unique and refreshing taste experience.
$9.00

Non-Alcoholic

Bottled Water

Pure and refreshing bottled water.
$3.00

Hot Tea

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
$3.00

Soda

Choice of cola, diet cola, or lemon-lime soda.
$3.00

Coffee

Freshly brewed, aromatic blend to kick-start your day.
$3.00

Lemonade

Original, strawberry.
$3.00

Iced Tea

Sweetened, unsweetened.
$3.00

Juice

Orange, apple, pineapple, cranberry, grapefruit.
$5.00

Topo Chico

Mineral, lemon-lime.
$5.00

Non-Alcoholic Beer

Ginger beer is a non-alcoholic, ginger-flavored soda, often enjoyed for its spicy and slightly sweet taste.
$5.00

Non-Alcoholic Red Wine

Non-alcoholic red wine available by the glass or bottle.
$8.00

Non-Alcoholic White Wine

Seafood cuisine-friendly, non-alcoholic white wine served as a refreshing flat white. Available in glass or bottle.
$8.00

Non-Alcoholic Champagne

Non-alcoholic champagne, offered by glass or bottle.
$8.00
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