Max's Restaurant, Cuisine of the Philippines (142 St NW) Near Me - Pickup and Delivery
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Max's Restaurant
11650 142 St NW, Edmonton, AB, T5M 1V4Unavailable
Featured Items
Calamares (Calamari)
CA$15.00
Max's Fried Chicken
CA$27.00
#3 Most liked
Sinigang (Tamarind Soup)
CA$19.50
Beef Sisig (Sizzling Diced Beef)
CA$19.50
Bulalo (Beef Shank Broth)
CA$31.50
Chicken Skin Chicharon (Crispy Chicken Skin)
CA$13.00
Classic Pork Sisig (Sizzling Vinegar Pork)
CA$19.50
French Fries
CA$4.25
#2 Most liked
Garlic Rice
CA$11.00
Nilagang Baka (Beef Soup)
CA$21.50
Pancit Canton (Egg Noodle)
CA$16.00
Lechon Kawali (Crispy Pork Belly)
CA$19.50
Pancit Bihon (Rice Noodle)
CA$16.00
Laing (Taro Leaves in Coconut Milk)
CA$14.00
Miki Bihon (Egg and Rice Noodles)
CA$16.00
Pancit Palabok (Thick Rice Noodles)
CA$16.00
Full Menu
12:00 pm - 6:30 pmBest Of
Classic Pork Sisig (Sizzling Vinegar Pork)
Delectably marinated pork cheeks, broiled and cut into small pieces and served on a sizzling plate. Originally from the province of pampanga, prepared the Max's way.
CA$19.50•76% (17)
Lechon Kawali (Crispy Pork Belly)
Pork belly deep fried until crisp and golden brown, yet soft and tender inside. Served with liver sauce on the side.
CA$19.50•70% (20)
Max's Crispy Pata (Crispy Pork Hock)
#1 Most liked
Premium pork knucle cooked the same way as our sarap to the bones fried chicken. No celebration is complete without this trademark Max's dish. Served with soy vinegar dipping sauce.
CA$22.50•86% (30)
Lighter - Appetizer
Calamares (Calamari)
Battered and deep fried squid rings, served with sweet chili dip on the side.
CA$15.00
Chicken Skin Chicharon (Crispy Chicken Skin)
A traditional Filipino appetizer served with vinegar garlic dip.
CA$13.00
French Fries
Strips of potato that are deep fried until they are golden brown and crisp textured on the outside while remaining white and soft on the inside.
CA$4.25
Fried Chicken
Max's Fried Chicken
The home-cooked, sarap to the bones, fried chicken that puts us on the map. Always made to order and best enjoyed with banana ketchup and Worcestershire sauce.
CA$27.00•84% (13)
Favorites
Dinuguan (Rich Meat Stew)
A savory pork stew simmered in a rich gravy of blood, vinegar, garlic and spices. A unique Filipino delicacy!.
CA$17.50
Beef Sisig (Sizzling Diced Beef)
Tender beef seasoned with a special sauce made more flavorful with chopped white onions served on a sizzling plate.
CA$19.50
Filipino Pork Barbeque Skewer (4 Pc)
Pork slices marinated in a special tangy mildly sweet and spicy sauce and speared in a bamboo skewer and grilled to perfection.
CA$19.50•88% (9)
Soups
Sinigang (Tamarind Soup)
#3 Most liked
A tangy tamarind soup, with your choice of pork or milkfish, with assorted vegetables.
CA$19.50•87% (24)
Bulalo (Beef Shank Broth)
Tasty clear broth with tender beef osso bucco and generous portions of vegetables.
CA$31.50
Nilagang Baka (Beef Soup)
Tender beef shanks and ribs in a flavorful soup, with greens, potatoes and peppercorn. A best seller.
CA$21.50•91% (12)
Pancit and Lumpia - Lumpia and Noodles
Pancit Canton (Egg Noodle)
Sautéed with vegetables, pork, chicken and shrimp. A popular dish.
CA$16.00
Pancit Bihon (Rice Noodle)
Sautéed with vegetables, pork, chicken and shrimp. A traditional favorite.
CA$16.00
Miki Bihon (Egg and Rice Noodles)
A blend of egg and rice noodles sautéed with vegetables, pork, chicken and shrimp. A unique dish.
CA$16.00•90% (10)
Pancit Palabok (Thick Rice Noodles)
Thick rice noodles in a delicious shrimp, squid and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions and sliced boiled egg. An all time favorite.
CA$16.00•87% (8)
Spaghetti
Filipino style spaghetti in a sweet tomato sauce, with ground beef and slices of hotdog, topped with shredded cheese. Brings back memories of home.
CA$16.00
Lighter - Vegetables and Seafood
Daing Na Bangus (Boneless Marinated Milkfish)
White fish indigenous to the Philippines, made flavorful in a vinegar garlic marinade, deep fried, and served with our house relish and vinegar garlic dip on the side. Simple but tasty.
CA$21.50
Chopsuey (Sautéed Vegetables)
Chinese inspired assorted vegetables with shrimp, pork and chicken sautéed in our savory sauce. A popular dish.
CA$17.50
Pinakbet (Vegetable Stew)
A melange of fresh vegetables sautéed with pork, shrimp and shrimp paste. A popular dish originally from the northern llocos region, prepared the Max's way.
CA$17.50•90% (10)
Laing (Taro Leaves in Coconut Milk)
Spicy taro leaves simmered in coconut milk with ground shrimp and pork.
CA$14.00
Rice
Steamed Rice
Freshly steamed jasmine rice.
CA$7.00•100% (12)
Garlic Rice
#2 Most liked
Jasmine rice deliciously stir fried in golden garlic bits.
CA$11.00•92% (25)
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