
Makoto
9700 Collins Avenue, Bal Harbour, FL
Online ordering hours: 11:30 AM - 9:55 PM41 min
ready for pickup
Featured Items
Filet
$89.00
Wagyu Robata
$31.00
$60 Sushi Combination
$62.00
Snow Crab Maki
$21.00
Salmon&Avocado Maki
$19.00
Chicken Dumpling
$20.00
Full Menu
11:30 am - 9:55 pmMost Ordered
The most commonly ordered items and dishes from this store
Crispy Rice Tuna
Crispy rice topped with spicy tuna and thinly sliced jalapeño.
$20.00
Spicy Tuna Roll
Spicy tuna roll with seasoned tuna, wrapped in sushi rice and seaweed, topped with sesame seeds, served with pickled ginger and wasabi.
$23.00
Spicy Yellowtail
Tender yellowtail with spicy sauce, rolled in seasoned rice, topped with slices of jalapeño, and served with wasabi and pickled ginger.
$23.00
Baked Hand Roll
Crispy seaweed cone filled with seasoned rice, fresh seafood, and topped with sesame seeds.
$20.00
Makoto Salad
Fresh greens topped with crunchy breadcrumbs and delicate onion slices.
$20.00
Frosty Wagyu Fried Rice
Tender wagyu beef atop savory fried rice, garnished with a sunny-side-up egg and fresh greens.
$34.00•100% (7)
Spicy Salmon Maki
Fresh salmon, avocado, and spicy mayo rolled in sushi rice and seaweed, topped with sesame seeds.
$19.00
Shrimp Tempura Maki
Crispy shrimp tempura, avocado, and asparagus rolled in seasoned sushi rice and seaweed, topped with sesame seeds.
$19.00
Black Edamame
Tender black edamame pods, lightly salted.
$16.00
Makoto Chicken Soup
Tender chicken slices and noodles in a savory broth, garnished with fresh scallions.
$21.00
Starters
App Rock Shrimp
Crispy fried shrimp garnished with chopped chives, served with a lime wedge and radicchio leaves.
$30.00
Avocado/Crispy
$12.00
Baby Corn
Grilled baby corn with teriyaki sauce, garlic mayo, togorashi, parmesan cheese, and lime.
$18.00
Baked Hand Roll
Crispy seaweed cone filled with seasoned rice, fresh seafood, and topped with sesame seeds.
$20.00
Black Edamame
Tender black edamame pods, lightly salted.
$16.00
Brussels Sprouts
Crispy Brussels sprouts topped with shredded red pepper and fresh herbs.
$16.00
Chicken Dumpling
Chicken dumplings: Japanese-style dumplings typically filled with ground chicken, cabbage, and scallions. Steamed or pan-fried.
$20.00
Crispy Rice Tuna
Crispy rice topped with spicy tuna and thinly sliced jalapeño.
$20.00
Hamachi Crispy Rice
Yuzu koshu.
$20.00•85% (28)
#3 Most liked
Hamachi Ponzu
Serrano chile
$29.00•75% (24)
Miso Soup
Silken tofu, wakame
$12.00•80% (31)
#2 Most liked
Plain Crispy Rice
Flash-fried rice, typically enjoyed for its crisp texture.
$8.00
Scallop Crudo
$31.00
Spicy Edamame
Edamame sautéed with a spicy sauce, garnished with microgreens and thinly sliced red chili threads.
$19.00•58% (24)
Tempura Shishito Peppers
Lightly battered and fried shishito peppers topped with delicate bonito flakes.
$16.00
Truffle Salmon
Sliced salmon with truffle oil, typically garnished with microgreens and a hint of ponzu sauce.
$27.00
Umami Kanpachi
Kanpachi sashimi, typically includes citrus zest, fresh herbs, and a light soy-based dressing.
$27.00
Rice + Noodles
Vegetable Fried Rice
A medley of stir-fried rice with mixed vegetables, garnished with pickled red ginger and microgreens.
$21.00
Frosty Wagyu Fried Rice
Tender wagyu beef atop savory fried rice, garnished with a sunny-side-up egg and fresh greens.
$34.00•100% (7)
Makoto Chicken Soup
Tender chicken slices and noodles in a savory broth, garnished with fresh scallions.
$21.00
Yaki Noodle
Stir-fried noodles with savory sauce, topped with shredded red cabbage and drizzled with a creamy pink sauce.
$34.00
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
$32.00
Steamed Rice
Soft and fluffy white rice, cooked to perfection.
$6.00
Side Sushi Rice
Steamed Japanese rice, typically seasoned with sushi vinegar.
$6.00
Salad
Makoto Salad
Fresh greens topped with crunchy breadcrumbs and delicate onion slices.
$20.00
Kani Salad
Shredded crab sticks, cucumber, and mixed greens topped with fish roe, served with a lime wedge.
$30.00
King Crab Kani Salad
$70.00
Sunomono
Thinly sliced cucumbers, seaweed, and microgreens, garnished with sesame seeds.
$16.00
Robata
Chicken Wing
Grilled chicken wings seasoned with a savory blend, accompanied by charred lemon for added zest.
$24.00
Wagyu Robata
Grilled wagyu beef skewers, typically marinated and glazed with a savory soy-based sauce.
$31.00
Tiger Prawn Robata
Grilled tiger prawns skewered and garnished with fresh microgreens, served with a lemon wedge.
$23.00
Eggplant Robata
Grilled eggplant topped with savory miso sauce and garnished with delicate bonito flakes.
$17.00
Cauliflower Robata
Grilled cauliflower drizzled with a creamy sauce, garnished with fresh microgreens.
$21.00
Corn Robata
Grilled corn on the cob, charred to perfection with a light seasoning, highlighting the natural sweetness and smoky flavor.
$18.00
Avocado Robata
$17.00
Fish + Meat
Koji Chicken
Tender grilled chicken marinated in koji, served with pickled vegetables, a lime wedge, and a savory sauce.
$38.00
Lamb Chop
Lamb chop available in Rare, Medium Rare, Medium, Medium Well, or Pittsburgh.
$57.00
Whole Branzino
Grilled sea bass garnished with fresh herbs, accompanied by a charred lemon and a side of green sauce.
$51.00
Miso Sea Bass
Tender sea bass glazed with miso, accompanied by crispy kale and a savory sauce.
$58.00
Steak
4oz A5
4oz A5 wagyu beef steak. Choice of doneness: Rare to Pitts.
$122.00
Filet
Tender filet steak. Choice of meat temperature: Rare, Medium Rare, Medium, Medium Well, Pittsburgh.
$89.00
Skirt Steak
Tender skirt steak, choose from rare, medium-rare, medium, medium-well, or Pittsburgh.
$50.00
Sushi
Aji Sushi
2 pieces. Spanish mackerel.
$17.00
Amaebi Sushi
Sweet raw shrimp typically served with deep-fried shrimp heads on hand-pressed sushi rice.
$20.00
Anago Sushi
Sea eel with garlic chip, green onion, and eel sauce. Seared sushi. Cooked.
$18.00
Hamachi Sushi
Yellowtail nigiri sushi, typically includes two pieces of raw yellowtail fish on seasoned rice.
$18.00
Hamachi Toro Sushi
Yellowtail belly atop sushi rice with a touch of wasabi. Typically includes ginger, wasabi, and soy sauce.
$19.00
Hirame Sushi
Flounder served over vinegar rice.
$16.00
Hotate Sushi
Typically includes Japanese scallop served atop hand-pressed sushi rice.
$20.00
Ikura Sushi
Salmon roe typically marinated with soy sauce and mirin, served atop vinegared rice and wrapped in nori.
$18.00
Jap IkaSushi
Squid sushi typically includes thinly sliced squid atop seasoned rice, often garnished with a touch of wasabi and wrapped with a strip of nori (seaweed).
$18.00
Japanese Uni Sushi
Fresh sea urchin typically served atop hand-pressed sushi rice.
$57.00
Kanikama Sushi
Crab stick sushi typically includes vinegared rice and a slice of crab stick.
$14.00
Kanpachi Sushi
Amberjack typically served as sushi with vinegared rice and seaweed.
$17.00
Chu-toro Sushi
Medium fatty bluefin tuna belly on sushi rice, typically includes a touch of wasabi.
$30.00
Kinme Dai Sushi
Kinme-dai sushi: Golden eye snapper. Typically served as nigiri sushi with vinegared rice and a touch of wasabi.
$23.00
Maguro Sushi
Freshly-sliced raw tuna served on a small bed of sushi rice.
$19.00
Oh Toro Sushi
Fatty tuna belly on seasoned rice, typically includes a touch of wasabi.
$34.00
Ono Sushi
Typically includes tuna, salmon, shrimp, crab stick, cucumber, and avocado.
$16.00
Shima Aji Sushi
Striped jack fish (amberjack) served as sushi.
$18.00
Shime Saba Sushi
Marinated mackerel typically paired with sushi rice and a touch of wasabi.
$16.00
Tako Sushi
Sliced octopus served atop hand-pressed sushi rice.
$14.00
Tamago Sushi
Japanese-style sweet egg omelette served atop hand-pressed sushi rice.
$12.00
Tobiko Sushi
Flying fish roe atop vinegared sushi rice, wrapped in seaweed.
$12.00
Unagi Sushi
Grilled freshwater eel with unagi sauce served on vinegared sushi rice.
$16.00
Wagyu Sushi
Thinly sliced wagyu beef atop seasoned sushi rice, garnished with a touch of green herbs and a small dollop of red roe.
$30.00
Sashimi
Aji Sashimi
Spanish mackerel, typically served with fried bone.
$17.00
Amaebi Sashimi
Sweet shrimp sashimi typically includes fried shrimp heads.
$20.00
Anago Sashimi
Saltwater Japanese conger eel.
$18.00
Hamachi Sashimi
Freshly sliced yellowtail, known as hamachi in Japan, typically includes tender, raw fish served without rice.
$18.00
Hamachi Toro Sashimi
Fatty belly cut of yellowtail, typically includes 5 pieces.
$19.00
Hirame Sashimi
Thinly sliced halibut typically served raw, showcasing its delicate texture and subtle flavor.
$16.00
Hotate Sashimi
Scallop sashimi, typically served raw, thinly sliced, and accompanied by fresh wasabi.
$20.00
Jap Ika Sashimi
Typically includes raw squid, expertly sliced. Consuming raw or undercooked seafood may increase the risk of foodborne illness.
$18.00
Ikura Sashimi
Salmon roe sashimi typically marinated with soy sauce and mirin.
$18.00
Japanese Uni Sashimi
Fresh sea urchin from Japan, typically served raw as sashimi.
$57.00
Kanikama Sashimi
Crab stick sashimi, typically made from imitation crab using white fish.
$14.00
Kanpachi Sashimi
Thinly sliced raw amberjack, typically served without rice.
$18.00
Chu Toro Sashimi
Medium fatty bluefin tuna sashimi, typically from the belly portion.
$30.00
Kinme Dai Sashimi
Typically includes fresh slices of golden eye snapper.
$23.00
Maguro Sashimi
Slices of raw tuna, typically served without rice.
$19.00
Oh Toro Sashimi
Fatty bluefin tuna belly, typically served with fresh wasabi and soy sauce.
$34.00
Ono Sashimi
Thinly sliced raw ono, typically served with soy sauce, wasabi, and pickled ginger.
$16.00
Sake Sashimi
Fresh salmon slices typically served raw. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
$18.00
Sake Toro Sashimi
Fatty salmon belly, typically includes rich omega-3 fatty acids.
$17.00
Shima Aji Sashimi
Striped jack fish, typically enjoyed raw, known for its high fat content.
$18.00
Shime Saba Sashimi
Vinegar-cured mackerel. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
$16.00
Tako Sashimi
Cooked octopus, slightly sweet and salty with a chewy texture.
$14.00
Tamago Sashimi
Japanese omelette, typically prepared sweet and folded, served without rice.
$12.00
Tobiko Sashimi
Flying fish roe sashimi typically includes vibrant tobiko, known for its slight crunch and subtle brininess.
$12.00
Unagi Sashimi
Grilled freshwater eel sashimi, typically served with unagi sauce and garnished with sesame seeds.
$16.00
Mebachi Maguro Sash
Mebachi Maguro Sashimi: Typically includes slices of big-eye tuna. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
$18.00
Maki
Avocado Maki
Fresh and creamy avocado, with delicately seasoned rice wrapped in seaweed.
$12.00
California
Crab, avocado, and cucumber wrapped in seaweed and sushi rice, topped with sesame seeds.
$21.00
Caterpillar Maki
Topped with avocado and shredded bonito flakes, this maki roll features eel, cucumber, and rice, drizzled with a savory sauce.
$20.00
Eel Avocado Maki
Grilled eel and avocado wrapped in seaweed and rice, typically garnished with unagi (eel) sauce and sesame seeds.
$20.00
Kappa Maki
Fresh cucumber wrapped in seasoned sushi rice and seaweed, served with pickled ginger and wasabi.
$10.00
King Salmon Maki
Typically includes New Zealand king salmon, sushi rice, and nori seaweed. Often rolled with cucumber and avocado.
$23.00
Negi Hamachi Maki
Yellowtail and scallion rolled with rice and seaweed.
$20.00
Negi Toro Maki
Minced fatty tuna and green onions wrapped in seaweed and sushi rice.
$20.00
Rainbow Roll
A vibrant roll with crab, avocado, cucumber, topped with assorted sashimi slices including tuna, salmon, and yellowtail. Served with pickled ginger.
$26.00
Salmon Maki
Typically includes chopped salmon and green onion rolled in sushi rice and seaweed.
$14.00
Salmon&Avocado Maki
Salmon & avocado maki: Sushi roll with fresh salmon, avocado, and typically includes seaweed and sushi rice.
$19.00
Shrimp Tempura Maki
Crispy shrimp tempura, avocado, and asparagus rolled in seasoned sushi rice and seaweed, topped with sesame seeds.
$19.00
Snow Crab Maki
Delicate rolls filled with seasoned snow crab, wrapped in sushi rice and seaweed, served with wasabi and pickled ginger.
$21.00
Soft Shell Crab Maki
Crispy soft-shell crab, avocado, and cucumber rolled in seasoned rice and seaweed, garnished with sesame seeds, served with pickled ginger and wasabi.
$22.00
Spicy Salmon Maki
Fresh salmon, avocado, and spicy mayo rolled in sushi rice and seaweed, topped with sesame seeds.
$19.00
Spicy Scallop Maki
Tender scallops wrapped in sushi rice, nori, and a touch of spicy sauce, garnished with sesame seeds.
$24.00
Spicy Tuna Roll
Spicy tuna roll with seasoned tuna, wrapped in sushi rice and seaweed, topped with sesame seeds, served with pickled ginger and wasabi.
$23.00
Spicy Yellowtail
Tender yellowtail with spicy sauce, rolled in seasoned rice, topped with slices of jalapeño, and served with wasabi and pickled ginger.
$23.00
Tekka Maki
Fresh tuna wrapped in seasoned rice and seaweed, served with pickled ginger and wasabi.
$17.00
Tuna Avocado Maki
Tuna and avocado wrapped in rice and seaweed. Raw.
$23.00
Vegan Stephen
Avocado, cucumber, and asparagus wrapped in sushi rice and seaweed, topped with slices of red and yellow bell pepper, mango, and avocado.
$16.00
Veggie Maki
A roll of vinegared rice filled with cucumber, avocado, and carrots, wrapped in seaweed.
$16.00
Combinations
$60 Sushi Combination
A variety of nigiri including tuna, salmon, and white fish, accompanied by a selection of sesame-crusted sushi rolls, garnished with edible flowers, pickled ginger, and wasabi.
$62.00
$80 Sushi Combination
A variety of sushi featuring fresh tuna, salmon, and white fish nigiri, complemented by a selection of sesame-coated maki rolls, garnished with edible flowers and accompanied by wasabi and pickled ginger.
$82.00
$60 Sashimi Combination
A selection of chef's choice sashimi, typically including tuna, salmon, yellowtail, snapper, and white fish.
$62.00
$80 Sashimi Combination
A selection of premium sashimi, typically includes tuna, salmon, yellowtail, snapper, and white tuna. Chef's choice for a diverse and exquisite experience.
$82.00
Dessert
Berries
A medley of mixed berries, typically including strawberries, blueberries, and raspberries.
$12.00
Lychees
Fresh lychees, typically served whole or in light syrup.
$16.00
Mochi
3pcs of daily flavor
$15.00
Okinawan Tres Leches
Moist sponge cake soaked in three types of milk, topped with whipped cream and garnished with black sesame seeds.
$19.00
Yuzu
A Japanese dessert featuring the bright, zesty essence of yuzu citrus, typically in a creamy or jellied form.
$20.00
Side Sauce
Mame Sauce
Typically includes soybeans, miso, and a blend of seasonings for a rich and savory flavor.
$4.00
Side Chili Sesame Ponzu
A zesty blend of chili, sesame, and ponzu sauce, offering a balance of heat and tanginess.
$3.00
Side Eel Sauce
Rich, dark eel sauce with a sweet and savory flavor, perfect for enhancing your favorite dishes.
$3.00•100% (8)
Side Feta-Tofu
Creamy blend of feta and tofu with herbs and spices.
$3.00
Side Ginger
Thinly sliced ginger, pickled for a tangy and slightly sweet taste.
$3.00•85% (7)
Side Miso Mustard Sauce
Savory blend of miso and mustard, creating a smooth, rich sauce with a hint of umami.
$3.00
Side of Kimchi Sauce
Spicy, tangy kimchi sauce made with fermented vegetables and robust seasonings.
$3.00
Side Ponzu Sauce
Citrus-based soy sauce with a tangy, savory flavor.
$3.00
Side Spicy Mayo
Creamy blend of mayonnaise and spicy chili sauce.
$3.00
Side Sriracha
A spicy, tangy sauce made from chili peppers, vinegar, garlic, sugar, and salt.
$3.00
Side Wasabi
A small portion of finely grated wasabi, offering a sharp and pungent flavor to complement your meal.
$3.00
Side Wasabi dressing
A smooth, tangy dressing with a hint of wasabi, ideal for adding a zesty kick to your meal.
$3.00
Truffle Oil
Typically includes earthy truffle essence blended into a delicate oil, enhancing dishes with its unique, aromatic flavor.
$6.00
Yuzu Kosho Paste
A traditional Japanese blend of chili peppers and yuzu citrus peel, known for its spicy and aromatic flavor.
$7.00
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