Maji Sushi (McKinney Ave) Near Me - Pickup and Delivery

Maji Sushi (McKinney Ave)
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Maji Sushi

2633 McKinney Ave, Dallas TX 75204-2581, United States
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Online ordering hours: 12:00 PM - 9:25 PM
Opens 12:00 PM
Order for later

Featured Items

#1 Most liked
Mckinney Roll
$19.00
Uptown Roll
$19.00
Spicy Tuna Roll
$11.00
Salmon Avocado Roll
$11.00
Yellowtail Roll
$9.00
Panic Roll
$19.00
Spicy Salmon Roll
$11.00
Salmon Roll
$9.00
Philadelphia Roll
$11.00
Salmon (Sake) Sushi
$5.00
Alaskan Roll
$18.00
Toro Roll
$18.00
Snow Mountain Roll
$19.00
Yellowtail (Hamachi) Sushi
$5.00
Shrimp Tempura
$11.00
Tuna Tower
$19.00
Caribbean Roll
$19.00
Spider Roll
$14.00
Bluefin Fatty Tuna (Toro) Sushi
$12.00
Yellowtail Carpaccio
$19.00
Seaweed Salad
$7.50
Special Dragon Roll
$19.00
Ginza Roll
$19.00
Red Velvet
$18.00
Wonton Soup
$7.50
All Day
12:00 pm - 9:25 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Mckinney Roll

#1 Most liked
Spicy salmon roll topped with salmon, jalapeño and tobiko. Sweet, spicy and wasabi sauce.
$19.00100% (6)

Spicy Tuna Roll

Spicy.
$11.00

Yellowtail Roll

Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors
$9.00

Salmon Avocado Roll

Fresh salmon and creamy avocado in a delicate sushi roll.
$11.00

Uptown Roll

Spicy tuna roll topped with tuna, jalapeño and tobiko. Sweet, spicy and wasabi sauce.
$19.00

Salmon (Sake) Sushi

Sliced salmon atop sushi rice, typically served as individual pieces.
$5.00

Miso Soup

Tofu and seaweed.
$3.50

Edamame

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
$6.50

California Roll

$9.00

Beef Gyoza

5 pieces deep fried.
$10.00

Sushi

1 piece per order

Tuna (Maguro) Sushi

Raw tuna delicately placed atop sushi rice, typically served in pairs.
$5.50

Bluefin Tuna (Hon Maguro) Sushi

Bluefin tuna sushi typically includes freshly sliced bluefin tuna atop sushi rice, often accompanied by a touch of wasabi.
$7.00

Bluefin Fatty Tuna (Toro) Sushi

Bluefin fatty tuna (toro) sushi, wrapped in a sushi burrito style, typically includes sushi rice, nori, and a touch of wasabi.
$12.00

Seared Tuna (Maguro Tataki) Sushi

Lightly seared tuna, served on sushi rice, often accompanied by ponzu sauce and garnished with green onions.
$5.50

Negi Toro Sushi

Minced bluefin tuna belly and green onion, served atop hand-pressed sushi rice.
$10.00

Salmon (Sake) Sushi

Sliced salmon atop sushi rice, typically served as individual pieces.
$5.00

Seared Salmon (Sake Tataki) Sushi

Lightly seared salmon atop sushi rice, typically includes green onion and a delicate ponzu sauce.
$5.00

Smoked Salmon Sushi

Smoked salmon sushi typically consists of thinly sliced smoked salmon laid atop a small mound of vinegared sushi rice, often accompanied by a touch of wasabi.
$5.00

White Tuna (Escolar) Sushi

White tuna (escolar) sushi consists of thinly sliced escolar served atop sushi rice, traditionally prepared in pairs.
$5.00

Albacore Tuna (Shiro Maguro) Sushi

Sashimi-grade albacore tuna, typically served over vinegared rice, may include a touch of wasabi.
$5.00

Yellowtail (Hamachi) Sushi

Sliced yellowtail (hamachi) served raw, typically accompanied by soy sauce, wasabi, and pickled ginger.
$5.00

Amberjack (Kampachi) Sushi

Kampachi sushi features thinly sliced amberjack atop vinegared rice, often garnished with a hint of wasabi.
$5.50

Japanese Red Snapper (Tai) Sushi

Thinly sliced Japanese red snapper served atop sushi rice, often accompanied by subtle garnishes to enhance its natural flavor.
$5.50

Japanese Flounder (Hirame) Sushi

Sliced Japanese flounder over vinegar-seasoned rice, typically served as a pair.
$5.50

Striped Jack (Shima Aji) Sushi

Striped jack sushi, also known as shima aji, typically includes thinly sliced, high-fat content fish atop sushi rice, occasionally garnished with a touch of wasabi or ginger.
$6.00

Fresh Water Eel (Unagi) Sushi

Sliced freshwater eel, typically served on top of vinegared sushi rice, often accompanied by a light brushing of unagi sauce.
$5.00

Sea Eel (Anago) Sushi

Sea eel (anago) sushi typically consists of vinegared rice topped with saltwater eel, often accompanied by a light brushing of sweet soy-based sauce.
$5.00

Scallop (Hotategai) Sushi

Scallop (hotategai) sushi features thinly sliced scallop on top of vinegared sushi rice, typically presented as nigiri.
$6.00

Squid (Ika) Sushi

Sliced squid typically served on top of a compact bed of vinegared sushi rice.
$4.50

Snow Crab (Kani) Sushi

Snow crab atop sushi rice, often garnished with a delicate touch of seasoning.
$6.00

Crab Stick (Kani Kamaboko) Sushi

Crab stick sushi features imitation crab, typically served on a small bed of sushi rice, often wrapped with a thin strip of nori.
$4.00

Shrimp (Ebi) Sushi

Cooked shrimp served atop a small mound of sushi rice, typically includes a hint of wasabi between the shrimp and rice.
$4.50

Sweet Shrimp (Amaebi) Sushi

Sweet shrimp sushi features raw amaebi atop sushi rice, typically accompanied by deep-fried shrimp heads.
$8.50

Surf Clam (Hokkigai)

Sliced surf clam atop pressed sushi rice, typically served as nigiri sushi.
$4.50

Octopus (Tako) Sushi

Thinly sliced octopus, traditionally prepared, served atop sushi rice, often accompanied by a touch of wasabi.
$4.50

Sea Urchin (Uni) Sushi

Fresh sea urchin atop a small mound of sushi rice, often served with a piece of seaweed.
$12.00

Mackerel (Saba) Sushi

Mackerel (saba) sushi features thinly sliced mackerel atop vinegared sushi rice, often accompanied by a subtle hint of wasabi.
$5.00

Fried Tofu (Inari) Sushi

Fried tofu pockets, lightly seasoned and filled with sushi rice, are the essence of this dish.
$3.50

Cooked Egg (Tamago) Sushi

Japanese-style sweet egg omelette, served atop sushi rice, often accompanied by a strip of seaweed.
$3.50

Salmon Egg (Ikura) Sushi

Salmon egg (ikura) sushi typically features a generous topping of ikura on a bed of sushi rice, carefully shaped for nigiri presentation.
$4.50

Smelt Fish Egg (Masago) Sushi

Masago sushi features a bed of sushi rice topped with smelt fish eggs, typically wrapped in seaweed.
$4.00

Flying Fish Egg (Tobiko) Sushi

Nori-wrapped sushi rice topped with vibrant tobiko, offering a crisp texture. Contains gluten and soy.
$4.00

Uni Shooter w/sake Sushi

Uni and sake combined in a shooter, typically accompanied by quail egg, green onions, and ponzu, with a unique blend of spices.
$12.00

Quail Egg Shooter w/sake

Quail egg combined with sake, typically includes green onions and a special sauce, served as a unique sushi experience.
$5.00

Sashimi

3 pieces per order

Tuna (Maguro) Sashimi

Slices of raw tuna, typically accompanied by soy sauce, wasabi, and pickled ginger.
$11.00

Bluefin Tuna (Hon Maguro) Sashimi

Thinly sliced bluefin tuna, traditionally served with soy sauce and wasabi.
$13.00

Bluefin Fatty Tuna (Toro) Sashimi

Slices of bluefin fatty tuna (toro), typically served with fresh wasabi, embodying the rich, tender underbelly portion of the fish.
$23.00

Seared Tuna (Maguro Tataki) Sashimi

Lightly seared tuna, traditionally served with a tataki sauce, often garnished with green onions and possibly a hint of garlic.
$12.00

Salmon (Sake) Sashimi

Sliced fresh salmon, typically accompanied by condiments such as soy sauce, wasabi, and pickled ginger.
$10.00

Seared Salmon (Sake Tataki) Sashimi

Lightly seared salmon, typically accompanied by a ponzu sauce and garnished with green onions.
$10.00

Smoked Salmon Sashimi

Delicately smoked salmon slices, served raw in traditional sashimi style.
$10.00

White Tuna (Escolar) Sashimi

Thin slices of white tuna (escolar), served raw, highlighting its mild and buttery taste.
$10.00

Albacore Tuna (Shiro Maguro) Sashimi

Sliced albacore tuna, also known as shiro maguro, served raw, highlighting its delicate texture and mild flavor.
$10.00

Yellowtail (Hamachi) Sashimi

Thinly sliced yellowtail, often garnished with ingredients like soy sauce, wasabi, and ginger to enhance its natural flavor.
$10.00

Amberjack (Kampachi) Sashimi

Sliced amberjack (kampachi) sashimi, typically accompanied by condiments such as yuzu paste, sea salt, and shiso leaf for enhancing its rich and delicate flavor.
$11.00

Japanese Ren Snapper (Tai) Sashimi

Thinly sliced Japanese red snapper, known as Tai, traditionally served as sashimi. This dish typically includes fresh, raw slices without additional garnishes.
$11.00

Japanese Flounder (Hirame) Sashimi

Japanese flounder, also known as hirame, is served thinly sliced, highlighting its delicate texture and mild flavor.
$11.00

Striped Jack (Shima Aji) Sashimi

Striped jack (shima aji) sashimi typically consists of thinly sliced pieces of striped jack fish, served raw.
$12.00

Fresh Water Eel (Unagi) Sashimi

Thin slices of unagi, often prepared with a touch of eel sauce to enhance its natural flavors.
$9.00

Sea Eel (Anago) Sashimi

Thinly sliced saltwater eel, typically served without rice, focusing on the natural flavors and textures.
$10.00

Scallop (Hotategai) Sashimi

Thinly sliced raw scallops, typically served with a garnish to enhance their natural sweetness.
$12.00

Squid (Ika) Sashimi

Thinly sliced squid, typically served raw, highlighting its natural texture and subtle sweetness.
$9.00

Snow Crab (Kani) Sashimi

Snow crab sashimi features thinly sliced, delicate snow crab leg meat, typically served raw to highlight its natural sweetness.
$11.00

Crab Stick (Kani Kamaboko) Sashimi

Kani kamaboko sashimi consists of thinly sliced imitation crab meat, typically served without rice.
$8.00

Shrimp (Ebi) Sashimi

Ebi sashimi consists of thinly sliced, raw shrimp, traditionally served without rice.
$9.00

Sweet Shrimp (Amaebi) Sashimi

Sweet shrimp (amaebi) sashimi typically includes fresh, raw sweet shrimp, often accompanied by its deep-fried head for contrasting texture.
$21.00

Surf Clam (Hokkigai) Sashimi

Thinly sliced pieces of surf clam, typically served raw to highlight its natural texture and taste.
$10.00

Octopus (Tako) Sashimi

Thinly sliced octopus, typically served without accompaniments, highlighting its natural texture and taste.
$10.00

Sea Urchin (Uni) Sashimi

Fresh sea urchin, typically served in its most natural form to highlight its unique texture and oceanic flavor.
$23.00

Mackerel (Saba) Sashimi

Thin slices of mackerel, typically served raw, highlighting the fish's natural flavors.
$9.00

Cooked Egg (Tamago) Sashimi

Sliced sweetened Japanese omelette, typically served without rice, drawing from traditional tamago techniques.
$7.00

Soup & Salad

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, egg, wheat, fish, shellfish or dairy products. Please ask for the server if you have any concerns.

Miso Soup

Tofu and seaweed.
$3.50

Wonton Soup

2 pieces beef wonton.
$7.50

House Salad

Mixed greens with ginger dressing.
$4.50

Sunomono Salad

Cucumber with shrimp, octopus and seaweed salad.
$13.50

Cucumber Salad

Crisp cucumber slices tossed in a light, refreshing vinaigrette.
$6.50

Sashimi Salad

Delicate slices of raw fish over crisp, seasoned greens.
$22.00

Seaweed Salad

$7.50

Squid Salad

Tender Squid tossed in crisp vegetables
$9.50

Appetizer

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, egg, wheat, fish, shellfish or dairy products. Please ask for the server if you have any concerns.

Edamame

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
$6.50

Cajun Edamame

Steamed edamame pods seasoned with a blend of Cajun spices.
$7.50

Fried Shishito Peppers

Fried shishito peppers, typically served with a tangy ponzu sauce and a sprinkle of bonito flakes.
$8.50

Beef Gyoza

5 pieces deep fried.
$10.00

Vegetable Tempura

6 pieces. Mushroom, sweet potato, carrot, onion, shishito or pumpkin.
$8.00

Shrimp Tempura

6 pieces.
$11.00

Seafood & Vegetable Tempura

Mixed vegetables, 2 pieces shrimp, 5 pieces scallop.
$13.00

Hamachi Kama

Grilled Yellowtail Collar fish, delicately seasoned for a rich, flavorful experience
$17.00

Avocado Bomb

Avocado, crab meat, spicy tuna tempura battered and deep fried.
$13.50

Heart Attack

Jalapeño, cream cheese, spicy tuna tempura battered and deep fried.
$13.50

Regular Rolls

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, egg, wheat, fish, shellfish or dairy products. Please ask for the server if you have any concerns.

Cucumber Roll

Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.
$6.00

Vegetable Roll

Fresh and flavorful sushi roll filled with a delicious combination of crispy vegetables.
$7.00

Tempura Vegetable Roll

Tempura asparagus, yam, and cucumber, wrapped with avocado and sprinkled with sesame seeds, served with a sweet sauce.
$8.00

Avocado Roll

Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.
$8.00

Fried Tofu Roll

Fried tofu, avocado, and cucumber rolled together, typically served with a sesame sauce.
$9.00

California Roll

$9.00

Spicy California Roll

Spicy.
$9.00

Tuna Roll

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
$9.00

Toro Roll

Fatty tuna, typically complemented with ingredients like scallions and cucumber, rolled in seaweed and sushi rice.
$18.00

Spicy Tuna Roll

Spicy.
$11.00

Salmon Roll

Fresh salmon wrapped in rice and seaweed.
$9.00

Golden California Roll

$11.00

Salmon Avocado Roll

Fresh salmon and creamy avocado in a delicate sushi roll.
$11.00

Spicy Salmon Roll

Spicy.
$11.00

Philadelphia Roll

Salmon, cream cheese, and cucumber rolled in seasoned rice and nori
$11.00

Eel Cucumber Roll

Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.
$11.00

Spider Roll

Fried soft shell crab, cucumber, and avocado, commonly accompanied by masago and a drizzle of eel sauce, wrapped in sushi rice and seaweed.
$14.00

Salmon Skin Roll

Crispy salmon skin and cucumber, typically wrapped in sushi rice and seaweed, lightly drizzled with eel sauce.
$9.00

Shrimp Tempura Roll

Shrimp tempura, cucumber, and avocado, typically includes a sweet eel sauce.
$10.00

Spicy Shrimp Roll

Spicy.
$10.00

Yellowtail Roll

Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors
$9.00

Spicy Yellowtail Roll

Spicy.
$11.00

Louisiana Cajun Roll

Deep-fried crawfish and avocado in a California roll, typically includes spicy mayo.
$11.00

Tokyo Roll

A maki roll, typically includes a mix of seafood, vegetables, and sometimes cream cheese, wrapped in seaweed and rice.
$11.00

Deep Fried Rolls

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, egg, wheat, fish, shellfish or dairy products. Please ask for the server if you have any concerns.

Las Vegas Roll

Salmon, cream cheese, avocado with sweet, spicy & wasabi sauce.
$16.00

Tornado Roll

Yellowtail, cream cheese, jalapeño with sweet, spicy sauce.
$16.00

On the Border

Crab meat, cream cheese, jalapeño with sweet, spicy, wasabi & sriracha sauce.
$16.00

Baked Rolls

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, egg, wheat, fish, shellfish or dairy products. Please ask for the server if you have any concerns.

Baked Salmon Roll

California topped with salmon. Sweet sauce & spicy sauce.
$18.00

Crawfish Volcano Roll

California topped with crab meat, diced onions and crawfish. Sweet sauce & spicy sauce.
$18.00

Shrimp Volcano Roll

California topped with crab meat, diced onions and shrimp. Sweet sauce & spicy sauce.
$19.00

Scallop Volcano Roll

California topped with crab meat, diced onions and scallops. Sweet sauce & spicy sauce.
$19.00

Riceless Rolls

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, egg, wheat, fish, shellfish or dairy products. Please ask for the server if you have any concerns.

Tina Roll

Crab meat and avocado wrapped with tuna topped with spicy sauce & sweet sauce.
$19.00

Ryan Roll

Crab meat and avocado wrapped with salmon topped with spicy sauce & sweet sauce.
$19.00

J.J. Roll

Crab meat and avocado wrapped with yellowtail topped with spicy sauce & sweet sauce.
$19.00

Tuna Lover Roll

Salmon, crab meat and avocado wrapped with soy paper and tuna topped with yuzu ponzu.
$19.00

Salmon Lover Roll

Crab meat and avocado wrapped with soy paper, salmon and jalapeño topped with spicy sauce.
$19.00

Chef's Special Roll

Tuna, salmon, yellowtail and crabstick wrapped in cucumber topped with ponzu.
$19.00

Caribbean Roll

Tuna, salmon, yellowtail, avocado and spring mix wrapped in rice paper topped with spicy ponzu.
$19.00

Lady Bug

Tuna, avocado and asparagus wrapped in soy paper and crab meat.
$19.00

Red Velvet

Spicy tuna and cucumber wrapped with soy paper, crab meat and jalapeño topped with spicy sauce.
$18.00

Ginza Roll

Shrimp tempura, spicy tuna and cucumber wrapped with crab meat topped with spicy sauce.
$19.00

Special Rolls

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, egg, wheat, fish, shellfish or dairy products. Please ask for the server if you have any concerns.

Alaskan Roll

California roll topped with salmon and avocado.
$18.00

Cajun Shrimp Roll

Fried crawfish, spicy crab meat topped with cooked shrimp. Sweet sauce, spicy sauce.
$19.00

Crunch Roll

Shrimp tempura, crab meat and cucumber. Sweet sauce with tempura crunch on top.
$16.00

Downtown Roll

Fried crab stick, cream cheese and cucumber topped with spicy tuna, crab meat & sweet sauce.
$19.00

Dragon Roll

California roll topped with eel and avocado. Sweet sauce.
$19.00

Ebi Ebi Roll

Shrimp tempura and cucumber topped with shrimp and avocado. Sweet, spicy, wasabi & sriracha sauce.
$19.00

Hawaiian Roll

California roll topped with tuna and avocado.
$18.00

Maji Fire Roll

Shrimp tempura and cucumber topped with spicy tuna & tempura flakes. Sweet sauce & spicy sauce.
$19.00

Mckinney Roll

#1 Most liked
Spicy salmon roll topped with salmon, jalapeño and tobiko. Sweet, spicy and wasabi sauce.
$19.00100% (6)

Mango Salmon Roll

Salmon and avocado wrapped with soy paper topped with mango and mango sauce.
$18.00

Panic Roll

Spicy tuna roll topped with spicy crab meat and jalapeño. Spicy sauce.
$19.00

Rainbow Roll

California roll topped with four kinds of fish and avocado.
$18.00

Snow Mountain Roll

Yellowtail and cucumber wrapped with white tuna and crab meat. Sweet sauce and mayo sauce.
$19.00

Special Dragon Roll

Spicy tuna roll topped with eel, avocado and four kinds of tobiko. Sweet sauce.
$19.00

Sunshine Roll

Shrimp tempura, avocado & cream cheese topped with crab stick. Sweet, spicy, wasabi and sriracha sauce.
$19.00

Uptown Roll

Spicy tuna roll topped with tuna, jalapeño and tobiko. Sweet, spicy and wasabi sauce.
$19.00

White Russian Roll

Albacore tuna, yellowtail and jalapeño topped with white tuna and black tobiko.
$19.00

Maji's Special Dishes

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Food may contain or have come in contact with peanuts, tree nuts, soy, egg, wheat, fish, shellfish or dairy products. Please ask for the server if you have any concerns.

Shrimp Tempura Udon

Udon noodles in a savory broth, accompanied by shrimp tempura, typically includes green onions, fish cake, and a variety of vegetables.
$15.00

Bluefin Tuna Tataki

Seared bluefin tuna, typically accompanied by sesame seeds, wakame salad, and tobiko, served with a special sauce.
$23.00

Yellowtail Carpaccio

6 pieces with jalapeño, sriracha & ponzu.
$19.00

Salmon Carpaccio

6 pieces with jalapeño, sriracha & ponzu.
$19.00

Tuna Tower

A layered assembly of diced tuna, avocado, and likely includes sushi rice, with a garnish of tobiko and a drizzle of chef's special sauce.
$19.00

Salmon Tower

Sushi rice, avocado, and crabmeat layered with salmon, typically garnished with tobiko and a blend of special sauces.
$19.00

Bluefin Tuna Tartare

Bluefin tuna tartare is a finely chopped preparation, typically including avocado, soy sauce, scallions, and a hint of spicy mayonnaise, often garnished with tobiko.
$25.00

Fresh Salmon Tartare

$22.00

Eel Bowl

Served with miso soup.
$24.00

Chirashi Bowl

Served with miso soup.
$29.00

Salmon Bowl

Fresh salmon atop sushi rice, typically includes a variety of vegetables and a savory sauce.
$23.00

Bluefin Tuna Bowl

Bluefin tuna served over a bed of sushi rice, often garnished with scallions and sesame seeds.
$23.00

Teriyaki Salmon

Served with sautéed vegetables & steamed rice.
$25.00

Teriyaki Shrimp

Served with sautéed vegetables & steamed rice.
$24.00

Teriyaki Chicken

Served with sautéed vegetables & steamed rice.
$23.00
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