LOUIES HAM AND CORNED BEEF (Riopelle St) Near Me - Pickup and Delivery

LOUIES HAM AND CORNED BEEF (Riopelle St)
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LOUIES HAM AND CORNED BEEF

3570 Riopelle St, Detroit, MI 48207, USA
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Online ordering hours: 6:00 AM - 11:00 AM
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Featured Items

3 Large Pancakes
$8.99
Big Breakfast
$17.55
Chicken
$14.49
Croissant Sandwich
$16.89
Deli Turkey Club
$13.49
Ham or Bacon or Sausage & Cheese Omelette
$16.24
Meat Lovers
$15.49
Soup of the Day
$4.49
Stacked Ham
$12.99
Strawberry Chicken Salad
$16.49
Wing Dings
$8.99
#1 Most liked
Corned Beef
$12.99
Corned Beef Hash & Eggs
$14.95
Farmer's Omelette
$16.24
French Fries
$4.99
French Vanilla Cappuccino
$3.29
Pastrami
$11.49
Western
$15.49
Bacon or Sausage Links (5)
$7.99
Caesar Salad
$12.49
Cheeseburger
$8.49
Club Sandwich
$13.49
Garden
$15.49
Mozzarella Cheese Sticks
$8.99
Wing Dings
$15.49
Breakfast
6:00 am - 11:00 am

Breakfast - Fresh Eggs!

Breakfast - Fresh Eggs!

And one egg free... It's on us! Served with toast and jelly. Add hash browns or grits for an additional charge. Substitute eggbeaters or egg whites with additional charge. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Breakfast - Big Breakfast

Served with toast and jelly. Add hash browns or grits for an additional charge. Substitute eggbeaters or egg whites with additional charge. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Breakfast - Breakfast Sandwiches

Served with toast and jelly. Add hash browns or grits for an additional charge. Substitute eggbeaters or egg whites with additional charge. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Breakfast - Eggs Benedict

Served with toast and jelly. Add hash browns or grits for an additional charge. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Breakfast - Louie's Giant Omelettes

Served with toast and jelly. Add hash browns or grits for an additional charge. Substitute eggbeaters or egg whites with additional charge. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Breakfast - Griddle Greats

Add 2 eggs, strawberries, blueberries or bananas for an additional price. Add hash browns or grits for an additional charge. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Breakfast - Skillets

Add hash browns or grits for an additional charge. Substitute eggbeaters or egg whites with additional charge. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Breakfast - Oatmeal

Add hash browns or grits for an additional charge. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Breakfast - Sides

Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Appetizers

Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Soup

Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Sides

Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Half Sandwich & Soup or Salad Combo

Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Louie's Whole Hams

Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Fresh Salads

All salads (except tossed and taco salad) served with pita bread. Add bacon to any salad for an additional charge. Dressings: ranch, low-fat ranch, French, Italian, Russian, balsamic vinaigrette, thousand island, vinegar & oil, Greek, honey mustard, or blue cheese. Substitute all romaine for an extra charge. No substitutions. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Coney Dogs

Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Louie's Famous Sandwiches

Our famous sandwiches are served on a choice of onion roll, kaiser roll, rye, wheat or white bread. Deluxe includes choice of two of the following: French fries, coleslaw, cup of soup, pop or dinner salad with an additional charge. Add cheese to any sandwich for an additional charge. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Sandwiches

Add cheese to any sandwich for an additional charge. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Deli Sandwiches

Triple-decker sandwich on your choice of bread. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Quesadillas

Ask the restaurant about delicious desserts. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Served with salsa and sour cream.

Melts

Ask the restaurant about delicious desserts. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Burgers

Our burgers are 1/3 lb. 100% ground Angus beef and served with lettuce, tomato, onion, mayo and pickle on a sesame seed bun. Served with French fries for an additional charge. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Pitas

You may substitute Lawash wrap for pita bread. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Dinners

Served with vegetable, potato and soup or salad. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Stir-Fry

Served over rice with pita bread. Ask the restaurant about items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Beverages

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