Los Andes Restaurant Near Me - Pickup and Delivery
Los Andes Restaurant
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Los Andes Restaurant
Los Andes, 903 Chalkstone Ave, Providence, RI 02908, USAOpens Jun 17
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Featured Items
#1 Most liked
paella clasica
$41.00
#2 Most liked
Bisteca a lo Pobre
$39.00
#3 Most liked
Lomo Saltado
$37.00
Pollo Los Andes
$36.00
Ceviche Clasico
$38.00
churrasco al gaucho
$60.00
Chaufa Aeropuerto
$39.00
salmon aymara
$37.00
Ceviche Martini
$22.00
jalea
$38.00
Empanada de Queso
$7.00
Envuelto De Pollo
$37.00
Empanada Andina
$8.00
Causa Limena
$19.00
Ribeye Anticuchero
$65.00
Tres Leche
$13.00
Empanada de Pollo
$7.00
Ensalada con Quinoa
$19.00
Flan
$13.00
Pollo Napolitano
$37.00
Calamari al K'allu
$22.00
Championes Rellenos
$18.00
Passion Fruit Cheesecake
$14.00
Ceviche Mixto
$41.00
Arroz Con Queso
$8.00
Full Menu
closedMost Ordered
The most commonly ordered items and dishes from this store
paella clasica
#1 Most liked
Chorizo, strips of chicken breast, squid, p.e.i. mussels, little necks, shrimp and english peas, sautéed in a garlic butter-wine broth, simmered in saffron rice
$41.00•95% (21)
Bisteca a lo Pobre
#2 Most liked
Grilled 12oz T-Bone served with au jus, sweet plantains, french fries, white rice and topped with an over easy egg
$39.00•66% (12)
Lomo Saltado
#3 Most liked
Stir fry Tenderloin, red onion, tomato, soy sauce, micro cilantro, fingerling potato wedges, white rice
$37.00•72% (11)
Empanada de Queso
Empanada filled with queso blanco cheese and topped with powdered sugar
$7.00
Pollo Los Andes
Strips of chicken breast, sautéed with chorizo, cherry and banana peppers, onions, tomatoes, finished in a garlic-wine broth, served on a bed of steak fries, topped with mozzarella cheese and scallions
$36.00
Ceviche Clasico
Fresh barramundi, squid, clams, kiwi mussels, gently tossed with cilantro pureed garlic, rocoto, fresh squeeze lime juice, alongside sweet potatoes, cancha and choclo, served with a shot of leche de tigre
$38.00
Empanada Andina
Filled with shredded short beef rib, golden raisins, onion served with mint rocoto crema
$8.00
Empanada de Pollo
Golden pastry filled with seasoned chicken.
$7.00
Ceviche Martini
A delightful medley of seafood consisting of fresh diced barramundi, squid, shrimp, kiwi mussels, tossed with a cilantro, rocoto and garlic leche de tigre, served in a martini glass, garnished with cancha and choclo
$22.00
Platano Frito
$9.00
Appetizer*
Ceviche Martini
A delightful medley of seafood consisting of fresh diced barramundi, squid, shrimp, kiwi mussels, tossed with a cilantro, rocoto and garlic leche de tigre, served in a martini glass, garnished with cancha and choclo
$22.00
Causa Limena
Whipped aji amarillo potato with avocado puree, topped with a homemade chicken salad and finished with huancaina crema
$19.00•100% (6)
Calamari al K'allu
Fresh squid dusted with flour, fried and tossed with queso blanco, choclo, mint, cherry tomatoes, banana & cherry peppers, garlic butter, finished with an aged balsamic reduction
$22.00
Championes Rellenos
Button Mushrooms stuffed with choclo, fire roasted peppers, ritz crackers and rocoto, topped with queso blanco and finished with a chimichurri butter
$18.00
Empanada de Queso
Empanada filled with queso blanco cheese and topped with powdered sugar
$7.00
Empanada de Pollo
Golden pastry filled with seasoned chicken.
$7.00
Empanada Andina
Filled with shredded short beef rib, golden raisins, onion served with mint rocoto crema
$8.00
Ensalada/Sopa*
Ensalada con Quinoa
Organic quinoa tossed with tomatoes, cucumbers, spinach and red onions, finished with tamarindo vinaigrette and feta cheese.
$19.00
Entree*
Chicken Tenders
Chicken tenders and French fries
$13.00
Salchipapas
Medallions of chorizo served with french fries and finished with salsa gulf
$13.00
Bisteca a lo Pobre
#2 Most liked
Grilled 12oz T-Bone served with au jus, sweet plantains, french fries, white rice and topped with an over easy egg
$39.00•66% (12)
Pollo Los Andes
Strips of chicken breast, sautéed with chorizo, cherry and banana peppers, onions, tomatoes, finished in a garlic-wine broth, served on a bed of steak fries, topped with mozzarella cheese and scallions
$36.00
Pollo Napolitano
Chicken breast lightly coated with seasoned flour, pan seared and layered with queso blanco and prosciutto, served over a bed of mashed potatoes along with grilled asparagus and finished in a mushroom Andina sauce.
$37.00
Envuelto De Pollo
Fresh chicken breast, layered with fire roasted peppers, queso blanco, spinach, and mushrooms, rolled and encrusted with seasoned ritz crackers, finished in the broiler, served over an aji amarillo cream sauce, served with your choice of mashed potatoes or white rice
$37.00
Chaufa Aeropuerto
Peruvian fried rice with strips of crispy pork belly, shrimp, diced chicken breast, ginger soy sauce and an egg omelet, finished with a rocoto chili glaze
$39.00•66% (9)
Lomo Saltado
#3 Most liked
Stir fry Tenderloin, red onion, tomato, soy sauce, micro cilantro, fingerling potato wedges, white rice
$37.00•72% (11)
De La Parrilla*
pobre vegetarino
Veggie Chaufa rice, sauteed mushrooms, cherry tomato, basil, fried onion rings, fried sweet plantains, topped with grilled asparagus, topped with a sunny egg.
$28.00
Ribeye Andina
14oz. Angus ribeye grilled to perfection, topped with choclo, mushroom, and sundried tomatoes, in a madeira wine reduction, served with mashed potatoes and grilled asparagus
$64.00
churrasco al gaucho
14oz Black Angus Ribeye grilled to your liking, served with ensalada russa, fried yucca, chimichurri and choice of white rice, mashed potatoes, or arroz con queso
$60.00
Ribeye Anticuchero
14oz. Angus ribeye, grilled and basted with anticuchera, topped with sautéed mushrooms, cherry tomatoes and basil, over a vegetable chaufa rice, finished with onion strings and a sunny side egg.
$65.00
Sirloin Andina
8oz SIrloin, grilled to perfection, topped with choclo, mushroom, and sundried tomatoes, in a madeira wine reduction, served with mashed potatoes and grilled asparagus
$37.00
Sirloin Anticuchero
8oz Sirloin, grilled and basted with anticuchera, topped with sautéed mushrooms, cherry tomatoes and basil, over a vegetable chaufa rice, finished with onion strings and a sunny side egg.
$39.00
Del Mar*
salmon aymara
Faroe island blackened with Peruvian espresso and Andean spices, served over grilled asparagus, veggie chaufa rice, and finish with a bearnaise sauce
$37.00•100% (6)
jalea
A peruvian fisherman fried seafood medley, consisting of peruvian scallops, kiwi mussels, clams, shrimp, squid, barramundi battered with a rocoto buttermilk, dusted with flour, fried and topped with a salsa criolla served with fried yucca, plantain chips, cancha, choclo and a rocoto cilantro aioli
$38.00
chimpun callao
A seafood platter featuring fried calamari, shrimp, scallops, and yuca, garnished with corn, red onions, and cancha (toasted corn nuts).
$41.00
paella clasica
#1 Most liked
Chorizo, strips of chicken breast, squid, p.e.i. mussels, little necks, shrimp and english peas, sautéed in a garlic butter-wine broth, simmered in saffron rice
$41.00•95% (21)
Lobster Paella
A **1 1/2 lb Hard Shell Maine Lobster**, served with our paella
$96.00
Ceviche Clasico
Fresh barramundi, squid, clams, kiwi mussels, gently tossed with cilantro pureed garlic, rocoto, fresh squeeze lime juice, alongside sweet potatoes, cancha and choclo, served with a shot of leche de tigre
$38.00
Ceviche Mixto
Our Ceviche Clasico with barramundi, Faroe island salmon, octopus, aji limo, aji amarillo, and rocoto pepper
$41.00
Sides*
Arroz Con Queso
Creamy rice mixed with melted cheese and finely chopped green onions.
$8.00
Arroz Blanco
$7.00
Ensalasa Russa
$8.00
Yucca Frita
Crispy fried yucca sticks, golden brown with a tender interior.
$7.00
Platano Frito
$9.00
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
$7.00
Mashed Potatoes
Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.
$8.00
Yellow Rice
Aromatic Saffron-Infused Rice with a Dash of Turmeric for Color and Health.
$7.00
Grilled Asparagus
Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.
$8.00
Chef Salad
$8.00
Huevos Frito
$3.00
Veggie Chaufa
Stir-fried rice with mixed vegetables, including red bell peppers and bean sprouts, seasoned with Peruvian flavors.
$9.00
Desserts*
Flan
Smooth, caramel-topped custard, a classic delight.
$13.00
Tres Leche
Moist cake soaked in three milks: condensed, evaporated, and whole milk.
$13.00
Passion Fruit Cheesecake
Creamy cheesecake infused with passion fruit, topped with a drizzle of passion fruit syrup and a dollop of whipped cream.
$14.00
Mocha Chocolate Cake
Rich mocha chocolate cake with layers of chocolate frosting, served with a dollop of whipped cream and a fresh strawberry.
$14.00
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